The
Marrow
of
Physick
.
THE
most
glorious
and
great
Workeman
,
who
excels
all
Wisedome
,
and
is
beyond
all
understanding
,
the
most
potent
,
wise
,
and
mercifull
Father
,
who
is
the
uniter
of
all
creatures
,
and
by
whom
they
have
their
being
,
who
is
the
most
potent
and
most
excellent
,
being
before
all
things
,
and
having
no
need
of
any
thing
,
but
being
sufficient
in
himself
,
and
remaining
in
the
most
unsearchable
closet
of
his
Divinity
,
and
out
of
his
aboundant
goodnesse
willing
to
bring
foorth
things
thought
and
determined
on
from
all
Eternity
,
did
in
the
beginning
create
a
certain
essence
of
things
,
being
,
as
it
were
,
scarce
fashioned
into
any
shape
,
which
by
some
is
called
the
fountain
or
head
from
whence
all
other
things
flowed
;
by
others
,
an
empty
plot
of
earth
,
producing
nothing
at
all
;
by
others
,
a
Chaos
;
by
some
the
mother
of
the
world
,
the
foundation
of
nature
;
but
certainly
the
first
he
created
was
four
Simples
,
which
are
the
four
Elements
of
one
and
the
same
essence
or
matter
,
but
of
divers
formes
or
qualities
;
and
these
,
as
I
will
shew
heerafter
more
at
large
,
are
called
Fire
,
Water
,
Earth
,
and
Aire
;
and
out
of
these
he
created
all
the
rest
that
now
are
,
both
the
things
that
are
above
,
and
also
those
beneath
us
:
and
that
for
this
reason
,
because
the
creatures
intended
to
be
made
;
might
be
extracted
from
a
certaine
root
,
whereby
they
might
multiply
and
increase
in
the
world
.
Therefore
first
of
all
God
created
the
four
elements
,
out
of
which
he
afterwards
created
what
he
pleased
:
to
wit
,
divers
natures
as
the
elements
are
divers
:
for
if
the
elements
had
been
made
all
of
one
nature
,
then
had
all
creatures
been
so
likewise
.
Now
of
this
first
matter
he
created
the
Angels
,
which
he
made
only
of
Fire
,
not
of
firm
substantiall
fire
,
for
then
it
must
have
been
necessary
that
they
had
eaten
,
drank
,
and
slept
;
but
he
made
them
of
the
most
purest
and
thinnest
part
of
pure
,
thin
,
and
simple
fire
:
and
therfore
they
neither
eat
,
drink
,
nor
sleep
.
God
created
the
Sun
,
Moon
,
and
Stars
of
two
elements
,
Aire
,
and
Fire
:
and
therefore
are
the
Angels
more
bright
,
then
either
the
Sun
,
Moon
,
or
Stars
,
because
they
are
created
of
one
and
that
the
most
rare
element
;
the
other
of
Fire
and
Aire
compounded
.
God
made
the
Heaven
of
Water
and
Aire
,
so
it
is
compounded
of
one
rare
or
light
element
,
that
is
Aire
,
and
of
another
heavy
,
that
is
Water
:
but
he
created
the
Fowls
and
brute
Beasts
of
three
elements
,
and
also
the
Vegitables
,
that
is
to
say
,
of
Aire
,
Water
,
and
Earth
:
certain
are
of
the
Earth
and
Aire
;
others
of
Fire
,
Aire
,
and
Earth
;
of
the
last
are
the
Fowls
,
and
all
things
wherin
remaineth
a
spirit
;
of
the
first
are
the
vegetables
,
but
all
bruit
Beasts
are
of
Earth
,
Aire
and
Fire
,
but
the
Vegetables
of
Earth
,
Water
,
and
Aire
,
and
they
likewise
partake
of
a
kind
of
thin
Fire
,
brought
in
with
the
Aire
;
and
therfore
when
we
say
that
Fire
is
in
the
Vegetables
,
we
mean
that
thin
fire
that
being
in
the
aire
is
carried
by
it
and
with
it
into
them
.
God
made
Man
of
the
four
elements
,
as
the
most
excellent
peece
of
all
his
workmanship
:
he
made
him
according
to
his
own
image
naturally
,
according
to
his
similitude
spiritually
;
and
from
hence
the
Ancients
gathered
,
that
there
were
four
worlds
:
the
first
whereof
was
ultra
mundanum
,
which
the
Divines
call
Angelical
,
and
the
Philosophers
Intellectuall
:
The
next
was
,
the
Celestiall
:
The
third
,
the
Sublunar
,
which
we
inhabit
:
The
last
was
Man
,
in
whom
all
the
rest
were
found
:
whereto
the
Schoolmen
alluding
,
call
Man
the
Microcosmos
,
or
lesser
World
,
in
whom
there
is
a
mixture
of
the
four
elements
;
a
spirit
celestiall
,
a
vegetable
soul
,
and
the
sence
and
reason
of
brute
beasts
,
an
angelicall
minde
,
and
finally
the
whole
similitude
of
God
.
Now
as
God
hath
made
Man
in
this
excellency
,
so
he
hath
subjected
all
these
things
under
him
,
and
so
fitted
them
to
his
use
,
that
there
is
no
disease
can
happen
to
our
bodies
,
whereto
the
earth
brings
not
forth
a
convenient
medicine
;
and
from
hence
sprung
the
originall
of
Physick
,
whereof
divers
have
attained
to
such
excellency
,
as
that
they
have
been
worshipped
for
Gods
:
therefore
for
the
further
instructing
of
those
that
shall
practice
any
of
these
my
experiments
,
I
have
thought
it
convenient
to
publish
such
notes
as
I
have
in
my
Studies
gathered
from
the
best
Authours
that
have
written
concerning
the
laudable
Science
of
Physicke
,
and
the
Practice
thereof
,
which
shall
serve
as
a
compendious
Introduction
to
my
Booke
.
Physick
defined
.
Hippocrates
called
physicke
an
addition
,
and
a
substraction
:
an
addition
of
things
necessary
,
and
a
substraction
or
taking
away
of
the
superfluous
.
Wherein
he
includes
two
principall
offices
of
a
Physitian
,
for
a
disease
proceeds
either
from
too
much
emptinesse
,
or
from
too
much
fulnesse
.
The
first
whereof
is
cured
by
adding
what
is
wanting
,
end
the
latter
by
taking
away
that
which
exceedes
.
Galen
calls
physicke
a
science
of
the
healthfull
,
unhealthfull
,
and
neuters
,
which
are
neither
well
,
nor
can
properly
be
said
to
be
sicke
:
and
this
is
made
good
three
waies
;
as
the
body
,
as
the
cause
,
and
as
the
signe
;
that
body
is
counted
healthfull
that
enjoyes
his
perfect
health
,
that
cause
is
healthfull
that
procures
health
and
is
the
meanes
of
preserving
it
.
The
healthfull
signe
doth
show
or
indicate
the
present
health
;
the
unhealthfull
body
is
affected
with
a
disease
,
which
is
generated
by
an
unhealthfull
cause
,
and
the
manner
and
greatnesse
of
the
griefe
is
showne
by
the
unhealthfull
signe
:
a
body
is
said
to
be
neither
healthfull
nor
sicke
,
when
it
is
as
it
were
declining
and
cannot
be
said
to
be
perfectly
well
,
nor
altogether
sicke
.
But
the
more
vulgar
and
common
definition
of
physicke
is
this
;
Physicke
is
an
art
which
preserves
health
in
the
sound
,
and
restores
it
to
the
sicke
,
and
preserves
the
neuters
that
are
neither
well
nor
sicke
;
and
from
hence
it
is
said
to
be
an
art
of
things
naturall
;
not
naturall
,
and
against
nature
,
the
former
were
according
to
the
theory
,
these
are
according
to
the
practique
.
Things
naturall
doe
agree
with
our
nature
,
and
are
those
things
whereof
our
body
is
compacted
and
made
,
and
are
in
number
seven
,
viz.
Elements
,
Temperaments
,
Humours
,
Members
,
Faculties
,
Operations
,
and
Spirits
.
Things
not
naturall
are
those
meane
and
indifferent
things
whereby
the
body
is
preserved
in
health
,
and
are
six
in
number
:
Aire
,
Meate
and
Drinke
,
Sleepe
and
Watching
,
Labour
and
Rest
,
Fulnesse
and
Emptinesse
,
or
repletion
and
inanition
,
and
perturbations
of
the
minde
.
Things
against
nature
are
those
that
doe
destroy
our
health
,
and
are
of
three
sorts
:
A
Disease
,
the
cause
of
a
Disease
,
and
a
Symptome
.
Hereby
you
may
understand
the
two
parts
,
of
Physicke
;
Theoricke
,
and
Practique
;
and
by
the
Theoricke
know
every
disease
and
the
quality
thereof
;
and
by
the
Practique
to
preserve
health
and
cure
a
disease
,
by
the
due
administration
of
things
not
naturall
,
and
by
removing
of
those
that
are
against
nature
.
Things
naturall
,
and
which
properly
belong
to
the
constitution
of
our
body
are
(
as
I
said
before
)
in
number
seven
:
-
Elements
.
-
Temperaments
.
-
Humours
.
-
Members
.
-
Faculties
.
-
Actions
.
-
Spirits
.
whereto
are
annexed
.
-
Sex
.
-
Colour
.
-
Composure
:
-
Time
or
season
.
-
Region
.
-
Vocation
of
life
.
CHAPTER
I.
Of
Elements
.
An
Element
what
it
is
.
AN
Element
is
the
most
least
,
and
simple
portion
whereof
any
thing
is
made
,
and
in
the
destruction
thereof
is
lastly
resolved
;
which
to
say
plainely
,
the
foure
first
and
simple
bodies
which
accommodate
and
subject
themselves
to
the
generation
of
all
manner
of
things
,
be
the
mixture
perfect
or
imperfect
.
Thus
Aristotle
called
the
Heaven
an
Element
,
counting
five
parts
of
the
world
,
Heaven
,
Fire
,
Aire
,
Water
,
and
Earth
.
Of
Elements
we
reckon
foure
,
whereof
two
are
grosse
and
heavy
,
and
move
downewards
,
as
Earth
and
Water
;
and
two
are
light
,
and
strive
upwards
,
as
Fire
and
Aire
.
Earth
is
a
simple
body
whose
naturall
place
is
the
center
of
the
universe
,
in
which
it
naturally
remaines
solid
,
and
still
round
as
an
apple
,
in
the
middle
whereof
(
as
the
antient
Philosopher
writes
)
is
the
pit
of
hell
,
like
as
the
blacke
kernels
lyeth
in
the
midst
of
the
apple
,
and
at
the
day
of
doome
when
all
things
shal
be
renewed
,
then
shall
this
Element
be
made
a
thousand
fold
more
transparent
and
brighter
then
the
Christall
or
any
pretious
Stone
,
that
they
that
are
in
the
bitter
paines
of
hell
(
to
their
encrease
of
torment
)
shall
through
it
behold
the
blisfull
joyes
of
heaven
,
which
will
be
more
paine
to
them
then
all
the
torments
of
hell
.
Earth
is
of
nature
cold
and
dry
.
Water
is
also
a
simple
body
whose
naturall
place
is
to
compas
the
earth
;
it
is
light
in
respect
of
the
earth
,
but
heavie
in
respect
of
the
fire
and
aire
:
therefore
Reolanus
saith
,
that
the
earth
holds
the
lowest
part
,
because
of
it's
heavinesse
,
and
the
fire
because
it
is
absolutly
light
,
hath
the
highest
place
:
the
aire
and
water
because
they
are
,
as
it
were
,
equally
heavie
or
light
,
have
the
middle
place
:
water
being
heavier
then
the
ayre
,
lighter
then
the
earth
:
the
nature
of
water
is
cold
and
moist
.
Aire
is
a
simple
body
,
whose
naturall
place
is
above
the
Water
,
and
under
the
Fire
,
and
is
by
nature
hot
and
moist
.
Fire
is
also
a
simple
body
,
whose
naturall
place
is
above
all
the
elementary
parts
,
because
it
is
a
hollow
superficies
of
the
Heavens
,
and
by
its
absolute
lightnesse
,
striveth
upward
even
to
Heaven
▪
its
nature
is
hot
&
dry
;
these
are
so
contrary
in
nature
,
that
they
cannot
be
joined
without
a
meane
,
which
is
a
temperament
which
fals
out
next
to
be
treated
of
.
CHAP.
II.
Of
Temperaments
.
What
is
a
Temperament
.
A
Temperament
therefore
is
a
concord
or
mixture
of
the
former
disagreeing
elements
or
a
mixture
of
hot
,
cold
,
moist
,
and
drie
.
Of
these
temperaments
which
are
in
number
nine
,
eight
are
called
distemperate
,
and
one
temperate
.
The
temperate
is
also
devided
either
to
temperature
of
weight
or
temperature
of
justice
,
but
we
call
it
not
a
temperature
to
weight
wherein
the
elements
are
mingled
by
a
like
heape
or
weight
,
but
where
it
is
exquisitely
made
temperate
by
the
equall
mixture
of
the
foure
first
qualities
,
wherein
no
quality
exceeds
,
but
wherein
all
equality
is
included
,
and
that
as
if
it
were
put
in
a
ballance
it
drawes
downe
neither
to
this
nor
that
parte
.
Secundum
justitiam
.
A
temperament
to
justice
is
that
which
is
conveniently
temperate
to
the
vse
that
nature
hath
appointed
and
destinated
it
,
therefore
all
those
things
that
have
taken
from
nature
a
mixture
of
the
elements
(
though
unequall
,
yet
agreeable
to
motion
and
use
)
are
called
temperaments
secundum
justitiam
,
as
if
wee
see
any
living
creature
that
performes
the
functions
of
nature
aptly
and
as
is
ought
to
doe
,
we
say
he
hath
a
temperament
secundum
justitiam
,
according
to
justice
.
The
distemperate
temperament
is
double
,
simple
and
compound
;
the
simple
wherin
one
only
quality
exceeds
the
other
two
contemperate
,
as
hot
,
cold
,
moist
,
dry
,
hot
in
which
the
heate
hath
the
dominion
over
the
cold
(
the
moist
and
drie
,
being
temperate
)
cold
,
in
which
the
cold
excels
the
heate
(
the
other
two
being
temperate
.
)
The
compound
in
which
two
qualities
exceed
,
and
this
is
hot
,
and
moist
,
or
hot
and
drie
,
cold
and
moist
or
cold
and
drie
;
for
the
first
qualities
may
be
joyned
within
themselves
six
manner
of
waies
,
but
heate
cannot
be
joyned
with
cold
,
nor
moisture
with
drinesse
,
because
they
are
in
themselves
contrary
,
neither
can
they
remaine
together
in
one
subject
.
Heere
may
be
added
the
temperatures
of
the
seasons
of
the
yeere
,
which
are
four
;
Spring
,
Summer
,
Autumn
,
and
Winter
,
and
are
in
nature
hot
,
cold
,
moist
,
and
drie
.
Spring
.
The
Spring
is
the
most
temperate
,
as
being
neither
too
cold
and
moist
,
as
the
Winter
,
nor
too
hot
and
dry
,
as
the
Summer
:
from
hence
Hippocrates
cals
the
Spring
the
most
healthfullest
time
of
the
yeere
,
and
lesse
subject
to
dangerous
diseases
,
then
any
other
season
;
for
it
never
breeds
any
disease
,
but
onely
produces
such
as
have
been
breeding
in
the
body
all
the
Winter
precedent
.
Summer
.
Summer
is
hot
and
drie
,
and
a
breeder
of
cholericke
diseases
,
which
proceed
from
too
much
bloud
,
generated
in
the
Spring
,
and
now
become
adust
,
and
these
diseases
are
for
the
most
part
speedy
in
running
their
course
.
Autumne
.
The
Autumn
is
very
unequall
,
for
when
it
is
drie
it
hath
great
inequality
of
heat
and
cold
;
the
mornings
and
evenings
being
very
cold
,
and
the
noondaies
exceeding
hot
,
whereby
many
long
and
dangerous
diseases
are
ingendred
.
Winter
.
The
Winter
is
cold
and
moist
of
temper
;
it
excites
naturall
heat
and
appetite
,
and
augments
phlegme
.
After
this
maner
are
we
to
consider
the
ages
of
man
which
are
agreeable
to
the
four
quarters
of
the
yeere
.
Of
Ages
.
What
an
age
is
.
AN
Age
is
the
space
of
life
,
in
which
the
constitution
of
our
bodies
of
its
selfe
doth
encrease
,
stand
,
decrease
,
and
utterly
decline
,
whose
whole
course
hath
five
ages
or
speciall
mutations
.
The
first
whereof
is
Infancy
.
Infancy
,
which
is
hot
and
moist
,
and
lasteth
from
the
first
houre
of
the
birth
untill
the
eighteenth
year
of
age
,
and
is
governed
by
the
Moone
;
and
this
the
age
wherein
the
body
by
reason
of
the
moisture
continually
groweth
and
encreaseth
,
and
is
subject
to
Feavours
,
Fluxes
,
Wormes
in
the
belly
,
Stone
,
Aposthumes
,
and
divers
other
diseases
.
Youth
.
Youth
is
temperate
,
in
which
there
is
augmentation
neither
of
heate
,
drinesse
nor
cold
:
in
this
age
the
voice
beginneth
to
grow
great
in
men
,
and
the
paps
encrease
in
women
,
and
this
lasteth
untill
the
five
and
twentieth
yeare
.
Mans
esate
.
The
next
is
mans
estate
,
which
is
hot
and
drie
,
in
which
moisture
cannot
be
said
to
augment
nor
diminish
,
but
the
body
remaines
according
to
the
course
of
nature
:
it
lasteth
not
above
the
thirty
fifth
or
fortieth
yeare
,
this
age
is
subject
to
hot
agues
,
feavers
,
frenzies
,
and
sundry
other
maladies
,
it
is
governed
by
Venus
,
and
is
named
by
Avicen
,
the
beautifull
age
.
The
fourth
is
the
decreasing
or
declining
age
,
which
Parte
of
old
age
.
1
is
by
some
devided
into
three
,
but
(
by
most
of
our
latest
writers
)
onely
into
two
;
the
first
whereof
is
to
the
forty
ninth
or
fiftieth
yeare
,
and
is
cold
and
drie
,
in
which
the
moistture
is
diminished
without
any
manifest
debility
of
the
strength
,
so
that
they
are
able
to
undergoe
divers
affaires
,
and
are
p●udent
,
wise
,
and
fit
to
governe
commonwelths
,
for
this
age
is
governed
by
Iupiter
.
Parte
of
old
age
.
2
The
second
part
of
old
age
,
and
which
stands
for
the
fift
part
is
called
,
the
decrepit
age
;
&
is
cold
and
dry
,
because
the
humidum
radicale
,
the
radic●ll
moisture
is
decayed
:
it
is
governed
by
Saturne
and
is
subj●ct
to
Epil●psie
,
lithargie
,
numnesse
and
the
like
:
this
age
hath
no
distinct
period
,
but
ends
yeares
and
life
together
,
and
is
called
the
end
of
age
and
life
,
wherein
the
memorie
and
senses
decay
,
the
judgement
faileth
,
and
they
are
as
it
were
infants
againe
.
But
we
cannot
measure
these
ages
by
certaine
proportion
of
yeares
,
because
divers
seeme
older
at
forty
,
then
others
at
threescore
or
threescore
and
tenne
.
And
now
because
these
ages
are
governed
and
altered
by
the
influence
of
the
planets
,
therefore
I
will
breifely
shew
you
the
natures
of
them
,
and
first
the
natures
of
the
twelue
signes
,
of
the
Zodiacke
,
whereby
mans
body
is
governed
,
and
with
whom
the
7
planets
worke
by
influence
.
There
are
foure
triplicities
of
signes
,
three
of
the
water
Cancer
,
Scorpio
,
Pisces
;
three
of
the
earth
,
Taurus
,
Capricorne
,
Virgo
;
three
of
the
fire
,
as
Aries
,
Leo
Sagittarius
;
and
three
of
the
aire
,
as
Gemini
,
Libra
,
Aquarius
;
to
these
are
agreeable
the
seaven
planets
in
their
qualities
and
working
,
in
the
severall
ages
of
mans
life
:
Iupiter
and
Venus
are
good
planets
:
Saturne
and
Mars
evill
:
Sol
and
Luna
indifferent
:
Mercury
is
good
with
the
good
,
and
evill
with
the
evill
:
and
these
seaven
superior
planets
do
worke
by
influence
with
the
seaven
celestiall
signes
in
the
bodies
of
all
living
creatures
,
and
are
agreeable
with
the
foure
elements
,
and
the
foure
parts
of
the
world
,
as
before
I
shewed
you
,
which
for
the
better
understanding
I
will
thus
devide
:
-
Cancer
are
of
the
nature
of
water
-
Scorpio
are
of
the
nature
of
water
-
Pisces
are
of
the
nature
of
water
-
Gemini
are
of
the
nature
of
the
aire
-
Libra
are
of
the
nature
of
the
aire
-
Aquarius
are
of
the
nature
of
the
aire
-
Aries
are
of
the
nature
of
fire
.
-
Leo
are
of
the
nature
of
fire
.
-
Sagittarius
are
of
the
nature
of
fire
.
-
Taurus
are
of
the
nature
of
the
earth
.
-
Capricornus
are
of
the
nature
of
the
earth
.
-
Virgo
are
of
the
nature
of
the
earth
.
And
these
twelve
signes
are
again
devided
into
three
quaternions
,
or
three
fours
of
different
qualitie
,
in
this
sort
and
diversity
of
nature
:
viz.
four
are
moveable
,
four
are
fixt
,
and
four
are
called
common
signes
.
-
Aries
are
moveable
-
Cancer
are
moveable
-
Libra
are
moveable
-
Capricorne
are
moveable
-
Taurus
are
fixed
-
Leo
are
fixed
-
Scorpio
are
fixed
-
Aquarius
are
fixed
-
Gemini
are
common
signes
.
-
Virgo
are
common
signes
.
-
Sagittarius
are
common
signes
.
-
Pisces
.
are
common
signes
.
Some
of
these
are
Orientall
of
the
East
,
and
some
are
Occidentall
of
the
West
,
some
are
Meridionall
of
the
South
,
and
some
are
Septentrionall
of
the
North.
These
twelve
signes
are
also
agreeable
to
the
foure
cardinall
winds
,
and
some
are
of
the
day
,
and
some
of
East
|
South
|
West
|
North
|
Aries
|
Taurus
|
Gemini
|
Cancer
|
Leo
|
Virgo
|
Libra
|
Scorpio
|
Sagitt
.
|
Capricor
.
|
Aquarius
|
Pisces
|
Fiery
.
|
Earthly
.
|
Airie
.
|
Watry
.
|
the
night
,
&
some
are
masculine
,
and
some
are
feminine
.
But
note
,
that
these
are
not
proper
beasts
,
as
they
are
named
,
but
named
and
likened
to
such
beasts
,
by
way
of
Philosophy
,
for
they
are
onely
the
twelve
parts
of
the
firmament
,
of
which
each
part
hath
a
certaine
number
of
Starres
assigned
,
and
are
called
the
proper
houses
of
the
seven
Planets
,
in
which
they
rest
and
abide
a
certaine
time
.
The
three
quaternions
of
the
twelve
signes
doe
governe
in
divers
parts
of
our
bodies
,
whereof
foure
there
be
that
rule
the
inward
parts
,
called
spirituall
members
.
viz.
Cancer
|
Rule
these
parts
in
a
mans
body
.
viz.
|
The
Liver
and
Lunges
.
|
Leo
|
The
Heartstrings
and
Backe
.
|
Virgo
|
The
Stomack
,
and
the
mou●h
of
the
|
Stomacke
,
Midriffe
and
Bowells
.
|
Libra
|
The
Loynes
and
Navell
.
|
And
of
these
are
ingendred
these
severall
diseases
.
viz.
|
-
Cancer
.
-
Leo.
-
Virgo
.
-
Libra
.
|
causeth
the
|
Cough
,
Ptisicke
,
and
Pleurisie
,
Imposthumes
,
Iaundies
,
Feavers
,
&
Pestilence
,
Swelling
of
the
Belly
,
Dropsie
,
Hardnesse
of
the
Belly
&
Collicke
Passion
,
Exulceration
of
the
Bowels
,
Pain
in
the
Belly
,
and
about
the
Small
of
the
back
.
|
And
these
evill
affects
are
chiefly
engendred
when
the
signes
aforesaid
are
in
the
houses
that
are
evill
;
as
the
sixt
house
,
the
eight
house
,
and
the
twelfe
house
from
the
ascendant
.
A
Planet
is
a
Starre
which
is
discording
or
differing
from
the
lesser
Starres
in
forming
and
working
,
for
they
are
greater
,
and
of
more
power
then
those
that
are
lesse
.
The
Moone
is
said
much
to
alter
the
constitution
of
our
bodies
by
those
signes
wherein
she
enters
;
therefore
I
shall
first
declare
unto
you
the
twelve
signes
,
and
the
parts
they
governe
,
and
consequently
the
diseases
caused
by
the
influence
of
the
Moone
in
every
one
of
those
signes
.
First
,
Aries
hath
his
place
in
the
head
,
face
,
eares
;
and
the
diseases
are
headach
,
toothach
,
paine
in
the
eyes
,
pimples
,
morphew
,
scurfe
in
the
face
,
and
such
like
.
Taurus
governeth
the
necke
and
throate
;
and
the
diseases
are
the
Kings-evil
,
hoarsenesse
in
the
throate
,
weaknesse
in
the
necke
,
and
blacke
chollar
or
melancholy
,
squinances
,
catarrhes
,
and
other
diseases
of
the
necke
throate
.
Gemini
ruleth
the
shoulders
,
armes
,
hands
,
and
fingers
,
and
their
diseases
proceeding
of
bloud
in
the
said
parts
;
as
frankles
and
such
like
,
and
some
comming
of
phlegme
.
Cancer
hath
dominion
in
the
pappes
,
breast
,
ribs
,
the
upper
part
of
the
belly
,
part
of
the
stomacke
,
the
spleen
and
lungs
;
it
ruleth
over
phlegmaticke
humours
,
and
denoteth
impediments
in
the
eyes
,
darkenesse
in
the
sight
,
spots
and
pustles
in
the
face
,
the
scab
,
leprosie
,
lithargy
,
galling
of
the
skinne
,
and
evill
sickenesses
of
the
body
and
face
comming
of
phlegme
.
Leo
governeth
the
heart
,
neather
part
of
the
stomack
,
and
ribs
,
backebone
,
sides
,
small
guts
,
and
the
liver
,
and
the
sickenesse
proceeding
from
chollar
citrine
,
and
others
as
trembling
of
the
heart
,
swounding
,
&c.
Virgo
ruleth
the
belly
,
intrailes
,
midriffe
,
and
over
melancholy
,
and
signifieth
all
ill
humours
,
proceeding
of
melancholy
,
as
Iliacopassio
,
collica
passio
and
the
like
.
Libra
hath
dominion
in
the
reynes
,
and
loynes
,
neather
part
of
the
belly
,
navell
,
hanches
,
and
buttockes
,
and
over
blood
,
and
specifieth
dimnes
of
sight
,
retention
of
Urine
,
and
of
digestion
of
fluxes
,
and
the
like
.
Scorpio
ruleth
the
secret
parts
,
the
bladder
,
and
parts
of
generation
,
and
the
flanckes
,
and
over
phlegmaticke
humours
,
and
aquosities
,
and
showeth
lepry
,
scabs
,
spots
in
the
face
,
cankers
,
fistulaes
,
hemorhoids
,
the
stone
,
falling
of
the
haire
,
scurfes
,
and
deformed
diseases
in
the
face
,
and
all
the
body
poisoned
by
medicine
.
Sagittarius
hath
his
dominion
in
the
thighes
,
with
the
apurtenances
,
and
all
superfluous
parts
,
as
a
sixt
part
of
the
fingers
,
&c.
and
over
choller
,
and
the
diseases
proceeding
thereof
,
as
Feavers
,
Agues
,
falls
from
high
places
,
darkenesse
or
impediments
of
theeyes
,
and
from
the
sixteenth
degree
to
the
eighteenth
,
he
signifieth
hurts
by
horses
,
and
wounds
.
Capricorne
governeth
the
knees
and
their
diseases
,
leprosie
,
scabs
,
galls
,
defects
of
the
skinne
,
losse
of
hearing
,
speech
,
and
sight
,
feavers
,
issues
of
blood
in
the
inferiour
parts
,
and
fluxes
also
,
and
diseases
comming
of
melancholy
.
Aqaurius
ruleth
the
legs
and
their
diseases
proceeding
of
blood
,
blacke
jaundise
,
quartaine
feavers
,
inscision
of
the
veines
;
and
from
the
twentieth
degree
to
the
five
and
twentieth
,
it
noteth
paines
in
the
eyes
.
Pisces
hath
dominion
in
the
feete
,
and
over
their
diseases
,
as
the
gout
,
scab
,
leprosie
,
palsie
,
paine
in
the
feete
,
galls
in
the
skin
,
and
ulcers
,
and
is
a
signe
very
sickely
and
phlegmaticke
.
These
are
the
proper
significations
of
the
signes
by
themselves
,
or
when
the
Moone
is
in
them
passing
through
all
the
parts
of
mans
body
;
yet
notwithstanding
the
Moone
and
other
Planets
have
divers
and
severall
significations
in
all
the
signes
particularly
appropriative
to
themselves
,
very
necessary
to
be
observed
,
having
speciall
relation
to
the
part
of
the
body
diseased
and
grieved
,
as
may
appeare
by
what
is
said
;
whereby
it
is
thought
very
evill
to
administer
any
medicine
to
the
part
which
is
governed
of
any
signe
,
the
day
that
the
Moone
is
in
it
,
except
necessity
urge
;
nor
to
make
any
incision
in
any
member
,
least
efflux
of
blood
follow
,
and
diverse
other
inconveniences
.
The
Ancients
also
considered
the
twelve
monethes
of
the
yeare
,
with
the
twelve
signes
,
in
which
they
are
said
to
worke
according
to
their
nature
,
one
with
another
;
but
each
one
hath
his
severall
month
wherein
he
properly
raignes
.
Aries
.
♈
.
And
first
raignes
Aries
in
the
month
of
March
,
for
in
that
signe
(
say
they
)
God
made
the
world
,
and
to
this
signe
the
old
Iewish
Philosophers
gave
the
name
of
Aries
:
that
is
to
say
,
a
Ram
;
forasmuch
as
Abraham
made
his
offering
to
God
of
a
Ram
,
for
his
sonne
Isaac
;
and
whosoever
is
borne
in
this
signe
shall
be
timerous
or
dreadfull
;
but
he
shall
have
grace
and
good
inclination
.
Taurus
.
♉
.
The
second
signe
Taurus
,
raigneth
in
April
,
it
hath
the
name
of
Bull
;
forasmuch
as
Iacob
wrastled
and
strove
with
the
Angel
:
Whosoever
is
borne
in
this
signe
shal
have
good
successe
in
all
manner
of
beasts
and
cattle
of
the
field
.
Gemini
.
♊
.
The
third
signe
Gemini
,
raigneth
in
May
;
it
hath
the
name
of
twinnes
,
forasmuch
as
Adam
and
Eve
were
formed
,
and
made
of
one
kind
:
Whosoever
is
borne
in
this
signe
,
poore
,
and
feeble
shall
he
be
,
and
shall
live
in
griefe
,
because
Adam
,
and
Eve
bewailed
their
fall
.
Cancer
.
♋
.
The
fourth
,
Cancer
raigneth
in
Iune
,
and
hath
the
name
Crab
,
or
Canker
,
forasmuch
as
Iob
was
full
of
Leprosie
,
and
Kankrous
Sores
,
which
is
a
Worme
that
throvgh
the
permission
of
God
,
eateth
the
flesh
:
Whosoever
is
borne
in
this
signe
,
he
shall
be
feeble
of
body
,
but
shall
obtaine
grace
,
if
he
seek
it
of
God
.
Leo.
♌
.
The
fift
signe
,
Leo
raigneth
in
Iuly
,
and
hath
the
name
of
a
Lyon
;
forasmuch
as
Daniel
the
Prophet
was
put
into
a
Lyons
den
:
Whosoever
is
borne
in
this
signe
shall
be
a
bold
,
and
stout
man
,
and
a
hardy
.
Virgo
.
♍
.
The
sixt
signe
Virgo
raignes
in
August
,
and
hath
the
name
of
a
Virgin
,
forasmuch
as
our
Lady
that
blessed
Virgin
before
birth
,
in
birth
,
and
after
birth
,
was
a
pure
Virgin
:
Whosoever
is
borne
under
this
signe
,
shall
be
wise
,
and
learned
,
and
shall
suffer
blame
for
a
just
cause
.
Libra
.
♎
.
The
seventh
signe
,
Libra
raigneth
in
September
,
and
hath
the
name
of
the
ballance
that
hang
in
equall
poise
,
forasmuch
as
Iudas
Iscariot
tooke
counsell
with
the
Iewes
for
the
betr●ying
of
our
Saviour
:
Whosoever
is
borne
in
this
signe
,
he
shall
be
a
wicked
man
,
and
a
traytor
:
an
evill
death
shall
he
dye
if
the
course
of
nature
prevaile
,
but
if
he
seeke
after
grace
and
mercy
,
he
may
escape
it
.
Scorpio
.
♏
.
The
eight
signe
,
Scorpio
raigneth
in
October
,
and
hath
the
name
of
a
Scorpion
,
forasmuch
as
the
children
of
Israel
passed
through
the
Red
Sea
:
Whosoever
is
borne
in
this
signe
shall
have
many
angers
,
tribulations
,
and
vexations
.
Sagittarius
.
♐
.
The
ninth
signe
Sagittarius
,
raigneth
in
November
,
and
hath
the
name
of
the
Archer
,
forasmuch
as
David
fought
with
Goliah
:
Whosoever
is
borne
under
this
signe
shall
be
hardy
,
and
lecherous
.
Capricornus
♑
.
The
tenth
signe
Capricornus
raigneth
in
December
,
and
hath
the
name
of
the
Goat
,
forasmuch
as
the
Iewes
lost
the
blessing
of
our
Lord
Iesus
Christ
:
Whosoever
is
borne
under
this
signe
shall
be
rich
,
and
loving
.
Aquarius
.
♒
The
eleventh
signe
Aquarius
raigneth
in
Ianuary
,
and
hath
the
name
of
the
water-man
;
forasmuch
as
Saint
Iohn
B●ptist
baptised
our
Saviour
in
the
flood
of
Iordan
to
beginne
to
institute
the
new
law
of
Baptisme
,
and
end
the
old
law
of
Circumcision
:
Whosoever
is
borne
in
this
signe
sh●ll
be
negligent
,
and
lose
his
goods
,
and
shall
be
carelesse
in
his
course
of
life
.
Pisces
.
♓
The
twelveth
signe
Pisces
,
raigneth
in
February
,
and
hath
the
name
of
fishes
;
forasmuch
as
Ionas
the
Prophet
was
cast
into
the
sea
,
and
three
daies
,
and
three
nights
lay
in
the
belly
of
a
Whale
:
Whosoever
is
borne
in
that
signe
shall
be
gratious
,
and
happy
,
if
he
make
use
of
time
.
But
note
that
neither
the
planets
,
nor
the
signes
wherin
they
worke
do
constraine
any
man
to
doe
good
,
or
evill
,
but
he
may
(
by
his
owne
will
,
and
the
grace
of
God
)
doe
good
,
although
he
be
disposed
to
evill
after
the
nature
,
and
influence
of
his
planet
,
and
on
the
contrary
by
his
owne
evill
inclination
he
may
doe
evill
,
though
by
his
planet
ha
be
disposed
to
good
.
Saturnus
.
♄
Saturne
hath
the
highest
place
of
all
the
planets
,
which
hee
compasseth
once
in
thirty
yeares
,
and
is
a
planet
wicked
,
and
an
enemy
to
humane
nature
;
a
destroyer
of
life
,
cold
,
drie
,
earthly
,
and
is
masculine
of
the
day
,
he
rules
the
right
eare
,
spleene
,
bladder
,
and
bones
,
melancholy
humours
mixt
with
flegme
,
he
hath
dominion
over
old
men
,
solitary
,
stubborne
,
leane
,
covetous
,
and
gluttonous
persons
,
the
greatnesse
of
his
body
is
91
times
so
big
as
the
earth
,
his
character
is
thus
.
♄
Iupiter
.
♃
Iupiter
ends
his
course
almost
in
twelve
yeares
,
he
is
a
planet
benevolent
,
good
,
hot
and
moist
;
he
rules
the
liver
,
lights
,
lungs
,
arteries
,
bloud
,
and
seed
,
and
the
left
eare
,
humours
sanguine
,
humble
,
just
,
honest
,
true
,
liberall
,
and
rich
Persons
,
Prelates
,
and
Bishops
:
his
character
is
thus
♃
the
greatnesse
of
his
body
is
95.
times
so
big
as
the
earth
.
Mars
.
Mars
circleth
his
sphere
once
in
two
yeares
almost
,
he
is
a
planet
hot
,
and
drie
immoderately
,
governes
the
gall
,
veines
,
sinewes
,
and
stones
,
the
humour
cholericke
,
disdainefull
,
seditious
,
cruell
,
bold
,
and
carelesse
persons
:
the
greatnesse
of
his
body
is
once
so
bigge
as
the
earth
,
and
halfe
so
bigge
,
and
an
eight
part
,
his
character
is
thus
.
♂
The
Sun
.
☉
Sol
the
lampe
of
heaven
,
he
passeth
through
the
twelve
signes
of
the
Zodiack
in
three
hundred
threescore
,
and
five
daies
,
he
giveth
life
naturall
to
all
things
,
and
is
a
planet
moderately
hot
,
and
drie
,
masculine
of
the
day
,
he
rules
the
braine
,
marrow
,
and
joyntes
,
kings
,
princes
,
magistrates
,
and
famous
persons
,
the
greatnesse
of
his
body
is
166.
times
so
bigge
as
the
earth
,
his
character
is
thus
.
☉
Venus
.
♀
Venus
endeth
her
course
as
doth
the
sunne
,
she
is
a
planet
feminine
of
the
night
,
cold
,
and
moist
temperate
,
she
rules
the
throate
,
pappes
,
belly
,
reines
,
matrix
,
and
buttocks
,
and
humours
phlegmatick
,
governeth
persons
that
are
meeke
,
pleasant
,
lovers
,
dancers
,
musitians
,
and
Poets
;
the
greatnesse
of
her
body
is
the
37
part
of
the
earth
;
her
character
is
thus
.
♀
Mercury
.
☿
Mercury
maketh
his
course
as
the
Sun
and
Venus
,
he
is
a
planet
variable
,
unequall
,
good
with
the
good
,
and
bad
,
with
the
bad
,
sometimes
masculine
of
the
day
,
and
sometimes
feminine
of
the
night
,
hot
with
the
hot
,
and
cold-with
the
cold
,
moist
with
the
moist
,
and
drie
with
the
drie
planets
,
whichsoever
he
is
configured
unto
;
he
rules
the
mouth
,
tongue
,
thoughts
,
and
memorie
,
devisers
of
any
subtilty
,
or
craft
,
crafty
,
deceitfull
,
proud
,
unconstant
,
and
lying
persons
;
the
greatnesse
of
his
body
is
the
32000.
part
of
the
earth
;
his
character
is
this
.
☿
Luna
,
☽
Luna
the
moone
makes
her
passage
through
the
Zodiacke
in
nine
and
twenty
daies
and
eight
houres
,
and
overtakes
the
Sunne
in
nine
and
twenty
daies
and
twelue
houres
,
or
thereabouts
;
she
is
a
planet
naturally
cold
and
moist
,
of
the
night
feminine
;
she
is
the
carrier
of
the
influence
of
all
the
planets
through
her
orbe
unto
us
,
she
rules
the
stomacke
,
tast
,
liver
,
and
the
left-side
;
she
governes
noble
women
,
widdowes
,
also
mariners
,
and
vagabondes
,
and
humors
phlegmatike
;
the
greatnesse
of
her
body
is
the
39.
part
of
the
earth
;
her
character
is
thus
.
☽
It
shall
be
also
necessary
to
consider
the
place
,
country
,
soyle
,
windes
,
and
waters
;
their
good
effects
,
and
their
bad
,
the
temperature
of
the
climate
,
and
the
nature
of
the
foure
cardinall
windes
,
East
,
which
is
hot
and
drie
:
West
,
which
is
cold
and
moist
:
North
,
which
is
cold
and
drie
:
South
,
which
is
hot
and
moist
.
These
I
have
the
rather
insisted
upon
,
because
I
find
them
so
necessary
to
be
knowne
,
and
duely
considered
in
the
administring
of
medicines
.
CHAP.
III.
Of
Humours
.
AN
humour
is
whatsoever
is
moist
,
and
liquid
in
substance
,
into
which
the
nourishment
is
first
converted
in
the
body
of
living
creatures
endewed
with
bloud
,
and
is
called
an
humour
,
not
because
all
of
them
have
one
,
and
the
same
force
of
moistning
,
but
because
all
of
them
have
a
fluent
substance
.
For
choler
and
melancholy
(
according
to
Reolanus
)
are
drie
humours
;
humours
because
of
their
liquid
consistence
,
and
drie
because
they
have
the
naturall
force
of
drying
.
The
humours
are
the
first
begotten
matter
,
out
of
the
mixture
of
the
four
elements
;
choler
of
fire
;
phlegme
of
water
;
melancholy
of
the
earth
;
bloud
of
the
aire
;
for
it
is
hot
and
moist
,
as
the
aire
.
An
humour
is
either
elementary
,
alimentary
,
or
excrementitious
:
elementary
,
is
the
purest
parts
of
the
seed
;
alimentary
,
is
that
which
is
generated
of
the
nourishment
in
the
body
,
by
the
native
heat
,
and
mixed
in
the
veines
by
the
name
of
bloud
;
but
not
only
bloud
,
for
it
hath
a
mixture
of
the
three
other
humours
although
the
greatest
part
be
bloud
,
and
of
these
are
produced
the
second
humours
,
inominata
,
or
without
name
,
ros
dew
,
gluten
,
which
is
ros
condensed
,
and
cambion
:
excrementitious
,
which
is
either
profitable
,
and
necessary
,
as
choler
in
the
gall
,
melancholy
in
the
spleen
,
spittle
in
the
jawes
,
and
milke
in
the
dugs
;
or
unprofitable
as
urine
,
sweate
,
excrement
of
the
nose
,
and
menstruous
blood
.
The
alimentary
Humour
(
as
I
have
said
)
which
is
fit
to
nourish
the
body
,
is
that
humour
which
is
contained
in
the
veines
,
and
arteries
of
a
man
,
who
is
temperate
,
and
perfectly
well
in
health
,
and
is
knowne
by
the
generall
name
of
Blood
,
which
is
let
out
at
the
opening
of
a
veine
,
though
it
be
in
divers
parts
of
the
body
unlike
,
and
different
,
for
the
thicke
blood
which
is
in
the
bottome
,
is
not
an
humour
,
but
is
melancholy
blood
;
the
light
froth
that
swimmes
on
the
top
is
not
Choller
,
but
cholericke
blood
,
unlesse
it
be
changed
by
nature
into
choller
,
and
melancholy
,
which
often
it
is
,
and
from
the
blood
is
knowne
,
because
being
out
of
its
vessels
,
it
will
congeale
,
but
the
humour
never
at
all
;
for
blood
otherwise
taken
is
an
humour
of
a
certaine
kinde
,
destinguished
by
heat
,
and
warmth
,
from
the
other
humours
comprehended
with
it
in
the
whole
masse
of
the
blood
.
Blood
in
complexion
is
hot
,
and
moist
,
rather
temperate
,
incolour
Red
,
Rosie
,
or
Crimson
;
in
smell
,
not
stinking
,
in
taste
savoury
,
of
indifferent
consistence
,
neither
too
thicke
,
nor
too
thinne
,
and
is
of
the
nature
of
three
signes
of
the
Aire
,
Gemini
,
Libra
,
Aquarius
,
and
hath
its
originall
in
the
very
first
minute
of
our
creation
,
and
is
encreased
by
the
meate
we
eat
,
being
drawne
into
the
bottome
of
the
ventricle
,
and
there
detained
untill
by
force
of
concoction
it
is
turned
into
a
thicke
substance
of
colour
according
to
the
meate
we
eat
,
much
like
in
consistence
to
almond
butter
,
and
this
is
called
the
Chylus
which
is
formed
round
,
that
it
may
be
the
better
sucked
out
,
for
were
it
like
a
trough
,
that
which
was
before
concocted
would
be
over
much
,
whiles
the
other
is
sucked
out
.
This
Chylus
seeming
one
,
and
the
same
thing
in
its
selfe
,
yet
consists
of
parts
of
a
different
nature
,
either
by
reason
of
the
variety
of
meats
,
or
by
one
,
and
the
selfe
same
meate
;
this
being
perfectly
concocted
,
is
received
by
the
vena
porta
,
or
gate
veine
,
and
driven
from
thence
into
the
small
guts
,
and
sucked
in
by
the
meseraick
veines
,
&
so
enters
the
liver
,
where
(
as
some
have
thought
)
it
gets
no
tincture
,
or
rudiment
,
but
it
(
being
before
coloured
)
gives
colour
to
the
liver
,
which
otherwise
is
a
thing
of
another
kinde
,
and
of
a
farre
different
colour
,
and
from
thence
it
enters
the
heart
,
where
it
is
perfected
;
for
they
are
much
deceived
,
who
imagine
the
blood
to
have
its
originall
in
the
liver
,
for
in
Embrioes
you
may
see
the
heart
,
and
all
the
vessels
made
before
they
live
,
and
an
Egge
in
foure
and
twenty
houres
will
be
blood
,
and
then
a
Chicken
;
so
the
bloud
is
the
first
that
is
made
;
and
of
this
masse
of
blood
are
all
the
other
humours
made
at
one
,
and
the
same
time
:
The
blood
being
thus
composed
is
devided
into
two
parts
,
naturall
,
and
unnaturall
.
Naturall
which
I
have
already
shewed
you
is
either
arteriall
contained
in
the
arteries
,
or
venall
,
contained
in
the
veines
,
the
arteriall
is
more
red
,
cleare
,
subtle
,
hot
,
and
flowing
from
an
opened
artery
in
a
violent
maner
:
the
venall
beats
not
,
&
is
lesse
red
then
the
other
,
darker
of
colour
,
thick
,
&
not
so
hot
.
Vnnaturall
is
in
quality
by
infection
,
or
commixtion
with
an
humour
,
it
is
unnatural
in
quality
,
when
it
is
changed
from
its
good
complexion
,
&
is
either
too
hot
,
or
too
cold
,
too
thicke
,
or
too
thinne
,
or
more
subtle
then
it
should
be
;
by
infection
when
that
some
part
of
the
bloud
is
evidently
infected
,
and
putrified
by
commixture
with
another
humour
;
that
is
,
when
there
is
more
of
another
humour
then
ought
to
be
,
either
outwardly
when
the
evill
humour
encreases
outwardly
on
the
bloud
,
or
inward
when
an
evill
humour
g●nerated
within
the
bloud
is
absolutly
mingled
with
it
;
as
when
some
part
of
the
bloud
being
putrified
,
and
its
subtle
parts
turned
into
choller
,
and
the
grosse
parts
turned
into
melancholy
,
and
that
choller
,
or
melancholy
become
adust
,
and
remaine
with
the
bloud
,
it
insects
and
putrifies
it
:
and
thus
it
is
alienated
from
the
naturall
,
either
in
substance
,
color
,
smel
,
or
tast
;
in
substance
because
it
is
thicker
,
and
more
troubled
,
as
when
there
is
mingled
with
it
blacke
choller
,
or
subtler
by
the
commixture
of
yellow
watry
choller
;
in
colour
,
by
either
declining
to
white
by
the
mixture
of
phlegme
,
or
to
blacknes
by
the
mixture
of
melancholy
:
by
smell
,
by
being
of
a
worse
savour
,
by
the
admixture
of
rotten
humours
,
or
by
altogether
wanting
savour
by
the
mixture
of
raw
humors
;
in
tast
by
turning
either
into
bitternesse
,
by
mixture
of
choller
,
or
to
sharpnesse
by
mixture
,
of
melancholy
,
or
to
unsavorinesse
by
the
mixture
of
phlegme
.
And
to
conclude
,
bloud
is
(
no
question
)
the
first
amongst
other
humors
,
towards
the
beginning
,
and
sustaining
of
mans
lif●
;
towards
the
beginning
,
as
thus
;
the
seed
is
nothing
else
but
bloud
made
white
by
the
more
powerfull
concoction
in
the
testicles
,
and
of
bloud
is
generated
the
m●terial
cause
of
marrow
;
for
it
is
not
to
be
doubted
,
but
all
the
parts
of
our
body
are
more
nourished
thereby
,
then
by
any
other
humour
,
which
will
appeare
by
this
ex●mple
;
the
ventricle
of
a
child
is
nourished
in
the
womb
,
not
by
any
Chilus
,
for
there
is
none
,
but
by
the
mothers
bloud
which
the
liver
drawes
by
the
veines
of
the
navell
.
Blood
is
the
matter
containing
the
spirits
,
of
which
the
life
,
and
every
operation
of
the
vegetative
vertue
consists
,
whether
vitall
,
or
animall
,
and
it
may
very
well
challenge
to
its
selfe
the
principall
place
being
farre
more
convenient
then
any
of
the
other
humours
towards
the
maintaining
of
life
,
by
reason
of
its
heate
,
and
moisture
,
and
because
it
more
nourishes
the
body
,
and
more
weakens
it
by
its
losse
;
for
it
is
the
treasure
of
life
through
the
losse
whereof
followes
death
immediately
.
Those
in
whom
this
humour
abounds
are
beautified
with
a
fresh
and
rosie
colour
,
gentle
and
well
natured
,
pleasant
merry
,
and
facetious
;
it
is
best
generated
in
the
spring
,
and
accordingly
in
youth
,
that
is
to
say
,
from
the
five
and
twentieth
yeare
to
the
thirtieth
yeare
of
age
.
The
blood
thus
brought
to
the
liver
as
before
,
must
of
necessity
be
purged
from
his
too
excrementitious
humours
,
whereof
the
bladder
of
the
gale
drawes
one
,
which
we
call
yellow
choller
,
and
the
spleene
the
other
which
we
call
melancholy
;
which
are
naturall
and
excrementitious
,
but
not
alimentary
,
or
nourishing
;
but
we
will
leave
these
for
a
while
,
and
speake
of
phlegme
,
which
hath
the
next
place
to
blood
,
because
it
is
neerer
the
radicall
moisture
.
Phlegme
,
Naturall
Phlegme
is
twofold
,
naturall
and
unnaturall
▪
Naturall
as
it
is
cold
and
moist
,
white
and
sweet
,
by
an
imperfect
concoction
in
the
second
digestion
,
taking
its
originall
from
the
watry
,
and
crude
parts
of
the
Chylus
and
is
meerely
blood
perfectly
concocted
,
having
neither
the
colour
nor
the
aptnesse
to
nourish
fleshy
members
that
blood
hath
;
so
that
that
part
of
the
Chylus
that
hath
suffered
any
digestion
in
the
liver
,
while
the
blood
is
perfected
,
and
remaines
white
,
savory
,
and
watry
,
and
of
a
remisse
colour
,
is
called
phlegme
which
hath
no
proper
receptacle
as
the
other
humours
have
but
runnes
along
with
the
bloud
,
that
in
time
of
necessity
it
may
likewise
be
made
bloud
,
or
at
least
may
supply
its
defect
;
but
it
hath
an
improper
receptacle
which
is
the
stomach
whether
it
often
gathers
,
and
the
lungs
on
which
it
sometimes
falles
.
Vnnaturall
Phlegme
.
The
unnaturall
is
either
changed
in
its
quality
,
or
in
its
quantity
by
being
mixed
with
other
humours
;
for
there
must
be
a
substance
in
all
,
a
just
quality
,
and
quantity
;
to
the
substance
belongs
the
consistence
;
to
the
quantity
belongs
proportion
;
and
to
the
quality
appertaines
savour
,
and
colour
:
choller
(
for
example
)
must
be
thin
,
malancholy
thicke
,
pituit
or
phlegme
in
a
meane
almost
like
bloud
:
choller
in
his
first
qualities
ought
to
be
hot
and
d●y
;
in
his
second
qualities
bitter
and
yellow
:
phleghme
in
its
first
qualities
ought
to
be
cold
and
moist
,
in
the
second
white
and
unsavorie
,
for
it
is
made
sweete
before
it
is
mingled
with
the
bloud
,
and
it
is
evident
that
sweetnesse
proceeds
from
a
moderate
heate
,
as
bloud
,
sugar
,
hony
,
and
the
like
do
shew
,
which
are
moderately
hot
;
but
naturall
phlegme
is
cold
,
therfore
it
may
better
be
termed
unsavorie
,
then
sweete
:
melancholy
in
his
first
qualities
is
cold
and
drie
;
in
his
second
,
black
and
sharp
,
or
sower
:
bloud
is
hot
and
moist
,
if
it
be
with
other
humors
it
is
temperate
,
but
in
the
second
qualities
it
is
red
and
sweet
;
in
all
foure
there
ought
to
be
a
proportion
,
of
chollar
least
,
then
melancholy
,
then
of
bloud
ought
to
be
most
,
then
phlegme
;
and
if
this
proportion
faile
,
so
that
there
be
either
more
or
lesse
of
one
then
ought
to
be
,
or
that
one
of
them
fall
from
its
right
temper
,
it
breeds
the
originall
of
almost
all
diseases
which
is
ill
digestion
.
But
to
returne
,
the
unnaturall
phlegme
,
as
I
shewed
you
,
is
either
cha●ged
in
its
quality
or
quantity
,
and
of
these
we
count
eight
kindes
(
according
to
Avicen
)
whereof
foure
without
the
veines
,
viz.
Watery
,
that
is
subtill
as
water
,
and
is
found
in
the
spittings
of
drunken
men
.
Secondly
mucous
or
raw
,
wherein
are
some
parts
grosse
,
some
subtill
,
but
when
the
difference
of
the
parts
is
so
little
as
it
cannot
be
perceived
,
then
it
is
termed
raw
.
Thirdly
glassie
,
resembling
molten
glasse
,
or
rather
the
white
of
an
egge
,
by
reason
of
the
stiffenesse
and
weight
,
and
is
not
properly
cold
,
but
of
a
kinde
of
faint
heat
.
Fourthly
,
Gypsea
plaisterlike
which
is
concrete
into
the
forme
,
and
hardnesse
of
chalke
,
whose
subtle
parts
are
resolved
as
you
see
in
a
knotty
goute
in
the
joyntes
of
the
fingers
.
The
other
foure
are
within
the
veines
;
as
first
acide
,
or
sower
which
hath
had
none
,
or
very
little
impression
of
heate
more
then
that
it
first
had
in
the
stomach
.
Secondly
,
salt
or
adust
which
is
bred
by
the
mixture
of
choler
,
whose
bitternesse
is
lost
by
the
unsavorinesse
of
phlegme
.
Thirdly
,
thicke
and
grosse
of
sower
phlegme
by
reason
of
the
vehement
cold
.
Fourthly
,
stipticke
that
is
not
so
cold
,
nor
grosse
as
the
other
.
Phlegme
is
of
the
nature
of
the
three
signes
of
the
water
,
Cancer
,
Scorpio
,
and
Pisces
,
and
is
watry
cold
and
moist
,
of
consistence
liquid
;
of
colour
white
;
of
taste
,
sweete
,
or
rather
unsavory
,
fit
to
nourish
the
braine
,
and
all
other
cold
,
and
moist
parts
,
to
make
the
bloud
temperate
,
and
to
yeild
moistnesse
to
the
joynts
:
It
is
placed
in
the
body
either
of
necessity
,
or
for
profit
;
of
necessity
two
waies
,
whereof
the
first
is
common
:
the
second
particular
:
The
common
is
that
phlegme
which
is
neerest
the
members
,
and
by
which
they
are
nourished
when
at
any
time
they
shall
have
lost
their
proper
nourishment
good
blood
;
neither
doth
it
nourish
,
but
when
it
is
sent
into
the
bloody
veines
by
the
liver
;
the
particular
,
is
the
mingling
of
it
with
the
blood
,
tempring
it
and
making
it
fit
to
nourish
the
phlegmaticke
parts
,
as
the
braine
and
nerves
:
for
to
nourish
these
a
great
part
or
portion
of
phlegme
is
required
:
for
profit
likewise
two
waies
,
whereof
the
first
is
likewise
common
,
the
other
particular
;
the
common
whereby
it
makes
the
blood
the
more
thinne
,
flowing
,
and
penetrating
,
the
easier
to
slide
through
the
veines
into
the
members
;
the
particular
,
that
it
may
moisten
the
joynts
and
members
that
are
most
moved
in
the
body
,
least
by
continuall
motion
they
become
dry
,
because
every
locall
motion
is
a
straining
and
heating
,
and
every
heate
is
resolutive
and
desiccative
;
therefore
that
the
joynts
of
the
bones
by
continuall
motion
,
which
is
made
by
the
sinewes
and
muscles
,
should
not
be
over
heat
,
dried
,
and
consequently
made
quite
unfit
for
the
naturall
use
and
motion
;
nature
hath
ordained
these
phlegmaticke
humours
,
which
as
it
were
distilling
out
of
the
veines
,
doe
water
and
moisten
them
;
not
unlike
the
oyling
the
Axel-tree
of
a
Coach
,
without
which
it
would
(
as
we
see
by
daily
experience
)
be
burned
into
dust
;
but
this
office
of
this
humour
is
not
profitable
nor
necessary
for
every
one
,
for
infantes
,
and
weake
impotent
people
,
that
can
neither
walke
nor
worke
,
but
sit
idle
,
doe
not
need
this
moisture
;
but
those
that
labour
hard
,
and
go
much
,
have
extraordinary
need
of
it
.
Phlegme
maketh
a
man
drowsie
,
dull
,
fat
,
and
swollen
,
and
hastneth
gray
haires
;
it
abounds
most
in
Winter
,
and
in
those
that
incline
to
old
age
;
and
is
encreased
by
cold
,
and
crude
nourishment
.
Choller
.
The
next
is
Choller
,
which
is
an
humour
hot
and
dry
,
of
thinne
,
and
subtle
substance
,
and
is
,
as
it
were
,
a
certaine
heate
,
and
fury
of
humours
,
which
generated
in
the
liver
,
together
with
the
blood
is
carried
by
the
veines
and
arteries
through
the
whole
body
;
that
of
it
which
abounds
is
sent
partly
into
the
guts
,
and
partly
into
the
bladder
of
the
gall
(
which
is
its
proper
receptacle
,
and
is
in
the
hollownesse
of
the
liver
)
or
is
consumed
by
transpiration
and
sweats
:
Choller
is
devided
into
two
parts
,
naturall
,
and
unnaturall
:
Naturall
choller
.
The
Naturall
is
,
as
it
were
,
the
froth
of
the
blood
,
whose
colour
is
of
a
cleare
red
turning
towards
yellow
,
and
hath
its
originall
from
the
more
subtill
parts
of
the
Chylus
.
Vnnaturall
.
Unnaturall
is
by
infection
and
commixtion
of
another
humour
,
or
by
alteration
;
and
it
is
called
unnaturall
when
it
is
either
greene
,
blacke
,
or
darke
red
of
colour
:
that
kinde
of
unnaturall
Choller
which
is
made
by
mixture
with
another
humour
is
called
Vittelline
,
Vittelline
.
because
in
heate
and
consistence
it
is
like
the
yolkes
of
egges
;
and
this
Avicen
thinkes
to
be
made
of
thicke
phlegme
mingled
with
choller
;
but
Gallen
thinkes
it
to
be
only
by
alteration
,
and
a
stronger
heate
destroying
the
moisture
;
for
any
humour
deprived
of
its
moisture
,
must
needs
wax
thicke
;
and
this
is
the
most
received
opinion
;
for
choller
waxes
pale
and
cold
by
the
mixture
of
phlegme
.
These
other
following
are
made
only
by
alteration
,
viz.
Leeke
coloured
,
Leeke-coloured
.
or
resembling
the
juice
of
a
leek
in
greenes
,
tending
towards
black
,
which
is
generated
in
the
ventricle
by
the
crudity
of
meats
,
and
therefore
is
sometimes
called
greene
phlegme
:
Aeruginous
Aeruginous
.
of
the
collour
of
Verdigreace
tending
towards
white
;
for
according
to
Avicen
,
it
is
made
of
the
aforesaid
greene
being
more
adust
by
the
ventricle
or
liver
inflamed
,
as
bones
being
burned
are
first
blacke
,
and
afterwards
turne
white
▪
it
is
so
hot
and
biting
that
it
burnes
like
to
hot
poison
.
To
these
we
may
adde
blew
Blew
.
choller
much
like
in
colour
to
the
herbe
Woad
that
our
dyers
use
;
and
to
this
also
belongs
that
which
is
called
Skie-coloured
,
Skie-coloured
,
or
Sea-greene
.
or
Sea-coloured
,
and
is
the
worst
of
all
the
humours
,
except
blacke
choller
,
for
it
gets
so
much
acrimony
by
reason
of
the
heat
,
that
it
corrodes
,
and
ulcerates
;
this
kinde
is
generated
in
the
ventricle
,
or
neare
about
it
:
Red
Red.
choller
is
improperly
called
Red
,
being
rather
blood
;
only
this
is
the
difference
,
blood
congeales
when
it
is
out
of
its
vessels
,
but
red
choller
will
not
:
it
is
made
red
by
being
mingled
with
some
bloudy
moisture
;
and
it
is
made
pale
almost
to
the
likenesse
of
naturall
choller
,
by
the
mixture
of
phlegme
.
Blacke
Black
.
choller
so
much
degenerates
from
the
naturall
,
as
that
it
acquires
the
name
of
another
humour
,
which
is
properly
called
melancholy
,
of
which
we
will
speake
in
his
place
.
You
shall
understand
,
that
that
part
of
naturall
choller
that
goeth
with
the
blood
through
the
veines
,
is
sent
thither
for
two
speciall
reasons
,
which
we
may
call
necessity
and
profit
;
of
necessity
,
because
it
is
requisit
and
needfull
that
the
cholericke
members
be
nourished
by
it
,
whereto
agreat
part
of
choller
is
required
:
Secondly
,
for
profit
,
that
it
may
subtle
the
blood
in
the
veines
,
and
make
itth
more
penetrating
in
its
passage
.
Another
part
of
naturall
choller
is
seperated
from
the
masse
of
humours
generated
in
the
liver
,
and
is
sent
to
the
bladder
of
the
gall
,
of
necessity
,
and
for
profit
:
of
necessity
,
that
the
whole
body
may
be
purged
,
cleansed
and
mundified
from
cholericke
superfluities
;
for
the
gall
either
by
its
owne
property
,
or
by
the
naturall
attractive
vertue
,
doeth
draw
unto
it
choler
,
as
a
thing
most
fit
and
proper
for
it self
,
even
after
the
maner
of
the
Loadstones
drawing
of
iron
;
which
kind
of
delight
in
attracting
;
is
established
in
a
certaine
hidden
sympathy
,
which
nature
hath
ordained
betweene
choler
,
and
the
bladder
of
the
gall
;
by
whose
attraction
the
whole
body
,
and
likewise
the
bloud
is
cleansed
and
mundified
from
all
superfluous
choler
,
which
otherwise
might
impaire
the
health
:
secondly
for
profit
;
first
that
it
may
wash
the
intestines
from
dregs
,
and
viscous
phlegm
;
secondly
to
pricke
and
sting
the
guts
,
and
muskles
of
the
belly
,
that
they
may
feele
that
it
is
hurtfull
for
them
,
and
therefore
may
endevour
to
expell
it
;
for
the
expulsive
faculty
doth
not
exercise
it selfe
in
expelling
the
dregs
remaining
in
the
belly
and
guttes
,
unles
it
be
excited
by
choler
flowing
thereunto
,
whereby
it
often
happens
that
the
passages
betweene
the
gall
and
the
guts
being
stopped
,
the
colicke
ensues
.
Choler
is
chiefly
bred
,
and
expelled
in
youth
;
and
acride
,
and
bitter
meats
yeeld
matter
to
it
,
but
great
labours
of
body
and
mind
give
the
occasion
.
It
maketh
a
man
nimble
,
quicke
,
ready
for
any
performance
,
leane
,
and
much
subject
to
anger
,
and
quicke
of
concoction
.
Choler
is
of
the
nature
of
the
three
signes
of
the
fire
,
Avies
,
Leo
,
and
Sagittarius
,
and
is
fiery
hot
and
drie
;
of
consistence
thin
;
of
colour
yellow
,
or
pale
;
or
taste
bitter
:
it
provoketh
the
expulsive
faculty
of
the
guts
,
and
attenuates
the
phlegme
cleaving
to
them
;
but
the
alimentary
is
fit
to
nourish
the
partes
of
like
temper
with
it
.
Melancholy
.
Melancholy
or
the
melancholy
humour
being
the
grosser
portion
,
and
as
it
were
the
mud
and
dregges
of
the
bloud
,
is
partly
sent
from
the
liver
to
the
spleene
to
nourish
it
,
and
partly
carried
by
the
vessels
into
the
rest
of
the
body
,
and
spent
in
the
nourishment
of
the
parts
endewed
with
an
earthly
drynesse
;
it
is
an
enemy
to
mirth
and
jollity
,
and
neere
kinsman
to
death
;
and
is
by
the
ancients
devided
into
two
parts
as
phlegme
is
,
that
is
naturall
,
Naturall
melancholy
.
and
unnaturall
;
the
naturall
is
cold
and
drie
,
and
is
generated
in
the
Chilus
passing
as
aforesaid
.
Vnnaturall
melancholy
.
The
unnatural
is
not
like
the
dregs
of
blod
,
but
it
is
like
the
lees
of
wine
burnt
,
hotter
&
lighter
then
naturall
melancholy
is
,
and
taks
its
originall
from
any
of
the
humors
adust
;
as
from
choller
adust
turned
into
melancholy
,
which
only
amongst
all
the
humours
reserves
its
owne
proper
tast
,
that
is
bitter
;
from
phlegme
adust
,
which
phlegme
if
it
be
watery
and
very
subtle
,
then
the
melancholy
thereof
generated
will
be
salt
;
which
if
it
be
not
salt
,
then
the
melancholy
will
be
acide
,
and
sharpe
;
from
bloud
adust
,
and
this
kind
of
melancholy
is
salt
having
also
some
little
sweetnesse
;
for
bloud
is
the
treasure
of
nature
,
and
most
diligently
preserved
by
the
other
humours
,
whereby
it
seldome
happens
that
it
is
wholy
,
and
totally
adust
,
because
it
retaines
some
sweetnes
from
naturall
melancholy
adust
,
from
whence
it
happens
that
if
the
naturall
melancholy
from
whence
this
unnaturall
melancholy
proceeds
be
subtle
then
this
melancholy
arising
from
the
adustion
will
be
even
as
sharp
as
vineger
,
and
being
cast
on
the
ground
turnes
into
bubbles
;
and
this
is
the
worst
of
all
the
kindes
of
melancholies
,
and
is
called
atra
bilis
;
Atra
bilis
,
or
blacke
melancholy
.
for
it
not
only
corrodes
the
parts
whereinto
it
is
gathered
,
but
wheresoever
it
touches
it
burnes
and
scaldes
,
as
powerfully
as
Lime
,
Ashes
,
or
burnt
Lees
of
Wine
,
wherein
some
reliques
of
fire
remaine
;
hereby
it
happens
that
a
disentery
caused
by
this
humour
is
deadly
,
because
it
ulcerates
the
intestines
;
now
blood
adust
,
melancholy
humours
,
and
atra
bilis
may
easily
be
distinguished
;
for
from
blood
adust
arise
carbuncles
;
from
melancholy
schirrous
tumours
;
and
from
atra
bilis
is
generated
cancer
;
and
of
this
last
the
smell
is
so
contagious
,
that
the
very
flies
doe
shunne
it
;
but
if
that
naturall
melancholy
be
grosse
,
then
that
which
proceeds
from
it
by
adustion
will
be
of
farre
lesse
sharpnesse
.
A
part
likewise
of
naturall
melancholy
passeth
along
with
the
blood
,
of
necessity
,
and
for
profit
;
of
necessity
that
it
may
be
mingled
with
the
blood
in
that
quantity
,
and
proportion
as
is
necessary
and
requisite
to
nourish
some
members
,
which
are
maintained
by
a
great
portion
of
melancholy
,
as
the
bones
,
and
other
cold
,
and
dry
melancholy
members
:
Secondly
for
profit
that
it
may
attenuate
the
grossenesse
of
the
blood
,
and
strengthen
,
and
consolidate
it
untill
it
becomes
a
solid
part
of
such
hard
members
as
it
ought
to
nourish
.
A
part
of
naturall
melancholy
is
also
sent
unto
the
spleene
,
the
blood
having
no
need
thereof
,
which
is
done
for
the
aforesaid
causes
.
The
first
is
universall
,
for
it
is
very
necessary
the
whole
body
should
be
purged
of
superfluous
melancholy
;
and
also
particular
,
because
it
ought
to
nourish
a
particular
member
,
that
is
the
spleen
.
The
second
is
of
the
melancholy
that
flowes
to
the
orifice
of
the
stomacke
,
and
by
his
stipticity
straining
,
and
as
it
were
milking
out
the
moisture
it
there
findes
,
as
a
woman
straines
and
presses
out
the
milke
from
the
Cowes
teates
with
her
fingers
,
and
this
profit
arises
two
severall
waies
;
first
when
melancholy
bindes
,
unites
,
and
strengthens
the
orifice
of
the
stomacke
that
the
meate
may
be
the
better
retained
therein
;
secondly
where
such
melancholy
by
his
acridnesse
makes
a
kinde
of
commotion
in
the
mouth
of
the
stomacke
,
whereby
the
desire
of
meate
is
excited
and
stirred
:
for
after
the
mouth
of
the
stomacke
is
thus
moved
,
a
kinde
of
griping
followes
(
as
saith
Iames
de
Forlivio
)
which
presently
the
sensitive
faculty
perceiving
is
excited
to
the
desire
of
meate
,
whereby
that
griping
is
ended
Melancholy
is
made
of
meates
of
grosse
juice
,
and
by
the
perturbations
of
the
minde
turned
into
feare
and
sadnesse
:
it
is
augmented
in
the
first
,
and
crude
old
age
;
it
makes
men
sad
,
harsh
,
constant
,
froward
,
envious
,
and
fearefull
;
it
is
of
the
nature
of
the
three
signes
of
the
earth
,
Taurus
,
Capricorne
,
and
Virgo
,
and
is
of
nature
earthly
cold
and
dry
;
of
consistence
grosse
,
and
muddy
;
of
colour
blackish
;
of
taste
acide
,
sower
,
and
biting
;
stirres
up
the
appetite
,
nourishes
the
spleene
,
and
all
the
parts
of
like
temper
to
it
,
as
the
bones
,
&c.
Neither
is
it
to
be
doubted
but
that
these
humours
doe
move
,
and
rule
at
certaine
set
houres
of
the
day
and
night
,
as
by
a
certaine
peculiar
motion
or
tide
;
for
the
blood
flowes
from
the
ninth
houre
of
the
night
to
the
third
houre
of
the
day
,
as
in
the
spring
time
:
Choler
to
the
ninth
of
the
day
,
as
in
summer
:
Melancholy
to
the
third
of
the
night
,
as
in
autumne
;
the
rest
of
the
night
that
remaines
is
under
the
dominion
of
phlegme
,
as
in
winter
,
whereof
manifest
examples
appeare
in
the
French
Pox
,
&c.
And
these
things
thus
understood
,
you
may
know
what
humour
raigneth
in
the
sicke
,
and
at
what
time
he
shall
he
most
grieved
.
The
second
humours
.
Next
I
shall
shew
you
what
the
second
humours
are
which
as
I
told
you
are
likewise
foure
.
Inam
humiditas
.
The
first
whereof
is
called
the
humour
without
a
name
,
as
having
no
proper
name
,
but
is
thought
to
be
a
kinde
of
bloody
moisture
which
hanges
ready
to
f●ll
in
little
droppes
at
the
orifice
of
the
small
capillary
veines
;
for
in
the
body
are
certaine
great
veines
which
like
the
trunke
of
a
tree
doe
spread
forth
their
branches
to
the
finenesse
of
haires
,
in
which
(
according
to
Iohannitius
)
are
scituate
the
humours
,
which
after
the
third
concoction
are
turned
into
moisture
,
which
is
called
in
latine
inominata
,
because
it
wants
a
proper
name
whereby
to
call
it
,
or
else
because
it
participates
with
the
first
and
second
humours
;
and
after
certaine
spongious
or
porous
parts
beginnes
the
orifice
of
the
veines
like
the
mouthes
of
small
wormes
,
which
whiles
the
digestion
is
perfecting
are
shut
(
as
the
matrice
is
after
conception
)
but
(
digestion
finished
)
they
open
naturally
(
as
the
matrice
opens
when
the
child
is
ready
to
be
borne
)
through
which
thus
opened
distills
this
aforesaid
bloody
moisture
which
entring
the
members
agreeable
is
apropriate
unto
them
,
as
the
first
operation
of
the
nutritive
vertue
.
Ros.
The
second
is
called
Ros
dew
,
which
moistens
the
part
into
whose
substance
it
is
already
fallen
;
it
is
begot
of
the
other
humours
,
and
serves
very
aptly
for
to
nourish
,
when
the
body
wants
nourishment
,
as
to
moisten
members
that
are
overdryed
,
either
by
too
much
care
or
over
much
frequenting
the
fire
,
or
remaining
under
a
hot
climate
,
as
the
Aethiopians
,
&c.
This
moisture
is
properly
called
Ros
from
the
likenesse
it
hath
to
dew
,
because
as
dew
falleth
upon
the
earth
,
moistneth
it
,
and
administers
nourishment
to
the
plants
,
so
this
moisture
doth
at
times
of
necessity
,
yield
nourishment
to
the
desiring
member
;
but
not
true
substantiall
nourishment
,
because
it
hath
not
in
it selfe
solid
substance
sufficient
to
be
made
part
of
a
member
;
but
it
is
in
a
kinde
of
imperfect
way
,
which
is
called
a
refreshing
:
Further
seeing
that
this
moisture
is
partly
watry
,
partly
airy
and
fat
,
therefore
when
it
waters
the
members
being
by
a
continuall
resolution
dry
,
the
easier
is
that
joyned
to
the
members
which
they
call
Cambium
,
then
if
they
had
still
remained
dry
,
for
moist
to
moist
makes
an
union
.
Cambium
.
The
third
is
called
Cambium
,
which
put
into
the
part
that
is
to
be
nourished
is
there
fastened
,
being
more
thickned
then
the
other
two
in
the
holes
of
the
aforesaid
little
veines
,
and
is
a
substance
truely
nourishing
,
because
it
is
converted
into
the
substance
of
the
members
,
according
to
complexion
;
but
yet
not
according
to
the
compleate
essentiall
parts
,
and
full
likenesse
,
which
we
call
substantiall
forme
;
for
it
is
the
object
of
the
fourth
digestion
,
about
which
the
vertue
nutritive
exercises
its
selfe
,
which
is
properly
termed
the
last
vertue
digestive
,
and
of
which
arise
three
operations
:
First
,
the
adding
of
the
Cambium
to
the
members
:
Secondly
the
uniting
,
or
fastning
thereof
:
Thirdly
the
assimulating
,
or
bringing
into
forme
:
therefore
while
this
Cambium
generated
of
pure
meats
is
added
to
the
members
,
it
is
conformable
to
them
in
complexion
,
neither
heating
,
nor
cooling
,
nor
moistning
,
nor
drying
the
substance
of
the
members
qualitatively
as
a
distemperate
medicine
;
but
in
substance
and
essentiall
forme
,
and
similitude
,
it
is
not
yet
assimulated
to
the
members
;
yea
the
vertue
nutritive
a
little
working
it
,
and
striving
as
it
were
to
assimulate
it
,
doth
thicken
,
and
consolidate
its
substance
,
that
it
may
make
it
like
the
substance
of
the
members
.
Gluten
.
The
fourth
is
called
Gluten
,
Glew
,
which
is
only
the
proper
and
substance-making
humidity
of
the
simular
parts
,
not
their
substance
;
and
the
first
roote
and
begi●ning
of
it
is
in
the
sperme
or
seed
,
as
the
beginning
of
the
seed
is
from
the
humours
;
neither
is
it
as
I
said
a
substantiall
part
of
the
members
,
but
a
part
of
the
part
,
as
elements
constituting
simple
members
,
as
it
appeares
by
the
composition
of
the
body
;
for
this
is
compounded
of
foure
severall
things
,
hot
qualified
by
cold
,
and
moisture
diminished
by
drines
;
but
yet
none
of
these
serve
towards
the
composition
of
a
soule
,
neither
are
they
any
integrall
or
substantiall
parts
of
the
body
of
any
one
living
.
Now
that
you
may
know
what
humour
is
most
predominant
in
every
one
,
I
shall
briefly
declare
the
signes
which
we
usually
observe
.
To
know
a
man
of
a
sanguine
complexion
.
First
therefore
(
because
the
matter
and
generation
of
fl●sh
is
chiefly
from
blood
)
a
man
of
fleshy
,
dense
,
and
solid
habit
of
body
,
and
full
of
a
sweete
,
and
vaporous
juice
is
of
a
sanguine
complexion
;
they
have
a
ruddy
coloured
,
and
flushing
face
,
with
red
and
white
;
White
by
reason
of
the
skinne
spread
over
it
,
and
Red
by
reason
of
the
blood
lying
underneath
the
skinne
;
for
alwaies
such
as
the
humour
is
,
such
is
the
colour
of
the
face
:
they
are
curteous
,
affable
,
and
faire
spoken
,
of
a
smooth
forehead
,
and
something
given
to
women
,
seldome
angry
,
for
as
the
inclination
of
the
humour
is
,
so
also
is
the
disposition
of
manners
;
they
eate
and
drinke
freely
,
have
pleasant
dreames
,
and
are
troubled
with
diseases
that
arise
from
bloud
,
as
phlegmones
,
pustles
,
bleeding
much
,
and
menstruous
fluxes
;
they
will
endure
bloud-letting
,
and
desire
most
those
things
that
are
cold
and
dry
,
therefore
offended
by
hot
and
moist
things
;
they
have
a
great
and
strong
pulse
,
great
quantity
of
urine
,
but
of
a
milde
quality
with
substance
,
and
colour
indifferent
.
Signes
of
a
cholericke
complexion
.
As
for
Cholericke
persons
you
shall
observe
them
to
be
of
a
pale
yellow
colour
,
the
body
leane
,
slender
,
and
rough
,
faire
veines
,
and
large
arteries
with
a
quicke
pulse
,
their
skinne
feeles
dry
,
hard
,
and
hot
with
pricking
,
they
cast
forth
much
choller
by
vomit
,
and
stoole
,
they
are
nimble
witted
,
stout
,
hardy
,
and
desirous
of
revenge
,
liberall
and
ambitious
,
they
have
light
sleepe
with
suddaine
wakings
,
fiery
,
and
furious
dreames
,
they
most
desire
meats
and
drinkes
that
are
cold
and
moist
,
and
are
subject
to
burning
feavors
,
phrensie
,
jaundies
,
bloody
flux
,
and
pustulous
inflammations
.
Signes
of
a
phlegmatick
complexion
.
You
shall
know
phlegmaticke
persons
by
a
white
face
something
livid
,
a
fat
body
being
soft
,
and
cold
to
the
touch
;
they
are
subject
to
Oedematous
tumours
,
catarrhes
distilling
downe
upon
the
lunges
,
and
dropsie
;
they
are
slothfull
,
drowsie
,
and
of
a
dull
capacity
,
dreaming
of
waters
,
drowning
,
floods
,
and
the
like
;
they
cast
up
much
phlegmaticke
watery
matter
by
vomit
,
and
spitting
,
and
are
troubled
with
a
doglike
appetite
,
and
with
the
chollicke
.
Signes
of
a
melancholicke
complexion
.
Those
that
are
melancholicke
are
swart
,
cloudy
,
and
sterne
of
countenance
;
they
are
subject
to
divers
evill
A
Table
of
the
Humours
in
Mans
Body
.
-
-
The
humours
in
mans
body
are
of
three
kindes
,
which
are
either
-
I.
Elementarie
,
of
the
purest
portion
of
the
parents
seed
:
as
-
I.
Bloud
,
or
the
airie
portion
of
the
seed
.
-
II.
Phlegme
,
the
watry
part
of
the
seed
.
-
Of
which
,
as
of
their
proper
elements
are
generated
.
-
I.
-
the
Flesh
.
-
the
Heart
.
-
the
Liver
.
-
the
Lights
.
-
the
Spleen
.
-
The
Reines
.
-
II.
-
the
Brain
.
-
the
spinall
marrow
.
-
the
Nerves
.
-
the
Veines
-
the
Arteries
.
-
III.
-
The
Bones
.
-
the
Gristles
of
the
Bones
.
-
the
Ligaments
.
-
the
Tendons
.
-
III.
Melancholy
,
the
earthly
part
of
the
seed
.
-
Choler
,
or
the
hot
and
fierie
portion
of
the
seed
:
of
which
no
member
is
generated
;
but
thereby
the
parts
formed
are
fashioned
and
dried
in
the
wombe
.
-
II.
Alimentary
,
which
are
generated
of
the
nourishment
taken
into
the
body
;
and
are
either
-
Naturall
,
spred
in
the
veines
,
and
knowne
by
the
name
of
bloud
,
as
-
Bloud
,
-
Phlegme
,
-
Choler
and
-
Melancholy
.
Of
the
naturall
humours
before
the
digestion
be
perfected
,
arise
the
second
humours
-
the
humour
innominate
,
or
oyly
,
-
Ros
,
or
dew
.
-
Gluten
,
like
glew
,
and
Cambion
-
Vnnaturall
,
or
sickly
,
as
-
Bloud
-
putrified
,
-
serous
,
-
Phlegmaticke
.
-
in
the
veines
.
-
choler
-
adust
,
in
the
liver
-
pale
,
in
the
liver
-
vitteline
in
the
liver
-
Leeke
colour
,
in
the
ventricle
.
-
Aeruginous
,
in
the
ventricle
.
-
Blew
,
in
the
ventricle
.
-
Cholerick
,
or
Melancholicke
.
-
Phlegme
,
Choler
,
Melancholy
-
acide
or
sowre
,
salt
.
in
the
veines
-
Melancholy
-
Bloud
.
by
being
adust
.
-
Choler
.
by
being
adust
.
-
Melancholy
.
by
being
adust
.
-
raw
,
in
the
brain
-
Glassie
Plaister-like
.
in
the
joynts
.
-
III.
Excrementitious
,
which
may
bee
perceived
from
the
alimentary
;
and
are
either
-
profitable
-
Choler
in
the
gall
.
-
Melancholy
in
the
spleen
.
-
Spittle
in
the
jawes
.
-
Milk
in
the
dugges
.
-
unprofitable
-
Sweat
.
-
Vrine
.
-
Snot
.
-
Menstruous
bloud
.
-
Phlegmatick
excrements
in
the
-
Braine
.
-
Belly
.
-
Guts
.
gathered
together
.
Place
this
Table
in
page
39.
at
this
marke
✚
diseases
,
as
quartaine
,
quintane
,
sextane
,
and
septimane
feavers
,
cancers
,
simple
and
ulcerated
,
and
oftentimes
with
a
leprosie
;
the
coldnesse
that
raignes
in
them
makes
them
have
small
veines
,
and
arteries
;
their
bodies
cold
and
hard
,
their
dreames
very
terrible
,
as
of
divells
,
and
monsters
,
of
graves
,
dead
corpes
,
and
in
the
night
many
blacke
representations
before
their
eyes
;
being
awake
,
they
are
for
the
most
part
froward
,
deceitfull
,
covetous
,
of
few
words
,
cowards
,
carefull
,
and
lovers
of
solitarinesse
,
slow
to
anger
,
but
once
angred
,
hard
to
be
reconciled
.
But
note
that
these
humours
often
change
the
temper
of
mans
body
;
for
there
are
divers
that
are
sometimes
sanguine
,
sometimes
againe
cholericke
,
melancholicke
,
or
phlegmaticke
,
nor
happens
this
by
the
blood
,
but
by
the
diet
;
as
hot
and
dry
meats
make
a
sanguine
man
cholericke
,
and
grosse
meats
that
breed
and
encrease
evill
blood
,
as
Venison
,
Hares
,
&c.
will
bring
either
of
these
to
a
melancholy
;
likewise
cold
and
moist
meats
breed
phlegme
:
but
that
I
may
not
exceed
my
intended
brevity
I
shall
adde
a
table
of
humours
,
and
so
proceed
to
the
next
,
which
is
the
members
or
parts
of
the
body
.
✚
CHAP.
IV.
Of
Members
.
What
a
member
is
.
THE
Members
are
bodies
ingendred
of
the
first
commixtion
of
elements
,
humours
,
and
spirits
,
because
they
consist
of
a
solid
,
fleshy
,
and
spirituous
substance
.
By
partes
in
generall
,
I
understand
the
head
,
breast
,
belly
,
and
their
adjuncts
;
by
the
particular
partes
of
those
I
understand
the
simple
similar
partes
,
which
are
in
number
only
eight
,
bones
,
gristles
,
fibres
,
ligaments
,
membranes
,
tendones
,
simple
flesh
,
and
skin
,
some
adde
to
these
,
vaines
,
arteries
,
fat
,
marrow
,
nailes
,
and
haires
,
others
omit
them
as
excrements
:
these
aforesaid
are
called
simple
rather
in
the
judgment
of
sense
,
then
of
reason
,
for
all
are
nourished
,
have
life
,
and
sense
,
either
manifest
,
or
obscure
.
A
bone
.
A
bone
is
earthly
,
drie
and
hard
,
that
they
may
the
better
serve
in
the
foundation
of
the
whole
body
,
and
uphold
it
as
pillars
;
and
this
ought
not
to
be
all
one
bone
,
but
divided
into
divers
partes
that
the
body
may
with
ease
bend
its
members
,
which
way
necessity
requires
;
of
these
some
are
hollow
,
and
some
solid
;
the
first
nourished
by
marrow
,
the
last
by
a
thick
bloud
entring
by
the
pores
,
as
may
be
perceived
in
broken
bones
which
are
united
by
a
Callus
,
which
is
generated
of
the
reliques
of
the
alimentary
bloud
.
A
gristle
.
A
gristle
is
the
same
in
substance
,
that
a
bone
is
of
,
and
is
meerly
a
soft
bone
,
that
may
be
crushed
;
as
the
bones
of
children
are
but
gristles
,
untill
the
heate
encreasing
with
age
doth
harden
them
into
bones
;
gristles
doe
differ
in
themselues
,
for
some
are
at
the
ends
of
the
bones
,
as
in
the
huckle
bone
,
nose
,
sternon
,
and
knots
of
the
ribs
;
others
without
bones
,
as
in
the
eares
,
the
flap
of
the
weasell
,
throtle
,
aspera
arteria
,
and
basis
of
the
heart
.
A
ligament
.
As
a
bone
is
harder
then
a
gristle
,
so
is
a
gristle
harder
then
a
ligament
,
which
serves
only
to
hold
the
bones
together
,
which
otherwise
would
slip
asunder
;
it
is
in
colour
and
substance
very
like
a
nerve
,
but
harder
;
and
altogether
without
sense
and
feeling
,
excepting
some
few
,
which
either
receive
the
nerves
,
or
have
their
originall
from
the
sensible
membranes
.
A
tendon
.
A
tendon
is
the
end
and
taile
of
the
arbitrary
muscles
,
and
the
first
instrument
of
motion
,
and
is
called
a
tendon
from
the
latin
Tendendo
,
because
it
stretches
like
a
cord
,
when
the
member
is
moved
;
it
is
so
much
softer
then
a
ligament
,
as
it
is
harder
then
a
nerve
;
it
feeeles
,
and
is
moved
by
a
voluntary
motion
by
reason
of
the
nerves
,
but
by
reason
of
the
ligaments
,
it
knits
the
muscles
to
the
bones
.
A
fibre
.
A
fibre
is
a
small
thred
,
but
firme
and
strong
,
which
nature
hath
placed
in
the
muscles
,
that
so
the
body
may
move
every
way
;
the
right
fibres
do
draw
,
the
transverse
do
put
back
,
the
oblique
do
hold
,
every
one
helpes
one
another
,
as
if
you
should
hooke
your
fingers
one
within
another
.
A
membrane
.
A
membrane
and
a
coate
differ
onely
in
this
,
a
membrane
is
a
name
of
substance
,
a
coat
is
a
name
of
office
,
for
where
a
membrane
invests
any
part
,
it
is
called
a
coate
;
in
some
parts
it
hath
a
proper
name
,
as
that
which
involues
the
bones
is
called
the
periosteum
,
that
which
covers
the
braine
pan
is
called
the
pericranion
,
which
covers
the
braine
,
is
called
the
mevinx
,
that
which
covers
the
ribs
,
and
the
contained
parts
as
the
heart
,
lights
,
and
aspera
arteria
is
a
proper
coate
,
and
is
called
a
compassing
membrane
;
that
which
containes
the
naturall
parts
,
and
gives
to
every
one
his
proper
coat
,
is
called
peritoneum
,
and
from
these
the
parts
have
feeling
;
for
if
you
scrape
the
periosteum
from
the
bone
,
you
may
cut
the
bone
,
burn
it
,
or
any
thing
without
any
paine
.
Skinne
.
The
skin
is
the
greatest
of
all
the
membranes
;
it
is
the
coat
covering
all
the
body
,
except
such
places
by
which
any
excrements
are
evacuated
;
as
the
eies
,
eares
,
nose
,
privities
,
fundament
,
mouth
,
and
ends
of
the
fingers
,
where
the
nailes
grow
;
it
is
the
sluce
of
the
whole
body
,
through
which
it
is
purged
by
sweat
,
from
all
fulginous
excrements
;
of
substance
it
is
spermaticke
,
for
being
once
lost
it
cannot
be
restored
as
formerly
it
was
,
but
there
remaines
a
skar
,
which
is
nothing
els
but
flesh
dried
beyond
measure
;
it
takes
its
feeling
from
the
nerves
,
of
which
(
together
with
veines
and
arteries
)
it
is
composed
,
and
is
by
nature
cold
and
drie
,
ordained
for
to
keep
safe
and
sound
the
continuity
of
the
whole
body
,
and
all
the
parts
thereof
from
the
violent
assault
of
all
externall
dangers
.
Simple
flesh
.
Simple
flesh
may
be
seene
in
the
gummes
and
ends
of
the
fingers
;
the
flesh
of
a
muscle
is
very
like
these
,
●ut
it
is
not
simple
:
in
the
p●ppes
and
stones
,
it
is
called
gludulous
flesh
,
and
the
substance
of
the
heart
and
liver
is
called
flesh
,
but
improperly
.
Fat
.
Fat
,
and
flesh
proceed
both
from
one
and
the
same
matter
that
is
blood
;
the
difference
is
,
that
flesh
comes
of
blood
,
heate
,
and
overdried
;
the
fat
from
cold
by
a
certaine
congealing
or
growing
together
of
membranes
,
it
is
of
a
middle
temper
betweene
heat
and
cold
,
although
it
may
seeme
cold
in
respect
of
the
efficient
cause
that
is
of
cold
by
which
it
concreates
;
in
the
joynts
is
another
sort
of
fat
farre
more
solid
,
and
hard
then
the
former
,
and
it
is
mixed
with
a
viscid
humour
,
tough
like
the
whites
of
Egs
,
that
it
may
for
a
good
space
moisten
those
parts
which
are
subject
to
much
drines
by
their
continuall
motion
;
another
kinde
of
fat
is
called
seame
,
Seame
.
which
is
much
dryer
then
ordinary
fat
,
and
lyes
principally
about
the
midriffe
,
where
there
are
many
windings
of
arteries
and
veines
;
it
lyes
also
about
the
reines
,
loynes
,
and
basis
of
the
heart
.
Compound
members
.
Those
parts
are
called
compound
,
which
are
made
and
composed
by
the
mediation
,
or
immediately
of
the
simple
,
which
they
terme
otherwise
organicall
,
or
instrumentall
;
as
an
Arme
,
Leg
,
Hand
,
Foote
,
and
others
of
that
kinde
:
the
simple
parts
cannot
be
devided
into
any
particles
,
but
of
the
same
kinde
;
but
the
compound
may
:
they
are
called
instrumentall
and
organicall
,
because
they
performe
such
actions
of
themselves
,
as
serves
for
the
preservation
of
themselves
,
and
the
whole
body
;
as
the
eye
by
it selfe
,
not
assisted
by
any
other
part
,
seeth
,
and
by
his
faculty
defends
the
whole
body
,
and
also
it selfe
:
In
each
instrumentall
part
we
observe
foure
properties
;
One
by
which
the
action
is
properly
performed
,
as
the
Christaline
humour
in
the
eye
:
The
Second
without
which
the
action
cannot
be
perfomed
,
as
the
nerve
&
the
other
humors
of
the
eye
:
The
Third
,
whereby
the
action
is
better
and
more
conveniently
done
,
as
the
tunicles
,
and
muscles
:
The
Fourth
,
by
which
the
action
is
preserved
,
as
the
eye-lid
and
circle
of
the
eye
:
The
same
we
say
of
the
hand
,
as
First
,
by
the
muscle
:
Secondly
,
by
the
ligament
:
Thirdly
,
by
the
bones
and
nailes
:
Fourthly
,
by
the
veines
,
arteries
,
and
skinne
.
Instrumentall
parts
.
The
instrumentall
parts
have
a
fourefold
order
;
those
that
are
immediately
composed
of
the
simple
,
are
of
the
first
order
,
as
the
muscles
and
vessels
:
they
are
of
the
second
that
consist
of
the
first
simple
,
and
others
besides
,
as
the
fingers
:
they
are
of
the
third
,
that
are
composed
of
the
second
order
,
and
others
besides
,
as
the
hand
in
generall
:
The
fourth
order
is
,
the
whole
body
the
instrument
of
the
soule
.
In
all
these
parts
,
whether
simple
or
compound
,
we
doe
consider
nine
things
,
Substance
,
Quantity
,
Figure
,
Composition
,
Number
,
Connexion
,
Temperature
,
Action
,
and
Use
.
Amongst
the
organicall
parts
,
there
is
three
principall
parts
,
governing
all
the
rest
,
viz.
the
Braine
,
Heart
,
and
Liver
,
because
from
them
,
some
force
,
power
,
or
faculty
proceeds
and
flowes
over
the
whole
body
,
when
as
there
is
no
such
sent
from
any
other
part
.
To
these
some
adde
the
testicles
,
not
for
that
they
are
of
necessity
of
the
individuall
or
peculiar
body
,
but
for
generation
and
preservation
of
the
species
:
Herein
we
may
see
the
industry
of
nature
,
who
like
a
good
Architect
seeks
not
only
to
build
,
and
furnish
her
fabricke
with
all
kinde
of
materialls
necessary
,
by
which
the
body
may
live
;
but
also
she
hath
furnished
it
with
the
testicles
,
thereby
to
make
it
immortall
,
because
hereby
every
one
may
substitute
another
in
his
place
before
he
depart
this
world
.
The
veines
,
arteries
,
and
nerves
,
are
the
first
simple
instrumentall
parts
:
the
veines
Veines
.
spring
all
from
the
liver
,
the
arteries
Arteries
.
from
the
heart
(
except
only
the
vena
arteriosa
)
which
hath
its
originall
from
the
eight
ventricle
of
the
heart
:
it
is
called
vena
arteriosa
Vena
arteriosa
.
compositively
,
&
therefore
is
not
reckoned
amongst
the
simple
instrumentall
parts
:
for
it
is
called
a
veine
,
because
it
distributes
alimentary
blood
to
the
lungs
;
and
arterious
,
because
like
an
artery
it
consists
of
two
coates
,
all
the
rest
consist
but
of
one
coate
,
knit
together
with
a
triple
kinde
of
fibres
,
and
this
veine
hath
two
principall
cavities
,
one
by
which
the
Chylus
is
carried
to
the
liver
,
and
is
called
vena
porta
,
Vena
porta
.
or
the
gate
veine
;
the
other
by
which
the
blood
made
out
of
the
Chylus
is
dispersed
amongst
all
the
members
for
nourishment
,
and
is
called
vena
cava
,
Vena
cava
.
the
hollow
veine
.
The
gate
veine
hath
its
originall
in
the
blunt
end
or
lower
end
of
the
liver
,
and
there
it
spreads
its
rootes
:
The
hollow
veine
beginneth
in
the
gibbous
part
of
the
liver
:
The
truncke
of
the
gate
veine
is
divided
into
two
principall
branches
;
the
one
is
splenicus
,
which
is
carried
to
the
spleene
,
the
other
is
mesentericus
,
which
goes
to
the
mesentery
;
it
hath
other
small
slips
that
nourish
the
most
part
of
the
lower
belly
,
and
take
their
names
from
the
parts
they
nourish
;
as
that
which
nourishes
the
ventricle
,
is
called
grastica
,
intestinalis
,
that
nourishes
the
intestines
;
cistica
which
brings
nourishment
to
the
bladder
of
the
gall
;
from
the
mesentery
branch
spring
small
slips
to
the
right
gut
,
which
makes
the
hemorroids
:
The
truncke
of
the
hollow
veine
is
also
divided
into
two
branches
;
one
is
carried
upwards
to
nourish
the
superiour
parts
,
another
is
carried
downward
to
nourish
the
inferiour
.
An
artery
differs
from
a
veine
because
it
consists
of
two
coates
that
the
spirits
may
not
be
exhaled
,
and
that
it
may
not
be
broken
by
the
continuall
motion
and
beating
;
a
veine
beates
very
little
or
not
at
all
.
A
nerve
.
A
nerve
is
that
which
proceeding
from
the
braine
or
spinall
marrow
hath
sence
and
motion
;
some
partes
of
the
body
which
have
nerves
have
feeling
also
,
but
no
voluntary
motion
;
as
the
membranes
,
veines
,
arteries
,
guts
,
and
all
the
entrailes
:
from
the
braine
arise
two
soft
nerves
,
which
have
feeling
,
the
hard
nerves
spring
from
the
spinall
marrow
,
and
are
moving
;
from
the
braine
proceed
seven
conjugations
of
nerves
,
from
the
spinall
marrowe
thirty
paire
,
that
is
sixty
nerves
,
some
nerves
cannot
be
perceived
to
be
hollow
at
all
,
it
is
a
simple
part
of
our
body
,
bred
and
nourished
by
a
grosse
,
and
phlegmaticke
humour
.
The
second
instruments
.
Of
the
three
first
and
simple
instruments
,
veines
,
nerves
,
and
arteries
,
and
of
the
eight
aforesaid
parts
least
conformable
,
being
knit
in
due
quantity
,
number
,
and
scite
,
spring
the
second
instruments
;
amongst
which
the
muscles
Muscles
.
have
the
first
place
,
as
being
the
instruments
of
voluntary
motion
;
which
is
performed
six
maner
of
waies
:
viz.
upwards
,
downewards
,
forwards
,
backwards
,
to
the
right
hand
,
and
to
the
left
hand
;
this
is
simple
motion
the
second
voluntary
motion
is
circularly
,
as
when
you
lure
a
hauke
you
swinge
your
hand
round
.
A
muscle
consists
of
veines
,
nerves
,
and
arterious
flesh
,
and
fibres
,
from
which
they
receive
nourishment
,
life
,
sense
,
and
motion
:
they
are
reckoned
amongst
the
second
instruments
,
because
they
consist
of
a
coate
,
a
tendon
,
and
a
ligament
;
and
are
devided
into
three
partes
,
the
begining
,
middle
,
and
end
,
the
head
,
insertion
and
neather
parte
;
and
these
are
all
differing
in
figure
,
scituation
,
perforation
,
and
quantity
,
colour
,
and
connexion
.
The
fingers
.
The
fingers
consist
not
only
of
veines
of
which
they
are
nourished
,
of
arteries
from
whence
they
receive
spirit
and
vitall
heate
,
nerves
by
which
they
feele
,
and
muscles
whereby
they
are
mooved
;
but
also
of
three
bones
in
each
finger
(
that
is
fifteene
in
each
hand
,
which
are
hollow
,
fistulous
,
and
full
of
thinne
and
liquid
marrow
,
and
not
of
grosse
and
thick
as
in
the
arme
or
thigh
)
whereby
they
are
fortified
and
sustained
;
likewise
of
ligaments
whereby
the
bones
are
connexed
,
of
fl●sh
,
and
skin
;
by
whose
coniunction
is
ordained
,
the
true
organicall
touching
,
the
fingers
are
in
number
five
.
The
nailes
are
generated
by
the
fibers
of
the
ligaments
,
and
the
excrements
of
the
tendons
,
which
are
terminated
at
the
bottom
of
the
nailes
.
The
hand
.
The
hand
consists
of
five
fingers
,
the
palme
or
hollow
of
the
hand
,
the
back
of
the
hand
,
and
the
wrest
;
it
is
the
instrument
of
instuments
,
made
for
to
take
up
and
hold
any
thing
,
for
with
the
hands
are
all
the
other
instruments
made
;
it
is
devided
into
five
fingers
the
more
easily
to
take
up
even
the
least
bodies
of
any
figure
or
fashion
soever
;
and
to
this
end
nature
ordained
us
the
nailes
,
because
the
fingers
ends
being
soft
flesh
,
might
not
turne
away
in
meeting
with
a
hard
body
.
The
heart
.
The
heart
is
the
chiefe
mansion
of
the
soule
,
the
organe
of
the
vitall
faculty
;
and
is
placed
in
the
body
as
the
Sun
in
the
firmament
:
it
is
placed
by
nature
as
it
were
in
a
box
,
that
it
may
have
free
liberty
to
spread
it selfe
,
and
receive
hurt
neither
from
the
ribs
,
or
vertebres
of
the
chest
;
it
containes
a
continuall
moisture
,
that
by
its
motion
and
heat
,
it
may
not
be
over
dried
;
it
consists
of
a
hard
and
dense
flesh
,
in
which
are
two
hollowes
,
the
right
side
is
the
biggest
,
the
left
side
is
the
more
corpulent
,
and
thereby
the
more
straite
,
but
it
is
the
more
solid
and
thick
,
that
the
vitall
spirits
which
are
worked
in
it
may
not
be
exhaled
:
In
the
right
hollow
are
two
vessels
,
a
branch
of
the
hollow
veine
whereby
the
heart
drawes
the
bloud
from
the
liver
,
and
the
gate
veine
by
which
it
sends
the
bloud
throughly
concocted
,
and
subtilized
to
the
lunges
.
In
the
left
side
also
are
two
vessels
,
the
great
Artery
Aorta
,
whereby
it
sends
the
vitall
spirits
every
way
,
and
the
arteria
venosa
,
whereby
it
receives
the
aire
from
the
lunges
,
which
are
only
the
bellowes
of
the
heart
to
coole
it
.
The
heart
hath
auricles
or
little
eares
on
every
side
,
to
hold
up
the
gate
vein
,
and
branch
of
the
hollow
veine
,
that
they
be
not
broken
by
the
violent
motion
of
the
heart
;
the
heart
is
one
alone
scituate
most
commonly
upon
the
fourth
vertebrae
of
the
chest
,
being
placed
there
by
nature
,
because
it
is
the
most
sure
and
armed
place
;
and
is
besides
,
as
it
were
,
covered
on
every
side
by
the
hands
of
the
lunges
,
and
is
made
of
a
more
dense
,
solid
,
and
compact
substance
,
then
any
other
part
of
the
body
,
because
it
must
have
a
naturall
motion
of
its
selfe
.
These
thinges
I
have
spoken
in
briefe
,
only
to
shew
you
how
necessary
it
is
to
be
perfect
in
Anatomie
,
wherby
you
shall
the
more
easily
discern
the
p●rts
aff●cted
by
the
place
of
paine
,
and
cure
it
by
a
fit
application
of
remedies
without
the
hurting
of
any
other
part
:
next
I
shall
speake
of
the
faculties
.
CHAP.
V.
Of
Faculties
.
What
a
faculty
is
.
A
Faculty
is
a
certaine
power
,
and
efficient
cause
proceeding
from
the
temperament
of
the
part
,
and
the
cause
whereof
proceed
the
actions
and
powers
of
the
body
.
The
animall
faculty
.
Of
these
are
three
kindes
in
every
perfect
body
;
that
is
,
the
Animall
,
Vitall
,
and
Naturall
,
which
have
a
certaine
simpathy
one
with
another
;
for
if
one
be
hurt
all
the
rest
suffer
with
it
.
The
Animall
is
that
which
proceeds
from
the
proper
temperament
of
the
braine
,
and
yields
knowledge
,
sense
,
and
voluntary
motion
;
and
this
is
of
three
kindes
:
1.
Moving
,
which
remaines
in
the
Muscles
and
Nerves
,
as
the
fit
instruments
of
voluntary
motion
.
2.
Sensative
,
which
consists
in
the
five
externall
senses
,
Sight
,
Hearing
,
Taste
,
Smell
,
and
Touch.
3.
and
principall
,
which
comprehends
the
reasonable
faculty
,
the
memory
,
and
fantasie
.
The
Animall
faculty
being
thus
seated
in
the
braine
,
sends
from
thence
sence
and
motion
by
the
nerves
or
certaine
chanels
into
the
whole
body
:
Vitall
faculty
.
But
the
Vitall
faculty
is
that
which
sendeth
life
to
every
member
of
the
whole
body
,
and
maintaines
the
essence
of
the
spirits
;
and
this
hath
his
seat
in
the
heart
,
from
whence
he
sends
heat
through
the
arteries
to
every
part
of
the
body
,
and
is
much
hindred
by
diseases
in
the
breast
.
Naturall
faculty
.
The
naturall
faculty
is
that
which
carries
the
nourishment
into
all
the
members
of
the
body
,
and
this
claimes
his
place
in
the
liver
;
it
is
by
Avicen
and
most
of
the
ancient
Philosophers
concluded
,
that
this
naturall
faculty
is
divided
into
two
parts
,
whereof
one
is
the
preserving
of
life
and
health
unseparable
,
and
to
nourish
the
body
as
comming
from
the
fountaine
and
mint
of
nourishment
;
the
other
is
the
preserving
and
maintaining
the
forme
and
species
made
in
generation
:
First
,
by
drawing
the
seminall
matter
from
the
humours
of
the
body
,
and
converting
it
into
the
humour
called
inominata
humiditas
.
Secondly
,
by
forming
this
seminall
matter
in
the
vessels
and
testicles
.
Thirdly
,
by
reducing
the
seminall
matter
into
simple
members
.
Fourthly
,
by
forming
it
(
at
the
command
of
the
Creator
)
into
his
Image
and
likenesse
:
but
I
will
only
shwe
you
what
faculties
attend
on
these
before
named
;
and
for
the
rest
I
shall
referre
the
desirous
to
Galen
in
libro
de
Hippocrat
.
&
Platonicis
dogmat
.
li.
9.
de
curan
.
morb.
cap.
10.
&
lib.
de
potent
.
natural
.
It
being
more
then
my
brevity
will
permit
me
to
speake
of
.
Those
faculties
therefore
that
attend
the
forenamed
three
,
are
in
number
foure
,
viz.
Attractive
,
Retentive
,
Digestive
,
and
Expulsive
:
The
Attractive
drawes
that
juice
which
is
most
fit
to
nourish
the
body
by
heate
,
and
as
it
were
a
kinde
of
violence
,
and
is
made
three
manner
of
waies
;
1.
by
heat
,
2.
likenesse
of
substance
,
3.
and
to
fill
up
vacant
places
;
it
is
said
to
be
by
heat
,
as
when
frictions
and
rubbings
are
applied
to
any
part
of
the
body
,
hot
emplasters
or
vesicatories
,
by
which
the
native
heate
is
encreased
,
and
nourishment
is
drawne
to
the
part
,
after
which
manner
all
the
other
parts
draw
:
The
likenesse
of
substance
is
a
certaine
inexplicable
propriety
following
the
same
forme
,
and
similitude
,
as
you
may
perceive
in
the
loadstone
,
amber
,
and
purgations
,
which
draw
nourishment
from
the
part
,
not
confusedly
,
and
indifferently
,
but
definitly
and
with
a
desire
even
as
a
familiar
friend
;
a
part
therefore
drawes
nourishment
by
heat
,
but
by
the
similitude
of
substance
it
drawes
this
or
that
nourishment
such
as
is
most
fit
for
it
,
as
the
braine
drawes
phlegmaticke
blood
,
the
lunges
cholericke
blood
;
after
this
manner
the
liver
drawes
the
Chyle
,
the
reines
,
the
urine
,
for
every
one
drawes
that
it
may
get
thereby
,
as
the
bladder
of
the
gall
drawes
the
gall
,
and
delights
in
it
because
of
the
similitude
of
the
substance
and
the
propriety
of
the
matter
received
to
the
place
receiving
.
Now
the
attraction
to
fill
up
vacant
places
is
made
by
the
desire
the
naturall
parts
have
to
shunne
the
fault
of
vacancy
,
so
that
the
light
are
carried
downewards
,
and
the
heavy
are
raised
upwards
,
by
the
ordination
of
nature
;
to
that
end
,
and
in
this
manner
doe
the
heart
,
arteries
,
and
lunges
attract
aire
to
temper
,
and
qualifie
the
native
heat
.
But
because
the
parts
cannot
enjoy
their
nourishment
that
they
have
acquired
,
unlesse
the
attracted
be
somewhile
staied
,
for
every
action
hath
his
time
,
therefore
nature
like
a
good
and
skilfull
workeman
hath
given
every
part
a
faculty
of
holding
and
retaining
the
nourishment
,
untill
it
be
made
perfect
by
concoction
into
the
forme
of
Chyle
,
it
is
helped
by
coldnesse
and
drynesse
.
Digestive
faculty
.
The
digeive
faculty
,
is
that
which
turnes
the
nourishment
(
brought
in
by
the
attractive
faculty
and
retained
by
the
retentive
faculty
)
into
a
fit
substance
,
for
that
part
whose
faculty
it
is
,
as
from
the
stomacke
the
nourishment
is
turned
into
Chyle
,
from
Chyle
the
digestive
faculty
in
the
meseraicke
▪
veines
,
turnes
it
into
blood
,
which
by
a
third
kinde
is
brought
to
the
members
,
and
assimulated
to
them
and
converted
into
the
same
substance
,
as
may
be
perceived
in
the
paps
of
women
,
and
testicles
of
men
.
Expulsive
faculty
.
And
because
from
aboundance
of
excrements
proceed
many
dangerous
diseases
,
and
that
no
nourishment
whatsoever
but
hath
his
faeces
,
therefore
hath
nature
placed
the
expulsive
faculty
,
which
is
only
appointed
to
exp●ll
those
superfluities
,
which
by
no
action
of
heat
can
obtaine
the
forme
of
the
part
;
and
thus
the
wombe
at
the
appointed
time
doth
send
forth
the
infant
by
a
most
vehement
expulsive
faculty
.
Now
if
any
of
these
faculties
be
wanting
in
a
body
,
the
health
must
needs
decay
for
want
of
nourishment
;
but
if
these
faculties
doe
rightly
performe
their
duties
,
then
the
nourishment
is
changed
into
the
proper
substance
of
the
part
,
and
truly
assimulated
to
it
.
CHAP.
VI.
Of
the
Actions
.
What
an
action
is
.
THE
next
thing
we
must
speake
of
,
is
of
the
Actions
which
arise
from
the
aforesaid
faculties
;
for
as
a
faculty
depends
on
a
temperament
,
so
an
Action
depends
on
a
faculty
;
and
therefore
it
is
called
an
active
motion
,
proceeding
from
a
faculty
;
for
let
the
faculty
be
removed
away
,
and
there
will
be
no
action
:
These
actions
are
three
in
number
,
Animall
,
Vitall
,
and
Naturall
,
which
are
called
also
Simple
,
and
Compound
;
Simple
actions
.
simple
,
to
whom
one
alone
operative
faculty
with
its
naturall
instruments
doth
concurre
;
as
,
-
Attraction
.
which
is
caused
of
the
faculty
.
Attractive
.
by
Heat
and
drinesse
.
-
Retention
.
which
is
caused
of
the
faculty
.
Retentive
.
by
Cold
and
drinesse
.
-
Digestion
.
which
is
caused
of
the
faculty
.
Digestive
.
by
Heat
and
moisture
.
-
Expulsion
.
which
is
caused
of
the
faculty
.
Expulsive
.
by
Cold
and
moisture
.
Compound
actions
.
The
compound
is
made
either
of
two
faculties
,
as
the
naturall
desire
of
meat
proceeds
from
the
attractive
,
and
sensative
faculty
,
by
which
the
stomackes
feeles
emptinesse
,
for
five
naturall
motions
goe
before
the
naturall
desire
:
As
First
,
the
emptinsse
of
the
members
:
Secondly
,
the
Attraction
or
sucking
of
the
members
by
the
veines
:
Thirdly
,
the
attraction
of
the
veines
from
the
liver
:
Fourthly
,
the
sucking
of
the
liver
from
the
stomacke
by
the
meseraicke
veines
:
Fithly
,
the
sense
and
feeling
in
the
stomacke
,
from
whence
proceedes
the
naturall
desire
of
meat
.
This
compound
may
be
made
of
more
then
two
faculties
;
as
the
carrying
,
which
is
as
much
to
say
as
the
helping
forward
of
the
nourishment
in
its
passage
to
the
members
,
and
the
egestion
of
the
excrements
and
urine
,
which
is
made
three
waies
;
by
the
sensative
that
feeles
the
burthen
;
by
the
appetitive
,
or
desiring
,
which
desires
to
be
eased
;
and
the
expulsive
which
expelleth
and
driveth
the
excrement
to
the
instrument
.
Naturall
actions
.
Actions
are
either
voluntary
or
naturall
;
the
naturall
are
performed
against
our
will
,
as
the
continuall
motion
and
pulsation
of
the
heart
and
arteries
,
and
expulsion
of
excrements
,
and
these
actions
flow
from
the
liver
and
veines
,
or
from
the
heart
and
arteries
;
and
therefore
are
they
called
naturall
and
vitall
actions
.
The
unvoluntary
vitall
actions
be
the
dilatation
&
contraction
of
the
heart
and
arteries
which
we
commonly
call
pulse
,
by
that
they
draw
in
,
and
by
this
they
expell
or
drive
forth
.
The
unvoluntary
vitall
actions
be
generation
,
which
proceedeth
from
the
generative
faculty
,
and
growth
,
and
nutrition
,
which
proceedeth
from
the
growing
and
nourishing
faculty
.
Generation
.
Generation
is
a
producing
of
matter
,
and
introducing
of
a
substantiall
forme
into
the
said
matter
.
Growth
.
Growth
is
an
inlarging
of
the
solid
parts
retaining
still
both
the
figure
and
solidity
,
as
the
bones
whose
encrease
the
whole
body
followes
.
Nutrition
.
Nutrition
is
a
perfect
assimulation
of
that
nourishment
which
is
digested
into
the
nature
of
the
part
which
digests
,
and
is
performed
by
the
foure
aforesaid
actions
,
Attractive
,
Retentive
,
Digestive
,
and
Expulsive
.
Voluntary
motions
.
The
voluntary
motions
we
willingly
performe
,
are
three
;
the
sensative
action
,
the
moving
action
,
and
the
principall
:
The
sensative
comprehends
all
the
five
senses
;
sight
,
hearing
,
taste
,
smell
,
and
touch
,
to
the
performance
whereof
necessarily
occurre
these
three
;
1.
the
organe
,
2.
the
medium
,
or
meane
,
3.
the
object
.
The
organe
is
the
animall
spirit
diffused
all
over
the
body
;
the
meane
carries
the
object
to
the
instrument
;
the
object
is
an
externall
quality
that
can
by
a
medicine
stirre
up
the
organe
;
as
for
example
,
sight
is
the
seeing
faculty
,
acted
by
the
eye
which
is
the
organe
;
the
object
is
the
visible
quality
before
the
eye
,
the
medium
arrives
the
object
at
the
eye
.
The
hearing
faculty
whereof
the
eare
is
the
organe
,
every
sound
the
object
,
the
medium
is
the
ayre
that
carries
the
sound
to
the
eare
.
The
smelling
faculty
commeth
from
the
mammillary
processes
produced
from
the
proper
substance
of
the
braine
,
and
seated
in
the
upper
part
of
the
nose
,
the
object
is
every
smell
;
the
medium
by
which
it
is
carried
,
is
to
men
,
birds
,
and
beasts
the
aire
,
to
fishes
the
water
.
The
action
of
the
taste
is
performed
by
the
tongue
;
the
object
is
the
taste
of
severall
meats
and
drinkes
;
the
medium
is
either
externall
,
as
is
the
spittle
that
doth
moisten
the
tongue
,
or
internall
,
as
the
spongy
flesh
of
the
tongue
it selfe
.
All
parts
endued
with
a
nerve
,
enjoy
the
sense
of
touching
,
the
object
is
every
tractable
quality
,
as
heat
,
cold
,
roughnesse
,
&c.
The
medium
is
either
the
skin
or
the
flesh
endued
with
those
nerves
.
The
next
action
is
voluntary
motion
,
and
is
performed
by
a
muscle
(
as
I
shewed
you
in
the
Chapter
of
Parts
or
Members
)
either
by
extention
,
or
contraction
,
upward
,
downeward
,
to
the
right
hand
,
to
the
left
hand
,
forward
,
or
backward
.
The
principall
action
is
threefold
;
1.
Imagination
,
2.
Reason
,
3.
and
Memory
.
Imagination
is
a
certaine
distinguishing
apprehension
.
Reason
is
a
certaine
judiciall
estimation
of
things
apprehended
.
Memory
is
the
sure
storer
of
all
things
,
as
in
a
magazine
,
which
the
minde
oft
unfolds
.
CHAP.
VII
.
Of
Spirits
.
What
a
spirit
is
.
THE
Spirit
is
the
substance
subtle
,
and
acrious
of
our
body
,
bred
of
the
most
pure
,
and
thinne
bloud
,
and
is
the
prime
instrument
wherby
the
members
shall
performe
their
office
,
and
they
abide
most
in
the
heart
and
arteries
,
in
the
braine
,
and
nerves
.
Division
of
spirits
.
The
Spirits
are
divided
into
three
parts
;
animall
,
vital
,
&
naturall
;
Animall
spirit
.
the
animall
is
seated
in
the
braine
for
there
it
is
prepared
and
made
,
and
of
which
a
great
part
is
sent
to
the
eyes
by
the
nerves
optickes
,
and
some
to
the
eares
,
and
divers
other
parts
:
this
kind
is
called
animall
because
it
is
the
chiefe
,
and
prime
instrument
of
life
.
Vitall
spirit
.
The
vitall
spirit
hath
his
chief
mansion
in
the
left
ventricle
of
the
heart
,
and
in
the
arteries
,
and
is
made
of
the
evaporation
of
the
bloud
,
and
furnished
with
matter
from
the
aire
which
we
draw
in
breathing
,
and
is
sent
from
his
seate
in
the
heart
through
the
channels
of
the
arteries
into
the
whole
,
for
the
conservation
of
naturall
heate
.
Naturall
spirit
.
The
naturall
spirit
is
engendred
in
the
liver
and
veines
,
and
there
remaines
while
the
bloud
is
made
,
and
other
naturall
operations
perfected
:
the
use
of
it
is
to
helpe
the
concoction
both
of
the
whole
body
,
and
of
each
severall
part
,
and
to
carry
blood
,
and
heate
to
them
.
These
spirits
being
dissipated
,
we
cannot
hope
for
life
,
because
the
flower
therof
is
decaied
,
and
wasted
in
their
defect
.
Now
to
these
naturall
things
which
I
have
shewed
you
,
are
associate
,
and
joyned
these
foure
following
,
viz.
Age
,
Colour
,
Figure
,
or
Scite
,
and
Kinde
,
or
Composure
.
Age
,
is
a
space
or
part
of
our
life
,
in
which
our
bodies
are
subject
to
mutations
,
and
of
this
I
have
sufficiently
spoken
before
.
The
Colour
,
shewes
the
temperament
of
the
body
,
and
the
just
proportion
of
humours
;
as
if
there
be
a
just
proportion
of
the
foure
humours
,
the
colour
is
red
;
if
aboundance
of
melancholy
,
the
colour
is
livide
and
blacke
;
if
aboundance
of
choller
,
the
colour
is
citrine
and
yellow
;
if
phlegme
,
the
colour
is
white
and
pale
.
Scite
and
figure
,
shew
the
good
composure
and
connexion
of
all
the
parts
of
a
body
fitly
and
duely
compacted
as
they
ought
to
be
;
of
this
kind
there
are
foure
,
quadrature
,
crassitude
,
or
thickenesse
,
extenuation
,
and
fatnesse
.
Sex
is
the
distinction
betwixt
Male
and
Female
,
not
in
parts
,
but
in
constitution
;
as
the
Male
is
commonly
hot
,
the
Female
cold
,
and
so
are
Eunuches
.
CHAP.
VIII
.
Of
things
not
naturall
,
which
is
the
second
part
of
Physicke
.
What
things
not
naturall
are
,
HAving
shewed
you
things
naturall
,
whereof
mans
body
is
composed
,
and
what
they
are
,
as
Elements
,
Humours
,
&c.
as
we
formerly
comprehended
under
the
name
naturall
;
we
will
now
proceed
in
the
description
of
things
not
naturall
,
which
are
used
to
conserve
and
defend
the
body
composed
and
made
of
the
things
naturall
already
spoken
of
:
these
doe
pertaine
to
that
of
Physicke
,
which
is
for
preserving
health
,
and
are
the
meane
betwixt
things
naturall
,
and
things
against
nature
,
for
they
doe
not
constitute
our
nature
as
things
naturall
;
neither
doe
they
hurt
or
damage
it
,
as
things
against
nature
,
but
they
are
indifferent
good
if
they
be
well
used
,
and
bad
if
they
be
ill
used
;
the
use
whereof
we
consider
from
foure
conditions
,
quantity
,
quality
,
occasion
,
and
manner
of
using
:
These
being
observed
,
you
may
effect
and
cause
things
doubtfull
of
themselves
to
bring
undoubted
health
;
things
not
naturall
are
in
number
six
;
1.
the
aire
that
goeth
about
us
;
2.
the
meate
and
drinke
we
use
;
3.
the
motion
and
rest
of
our
bodies
;
4.
sleeping
and
waking
;
5.
repletion
and
inanition
,
or
things
to
be
expelled
,
or
retained
,
6.
and
perturbations
of
the
minde
.
CHAP.
IX
.
Of
Aire
.
Aire
.
AIRE
is
so
necessary
for
us
,
that
not
one
minute
of
health
can
be
enjoyed
without
the
same
;
as
we
may
perceive
by
the
continuall
transpiration
,
and
breathing
that
all
living
creatures
have
for
their
refreshing
,
and
to
regender
the
spirit
animal
,
and
therefore
because
we
so
often
draw
it
in
&
breath
it
out
,
it
wil
be
very
necessary
for
our
health
to
know
what
aire
is
wholesome
,
and
what
unwholesome
,
for
the
aire
doth
alter
our
bodies
three
manner
of
waies
;
by
quality
,
as
if
it
be
horter
,
moister
,
or
drier
;
by
substance
,
as
if
it
be
more
grosser
,
or
more
subtle
then
is
fit
;
or
by
mutation
,
which
any
man
may
prove
who
makes
a
suddaine
change
out
of
a
quiet
aire
into
a
stormy
,
and
that
is
troubled
with
winds
.
The
most
healthfull
Aire
.
Therefore
the
most
healthfull
and
best
aire
is
that
which
is
cleere
,
subtle
,
and
pure
,
free
,
and
open
on
every
side
,
exempt
from
evill
evaporations
,
fennes
,
sinkes
,
cloudes
,
rotten
and
carrion
like
smells
of
dead
carkasses
,
standing
pooles
and
all
corruption
,
that
is
,
neither
is
too
hot
,
nor
too
cold
,
too
drie
nor
too
moist
;
and
this
aire
is
the
best
,
both
for
the
preserving
of
health
,
and
curing
of
diseases
.
Evill
Aire
.
The
evill
aire
is
quite
contrary
to
the
good
;
as
that
which
is
putride
,
shut
,
&
prest
up
in
some
narrow
place
,
thicke
,
rotten
,
neere
hills
,
stinkes
,
the
sea
,
and
all
such
townes
that
stand
low
,
and
close
,
infected
with
evill
and
noisome
savors
;
that
which
is
nebulous
,
and
exposed
to
south
winde
,
and
the
mouldy
putrified
aire
inclosed
in
unhabited
dampe
houses
and
so
wants
ventulation
,
and
it
is
the
evill
aire
that
causes
townes
scituate
on
or
neare
the
sea
coast
at
the
end
of
summer
,
and
in
the
autumne
,
to
be
afflicted
with
the
plague
,
and
divers
other
dangerous
maladies
.
How
the
aire
is
changed
.
Now
the
aire
is
changed
five
manner
of
waies
;
first
by
the
time
of
the
yeare
,
secondly
by
the
starres
,
thirdly
by
the
windes
,
fourthly
by
the
earth
,
and
fiftly
by
fumes
and
vapors
.
Aire
is
changed
by
the
time
of
the
yeare
,
as
in
spring
,
summer
,
autumn
,
and
winter
;
the
spring
maketh
the
aire
temperate
;
the
summer
maketh
it
hot
,
and
dry
,
which
ought
to
be
corrected
by
things
that
are
cold
,
and
moist
;
the
autumne
cold
and
dry
;
the
winter
cold
,
and
moist
,
and
must
be
all
corrected
by
their
contraries
.
Aire
is
changed
by
the
starres
,
by
the
proximity
of
the
sunne
to
them
,
or
when
the
starres
approach
neere
the
sun
,
that
is
when
they
end
their
course
sooner
then
the
sunne
,
by
whose
nerves
the
aire
is
heate
,
and
the
further
from
the
sunne
the
colder
it
is
.
By
the
windes
the
aire
is
changed
,
for
those
places
have
the
healthfullest
aire
where
the
windes
blow
freely
,
as
in
champion
countries
,
where
the
people
live
longer
and
more
free
from
diseases
.
Aire
is
also
changed
by
the
earth
,
and
that
is
twofould
,
the
scituation
and
the
composure
;
by
the
scituation
divers
waies
,
as
the
altitude
produces
cold
at
least
so
farre
as
it
is
habitable
,
and
likewise
depth
procures
heat
;
latitude
either
in
plaines
or
mountaines
for
the
most
part
causes
temperate
aire
,
but
the
aire
of
the
south
mountaines
is
cold
,
and
unhabitable
;
but
the
north
is
hotter
,
because
of
the
reflection
of
the
beames
of
the
Sunne
,
esp●cially
betwixt
the
north
line
,
and
Cancer
:
and
the
nearnesse
of
the
sea
changes
the
temperature
of
the
aire
,
as
thus
:
the
south
sea
heats
,
and
dries
;
the
north
sea
cooles
,
and
dries
:
by
composure
of
the
country
divers
waies
also
is
the
aire
changed
,
as
by
the
nature
wherof
it
consists
;
as
the
rocky
countries
are
cold
,
and
drie
;
the
durty
clayey
countries
are
cold
and
moist
,
&c.
according
to
the
complexion
of
the
matter
it
is
composed
of
.
Vapours
and
fumes
of
the
earth
alter
the
aire
,
especially
such
as
proceed
from
fennes
,
moores
,
and
other
putride
places
,
from
which
an
evill
savour
and
breath
is
exhaled
.
Finally
,
because
aire
is
so
powerfull
in
woundes
and
diseases
;
the
ancient
Phisitions
councelled
to
change
the
aire
if
it
might
possibly
be
,
if
not
,
then
to
correct
and
accomodate
it
by
art
.
CAAP.
X.
Of
meate
and
drink
.
Meat
and
drink
NOurishment
is
another
part
of
preserving
health
,
and
is
as
necessary
as
aire
is
:
it
is
either
temperate
,
or
intemperate
;
either
of
good
juice
or
ill
,
of
easie
or
hard
concoction
:
The
temperate
is
such
meates
as
taken
in
due
order
doe
cause
no
distemper
in
our
bodies
;
as
is
bread
made
of
wheate
;
as
there
are
fewe
temperate
men
,
so
there
are
fewe
temperate
meates
:
the
intemperate
are
almost
all
which
by
some
qualitie
doe
alter
the
state
of
our
bodies
,
as
for
example
,
wine
,
mustard
,
garlicke
,
leekes
,
onyons
,
&c.
doe
heate
,
and
so
doth
pottage
made
with
hotte
hearbes
,
as
hissop
,
time
,
&c.
Bread
made
of
barley
,
grapes
,
and
porrage
made
with
coole
hearbes
as
sorrell
,
lettuse
,
&c.
do
coole
.
What
diet
is
best
.
Some
kind
of
nourishments
breed
phlegme
,
some
choller
,
some
melancholy
,
and
some
execrments
;
those
that
generate
good
bloud
are
these
,
viz.
red
wine
,
milke
,
reere
egges
,
the
flesh
of
hens
and
capons
,
the
flesh
of
birds
is
to
be
preferred
before
any
flesh
,
either
kid
,
or
veale
,
because
they
generate
better
juice
;
for
these
that
are
fed
tame
in
the
house
cannot
be
so
wholesome
as
those
that
live
in
a
free
,
cleare
aire
:
black
,
and
thick
wines
breed
ill
juice
,
the
like
doth
oxes
flesh
,
goates
flesh
,
but
worst
of
all
is
the
flesh
of
bulles
,
foxes
,
and
asses
:
bread
that
is
made
of
yellow
,
and
sweete
wheate
,
well
drest
and
leavoned
is
the
best
for
nourishment
.
Pulse
.
All
manner
of
pulse
do
breede
wind
,
and
increase
melancholy
:
beanes
that
are
greene
are
cold
and
moist
and
generate
crude
bloud
and
winde
;
drie
beanes
are
cold
and
dry
,
the
flowre
wherof
is
much
used
in
cataplasmes
that
are
to
drie
and
coole
,
as
in
hot
apostumes
of
the
pappes
:
Rice
.
Rice
is
a
great
binder
,
and
therfore
vsed
in
clysters
to
stop
a
laske
;
it
generates
thick
juice
,
and
obstruction
of
the
veines
,
if
it
be
much
used
.
Fish
.
All
fish
doe
of
themselves
yield
a
cold
and
moist
nourishment
,
and
much
phlegme
.
But
let
the
quality
of
meats
be
never
so
good
,
yet
too
much
quantity
taken
will
cause
their
nourishment
to
prove
evil
;
for
gluttony
and
intemperance
is
the
maintainer
of
Physitians
;
for
it
destroies
more
then
the
sword
;
but
we
should
eate
to
live
,
and
not
live
to
eate
;
therfore
we
finde
it
best
for
any
mans
health
to
eate
so
little
as
he
may
continually
have
an
appetite
,
and
to
perform
some
exercise
to
help
concoction
:
likewise
to
keep
a
due
order
and
time
of
eating
and
drinking
.
Drinke
.
As
for
drinke
,
I
hold
that
good
cleare
wine
that
is
of
a
good
colour
and
tast
moderately
taken
doth
nourish
:
also
Beere
and
Ale
that
is
old
and
cleane
is
a
good
drinke
;
but
with
these
must
also
be
observed
a
moderation
,
for
too
much
drinke
destroyeth
the
digestion
,
as
one
very
well
notes
;
that
the
first
draught
quenches
the
thirst
,
the
second
maketh
man
joyfull
,
the
third
drunke
,
the
fourth
quite
out
of
his
sences
.
CHAP.
XI
.
Of
Labour
and
Rest
.
Labour
and
rest
,
and
what
it
is
.
LAbour
is
a
vehement
motion
of
the
body
untill
they
be
(
as
we
say
)
out
of
breath
;
for
by
the
motion
of
the
joynts
the
heat
is
encreased
and
carried
through
the
veines
,
and
arteries
to
the
heart
;
from
whence
it
is
that
we
require
a
more
stronger
and
oftner
breathing
,
and
by
this
word
labour
or
exercise
is
comprehended
all
manner
of
running
,
riding
,
leaping
,
playing
,
wrastling
,
dancing
,
fencing
,
and
carrying
of
burthens
,
and
is
●ccounted
very
necessary
for
our
health
:
for
let
iron
lie
still
and
it
gathers
rust
,
the
memory
not
exercised
doth
decay
,
so
doth
the
whole
body
if
it
continue
in
idlenesse
,
it
gathers
together
much
phlegme
,
and
excrements
,
which
would
be
dissipated
by
exercise
;
for
it
doth
helpe
the
naturall
health
,
quicken
the
spirits
,
make
all
the
senses
the
better
performe
their
severall
offices
;
it
openeth
the
pores
of
our
body
,
whereby
all
the
excrements
are
consumed
,
and
wasted
;
and
finally
it
comforteh
all
the
spirits
and
members
,
that
they
may
the
better
undergoe
their
functions
.
In
exercise
,
consider
first
,
the
time
,
which
is
the
fittest
before
meate
:
and
secondly
,
the
manner
of
the
exercise
which
is
generall
,
or
particular
;
generall
,
as
playing
at
ball
,
and
leaping
;
particular
,
as
when
one
part
only
is
exercised
;
as
walking
exercises
the
legges
,
fighting
the
armes
,
riding
stirres
the
belly
,
calling
and
speaking
loude
exercises
the
lungs
.
To
the
exercise
of
the
body
may
also
be
added
rubbings
,
and
frictions
which
have
been
in
greater
esteeme
then
now
they
are
,
and
were
used
in
stead
of
exercises
to
such
bodies
as
for
weakenesse
cold
use
no
other
;
they
were
performed
either
with
the
hands
,
sponges
,
or
hard
linnen
clothes
,
which
if
seldome
used
do
harden
and
condensate
the
flesh
,
but
if
often
they
attenuate
,
rarifie
,
and
waste
it
.
Now
as
there
are
many
conveniences
by
exercise
used
indue
quantity
,
quality
,
and
time
;
so
is
there
many
inconveniences
and
dangers
proceeding
of
rest
and
idlenesse
;
as
crudities
,
obstructions
,
stones
in
the
reines
and
bladder
,
goutes
,
apoplexy
,
and
sundry
others
;
and
it
not
only
dulleth
the
principall
instruments
of
our
body
,
but
also
of
our
minde
.
CHAP.
XII
.
Of
sleeping
,
and
waking
.
What
sleepe
is
.
SLeepe
is
a
rest
and
quietnesse
of
the
whole
body
,
and
the
cessation
of
the
spirits
and
faculty
animall
from
sense
,
and
motion
,
fortifying
the
strength
,
helping
digestion
,
and
correcting
the
passions
of
the
minde
;
it
is
caused
when
the
braines
are
possessed
with
vapours
that
ascend
,
which
by
the
coldnesse
of
the
braines
are
turned
into
humours
,
which
close
the
conduits
of
the
nerves
;
for
when
we
are
waking
,
the
animall
f●culties
,
as
sence
,
motion
,
and
all
are
at
worke
;
but
when
we
are
sleeping
,
the
natural
functions
are
better
performed
,
because
the
heate
goes
into
the
bowells
where
by
is
made
digestion
,
which
cannot
be
made
by
sleepe
in
the
day
so
well
;
for
the
Sunne
drawes
the
heate
and
spirits
into
the
outward
part
of
the
body
;
Sleepe
in
the
day
is
hurtfull
.
and
therefore
sleep
in
the
day
is
counted
hurtful
,
because
being
wakened
by
noise
,
or
by
the
attraction
of
the
spirits
by
the
Sun
,
the
concoction
begunne
is
not
perfected
,
but
the
stomacke
filled
with
crudities
,
and
sower
belchings
,
the
braine
filled
with
grosse
vapours
and
excrementitious
humidities
,
and
is
the
cause
of
divers
sickenesses
,
as
catarrhes
,
&c.
But
though
sleepe
in
the
night
time
be
counted
and
esteemed
wholesome
;
yet
except
it
be
restrained
within
certaine
limits
,
it
will
prove
otherwise
;
therefore
eight
houres
is
sufficient
,
for
longer
time
hinders
the
evacuation
of
the
excrements
,
both
upwards
and
downwards
;
and
the
naturall
heate
which
is
never
idle
,
drawes
from
them
some
ill
vapour
into
the
veines
and
principall
parts
of
the
body
,
to
become
some
matter
for
a
disease
.
How
to
sleepe
.
Also
in
our
lying
downe
to
sleepe
we
must
observe
this
rule
;
first
to
lye
one
our
right
side
,
that
the
meat
may
fall
more
easily
into
the
bottome
of
the
stomacke
,
which
is
hotter
;
about
an
houre
after
is
good
to
turne
on
the
left
side
,
that
so
the
liver
m●y
with
its
lobes
as
with
hands
imbrace
the
ventricle
,
and
as
a
fire
under
a
Furnace
may
hasten
digestion
;
lye
in
no
wise
on
your
face
,
nor
on
your
backe
,
for
the
first
causeth
defluxions
in
the
eyes
,
the
other
inflammations
in
the
reines
,
and
stone
,
palsies
,
convulsions
,
and
all
diseases
that
proceed
from
the
spinall
marrow
;
neither
must
we
lye
with
our
hands
under
our
head
,
for
that
causeth
defluxions
of
humours
on
the
lights
,
nor
sleepe
soone
after
meate
:
painefull
sleeping
in
sickenesse
is
no
good
signe
,
but
altogether
dangerous
;
not
painefull
is
a
good
token
.
Dreames
.
By
dreames
we
often
know
the
humour
that
hath
dominion
,
and
is
superfluous
in
the
body
;
for
the
sanguine
dreames
are
of
marriages
,
mirth
,
dancings
,
gardens
,
and
things
pleasant
,
and
libidinous
:
Cholericke
dreames
are
fiery
,
bright
,
shining
,
burning
,
full
of
noise
,
and
contention
:
Phlegmaticke
dreames
are
cold
,
of
flouds
,
snowes
,
waters
,
showers
,
and
falling
from
high
places
:
Melancholicke
dreames
are
sad
,
of
caves
,
prisons
,
thicke
darkenesse
,
smoakes
and
dismall
things
.
Waking
.
Much
waking
corrupteth
the
braine
,
and
hurts
the
temperature
thereof
,
debilitateth
the
senses
,
alters
the
spirits
,
moveth
crudities
,
breedeth
heavinesse
of
the
head
,
falling
away
,
and
wasting
of
the
flesh
,
and
dissipateth
the
naturall
heat
,
and
maketh
ulcers
very
rebellious
,
and
difficult
to
heale
.
CHAP.
XIII
.
Of
Repletion
,
and
Inanition
.
Of
fulnesse
.
REpletion
or
fulnesse
is
made
two
waies
;
either
in
quantity
,
or
in
quality
;
in
quantity
,
the
body
being
distended
with
too
much
meate
,
drinke
,
and
humours
,
and
in
so
great
a
quantity
that
nature
cannot
overcome
,
from
whence
proceed
infinite
sorts
of
maladies
:
in
quality
,
when
the
meat
exceedeth
without
any
defluxion
or
society
of
any
humour
;
fulnesse
in
quantity
is
either
Repletio
ad
vasa
,
or
ad
vires
fulnesse
to
the
vessels
:
as
when
the
stomacke
and
veines
are
so
full
that
they
are
distended
and
stretched
,
that
some
are
forced
to
vomit
up
againe
that
which
they
have
taken
in
so
great
quantity
;
fulnesse
to
the
strength
,
is
when
the
body
is
loaded
with
more
meats
than
it
can
well
beare
,
or
the
vertue
,
force
or
faculty
thereof
digest
:
There
is
also
a
fulnesse
of
humours
caused
sometimes
by
one
humour
,
sometimes
by
all
;
when
it
is
by
one
humour
,
it
is
called
cacochymia
,
that
is
an
evill
juice
,
whether
it
proceed
from
a
chollericke
,
phlegmaticke
,
melancholicke
,
or
serous
humour
;
fulnesse
that
is
caused
by
all
the
humours
is
called
plethora
by
the
Greekes
,
in
Latine
,
plenitude
,
because
it
is
an
equall
excesse
of
all
the
humours
.
Witnesse
what
it
is
.
Inanition
or
evacuation
is
the
expulsion
of
humours
&
excrements
which
are
troublesome
either
in
quantity
,
or
quality
,
and
this
is
either
univers●lly
or
particularly
;
the
universall
evacuation
is
the
cleansing
of
the
whole
body
from
superfluous
humours
by
purging
,
vomiting
,
sweating
,
opening
a
veine
,
scarification
,
friction
,
bathing
,
&c.
the
particular
evacuation
is
only
by
evacuating
,
and
purging
some
one
part
,
as
the
braine
is
discharged
by
the
nose
,
pallat
,
eyes
,
and
eares
,
the
lights
by
spitting
,
the
stomacke
by
vomiting
,
the
intestines
by
stoole
,
the
liver
,
spleene
,
kidneyes
,
and
bladder
by
urine
,
and
this
is
done
either
naturally
,
or
artificially
,
the
Physitions
art
helping
nature
to
performe
it
.
Evacuation
.
Evacuation
is
very
necessary
to
prevent
diseases
,
because
excrements
are
the
originall
of
divers
,
therefore
it
is
chiefly
commanded
that
the
body
be
purged
,
&
exonerated
;
some
excrements
are
good
,
which
are
only
in
quantity
excrements
,
as
seed
and
menstruous
blood
;
others
are
altogether
unprofitable
,
which
are
excrements
both
in
quantity
and
quality
,
as
sweat
,
urine
,
and
ordure
,
which
are
(
as
I
have
shewed
you
)
generall
,
and
the
evacuation
of
the
braine
which
is
particular
:
First
therefore
,
the
retention
of
the
seed
doth
acquire
the
force
of
poison
in
the
body
,
as
it
happens
in
young
widdowes
that
suffer
suffocation
in
the
wombe
;
so
likewise
the
overmuch
flowing
thereof
hurts
the
body
as
much
,
for
they
had
as
good
lose
so
much
bloud
:
this
you
may
perceive
in
sparrows
,
which
scarce
are
known
to
live
above
two
yeares
,
and
the
males
lesse
;
therefore
whosoever
desire
to
preserve
their
health
,
Vener
.
let
them
not
use
venery
but
only
to
satisfie
nature
,
that
is
for
necessity
,
not
for
pleasure
:
also
those
that
are
melancholicke
and
cholerick
are
more
prejudiced
hereby
then
the
phlegmatick
,
or
sanguine
;
for
the
phlegmatick
,
are
freed
from
many
diseases
,
because
the
naturall
heate
encreased
expels
phlegme
:
Age
is
also
to
be
considered
,
for
young
men
that
are
in
their
flourishing
age
suffer
more
hurt
then
old
men
,
that
are
cold
and
drie
.
The
immoderate
and
overmuch
use
of
venery
procures
divers
discomodities
,
as
the
faintnesse
of
the
spirits
,
forgetfulnesse
,
losse
of
sight
,
stinking
of
the
mouth
,
diseases
of
the
joynts
,
as
trembling
,
palsey
,
gowtes
of
all
kindes
,
both
in
feet
,
hands
and
fingers
,
crampes
,
runing
of
the
reines
,
pissing
of
bloud
,
shedding
of
urine
unvoluntary
,
and
divers
times
the
French
pox
,
with
exulceration
of
the
privities
.
Menstruous
fluxe
.
The
monthly
purgation
,
evacuates
not
onely
the
humours
and
ill
juice
of
the
belly
,
but
also
it
cleanseth
the
body
,
and
whole
masse
of
bloud
,
it
diminisheth
not
the
bloud
at
all
,
but
only
taketh
away
the
impurity
thereof
,
for
the
crudest
,
thinnest
,
and
the
most
faeculent
bloud
is
purged
by
the
wombe
,
which
if
it
stayed
,
would
generate
many
dangerous
diseases
by
its
putrefaction
;
for
bloud
restrained
putrifies
,
therefore
in
such
,
that
often
misse
their
naturall
purgations
,
it
is
very
fit
,
and
necessary
that
they
take
decoctions
,
sirrups
,
or
pilles
,
such
as
are
to
provoke
them
.
Now
for
the
evacuation
of
tumours
,
I
have
seene
divers
that
have
dyed
by
the
unskilfulnesse
of
such
as
had
them
in
cure
,
or
else
by
their
carelesnesse
,
by
letting
the
matter
flow
forth
altogether
at
one
time
(
and
not
by
little
and
little
,
and
at
severall
times
as
it
should
)
wherby
not
a
little
quantity
of
the
spirits
,
and
heat
hath
flowed
out
therwith
,
and
so
consequently
a
dissolution
of
all
the
powers
.
CHAP.
XIV
.
Of
passions
and
perturbations
of
the
mind
,
which
are
commonly
called
the
accidents
of
the
mind
.
Accidents
of
the
mind
.
PErturbations
or
passions
of
the
mind
,
are
the
suffering
of
the
mind
,
either
by
joy
,
hope
,
love
,
hatred
,
anger
,
and
the
like
,
which
bring
great
mutations
in
the
body
most
necessary
to
be
remarked
,
because
of
the
great
chances
that
ensue
thereupon
:
for
by
these
motions
the
heate
and
spirits
are
sometimes
gently
,
sometimes
violently
diffused
over
all
the
body
,
for
enjoying
of
the
present
or
future
good
,
or
by
receiving
any
affront
,
whereby
many
have
so
exceedingly
been
moved
,
that
they
have
died
.
What
joy
is
.
Ioy
is
an
affection
of
the
minde
,
of
a
thing
good
,
and
pleasant
,
which
recreates
and
quickens
all
the
faculties
,
and
stirres
up
the
spirits
;
for
it
proceeds
from
the
heart
mooved
by
the
facultie
at
the
thing
causing
mirth
,
and
the
heart
thus
mooved
is
dilated
and
ready
to
receive
the
exhilarating
object
,
and
by
the
force
of
the
dilatation
,
it
sends
forth
much
heat
and
spirits
together
with
the
bloud
into
all
the
body
,
insomuch
that
oftentimes
death
ensues
,
because
the
heart
is
altogether
destitute
of
bloud
.
What
anger
is
.
Anger
,
is
a
suddaine
revocation
or
calling
back
the
spirits
to
the
externall
parts
with
a
desire
of
revenge
;
it
causeth
the
same
effusion
of
heate
in
us
as
joy
doth
,
but
farre
speedier
;
it
inflameth
the
whole
habitude
of
the
body
,
spirits
,
and
humours
,
and
also
the
braines
,
and
nerves
.
Griefe
.
Sorrow
,
dries
and
wastes
the
body
by
a
lingring
consumption
,
because
by
it
the
heart
is
straitned
,
the
heat
extinct
,
and
the
spirits
cannot
be
generated
,
nor
if
any
be
,
yet
they
cannot
freely
passe
into
the
members
with
the
bloud
.
Feare
.
Feare
,
is
a
motion
which
calles
back
and
drawes
in
the
spirits
to
the
heart
by
the
arteries
,
and
not
by
little
,
and
little
,
as
sorrow
,
but
suddenly
,
and
violently
which
suffocateth
the
naturall
heate
,
causeth
trembling
,
maketh
the
face
pale
,
and
the
extreame
parts
cold
,
with
an
universall
shaking
and
pulsation
of
the
heart
.
Shame
.
Shame
,
is
a
motion
of
our
body
,
mixed
of
anger
,
and
feare
;
anger
for
being
suspected
or
knowne
in
a
fault
,
and
fearing
the
judgement
of
others
;
if
feare
prevaile
over
anger
,
the
face
w●xeth
pale
,
the
bloud
running
back
to
the
heart
,
but
if
anger
get
the
dominion
,
then
on
the
contrary
,
the
bloud
runnes
to
the
face
,
and
the
eies
look
red
;
but
there
is
another
kind
of
shame
which
we
call
shamefastnes
,
shamefastnes
.
in
which
the
bloud
goes
,
and
comes
forward
,
and
backward
,
but
it
is
a
gentle
motion
not
hurting
the
heart
,
and
is
familiar
to
yong
maids
,
who
often
blush
by
being
taken
with
a
fault
unawares
.
These
things
ought
to
be
considered
by
every
practitioner
in
the
curing
of
any
disease
;
for
if
any
accident
happen
that
shall
procure
any
one
or
more
of
these
perturbations
and
passions
,
you
shall
easily
perceive
a
suddaine
alteration
in
the
patient
:
Next
I
shall
shew
you
the
things
against
nature
,
which
are
such
as
are
apt
to
weaken
and
corrupt
the
state
of
our
body
.
CHAP.
XV.
Of
things
against
nature
,
which
is
the
third
part
of
Physicke
,
and
first
of
a
disease
.
What
are
things
against
nature
.
THings
against
nature
are
three
;
a
disease
,
the
cause
of
a
disease
,
and
a
symptom
.
Distemperature
.
A
Disease
is
an
affect
against
nature
,
which
manifestly
hurteth
the
operations
of
the
body
;
health
is
an
effect
according
to
nature
perfecting
the
actions
of
our
body
:
A
disease
is
threefold
,
distemperature
,
evill
conformation
,
and
solution
of
continuity
;
distemperature
is
a
disease
,
of
the
similar
parts
,
of
it selfe
hurtfull
;
diseases
of
the
similar
parts
are
as
many
as
there
are
distemperatures
,
and
so
many
distemperatures
as
there
were
at
the
first
,
kindes
of
temperaments
;
whereof
foure
are
simple
,
as
hot
,
cold
,
moist
,
and
dry
;
as
many
are
compound
,
as
hot
and
moist
,
cold
and
dry
,
cold
and
moist
,
hot
and
dry
;
the
distemperature
is
called
hot
,
when
the
naturall
heat
is
augmented
and
encreased
so
much
either
in
all
or
in
part
,
that
it
hurts
the
operations
,
and
so
of
the
rest
.
Evill
conformity
.
Evill
conformity
is
a
fault
of
the
organick
parts
,
and
ind
is
called
a
disease
in
number
,
as
when
some
thing
abounds
,
or
somewhat
wants
that
is
needfull
towards
the
undergoing
of
the
function
of
the
organick
part
;
as
if
a
hand
have
foure
or
six
fingers
,
it
cannot
so
well
take
hold
on
any
thing
;
if
a
man
have
but
one
testicle
or
more
then
two
,
he
is
not
so
fit
for
generation
:
Also
such
things
as
grow
against
naure
and
adhere
to
some
p●rt
,
as
a
polypus
in
the
nose
,
a
caruncle
in
the
conduit
of
the
yard
and
the
like
;
these
are
diseases
in
number
,
but
if
a
member
be
cut
off
either
in
part
or
in
all
,
it
is
a
disease
of
defect
,
and
of
this
sort
are
all
such
things
as
are
contrary
to
nature
,
as
the
stone
,
wormes
,
and
the
like
:
likewise
if
an
arme
or
a
legge
be
too
long
,
or
too
short
,
or
if
any
part
be
either
bigger
or
lesser
then
is
necess●ry
,
it
is
called
a
disease
of
greatnes
;
for
nature
hath
given
to
every
part
a
certaine
kind
of
species
,
and
bignes
,
which
if
it
exceed
,
or
be
lesse
,
then
it
is
not
right
:
if
the
testicles
,
pappes
,
or
the
belly
wax
so
big
,
that
the
actions
are
therby
hindred
,
it
is
called
a
disease
of
encreased
greatnesse
in
one
part
,
as
when
the
tongue
is
longer
or
shorter
then
it
should
be
,
it
hinders
the
speech
;
But
besides
the
number
of
the
parts
,
and
the
just
number
of
the
parts
,
and
the
●quall
proportion
,
it
is
required
,
that
they
have
a
right
scituation
,
and
that
they
joyne
all
together
as
nature
hath
appointed
in
a
well
composed
body
;
from
hence
it
is
that
if
any
member
be
out
of
joint
,
if
the
intestines
fal
down
into
the
flanck
or
cod
,
if
the
right
gut
come
out
,
it
is
called
a
disease
in
scituation
,
wherto
pertains
the
growing
together
of
the
lips
,
fingers
,
and
secret
parts
of
women
,
eyther
from
the
birth
,
or
by
an
ulcer
.
B●sides
number
,
magnitude
,
and
scituation
is
also
required
,
a
conformation
of
the
instrument
,
which
consists
of
foure
things
;
1
the
figure
,
2
the
cavity
,
3
the
smoothnesse
,
4
the
roughnesse
:
some
have
their
nostrils
either
by
nature
or
accident
depressed
and
closed
,
some
their
nose
either
turning
too
much
up
,
or
pressed
too
much
downe
,
which
we
call
a
disease
in
figure
,
also
crooked
legges
are
called
a
disease
in
figure
;
if
the
pores
of
the
skin
,
the
veines
,
arteries
,
nerves
,
or
uceters
,
are
too
big
and
wide
,
or
too
narrow
,
and
small
,
or
crushed
by
som
neighbouring
part
,
it
is
called
a
disease
in
the
passage
,
or
hollownes
,
the
like
if
the
guttes
are
stopped
:
when
the
part
made
by
nature
light
,
becomes
heavy
;
as
the
aspera
arteria
,
whose
inner
coat
ought
to
be
light
,
if
it
be
made
heavier
,
or
sharper
by
some
acride
distillation
,
or
if
the
part
which
ought
to
be
rough
,
as
the
ventricle
,
wombe
,
and
guttes
,
the
better
to
containe
,
if
they
be
made
light
or
smoth
,
as
it
happens
to
the
guttes
affected
with
a
fluxe
,
and
to
women
with
child
,
who
miscarry
by
reason
of
the
slipperinesse
of
the
wombe
,
it
is
called
a
disease
of
roughnes
,
or
smoothnes
.
A
solution
of
continuity
.
A
distemperature
only
hurts
the
actions
of
the
similar
parts
;
an
organicall
disease
hurts
the
instrument
:
but
a
solution
of
continuity
,
as
an
ulcer
,
a
wound
,
a
fracture
,
a
luxation
,
and
tumors
against
nature
,
doe
hurt
both
the
operations
of
the
similar
parts
,
&
trouble
and
hinder
the
use
of
the
instruments
,
and
therfore
are
called
common
diseases
;
a
fracture
in
a
bone
is
called
a
solution
of
continuity
,
in
a
nerve
a
convulsion
,
in
a
ligament
a
divulsion
,
in
the
skin
the
excoriation
,
in
the
flesh
a
wound
,
ulcer
,
rupture
,
contusion
,
a
rupture
of
the
fleshy
part
,
as
of
a
muscle
,
and
sometimes
of
a
veine
or
artery
is
a
solution
without
a
wound
;
a
wound
is
a
solution
of
continuity
in
the
fleshy
part
from
an
outward
cause
,
an
ulcer
from
an
inward
cause
,
as
a
sharp
corroding
humour
.
CHAP.
XVI
.
Of
the
causes
of
diseases
.
The
causes
of
diseases
.
THE
cause
of
a
disease
is
an
affect
against
nature
which
causes
the
disease
,
which
is
either
externall
or
internal
:
the
externall
is
that
which
is
outwardly
and
evidently
upon
our
bodies
,
as
strokes
,
falles
,
shot
,
woundes
,
&c.
the
internall
have
their
seat
in
the
body
,
and
are
divided
into
an
antecedent
,
and
a
conjunct
;
the
conju●ct
is
it
which
neerest
and
immediately
causes
the
disease
,
as
the
bloud
,
which
causeth
a
phlegme
:
the
antecedent
doth
not
actually
cause
a
disease
but
procures
matter
and
stirs
it
up
almost
to
the
making
of
a
disease
,
but
between
it
and
the
disease
are
some
causes
placed
,
as
aboundance
of
humours
,
and
ill
digestion
,
and
these
things
must
chiefely
be
considered
,
before
we
think
of
expelling
the
disease
,
because
How
to
remove
a
disease
.
diseases
are
first
cured
by
removing
the
cause
antecedent
,
and
then
the
causes
conjunct
:
The
externall
ought
to
be
knowne
because
they
breed
diseases
internall
and
wonderfully
change
the
body
,
therefore
to
be
sought
with
all
diligence
,
that
they
bring
us
to
the
knowledge
of
the
hidden
internall
diseases
:
The
externall
are
either
not
to
be
avoided
and
amended
,
but
necessarily
enter
into
our
bodies
,
as
aire
,
meat
,
and
drinke
,
labour
,
and
rest
,
sleepe
,
and
watching
,
repletion
,
and
evacuation
,
and
perturbations
of
the
minde
;
or
to
be
avoided
,
and
unnecessary
,
as
warre
,
wounds
by
swords
,
or
stones
,
and
the
like
.
The
cause
of
a
disease
commeth
sometimes
from
the
corrupt
matter
whereof
they
are
generated
,
as
when
either
the
father
or
mother
is
not
sound
,
then
needs
must
the
seminall
matter
be
infected
,
and
thus
the
disease
is
called
hereditary
,
some
are
ingendrd
after
our
birth
;
as
by
the
evill
regiment
of
life
,
by
strokes
,
falls
,
&c.
as
you
have
heard
.
CHAP.
XVII
.
Of
a
simptome
.
What
a
Simptome
is
.
THere
is
(
as
I
have
shewed
you
before
)
three
affects
contrary
to
nature
;
the
cause
of
a
disease
,
the
disease
,
and
a
simptome
;
the
cause
goeth
before
the
disease
,
a
simptome
accompanies
it
,
just
as
the
shadow
goeth
with
the
body
:
in
the
generall
signification
it
is
called
any
thing
whatsoever
that
chanceth
to
man
contrary
to
nature
,
for
whether
it
be
cause
,
or
a
disease
,
yet
if
they
come
in
a
disease
and
are
over
,
and
above
nature
,
they
are
properly
called
simptomes
.
There
be
three
kinds
of
a
simptome
;
first
when
the
action
is
hurt
,
which
may
be
done
three
waies
,
they
m●y
be
abolished
,
diminished
and
weakned
or
depraved
;
as
when
an
eie
is
blind
,
the
action
of
seeing
is
depraved
,
or
abolished
;
dulnesse
of
sight
is
a
diminution
or
weakning
thereof
,
and
a
suffusion
which
hapneth
in
the
beginning
of
a
cataract
is
a
deprivation
of
the
sight
.
The
second
is
the
immoderate
evacuation
or
retention
of
excrements
,
as
by
retaining
such
as
should
be
evacuated
,
and
expelling
those
as
should
be
retained
;
as
bleeding
in
a
sound
heathfull
body
that
is
not
plethoricke
,
and
retention
of
the
courses
in
women
,
urine
,
and
stone
in
the
bladder
.
The
third
is
a
simple
affect
of
the
body
,
or
a
mutation
of
some
qualities
contrary
to
nature
,
as
the
scabbe
of
the
flesh
to
a
leprosie
.
Thus
I
have
shewed
you
the
briefe
introduction
to
the
art
of
physick
,
wherof
I
have
only
gathered
together
the
chiefe
and
principall
heads
,
because
it
is
so
largely
discoursed
on
by
others
,
yet
out
of
such
a
magazine
,
I
thought
it
not
amisse
to
extract
a
small
proportion
,
briefely
to
instruct
the
practitioner
in
the
chiefest
things
belonging
and
necessarily
to
be
considered
in
the
administration
of
medicaments
;
for
the
chiefest
thing
that
belongs
to
a
Physition
is
to
know
the
causes
of
thinges
,
which
the
antient
Philosophers
got
by
admiration
of
the
fabrique
;
next
I
shall
shew
you
the
exposition
of
some
wordes
difficult
to
bee
understood
,
and
so
(
as
breifely
as
I
can
)
proceed
to
the
medicaments
.
CHAP.
XVIII
.
Ill
dayes
.
CRiticall
daies
be
such
daies
on
which
there
is
or
may
be
perceived
some
manifest
alteration
in
a
sick
body
,
either
to
health
,
death
,
or
continuance
of
sicknes
,
and
are
very
necessary
to
be
observed
;
the
critick
day
doth
often
happen
after
the
beginning
of
the
sicknes
,
the
3.
5.
7.
9.
11.
14.
17.
21.
28.
day
,
in
which
daies
neither
medicines
,
nor
bloudings
should
be
used
,
neither
any
naturall
,
or
voluntary
evacuation
be
stopt
,
as
flux
of
the
belly
,
bleeding
at
the
nose
,
urine
,
sweate
,
vomiting
,
flux
of
the
hemorrhoids
or
courses
in
women
;
some
follow
the
Egptians
rule
in
observing
certaine
daies
,
wherin
if
any
fal
sick
or
be
hurt
they
shall
hardly
escape
,
which
are
these
,
the
1.
and
7.
of
Ianuary
,
the
3.
and
4.
of
February
,
the
1.
and
4.
of
March
,
the
8.
and
10.
of
Aprill
,
the
2.
and
7.
of
May
,
the
10.
and
15.
of
Iune
the
10.
and
13.
of
Iuly
,
the
3.
and
2.
of
August
,
the
3.
and
10.
of
September
,
the
3.
and
10.
of
October
,
the
3.
and
5.
of
November
,
the
7.
and
10.
of
December
;
As
likewise
the
10.
of
August
,
the
1.
of
December
,
and
the
6.
of
Aprill
,
are
observed
by
Philosophers
as
perillous
to
take
any
surfet
therein
by
overmuch
eating
:
It
is
likewise
observed
by
an
antient
Philosopher
Arabian
,
that
there
are
three
mundayes
in
the
yeare
very
unfortunate
either
to
let
bloud
or
begin
any
worke
of
importance
viz.
the
first
munday
in
Aprill
,
on
the
which
Caine
was
borne
,
and
his
brother
Abel
slaine
:
the
first
munday
in
August
,
the
which
day
Sodom
,
and
Gommorha
were
consumed
:
And
the
last
munday
of
December
on
the
which
Iudas
Iscariot
was
borne
,
who
killed
his
father
,
married
his
mother
,
and
betrayed
his
master
,
our
Saviour
.
And
these
three
mundaies
with
Childermas
day
which
is
the
eight
and
twentieth
of
December
,
are
by
divers
scholars
held
unfortunate
to
all
men
,
and
subject
to
divers
mishaps
.
Good
daies
.
Some
daies
there
are
also
which
are
observed
by
old
writers
to
be
very
fortunate
daies
,
for
any
busines
to
be
undertaken
in
;
also
that
children
borne
in
those
daies
should
never
be
poore
,
children
put
to
schoole
in
those
daies
should
be
rich
and
the
like
:
the
daies
are
these
;
the
3.
and
13.
of
Ianuary
;
the
5.
and
28.
of
February
;
the
3.
22.
and
30.
of
March
;
the
5.
22.
and
29.
of
Aprill
;
the
the
4.
and
28.
of
May
;
the
3.
and
8.
of
Iune
;
the
12.
13.
and
15.
of
Iuly
;
the
12.
of
August
;
the
1.
7.
24.
and
28.
of
September
;
the
4.
and
15.
of
October
;
the
13.
and
19.
of
November
;
the
23.
and
26.
of
December
;
and
this
shall
suffice
for
the
opinions
of
the
more
curious
sort
of
the
learned
.
Of
the
fourth
part
of
Physick
which
is
of
the
signes
of
diseases
presaged
by
the
urine
,
stoole
,
pulse
,
sweate
,
vomite
,
bloud
,
astrologicall
signes
,
crisis
,
&c.
I
shall
treate
of
in
the
next
impression
,
having
not
so
much
time
now
as
scarce
to
finish
the
fift
part
as
it
should
be
.
CHAP.
XIX
.
Bleeding
.
PHlebotomie
or
bloudletting
is
an
incision
artificiall
of
a
v●in
evacuating
the
bloud
with
the
rest
of
the
humors
:
it
was
first
invented
by
the
river
horse
inh●biting
in
Nilus
that
famous
river
of
Eg●p●
,
who
when
he
findes
himself
charged
with
overmuch
bloud
,
by
rubbing
his
thigh
against
the
sh●rp
banke
opens
a
veine
,
and
discharges
the
s●perfluous
bloud
,
which
he
stoppeth
likewise
when
he
sees
convenient
time
by
rowling
it
in
the
thicke
mud
.
Phlebotomie
is
not
used
in
children
before
14
,
nor
in
old
men
after
fourscore
without
great
necessi●y
;
also
the
strength
of
the
party
must
be
considered
that
the
qu●ntity
of
bloud
evacuated
may
be
according
;
and
if
it
be
only
for
preserving
of
health
,
let
it
be
neither
in
sommer
nor
winter
but
in
the
spring
time
,
and
in
the
morning
before
the
day
grow
hot
.
The
veine
in
the
forehead
being
opened
is
good
for
paine
in
the
hinder
part
of
the
head
,
which
place
first
ought
to
be
fomented
with
warme
water
:
The
veines
of
the
tongue
are
opened
aslant
in
a
squinancy
,
without
any
ligatures
about
the
neck
;
the
inner
veine
of
the
left
arme
is
opened
for
disease
in
the
lunges
;
the
liver
is
purged
by
the
inner
veine
of
the
right
arme
;
the
wombe
by
the
veine
under
the
ankle
;
but
for
the
gout
,
or
megrim
,
it
is
not
amisse
to
open
the
veine
of
the
part
affected
.
Draw
bloud
from
the
sanguine
,
the
moone
being
in
Taurus
,
Virgo
,
or
Capricorne
;
from
the
phlegmatick
in
Aries
,
or
Sagittarius
;
from
the
cholerick
in
Cancer
,
or
Pisces
;
from
the
melancholicke
in
Libra
,
or
Aquarius
,
but
beware
you
open
not
a
veine
in
that
part
where
the
signe
is
,
because
it
hath
beene
often
found
very
dangerous
,
unlesse
necessitie
urge
,
but
by
no
meanes
let
it
be
upon
a
criticall
day
;
for
then
it
is
not
good
to
administer
any
medicine
,
purge
,
or
bleed
,
as
I
shewed
you
before
.
Three
daies
were
observed
of
the
antients
wherein
they
would
by
no
meanes
let
bloud
;
the
first
of
August
,
the
fourth
of
September
,
the
eleventh
of
March.
Now
bloud
is
let
by
opening
of
a
veine
for
five
principall
respects
,
the
first
is
to
lessen
the
a●undance
of
bloud
as
in
phlethorick
bodies
:
The
second
is
to
divert
,
as
when
a
veine
in
the
right
Arme
is
op●ned
to
stay
the
bleeding
of
the
left
nostrill
.
The
third
is
to
allure
or
drawe
downe
,
as
when
the
s●phona
is
opened
to
drawe
downe
the
courses
in
women
:
The
first
is
for
al●eration
or
introduction
of
another
quality
,
as
when
in
sharpe
feavers
a
veine
is
opened
to
draw
out
that
bloud
which
is
hot
,
and
coole
that
which
remaines
behind
:
The
fifth
is
to
prevent
diseases
,
as
in
the
spring
and
autumne
we
open
a
vein
in
such
as
are
subject
to
spitting
of
bloud
,
squinancie
,
plurifie
,
falling
sicknes
,
apoplexie
,
madnes
,
gout
,
or
in
such
as
are
wounded
to
prevent
inflamation
.
Arteriotomie
is
the
incision
of
an
Artery
and
is
much
used
now
a
daies
chiefely
in
the
temples
,
and
behind
the
eares
,
for
catarres
,
and
defluxions
in
the
eyes
,
breast
,
and
maladies
of
the
head
,
and
inveterate
headach
.
CHAP.
XX.
BOxing
or
cupping
is
the
application
of
some
instrument
,
either
for
the
evacuation
of
some
humour
under
the
skinne
,
or
to
divert
the
course
of
some
humour
to
an
other
part
,
and
to
draw
away
such
things
as
are
hurtfull
to
nature
;
they
are
for
the
most
part
of
glasse
with
wide
bellies
,
and
are
sometimes
applied
with
scarification
and
sometimes
without
:
the
way
to
apply
them
is
thus
,
put
into
the
glasse
a
little
dry
flax
and
stick
it
to
the
bottome
of
the
glasse
with
a
little
wax
,
then
light
the
flax
with
fire
and
apply
the
glasse
to
the
place
,
when
the
flesh
is
swolen
up
,
presse
it
about
the
edges
,
and
the
glasse
will
fall
off
:
then
with
an
incision
knife
scarify
the
place
a
little
,
and
apply
the
cupping-gl●sses
as
before
,
and
draw
as
much
bloud
as
shall
seeme
convenient
;
then
drie
the
place
with
a
soft
cloth
and
anoint
it
with
oyle
of
Roses
and
sleepe
a
while
after
.
Leaches
Where
cupping-glasses
cannot
be
applied
there
we
put
horseleaches
as
to
the
gums
,
nose
,
fingers
,
wombe
,
and
fundament
;
anoint
the
place
first
with
the
bloud
of
some
other
creature
that
they
take
hold
the
more
egerly
,
and
apply
them
to
the
place
holding
them
in
a
linnen
cloth
,
for
if
you
handle
them
in
your
bare
hand
they
will
be
stomachfull
,
and
will
not
bite
;
when
they
are
filled
with
bloud
and
fall
off
,
then
either
apply
more
leaches
or
else
cupping-glasses
;
to
cause
them
to
fall
off
,
you
shall
put
some
powder
of
aloes
,
salt
,
or
ashes
upon
their
heads
,
also
if
you
desire
to
know
how
much
bloud
they
have
sucked
,
sprinckle
them
with
salt
powdered
,
and
they
will
vomite
it
up
againe
,
if
you
cut
off
their
railes
as
they
are
sucking
they
will
have
no
end
of
sucking
untill
you
put
them
off
,
if
the
part
bleed
much
after
the
leaches
are
off
,
you
shall
cleave
a
beane
in
two
,
and
presse
the
one
halfe
upon
the
place
and
binde
it
on
,
or
burnt
cotton
,
applied
will
stay
it
.
What
leches
are
the
best
.
Note
that
those
that
have
the
head
greater
then
the
rest
of
the
body
,
and
are
greene
coloured
,
glittering
with
blewe
raies
on
the
back
the
rest
of
the
body
being
black
,
are
in
no
wise
to
be
applied
to
any
place
for
they
are
very
dangerous
;
but
chuse
such
as
are
found
in
cleare
water
in
ponds
,
and
sandy
ground
,
that
have
their
heads
little
and
bodies
small
,
round
,
red
bellied
,
the
backs
striped
like
threads
of
gold
,
and
those
must
be
kept
in
a
jarre
glasse
in
cleane
water
,
changing
the
water
once
in
two
or
three
daies
,
putting
into
the
water
a
fewe
crummes
of
white
bread
.
CHAP.
XXI
.
Making
of
issues
.
THat
kind
of
potentiall
cauterie
which
is
used
now
adaies
amongst
the
common
sort
is
only
to
make
an
issue
either
in
the
legges
,
thighes
,
or
armes
,
to
cleare
the
bloud
by
some
disease
corrupt
,
or
to
draw
humours
from
some
place
,
and
is
done
after
this
manner
:
Take
the
bark
of
an
ash
tree
and
burne
it
to
ashes
,
then
immediatly
while
they
are
hot
binde
them
up
,
hard
in
a
linnen
cloth
,
the
bignes
of
a
pistoll
bullet
,
and
(
having
marked
the
place
)
you
shall
dip
the
cloth
into
warme
water
and
so
hold
it
very
hard
upon
the
place
with
the
other
hand
on
the
contrary
side
,
that
so
you
may
hold
it
the
harder
:
hold
it
thus
about
halfe
an
howre
or
something
more
,
and
then
it
will
have
mortified
the
place
that
it
will
look
black
,
then
take
away
the
caustick
and
apply
two
Ivy
leaves
pricked
with
a
sharp
stick
,
or
bone
,
and
over
it
browne
p●per
with
a
compresse
of
linnen
cloth
,
and
so
bind
it
up
,
dresse
it
twice
a
day
untill
the
core
come
out
which
will
be
in
6.
or
7.
days
;
then
put
into
it
a
white
pease
or
a
bullet
made
of
white
w●x
,
and
dresse
it
as
before
;
if
it
chance
to
grow
over
with
proud
flesh
,
you
may
rowle
your
pease
in
burnt
Allome
powdered
,
and
so
put
it
into
the
issue
.
To
know
the
right
place
wherein
to
make
an
issue
.
You
shall
know
the
right
place
thus
;
put
your
finger
on
the
inside
of
your
thigh
three
or
foure
fingers
above
the
knee
,
and
move
the
leg
up
and
downe
,
and
if
you
feele
no
nerve
nor
muscle
move
under
your
finger
,
there
you
may
safely
apply
your
cauter
;
and
if
it
be
sore
before
the
core
come
out
,
you
shall
anoint
it
with
unguentum
album
,
or
popul●on
,
described
hereafter
.
CHAP.
XXII
.
Weights
and
measures
used
in
physick
are
these
that
follow
with
their
marks
and
notes
.
A
Pound
medicinall
is
12.
ounces
|
lib.
|
An
ounce
is
8
drammes
|
℥
.
|
3
Scruples
or
60
graines
make
a
dramme
|
ʒ.
|
20
Graines
make
a
Scruple
|
℈
.
|
2
Oboli
make
a
Scruple
|
obol
.
|
A
Graine
|
gr
.
|
A
Handfull
|
m.
|
As
much
as
one
can
take
up
betweene
his
finger
and
thumbe
|
p.
|
As
much
as
one
can
drinke
at
a
reasonable
draught
|
cyath
.
|
A
quart
|
q.
|
Halfe
or
semis
|
ss.
|
Of
each
one
a
like
much
|
ana.
|
|
|
|
Measures
.
|
Rootes
|
by
these
notes
.
|
℥
ʒ.
p.
m.
|
A
Cochlear
in
sirupes
contains
halfe
an
ounce
in
distilled
waters
ʒ
iij.
Ciathus
is
℥
●ss
.
|
Barks
|
℥
ʒ.
|
Seeds
|
℥
.
ʒ.
|
Hemina
which
is
also
called
Cotyla
℥
x.
|
Fruites
|
an
.
p
℥
ʒ
℈
.
|
Libra
℥
xij
.
|
Flowers
|
p.
m.
℥
ʒ.
|
Sextarius
℥
xviij
.
|
Pulces
|
p.
℥
ʒ.
|
Congius
is
vi
.
S●xtaries
.
|
Numero
|
n.
|
Recipe
|
R.
|
Sufficient
quantity
|
q.
s.
|
Aequail
portion
|
p.
ae
.
|
CHAP.
XXII
.
A
Catalogue
of
such
instruments
as
are
requisite
in
private
house
:
for
those
that
are
desirous
to
compound
medicines
themselves
.
-
FIrst
a
great
Morter
of
marble
,
and
another
of
brasse
.
-
A
rowler
to
rowle
lozenges
.
-
Spatulaes
of
all
sizes
.
-
Copper
pannes
to
make
Decoctions
.
-
An
iron
ladle
to
prepare
lead
.
-
A
grinding
stone
and
mullet
.
-
Pulping
sieves
.
-
H●ire
sieve
covered
.
-
Hippocras
bagges
.
-
Little
cotton
blankets
for
straining
.
-
Scales
and
weights
.
-
Presses
.
-
Raspes
to
raspe
hartes
horne
,
quinces
,
&c.
-
A
square
woodden
frame
with
nailes
at
each
corner
to
hold
the
strainers
.
-
An
incision
knife
.
-
A
levatory
.
-
Probes
.
-
Siringes
to
make
injections
.
-
Forceps
to
drawe
teeth
.
-
A
lancet
and
cupping-glasses
.
-
Gally
pots
and
boxes
of
all
sorts
to
keep
sirups
,
oiles
,
&c.
-
Glasses
for
cordiall
powders
.
-
Cauteries
to
make
issues
.
-
Pipes
with
fenestells
,
and
needles
fit
for
futures
.
-
Ligatures
,
bandes
,
swathes
,
of
woollen
,
and
linnen
.
-
Powder
to
stay
bloud
.
-
Pledgets
,
compresses
,
boulsters
.
-
A
bathing
chaire
.
-
A
limbecke
and
small
still
with
receivers
,
as
for
other
things
you
may
furnish
your self
as
need
shall
require
.
CHAP.
XXIV
.
For
the
better
understanding
of
some
hard
words
used
in
this
worke
you
must
note
that
,
-
ATtenuate
,
to
make
thinne
.
-
Astringent
,
binding
.
-
Abstergent
,
to
wipe
.
-
Agglutinate
,
to
glue
or
fasten
together
.
-
Asthma
,
an
inveterate
cough
.
-
Attractive
,
drawing
,
-
Calefie
,
to
heate
.
-
Cicatrize
,
to
skinne
a
soare
.
-
Corroborate
,
to
strengthen
.
-
Compresse
,
a
linnen
cloth
often
folded
.
-
Discutient
,
to
discusse
or
dissolve
.
-
Ditergent
,
to
cleanse
.
-
Digest
,
to
put
over
the
meat
,
-
Dissipate
,
to
scatter
.
-
Decoction
,
the
boyled
licour
of
any
thing
.
-
Detersive
,
cleansing
.
-
Dilate
,
to
open
wide
.
-
Emollient
,
to
soften
.
-
Effusion
,
sh●dding
.
-
Exhillerate
,
to
make
merry
.
-
Extenuate
,
to
make
thinne
.
-
Excrescent
,
growing
up
.
-
Exciccate
,
to
drie
.
-
Humect
,
to
moisten
.
-
Indurate
,
to
wax
hard
.
-
Incarnate
,
to
fill
with
flesh
-
Lenitive
,
mild
or
gentle
.
-
Levig●te
,
to
make
light
,
or
to
ease
.
-
Ligature
,
a
binding
of
linnen
cloth
.
-
Refigerate
,
to
coole
.
-
Repercusse
,
to
beat
back
.
-
Represse
,
to
beat
downe
.
-
Sextarius
,
a
pint
and
a
halfe
.
-
Suppurate
,
ro●t
.
-
Vulnerary
potion
,
a
drinke
healing
wounds
.
CHAP.
XXV
.
What
a
Medicine
is
,
and
the
difference
of
Medicines
.
Medicines
.
A
Medicine
is
that
which
hath
power
to
change
the
body
according
to
one
or
more
qualities
,
and
that
such
as
cannot
bee
changed
into
our
nature
,
the
contrary
whereof
is
that
nourishment
which
may
be
turned
into
the
substance
of
our
bodies
.
From
Beasts
.
All
sorts
of
Medicines
may
bee
had
from
Beasts
,
Plants
,
Earth
,
Water
,
&
Aire
;
from
Beasts
some
we
take
whole
,
of
some
but
part
,
we
oft-times
in
Physicke
use
whole
creatures
,
as
Foxes
,
Whelpes
,
Vipers
,
Cantarides
,
Frogs
,
Snailes
,
Wormes
,
Serpents
;
We
also
use
some
parts
of
them
,
as
Liver
,
Heart
,
or
Braines
;
also
of
the
Bones
,
as
a
Mans
Scull
,
Marrow
,
Grease
,
Blood
;
likewise
of
the
Excrements
,
as
Haire
,
Vrine
,
Dung
,
Spittle
,
Hornes
,
Honey
,
Waxe
,
Wooll
,
Sweare
.
From
Plants
.
Medicines
are
taken
from
Plants
sometimes
whole
,
as
Succory
,
Mallowes
,
Plantaine
,
and
the
like
,
we
use
often
whole
;
sometimes
only
the
rootes
of
Plants
,
the
Pith
,
Wood
,
Barke
,
Leaves
,
Blossomes
,
Seeds
,
Fruits
,
Iuices
,
Gums
,
Oyles
,
Mosses
,
Rosines
,
and
the
like
.
From
the
Earth
.
Medicines
taken
from
the
Earth
,
are
either
Earths
,
Stones
,
or
Minerals
;
the
sorts
of
Earth
,
are
Bole-armenick
,
Terra
sigillata
,
Fullers
earth
,
Chalk
,
Clay
;
Stones
are
the
Pumix
,
Marchisite
of
Gold
,
Silver
,
Brasse
,
Marble
,
the
Loadstone
,
Chalke
,
Limestone
;
Mettalls
and
Minerals
are
Gold
,
Silver
,
Brasse
,
Iron
,
Lead
,
Tinne
,
Steele
,
Brimstone
,
Litharge
of
Gold
and
Silver
,
Antimony
,
Cerus
,
Verdigreace
,
Allome
,
Vitrioll
,
Salts
of
sundry
kindes
.
From
Water
.
From
Fresh
water
,
Raine
water
,
Spring
water
,
River
water
,
water
Lentile
,
common
Flags
,
Water-Lillies
,
and
all
such
creatures
as
live
therein
;
from
the
salt
Water
,
Salt
,
Corrall
,
Shels
,
Sponges
,
and
all
Sea
creatures
;
from
Waters
mixed
of
salt
and
fresh
,
Asphaltum
,
the
herbe
Androsace
,
&c.
From
the
Aire
.
Medicines
from
the
aire
are
Manna
,
Honey
,
Dew
,
and
the
like
.
Now
all
these
sorts
of
Medicines
are
endued
with
one
or
more
of
the
foure
faculties
.
The
simple
quality
is
either
to
-
Heat
,
or
-
Coole
.
-
Humect
,
or
-
Dry.
The
compound
arising
from
two
joyned
qualities
,
either
-
Heates
and
dries
.
-
Heates
&
moistens
.
-
Cooles
and
dries
.
-
Cooles
&
moistens
.
The
effect
of
these
qualities
is
distinguished
into
these
orders
which
we
terme
degrees
,
that
they
may
resist
a
disease
in
the
same
measure
and
proportion
;
The
first
degree
doth
alter
and
change
somewhat
obscurely
,
The
second
manifestly
,
The
third
with
great
efficacy
and
vehement
labour
,
The
fourth
excessively
alters
and
expells
sense
by
its
violence
.
As
for
an
example
of
Heat
,
warme
water
is
temperate
,
that
which
is
a
little
hotter
is
in
the
first
degree
of
heat
,
if
manifestly
hot
,
it
is
in
the
second
degree
,
but
if
heat
more
vehemently
,
it
may
be
thought
to
come
to
the
third
,
but
if
it
scald
,
then
it
is
arrived
at
the
fourth
degree
of
heate
.
Temperate
Medicines
be
such
as
doe
manifestly
neither
Heate
,
Coole
,
Moisten
,
nor
Dry
;
intemperate
Medicines
are
those
that
are
plainly
hot
or
cold
.
2
The
second
faculties
of
Medicines
depend
upon
the
first
,
as
of
heate
to
rarifie
,
attract
,
open
,
attenuate
,
levigate
,
cleanse
;
on
the
contrary
,
as
of
cold
to
condense
,
repercusse
,
shut
up
,
incrassate
,
exasperate
,
constipate
;
of
moisture
,
to
soften
and
relaxe
;
of
drinesse
,
to
harden
and
stiffen
.
3
The
third
faculty
of
Medicines
is
to
agglutinate
,
fill
with
flesh
,
to
cicatrize
,
asswage
paine
,
move
or
stay
Vrine
,
Milke
,
Seed
,
Courses
,
Sweate
,
Vomits
,
and
the
like
.
The
generation
of
flesh
proceeds
from
two
of
the
faculties
,
drying
,
and
cleansing
,
heate
only
mittigateth
paine
.
4
The
fourth
faculty
of
Medicines
is
that
which
causeth
the
Medicine
to
worke
upon
one
part
or
humour
,
and
not
upon
another
,
as
some
purge
the
head
,
some
the
stomack
,
some
the
gutts
,
some
phlegme
,
some
melancholy
,
and
the
like
.
CHAP.
XXVI
.
The
forme
of
making
Medicines
.
Of
Clisters
.
Clisters
.
A
Clister
is
a
Medicine
cast
into
the
bowels
by
the
fundament
,
and
is
made
of
Roots
,
Seeds
,
Fruits
,
Flowers
,
flesh
of
Beasts
,
Oyle
,
Honey
,
and
the
like
;
the
quantity
is
according
to
the
disposition
of
the
Patient
,
as
halfe
a
pound
,
one
pound
,
or
three
quarters
of
a
pound
:
As
for
example
,
Take
Mallowes
,
Violets
,
Althaea
,
leaves
of
Willow
,
water
Lillies
,
seethe
them
,
and
put
to
the
decoction
Cassia
fistula
,
Sugar
,
oyle
of
Violets
,
and
of
Roses
,
which
profiteth
much
in
Strangury
.
The
manner
of
giving
a
Glister
is
thus
;
when
it
is
strained
and
cooled
sufficiently
,
you
shall
have
the
pipe
ready
,
with
a
bladder
and
a
corke
fitted
to
the
pipe
,
with
a
thred
to
pull
it
out
when
you
have
put
up
the
pipe
,
then
stop
the
pipe
with
the
corke
,
and
poure
the
decoction
into
the
bladder
,
and
tie
the
bladder
fast
,
and
let
the
Patient
put
it
up
into
his
fundament
,
lying
on
his
bed
,
on
his
right
side
,
and
nothing
about
his
belly
to
gird
it
,
then
pull
out
the
corke
by
the
thred
,
and
with
the
hand
by
little
and
little
crush
up
the
Glister
,
and
let
him
retaine
it
about
halfe
an
houre
if
he
can
.
CHAP.
XXVII
.
Of
Suppositaries
.
Suppositaries
.
A
Suppositary
is
a
certaine
long
round
Medicament
which
is
put
into
the
fundament
to
provoke
the
expulsive
faculty
;
their
forme
is
round
and
longish
like
a
waxe
Candle
,
and
are
made
of
weake
things
,
as
the
rootes
of
Beets
,
the
stalkes
of
Mallows
;
or
of
strong
purging
Powders
,
as
Hiera
without
salt
;
or
sharpe
,
as
with
Scamomy
,
or
with
Honey
;
as
for
example
,
boyle
Honey
untill
it
waxe
thick
and
hard
,
and
make
thereof
a
Suppositary
in
forme
aforesaid
,
and
let
the
Suppositaries
be
foure
,
five
,
or
sixe
fingers
in
length
.
CHAP.
XXVIII
.
Of
Nodules
.
Nodules
.
A
Nodule
is
made
up
in
the
forme
of
a
Filbert
or
Beane
,
and
is
used
against
clefts
and
swellings
in
the
fundament
;
they
are
made
of
gentle
Medicines
,
as
the
yelkes
of
Eggs
with
a
little
Salt
and
Butter
tied-up
in
Cloth
or
Wooll
,
and
a
thred
left
to
draw
it
out
by
,
they
are
used
as
Suppositaries
are
.
CHAP.
XXIX
.
Of
Pessaries
.
Pessaries
.
A
Pessary
is
thicker
and
longer
than
a
Suppositary
,
&
is
appointed
for
the
wombe
;
it
is
made
of
Wax
,
or
of
Cloth
,
or
Cotton
,
or
of
Lint
,
first
dipped
in
an
ointment
,
and
wound
about
with
silke
,
and
a
thred
hanging
thereat
,
that
it
may
be
easily
drawne
forth
;
they
are
used
in
all
diseases
of
the
wombe
,
and
for
the
stopping
of
the
monthly
visits
;
as
for
example
,
a
Pessary
against
the
suffocation
of
the
Mother
is
made
thus
,
R.
Benioini
,
Styracis
,
Carioph
.
ana
ʒ
i.
gal
.
mosch
.
℥
ss.
moschi
,
gr
.
vi
.
Fiat
pulvis
,
this
being
made
up
with
Cotton
,
may
be
put
into
the
body
.
CHAP.
XXX
.
Of
Iuleps
.
Iuleps
.
A
Iulep
differs
from
a
Sirrup
only
thus
;
a
Sirrup
is
more
boiled
than
a
Iulep
is
,
and
a
Iulep
is
only
simple
without
the
permixtion
of
any
other
decoction
with
it
;
also
a
Iulep
is
any
kinde
of
Sirrup
dissolved
in
sodden
water
,
as
the
Sirrup
of
Roses
,
Violets
,
&c.
CHAP.
XXXI
.
Of
Pills
.
Pills
.
PIlls
are
easily
made
by
putting
together
the
ingredients
according
as
you
shall
finde
fitting
to
the
disease
,
and
so
with
some
convenient
Sirrup
,
as
Maidenhaire
,
or
with
Hydromel
,
or
some
other
Liquor
,
they
are
formed
to
the
bignesse
of
a
small
Pease
.
As
for
the
rest
,
they
are
so
easily
made
,
as
that
I
need
not
prolong
my selfe
in
treating
of
them
,
these
I
have
only
shewed
the
meaner
sort
of
people
,
and
such
as
I
know
,
though
they
had
the
simples
ready
,
yet
could
not
tell
how
to
compound
them
as
they
ought
to
be
.
Next
I
shall
shew
you
the
making
of
all
kindes
of
Vnguents
,
Oyles
,
Emplasters
,
Sirrups
,
Electuaries
,
&c.
which
are
necessary
to
be
used
in
any
private
house
.
And
also
the
nature
and
effect
of
every
Medicine
,
which
many
that
have
published
them
have
neglected
to
doe
,
and
also
have
failed
in
the
true
setting
of
them
downe
,
which
might
drive
the
practiser
into
a
great
errour
.
Vnguents
.
CHAP.
XXXII
.
To
make
Vnguentum
aureum
.
1
R.
Yellow
Waxe
℥
vi
.
good
Oyle
lib.
ii
.
Turpentine
℥
ii
.
Rosin
and
Colophoni
℥
i
ss.
Olibanum
,
Mastick
,
ana
.
℥
i.
Saffron
ʒ
i.
make
an
Vnguent
.
First
dissolve
the
Waxe
in
the
Oyle
,
then
put
in
the
rest
of
the
things
finely
bruised
;
when
they
are
dissolved
take
it
from
the
fire
,
and
put
in
your
Turpentine
.
It
doth
mildly
deterge
wounds
,
agglutinate
and
safely
cure
them
.
Vnguentum
Enulatum
.
2
R.
Roote
of
Elecampane
sod
in
Vineger
and
bruised
,
lib.
i.
Hogs
grease
,
Oyle
,
ana
.
℥
iii.
new
Waxe
℥
i.
Quicksilver
extinct
,
Turpentine
washed
,
ana
.
℥
ii
.
common
Salt
beaten
,
℥
ss.
Melt
the
grease
and
waxe
in
the
Oyle
,
then
adde
the
Enula
campana
,
Quicksilver
and
Salt
,
lastly
the
Turpentine
,
kill
the
Quicksilver
with
a
little
Grease
and
Turpentine
.
This
ointment
is
marvellous
effectuall
against
the
Itch
,
or
Scabs
,
either
dry
or
moist
.
Vnguentum
Populeon
.
3
R.
Of
the
buds
of
Popular
fresh
gathered
lib.
i.
macerate
them
in
lib.
iii.
of
fresh
swines
greace
prepared
for
the
space
of
two
months
,
then
R.
of
the
leaves
of
red
Poppy
,
leaves
of
Mandrake
,
leaves
of
Henbane
,
tender
crops
of
Brambles
,
Nightshade
,
Lettuce
,
Houseleeke
,
Stone
crop
,
great
Burres
,
Penny
grasse
,
ana
.
℥
iii.
good
Wine
lib.
i.
bruise
them
&
mixe
them
with
the
buds
of
Popular
,
then
set
them
in
a
warme
place
for
eight
daies
,
then
adde
one
pinte
of
strong
Vinegar
,
and
boile
them
till
it
be
consumed
,
which
may
be
perceived
by
casting
a
little
thereof
into
the
fire
,
then
straine
it
forth
and
put
it
up
.
This
Vnguent
asswageth
Phlegmons
,
burning
of
Agues
,
heat
of
the
Head
,
and
Kidnies
,
and
anointed
upon
the
Temples
procureth
sleepe
.
Vnguentum
Aegyptiacum
.
4
R.
Verdigreace
℥
v.
good
Honey
ʒ
xiiii
.
strong
Vinegar
ʒ
vii
.
all
these
being
boiled
together
untill
it
be
thick
,
and
of
a
purple
colour
,
this
doth
forcibly
cleanse
ulcers
inveterate
,
and
fistulous
,
and
doth
consume
proud
spongious
,
and
dead
flesh
.
Vnguentum
Apostolorum
.
5
R.
Turpentine
,
white
Waxe
,
Rosine
,
anaʒ
xvi
.
Opponaxe
,
Verdigreace
,
anaʒ
ii
.
Ammoniacum
ʒ
xvi
.
long
Aristolochia
,
great
Incense
anaʒ
vi
.
Myrrhe
and
Galbanum
anaʒ
iii.
Bdellium
ʒ
vi
.
Litharge
ʒ
ix
.
Oyle
lib.
ii
.
make
an
ointment
,
mingle
the
Litharge
with
two
ounces
of
Oyle
,
and
let
them
stand
five
houres
,
then
boile
it
gently
untill
it
be
thick
as
Honey
,
alwaies
stirring
it
,
then
take
it
from
the
fire
and
put
to
the
Waxe
and
Rosin
,
being
dissolved
with
the
rest
of
the
Oyle
;
then
whiles
it
is
cooling
,
put
to
the
rest
of
the
Gummes
dissolved
in
Vinegar
boiled
and
incorporated
with
the
Turpentine
,
then
the
Aristolochia
,
Myrrhe
,
and
Frankincense
are
to
be
mingled
,
and
lastly
,
the
Verdigrease
finely
powdered
,
and
sprinkled
in
.
This
Vnguent
doth
by
detersion
purge
Wounds
and
rebellious
Vlcers
,
and
Fistulaes
,
wasteth
dead
Flesh
,
and
encreaseth
new
.
Vnguentum
Album
.
6
R.
Cerus
℥
iiii
.
Litharge
℥
ss.
lay
them
a
good
space
in
Rosewater
,
then
put
them
into
a
Mortar
,
and
by
little
and
little
poure
in
so
much
Rose
oyle
as
they
can
drinke
up
,
continually
stirring
and
tempering
them
,
untill
they
come
to
the
forme
of
an
Vnguent
,
then
adde
thereto
a
little
white
Vinegar
,
and
of
Camphire
ʒ
i.
ss.
It
is
cooling
,
asswageth
Paine
and
Inflammation
,
and
is
good
for
Scabs
,
Itch
,
and
Excoriation
.
Vnguentum
Vulpinum
,
or
Ointment
of
a
Foxe
.
7
Take
a
Foxe
,
and
draw
out
the
Entrailes
,
then
take
Sage
,
Rosemary
,
Iuniper
leaves
,
and
berries
,
Dill
,
wilde
Marjoram
of
the
Garden
,
Lavender
,
Camomile
,
of
each
halfe
a
pound
,
stampe
these
herbes
in
a
Mortar
of
stone
very
finely
,
then
cut
the
Foxe
in
pieces
,
and
put
him
with
the
herbes
into
a
vessell
of
eight
gallons
,
and
put
to
foure
pintes
of
Oyle
Olive
,
Oyle
of
Neats
feete
one
pound
,
Calves
suet
,
Deere
suet
,
Goose
grease
,
Brockes
grease
,
of
each
one
pound
and
a
halfe
,
of
Sea-water
three
quarts
,
and
as
much
of
good
Malmesey
,
set
all
together
on
the
fire
,
and
boile
it
till
the
Wine
and
Water
bee
consumed
,
and
that
the
flesh
and
bones
bee
separated
asunder
;
then
take
it
from
the
fire
and
straine
it
,
and
presse
it
through
a
strong
Canvasse
cloth
,
and
so
reserve
it
to
your
use
as
a
most
precious
oyntment
against
all
Aches
,
and
to
restore
Limms
and
Ioynts
lamed
through
paine
of
the
Gout
.
Vnguent
of
Saint
Cosme
and
Damian
.
8
R.
Pimpernell
,
Vervine
,
Betony
,
ana
m.
i.
stampe
them
,
and
put
to
them
of
white
Wine
lib.
ii
.
ss.
boile
them
together
in
a
tinned
vessell
to
the
wasting
of
three
parts
,
then
straine
them
,
and
set
the
decoction
over
the
fire
againe
in
a
glased
vessell
,
then
R.
Turpentine
washed
℥
vi
.
Rosin
washed
lib.
i.
new
white
Waxe
℥
iiii
.
when
they
are
melted
altogether
in
the
same
glased
pot
,
add
to
them
Mastick
powdered
℥
i.
of
the
Milke
of
a
woman
giving
suck
to
a
Male
and
a
Female
Childe
ana
℥
ii
.
boil
them
to
a
perfect
body
,
it
availeth
for
all
Wounds
,
and
namely
of
the
Sinewes
,
also
for
Cankers
,
Fistulaes
,
and
S.
Anthonies
fire
.
A
very
good
ointment
for
any
Ach
,
or
Bruise
,
for
any
Noise
in
the
head
,
or
to
draw
out
a
Thorne
.
9
R.
Rosin
,
and
a
little
red
Deeres
suet
,
and
a
little
Camphire
,
and
a
little
white
Wine
,
let
them
boile
a
walme
or
two
after
all
the
Suet
is
melted
,
then
straine
it
into
white
Wine
,
and
beate
it
untill
it
come
to
an
ointment
,
then
put
it
up
in
pots
,
and
when
you
use
it
you
shall
chafe
the
Part
before
the
fire
very
well
,
and
then
anoint
it
.
An
Ointment
of
the
Wormes
of
the
earth
,
good
to
strengthen
the
Back
,
to
coole
it
,
and
take
away
the
Ache.
10
R.
A
great
platterfull
of
long
Wormes
of
the
earth
,
lay
them
upon
Fennell
,
or
such
like
to
scoure
,
the
space
of
foure
and
twenty
houres
,
then
chop
them
small
,
and
put
to
them
a
quart
of
Neats-foot
Oyle
,
then
take
a
platterfull
of
field
Daisies
chopped
very
small
,
all
save
the
rootes
,
(
let
them
be
a
platterfull
when
they
are
chopped
)
and
put
them
to
the
Oyle
and
Wormes
,
then
boile
them
together
upon
a
soft
fire
for
two
houres
,
then
strain
it
and
keepe
it
for
your
use
:
it
is
to
be
made
either
in
April
,
or
about
Michaelmas
.
An
Ointment
for
a
Bruise
,
and
Swelling
,
also
for
the
Piles
.
11
R.
Of
red
Sage
℥
vii
.
of
Rue
℥
iii.
of
Camomill
,
Bayes
,
Wormewood
,
ana
℥
iiii
.
of
Mutton
suet
lib.
i.
bruise
all
these
well
together
in
a
Morter
,
then
set
them
in
an
earthen
Pot
nine
daies
well
and
close
stopped
in
the
earth
,
then
boile
them
in
a
quart
of
Oyle
,
and
strain
it
forth
and
keep
it
for
your
use
.
An
Ointment
which
I
used
with
good
successe
to
a
woman
who
had
a
paine
in
her
Hip
,
without
any
tumour
proceeding
from
the
retention
of
her
monthly
Visits
.
12
R.
Camomill
,
Rosemary
,
ana
m.
i.
twinings
of
Vines
m.
ss.
Plantaine
p.
stamp
them
together
,
and
put
them
into
a
jarre
Glasse
,
and
put
on
it
a
quart
of
good
Oyle
Olive
,
and
let
it
stand
a
day
or
two
in
the
Sunne
,
then
set
a
skillet
of
water
on
the
fire
,
and
when
it
is
scalding
hot
,
stop
the
jarre
Glasse
close
,
and
put
it
into
the
water
,
and
keepe
the
water
ever
scalding
hot
,
but
when
it
hath
been
in
almost
an
houre
,
then
let
it
boile
a
little
,
and
then
take
it
out
,
and
straine
it
,
and
annoint
the
place
every
night
,
and
after
bathing
:
the
manner
of
the
Bath
I
shall
speake
of
hereafter
.
An
ointment
for
the
face
after
the
Foxe
are
dryed
,
to
cause
them
to
fall
off
without
leaving
any
Markes
.
13
R.
Of
Oyle
of
bitter
Almonds
℥
ii
.
put
thereto
of
Parmacetae
℥
ss.
and
anoint
the
face
with
a
feather
.
Another
for
the
same
,
and
which
mightily
cleares
the
skin
.
14
R.
Of
fat
Bacon
lib.
i.
cut
it
in
thin
slices
,
and
hang
it
in
a
string
before
the
fire
that
it
may
melt
,
and
let
it
drop
into
a
quarter
of
a
pinte
of
Plantaine
water
,
and
when
it
is
all
melted
let
it
coole
,
and
then
beate
it
out
of
the
water
with
a
cleane
spatula
,
and
wash
it
in
three
or
foure
severall
waters
more
of
Plantaine
,
then
put
to
it
a
peny
weight
of
Parmacetae
,
and
a
penniworth
of
white
Rose
water
,
and
beate
them
well
together
,
and
annoint
the
face
with
a
feather
.
An
ointment
for
Aches
and
Bruises
,
Stitches
,
Goute
,
and
Lamenesse
.
15
R.
Sage
,
Rue
,
ana
lib.
i.
crops
of
Wormwood
,
Bayleaves
,
Rosemary
ana
m.
i.
Sheeps
suet
cleane
picked
from
the
skin
lib.
ss.
Oyle
Olive
a
pottle
,
shred
the
hearbes
and
suet
small
,
and
then
stamp
and
work
them
together
very
small
,
then
put
in
the
Oyle
,
and
temper
them
well
,
and
let
them
stand
close
stopped
the
space
of
seaven
daies
,
then
set
it
to
the
fire
,
and
as
it
melteth
stir
it
till
the
hearbes
are
parched
,
then
take
it
off
and
straine
it
,
and
with
this
anoint
the
place
.
An
ointment
for
a
burne
or
scald
.
16
R.
Incontinently
the
white
of
an
Egge
beaten
with
Oyle
of
Roses
,
Omphacine
,
and
a
little
juice
of
Plantaine
,
Night-shade
,
and
Houseleeke
,
and
with
a
feather
anoint
the
place
.
Vnguentum
de
Calcantho
,
good
for
old
Vlcers
,
Mundifieth
evill
flesh
,
and
Incarnateth
.
17
R.
Of
Swines
grease
,
Calves
,
and
Cowes
suet
,
ana
lib.
ss.
Celidony
,
Alleluia
,
Plantaine
,
Woodbine
,
Houndstongue
ana
m.
i.
Lime
thrice
quenched
with
water
lib.
ss.
Calcantum
Pulverizatum
℥
i.
Verdigrease
,
ʒ
x.
stamp
them
,
and
leave
them
together
seaven
daies
,
then
put
thereto
water
of
Plantaine
,
Wine
of
Pomegranates
,
℥
iiii
.
then
seethe
them
with
a
soft
fire
till
the
Water
and
Wine
be
consumed
,
and
so
straine
them
with
a
thick
cloth
,
then
put
to
it
Litharge
Auri
&
Argenti
℥
iiii
.
Bolearm
.
Terr
.
sigillat
.
Minii
,
ana
℥
i.
cleere
terebent
℥
iii.
let
them
seethe
againe
,
and
make
a
blacke
ointment
with
sufficient
white
Waxe
.
An
ointment
for
an
Ache.
18
R.
Two
or
three
nests
of
quick
Swallows
,
tendrings
of
Straw-berries
,
Rue
,
Lavender-cotton
,
Bay-leaves
,
Wormwood
,
Horehound
,
Rednettle
crops
ana
m.
i.
the
gall
of
an
Oxe
,
black
Snailes
,
n.
6.
Oyle
Olive
halfe
a
pinte
,
then
stamp
the
Swallows
whole
feathers
and
guts
with
all
the
aforesaid
things
very
small
,
then
you
shall
melt
a
quantity
of
May-butter
in
a
frying
pan
,
and
then
put
in
all
the
other
things
,
and
fry
them
well
together
,
alwaies
stirring
it
that
it
may
not
burne
;
Lastly
,
straine
it
through
a
linnen
Bagge
,
and
you
have
the
ointment
.
A
precious
Oyntment
against
all
Pains
,
and
Griefes
.
19
R.
Rosemary
leaves
,
Sage
,
Time
,
Polimountaine
,
Hyssope
,
Marigolds
,
Rue
,
Wormewood
,
Marjoram
,
Valerian
,
Mouseare
,
Harts-tongue
,
Bloodwort
,
Merch
,
Seagreene
,
gather
these
Hearbes
with
the
Flowers
,
and
Blowings
of
each
m.
iij.
seeth
them
in
iij
quarts
of
Water
,
untill
the
Water
be
consumed
to
a
quart
,
then
put
to
them
a
pound
and
a
halfe
of
Barrowes
grease
,
Deeres
Suet
,
lib.
i.
Dogges
fat
lib.
ss.
Cats
fat
,
lib.
ss.
Rosewater
pint
i.
Aquae
composita
℥
vi
.
seeth
these
a
good
while
,
stirring
them
well
,
then
strain
them
through
a
rough
cloth
,
and
take
off
the
scumme
with
a
Feather
,
and
let
it
stand
till
the
morrow
,
then
seeth
it
once
againe
,
and
straine
it
,
and
keepe
it
for
thy
use
.
A
good
Oyntment
to
cleanse
a
Sore
,
both
old
,
or
new
.
20
R.
Turpentine
℥
ii
.
washed
well
in
Barly
water
,
lib.
ss.
put
to
it
Yolkes
of
new
laid
Egges
,
nu.
vi
.
Hony
of
Roses
,
or
,
common
Honey
,
℥
iiii
.
mingle
them
,
and
make
the
Tents
,
or
Pledgets
therewith
.
An
Oyntment
for
Scabbes
,
Ring-wormes
,
or
any
other
breaking
out
.
21
R.
Oyle
of
Roses
,
℥
iiii
.
Waxe
iiii
.
d.
weight
,
melt
them
together
,
then
take
Litharge
of
Gold
,
Ceruse
ana
.
℥
ss.
Powder
them
and
mingle
them
with
the
Oyle
,
and
Waxe
in
a
Morter
,
then
put
thereto
the
white
of
a
new
laid
Egge
,
and
halfe
an
ounce
of
Quicksilver
mortified
,
and
use
it
every
Morning
and
Evening
.
To
mortifie
the
Quicksilver
you
shall
put
it
into
a
Violl
with
fasting
Spittle
,
and
worke
it
up
and
downe
untill
it
become
like
ashes
,
then
put
it
to
your
stuffe
.
A
good
Oyntment
for
the
Spleene
.
22
R.
Bryony
rootes
,
the
pith
taken
out
,
Marsh
Mallow
rootes
,
or
red
Holly-hocke
rootes
,
the
pith
taken
out
ana.
lib.
i.
seeth
them
in
Water
untill
the
Rootes
be
soft
,
stampe
them
in
a
Morter
,
and
straine
them
through
a
Strainer
till
the
thicknesse
be
come
through
,
then
take
of
sower
leavened
Bread
℥
iiii
.
Bores
grease
li.
ss.
mingle
them
altogether
well
in
the
Morter
,
with
white
Wine
Vinegar
iiii
.
spoonefuls
.
First
in
the
morning
rub
your
Spleene
with
a
course
warme
Cloth
,
untill
the
skin
wax
red
,
then
lay
upon
it
a
peece
of
blue
wollen
cloth
,
wet
in
the
Water
of
a
man
childe
,
as
hot
as
may
be
suffered
,
and
when
the
Cloth
waxeth
cold
,
take
it
away
,
and
dry
the
Skin
with
a
warme
cloth
,
and
annoint
the
place
with
some
of
the
ointment
aforesaid
,
warmed
in
a
Sawcer
,
and
rub
it
well
in
,
then
lay
upon
it
a
Quilt
of
blacke
wooll
,
and
doe
thus
every
morning
till
it
be
well
.
An
Ointment
for
burning
or
scalding
.
23
R.
Sweet
Creame
q.
i.
Ferne
rootes
m.
i.
washed
and
cut
in
small
peeces
,
boyle
them
in
the
Creame
in
an
earthen
Pot
,
untill
they
jelly
;
when
you
will
use
it
chafe
a
little
in
your
hand
with
a
Spatula
,
and
apply
it
to
the
Sore
untill
it
be
whole
.
Vnguentum
Aleblastrum
.
24
R.
Crops
of
the
red
Bryer
stamped
small
,
m.
vi
.
adde
thereto
of
white
Wine
one
pottle
,
of
Rue
,
m.
i.
of
the
flowers
or
leaves
of
Camomile
,
℥
i.
powder
of
Aleblaster
℥
ii
.
Fennell
seed
℥
i.
Oyle
of
Roses
lib.
ss.
Wax
ʒ
ss.
put
all
together
except
the
Camomill
and
the
Waxe
,
then
put
them
on
the
fire
to
infuse
,
and
when
it
seethes
put
in
the
Waxe
and
Camomill
,
and
boile
it
well
untill
the
Wine
be
consumed
,
and
when
it
is
cold
,
take
the
whites
of
five
Egges
and
mingle
them
with
all
the
aforesaid
things
,
and
then
straine
it
through
a
faire
linnen
cloth
,
and
put
it
into
a
cleane
vessell
.
It
is
good
for
webbs
in
the
Eyes
,
Megrim
,
and
Headache
,
if
a
woman
have
paine
in
her
Matrice
let
her
take
thereof
as
an
Electuary
,
and
it
will
help
her
,
also
for
those
that
are
diseased
in
the
Stomack
,
let
them
anoint
the
Stomack
,
Hands
,
Feet
,
and
Reines
therewith
,
anoint
the
Temples
for
the
Megrim
,
it
is
also
good
for
the
Gout
.
An
Ointment
to
asswage
paine
,
and
coole
.
25
R.
Of
white
Cerate
℥
iiii
.
Oyle
of
Roses
℥
x.
red
,
and
white
Sanders
,
red
Roses
,
Myrrhe
,
Olibanum
,
Mastick
,
anaʒ
ii
.
Camphire
ʒ
ss.
Turpentine
℥
ii
.
ss.
make
an
Vnguent
in
a
leaden
Mortar
.
To
make
Flos
Vnguentorum
.
16
R.
Rosin
,
Perosin
,
ana
lib.
ss.
Virgins
waxe
,
Frankinsence
,
ana
℥
iiii
.
Mastick
℥
ss.
Harts
suet
,
℥
iiii
.
Camphite
ʒ
ii
.
melt
those
that
are
to
be
melted
,
and
pound
those
that
are
to
be
pounded
,
and
searce
them
finely
,
then
boile
them
altogether
over
the
fire
,
and
strain
them
into
a
pottle
of
white
Wine
;
then
let
it
coole
,
and
when
it
is
no
more
then
blood
warme
,
put
to
of
Turpentine
℥
iii.
ever
stirring
it
untill
it
be
cold
,
then
worke
it
well
in
the
hands
,
and
make
it
up
in
rolls
.
It
is
good
for
old
Wounds
,
cleansing
them
,
and
engendring
good
Flesh
,
and
wasting
evill
Flesh
;
it
is
good
for
all
manner
of
Impostumes
in
the
head
,
or
in
the
body
,
and
for
strained
Sinewes
,
and
it
draweth
out
any
Thorne
or
broken
Bone
,
and
it
healeth
all
manner
of
Botches
,
it
is
good
for
a
Canker
,
or
Noli
me
tangere
,
it
is
good
for
Seareclothes
for
the
Gout
,
Sciatica
,
and
other
Aches
,
and
for
pestilent
Botches
.
Of
Oyles
.
CHAP.
XXXIII
.
To
make
Oyle
of
Roses
.
1
R.
Buds
of
red
Roses
fresh
gathered
,
the
prickles
taken
away
,
and
the
buds
bruised
,
juice
of
Roses
ana
lib.
i.
macerate
them
in
five
pound
of
Oyle
Omphacine
which
is
without
Salt
in
a
vessell
of
glasse
close
shut
,
then
set
them
the
space
of
sixe
or
eight
daies
in
the
Sun
,
after
boile
them
three
houres
in
a
double
vessell
,
and
straine
them
and
cast
away
the
Roses
and
put
in
new
,
doe
so
twice
or
thrice
;
lastly
,
being
fairely
strained
,
set
it
in
the
Sunne
,
and
boile
it
in
a
double
vessell
untill
the
juices
be
consumed
,
if
you
want
Oleum
Omphacinum
,
you
may
wash
Oyle
Olive
in
the
juice
of
sowre
Grapes
.
This
Oyle
is
cooling
,
and
doth
strengthen
,
thicken
and
stay
Fluxes
,
and
helpe
the
gnawing
paine
of
the
Guts
being
given
in
a
Clister
.
Oyle
of
Violets
.
2
It
is
made
by
putting
in
fresh
purple
Violets
into
a
vessell
of
glasse
,
and
Oyle
Omphacine
,
or
Oyle
of
Almonds
,
and
to
be
sunned
ten
or
twelve
daies
,
changing
the
Violets
every
third
day
;
lastly
,
put
in
dry
Violets
,
it
hath
the
same
Vertue
as
hath
Oyle
of
Roses
.
Oyle
of
Mints
.
3
R.
The
leaves
of
sowne
Mints
,
bruise
them
,
and
with
the
juice
macerate
them
in
Oyle
Omphacine
,
and
change
and
boile
it
as
you
doe
Oyle
of
Roses
.
It
corroborateth
and
strengthens
the
stomack
if
it
be
therewith
anointed
,
and
furthereth
concoction
.
Oyle
of
Wormwood
.
4.
R.
The
tops
and
leaves
of
Wormwood
,
bruise
them
and
macerate
them
in
Oyle
Omphacine
,
as
you
do
make
Oyle
of
Roses
:
it
is
a
furtherer
of
concoction
,
procurer
of
appetite
,
and
kills
the
Wormes
.
Oyle
of
Lillies
.
5
R.
Of
Mastick
,
Calamus
Aromaticus
,
Costus
,
Oyle
of
Pellitary
,
Carpobalsame
,
ana
℥
i.
Cloves
and
Cinamon
,
ana
℥
ss.
Saffron
,
ʒ
iii.
bruise
them
all
,
and
steepe
them
in
water
xxiiii
.
houres
,
then
boile
them
a
little
,
and
taken
from
the
fire
poure
in
of
sweete
Oyle
,
lib.
ii
.
leaves
of
Lillies
,
℥
viii
.
set
them
forty
dayes
in
the
Sun
,
and
then
straine
it
.
Oyle
of
sweet
Almonds
.
6
R.
Sweet
Almonds
,
and
blanch
them
,
and
bruise
them
,
then
poure
upon
them
a
little
Rose
water
,
then
put
them
in
a
vessell
that
they
may
be
kept
warme
as
it
were
in
hot
water
;
lastly
,
put
them
in
a
little
bagge
,
and
presse
them
in
a
presse
untill
you
have
the
Oyle
.
It
doth
mitigate
paine
,
comfort
the
exasperated
parts
,
especially
the
Lungs
,
and
Kidnies
,
it
mollifieth
dry
,
and
hard
matter
,
and
is
very
fit
for
those
that
have
the
Hectick
feaver
.
Oyle
of
bitter
Almonds
.
7
R.
Bitter
Almonds
dry
,
and
purge
them
,
and
bruise
and
calefie
them
in
hot
boiling
water
,
and
pressed
as
the
former
.
This
Oyle
doth
mightily
attenuate
and
divide
,
doth
dissipate
Winde
,
cures
the
Noise
in
the
Eares
,
and
opens
the
obstructions
of
the
Liver
,
and
other
Intrailes
,
and
mollifieth
hardnesse
of
Sinewes
.
Oyle
of
Wormes
.
8
R.
Of
Wormes
of
the
earth
washed
,
and
prepared
,
lib.
ss.
white
Wine
℥
ii
.
sweet
Oyle
lib.
ii
.
boile
them
to
the
consumption
of
the
Wine
,
and
the
wasting
of
the
Wormes
,
then
straine
the
Oyle
,
and
reserve
it
for
your
use
.
It
mollifies
,
asswages
Paine
,
and
is
good
for
Bruises
,
and
paine
in
the
Ioynts
.
Oyle
of
Rue
.
9
R.
Of
leaves
of
Rue
,
the
juice
of
Rue
,
ana
lib.
ss.
macerate
them
three
daies
in
lib.
iii.
of
sweet
Oyle
,
boile
them
in
a
double
vessell
untill
the
juice
be
consumed
,
then
straining
the
Rue
,
change
it
three
times
,
or
foure
,
then
presse
out
the
Oyle
.
It
is
hot
,
and
attenuateth
grosse
Humours
,
dissipates
Winde
being
administred
as
a
Clister
alone
,
it
availeth
against
the
Crampe
,
Palsey
,
and
coldnesse
of
the
Wombe
and
Bladder
.
Oyle
of
Baye
.
10
R.
The
ripe
berries
of
Laurell
bruised
and
boiled
a
good
space
in
Water
,
and
then
straine
it
,
and
when
it
is
cooled
,
gather
the
Salt
that
swimmeth
above
the
decoction
which
is
the
Oyle
,
and
is
good
to
extenuate
,
califie
,
dissipate
Winde
in
the
stomack
,
the
Collick
,
and
dissolveth
cold
diseases
of
the
Head
,
Intrailes
,
Wombe
,
Kidneies
,
and
Ioynts
.
Oyle
of
Scorpions
.
11
R.
The
roote
of
round
Aristolochia
,
Gentian
,
Galingale
,
barke
and
roote
of
Capers
,
ana
℥
i.
bruise
them
all
,
and
macerate
them
in
lib.
i.
ss.
of
Oyle
of
bitter
Almonds
,
and
sunne
them
twenty
dayes
,
then
boile
them
in
a
double
vessell
with
a
gentle
fire
,
lastly
,
put
in
xv
.
Scorpions
,
and
sunne
them
againe
thirty
daies
,
then
straine
the
Oyle
,
and
keepe
it
as
an
excellent
Oyle
to
extenuate
forcibly
,
and
being
anointed
upon
the
loines
doth
unlodge
the
Stone
in
the
Kidneies
.
Oyle
of
Turpentine
.
12
R.
Of
the
best
Turpentine
lib.
iiii
.
put
it
in
a
large
glasse
Cucurbite
,
and
set
it
in
Sand
,
and
distill
it
by
art
;
first
you
shall
have
a
thin
Oyle
come
out
with
the
Water
,
the
second
Oyle
will
be
of
a
golden
colour
,
the
last
will
be
yellow
and
thick
,
keepe
every
one
by
its
selfe
,
but
the
last
is
the
best
,
and
is
good
against
all
cold
Diseases
,
especially
of
the
Ioynts
.
Oyle
of
Mastick
.
13
R.
Oyle
of
Roses
,
℥
xii
.
odoriferous
Wine
,
℥
iiii
.
of
the
best
Mastick
,
℥
iii.
boile
them
according
to
art
in
a
double
Vessell
to
the
consumption
of
the
Wine
.
This
Oyle
strengthens
the
Braine
,
Nerves
,
Ioynts
,
Ventricle
,
and
Liver
,
mollifies
Tumors
,
and
asswages
pain
.
Oyle
of
Tilestones
.
14
Breake
an
old
red
Tilestone
in
pretty
small
pieces
,
burne
them
in
the
fire
untill
they
be
red
hot
,
then
extinguish
them
in
cleare
old
Oyle
,
and
let
them
lie
in
it
untill
they
be
full
of
Oyle
,
then
take
them
out
and
beat
them
into
fine
power
,
and
put
it
into
a
Cucurbite
of
glasse
,
and
lute
the
joynts
well
together
,
and
put
under
coales
,
and
draw
your
Oyle
according
to
art
.
It
is
good
against
all
cold
diseases
,
for
it
is
hot
and
penetrative
,
easeth
the
Epilepsie
,
Vertigo
,
Palsie
,
Crampe
,
and
paine
in
the
back
,
and
all
cold
affects
of
the
Ioynts
and
Nerves
.
Oyle
of
the
Yolkes
of
Egges
.
15
R.
Of
new
laid
Egges
one
hundred
,
boile
them
untill
they
be
hard
,
and
take
out
the
yolkes
,
and
cut
them
in
pieces
,
and
put
them
in
a
frying
pan
untill
they
turne
reddish
,
and
yeeld
a
fatty
moisture
,
then
take
them
and
put
them
hot
into
a
haire
bagge
,
and
presse
out
the
Oyle
.
It
is
good
to
cleare
the
skin
,
and
restore
haire
,
and
to
cure
maligne
and
fistulous
Vlcers
.
Oyle
of
Hypericon
:
or
,
S.
Iohns
Wort.
16
R.
The
tops
of
S.
Iohns
Wort
that
is
full
ripe
,
℥
iii.
steepe
them
in
odoriferous
Wine
three
daies
,
then
boile
them
close
stopped
in
a
double
vessell
,
afterward
presse
it
,
then
put
to
it
a
pound
more
of
fresh
S.
Iohns
Wort
,
and
steep
,
boile
,
and
presse
it
as
before
,
and
likewise
the
third
time
,
and
if
the
Wine
diminish
adde
more
;
lastly
,
take
of
cleare
Turpentine
ʒ
iii.
old
Oyle
℥
vi
.
Saffron
℈
i.
boile
them
in
a
double
Vessell
untill
the
Wine
be
consumed
,
then
presse
it
,
and
separate
the
Oyle
from
the
grosse
bottome
.
It
is
Hot
and
Dry
,
Stiptick
,
it
consolides
wounds
,
and
helpes
incision
of
the
Nerves
,
and
burning
of
fire
,
asswageth
the
paine
of
the
Thighes
and
Bladder
,
and
provokes
Vrine
,
and
monethly
visits
.
Oyle
of
Whelpes
,
for
wounds
made
by
Gunshot
.
17
R.
Two
Whelpes
,
Earth-wormes
lib.
i.
Oyle
of
Lillies
lib.
ii
.
Venice
Turpentine
℥
vi
.
Aqua
vitae
℥
i.
boile
the
Whelpes
alive
in
the
Oyle
,
untill
the
flesh
part
from
the
bones
,
then
put
in
the
Wormes
being
first
prepared
in
white
Wine
,
and
boile
them
in
the
oile
till
they
become
dry
,
then
straine
it
gently
through
a
Towell
,
and
lastly
,
adde
your
Turpentine
and
Aqua-Vitae
.
Oyle
of
Vitrioll
.
18
R.
Of
Vitrioll
lib.
x.
and
powder
it
,
and
put
it
into
an
earthen
pot
,
and
set
it
upon
hot
coales
untill
it
be
calcined
,
that
is
,
when
it
becomes
reddish
;
when
it
is
throughly
cold
breake
the
pot
,
and
powder
it
againe
,
and
calcine
it
againe
,
and
thus
doe
untill
it
be
perfectly
calcined
,
and
exactly
red
of
colour
,
then
powder
it
,
and
put
it
into
an
earthen
retort
,
adding
for
every
pound
of
Vitrioll
,
1.
quarter
of
Tile
sheards
,
or
small
pieces
of
Brick
,
then
set
the
Retort
luted
safely
to
the
receiver
in
a
reverberating
Fornace
,
alwaies
keeping
a
strong
fire
for
the
space
of
eight
and
forty
houres
,
more
or
lesse
according
to
the
quantity
of
the
distilling
Liquor
:
you
shall
know
when
the
distillation
is
finished
by
the
receiver
,
which
will
recover
his
naturall
colour
,
and
perspicuity
.
Your
receiver
must
be
very
large
lest
it
break
,
also
it
must
be
set
in
a
vessell
of
cold
water
,
lest
it
break
by
being
over
hot
.
This
Oyle
comforteth
the
belly
,
and
stirs
up
the
appetite
,
calefies
the
cold
stomack
,
consumes
Phlegme
,
and
cuts
tough
&
viscous
Humors
,
it
helps
the
Dysentery
&
Celiack
passion
,
it
mitigates
the
heat
of
Feavers
,
and
destroys
the
Hecocks
,
Nauseousnesse
and
Loathing
of
meat
,
it
must
be
taken
very
carefully
tempered
with
something
else
,
as
five
or
sixe
drops
to
2.
ounces
of
conserve
of
Roses
,
so
it
may
be
safely
taken
,
also
upon
whatsoever
it
falls
it
burnes
it
.
An
Oyle
approved
for
the
Sciatica
.
19
R.
Plantaine
,
Lavender-spike
,
Fennell
,
Wallwort
,
red
Sage
,
red
Nettles
,
Camomill
,
Wormwood
,
Marigolds
with
the
black
head
,
Briony
,
ana
.
wash
them
,
chop
them
,
seethe
them
in
new
strong
Ale
in
an
earthen
pot
to
the
consumption
of
the
halfe
,
then
straine
them
,
and
put
to
the
decoction
black
Snailes
,
reboile
it
untill
it
become
an
oyle
.
Oleum
Benedictum
.
20
R.
Oyle
Omphacine
lib.
ii
.
of
Storax
,
Calamite
,
Ladanum
,
Olibanum
,
Saffron
,
Gum
arabeck
,
Madder
,
Gumme
of
Ivy
tree
,
Aloes
citrine
,
Mastick
,
Cloves
,
Galingale
,
Cinamon
,
Nutmegs
,
Cubebes
,
ana
℥
ii
.
Gumme
Elem.
lib.
i.
Myrrhe
,
Bdellium
,
ana
℥
i.
ss.
Galbanum
℥
vi
.
Spike
,
Lignum
Aloes
,
ana
℥
i.
Rosin
of
the
Pine
,
Oppoponax
,
Armoniack
anaʒ
x.
powder
those
that
are
to
be
powdered
,
and
mingle
them
with
the
said
Oyle
,
and
put
them
in
a
Limbeck
with
his
head
,
and
receiver
well
stopped
with
Lute
sapient
,
and
distill
them
Secundum
artem
;
put
the
Alimbeck
upon
a
soft
fire
the
space
of
xii
.
houres
,
encreasing
the
same
from
six
to
six
houres
till
all
be
stilled
,
then
powder
the
rest
of
the
spices
again
,
and
so
with
the
distilled
Oile
distill
them
again
,
and
at
the
last
you
shall
have
an
Oyle
like
Balme
;
Which
is
good
for
the
Crampe
,
the
Falling
sicknesse
,
the
Coronall
commissure
being
anointed
(
a
Mundification
with
a
strong
Medicine
premised
;
)
it
cureth
great
fresh
Wounds
,
and
cold
Catarres
;
one
drop
put
into
the
Eare
with
Cotton
amendeth
the
hearing
,
chiefly
of
a
cold
cause
;
a
Rose
Cake
moistened
in
the
said
Oyle
,
and
laid
to
the
Temples
,
easeth
the
Megrim
,
and
taketh
away
the
Swimming
of
the
head
;
halfe
an
ounce
of
the
said
Oyle
drunke
with
a
little
odoriferous
Wine
in
the
morning
three
dayes
together
,
comforteth
,
and
reneweth
the
Heart
,
and
Lungs
;
taken
with
a
little
odoriferous
Wine
it
is
good
for
quartain
Feavers
:
the
receit
must
be
almost
one
spoonfull
for
foure
dayes
together
one
houre
before
day
,
upon
such
daies
as
no
Paroxysme
is
looked
for
;
taken
the
space
of
thirty
dayes
with
a
little
Wine
,
and
a
little
Piony
,
cureth
the
Falling
sicknesse
,
and
paines
of
the
grand
Poxe
:
it
is
good
for
stinging
of
venomous
Beasts
,
and
weaknesse
of
Sinewes
,
and
may
be
compared
to
Balsamum
.
The
composition
of
Oleum
Magistrale
,
invented
by
Aparice
a
Moriscoe
living
in
Spaine
.
21
R.
A
quart
of
the
best
,
and
oldest
white
Wine
,
of
the
oldest
Oyle
Olive
lib.
iii.
to
these
adde
the
flowers
,
and
leaves
of
these
hearbes
following
,
viz.
Of
Hypericon
lib.
sem.
Cardus
Benedictus
,
Valerian
,
the
least
Sage
,
ana
℥
iiii
.
steepe
these
in
the
Wine
,
and
Oyle
foure
and
twenty
houres
,
then
boile
them
in
a
nealed
pot
or
Copper
vessell
on
a
gentle
fire
till
the
Wine
be
consumed
,
alwaies
stirring
it
,
then
take
it
from
the
fire
,
and
straine
it
,
and
put
to
the
straining
of
good
Venice
Turpentine
lib.
i.
sem.
then
boile
it
againe
upon
a
soft
fire
a
quarter
of
an
houre
,
then
adde
thereunto
Olibanum
℥
v.
Myrrhe
℥
iii.
Sanguis
Draconis
℥
i.
then
boile
it
till
the
Incense
,
and
Myrrhe
be
dissolved
,
then
take
it
from
the
fire
,
and
let
it
stand
till
it
be
cold
,
then
put
it
into
a
glasse
bottle
,
and
set
it
8.
or
10.
dayes
in
the
Sun
,
and
the
longer
you
keep
it
the
better
.
The
true
application
of
this
Oyle
according
to
the
qualities
of
the
Wounds
,
and
Diseases
,
doth
consist
in
these
points
following
,
viz.
To
the
Patient
,
to
the
Preparative
,
to
the
Wound
,
or
Diseases
,
to
the
Plaister
,
to
the
diseased
Part.
1
FIrst
let
the
Patient
eate
,
and
drinke
freely
what
hee
will
,
he
may
eate
to
his
dinner
new
laid
Egges
,
Mutton
,
wilde
Foule
of
the
Woods
,
if
they
have
bled
,
at
night
roast
any
of
these
;
he
need
not
forbeare
grosse
Meates
,
nor
Wine
,
if
before
he
used
them
,
but
if
his
body
be
plethorick
,
or
subject
to
a
Feaver
he
must
be
carefull
in
his
dyet
,
and
if
he
drinke
any
Wine
it
must
be
allayed
with
Water
;
2.
If
the
Wound
be
great
he
must
keepe
his
Chamber
,
if
not
his
Bed
,
for
feare
of
taking
the
aire
;
3.
He
must
lye
as
well
on
the
one
side
,
as
on
the
other
,
and
also
on
the
wounded
side
,
especially
an
houre
before
he
be
drest
,
that
the
Humors
may
descend
to
the
Wound
;
4
:
He
must
endure
the
Oyle
as
hot
as
can
be
possibly
,
for
it
is
the
stronger
in
his
operation
if
it
be
applyed
scalding
hot
;
also
he
must
abstaine
from
women
both
in
the
time
of
his
cure
,
and
for
twenty
dayes
after
if
the
wound
be
great
.
To
prepare
the
Wound
you
shall
take
good
white
Wine
,
and
boile
in
it
one
handfull
of
Incense
,
which
is
only
to
comfort
it
,
and
herewith
wash
the
Wound
within
,
and
without
,
as
hot
as
the
Patient
can
suffer
it
,
then
wipe
it
very
dry
before
you
apply
the
Oyle
.
If
the
Wound
come
by
biting
,
or
contusion
,
he
shall
be
dressed
twice
a
day
in
Winter
,
at
8.
in
the
morning
,
and
3.
in
the
afternoone
,
in
summer
at
9.
in
the
morning
,
and
4.
in
the
afternoone
,
but
if
they
be
green
Wounds
,
then
change
not
the
plaister
after
the
first
dressing
untill
the
next
day
.
If
the
wound
be
in
the
head
,
you
shall
shave
away
the
haire
2.
or
3.
fingers
broad
round
about
the
wound
,
and
then
stay
the
blood
with
Lint
,
or
Towe
dipt
in
the
said
Oyle
,
with
which
you
shall
fill
the
wound
,
then
lay
on
a
cloth
2.
or
3.
doubles
dipt
in
the
prepared
Wine
,
and
rung
hard
out
so
broad
as
you
have
cut
away
the
haire
,
then
rowle
it
up
.
Note
that
at
the
first
dressing
the
Wine
ought
not
to
be
used
,
lest
a
fluxe
of
blood
follow
;
if
the
wound
be
large
,
dresse
it
but
once
a
day
for
feare
of
bleeding
for
2.
or
3.
dressings
;
afterward
you
may
wash
the
wound
with
the
Wine
as
aforesaid
,
then
fill
the
wound
with
Oyle
,
and
cover
it
with
Lint
steeped
in
the
same
,
and
upon
that
a
compresse
of
Linnen
3.
double
round
about
,
dipt
in
the
Oyle
,
and
upon
that
a
compresse
dipt
in
the
said
Wine
,
as
aforesaid
:
when
you
perceive
the
wound
neare
Cicatrizing
,
use
only
this
unguent
following
:
R.
Of
the
aforesaid
Oyle
,
Venice
Turpentine
,
new
Waxe
,
ana
.
Set
it
on
a
fire
in
a
pan
,
and
alwaies
stir
it
for
a
quarter
of
an
houre
,
then
let
it
coole
,
and
when
it
is
cold
,
put
it
up
for
your
use
.
And
when
you
use
it
,
let
it
serve
both
for
the
Vnguent
,
and
Emplaister
:
the
Vnguent
you
must
apply
with
Lint
,
and
upon
it
a
little
dry
Lint
,
and
upon
that
an
Emplaister
of
the
aforesaid
Vnguent
.
When
a
wound
is
made
in
the
Head
by
contusion
,
and
healed
up
so
that
there
is
ingendred
an
Impostume
,
or
other
accident
,
which
may
be
an
offence
to
the
braine
,
then
you
shall
shave
it
,
wash
it
,
and
wipe
it
as
before
,
then
anoint
it
with
the
said
Oyle
round
about
,
and
lay
upon
it
compresses
wet
in
the
said
Oyle
,
and
Wine
,
as
before
:
doe
this
for
the
space
of
v.
or
vi
.
dayes
.
If
the
wound
be
in
the
Legs
,
or
any
sinewy
and
musculous
Part
overthwart
,
it
must
be
stitched
,
or
if
there
be
any
dislocation
,
it
must
be
placed
in
due
order
,
and
then
wash
the
wound
as
before
;
and
if
you
feare
any
Symptomes
,
then
wash
also
the
whole
Member
,
afterwards
anoint
the
whole
member
with
the
said
Oyle
,
and
lay
round
about
it
a
linen
cloth
steeped
therein
,
and
upon
that
a
double
cloth
steeped
in
the
said
Wine
,
and
then
roll
it
gently
;
doe
the
rest
as
in
wounds
of
the
Head
,
if
there
be
loose
bones
,
or
any
thing
against
nature
in
the
wound
,
then
put
in
a
Tent
to
keepe
it
open
untill
such
time
as
you
have
taken
them
forth
.
If
the
wound
be
made
by
Gun-shot
,
Sword
,
or
Pike
,
then
first
stay
the
blood
,
and
wash
,
and
wipe
the
wound
as
before
,
and
if
the
member
be
pierced
through
,
then
Tent
it
on
both
sides
,
according
to
the
depth
thereof
,
that
the
bruised
blood
may
evacuate
,
and
so
dresse
it
twice
aday
,
both
sides
alike
,
both
washing
,
and
wiping
,
and
anointing
;
if
the
wound
pierce
into
the
body
,
then
tie
the
Tent
with
a
thred
,
lest
it
slip
into
the
body
,
and
day
by
day
you
shall
shorten
the
Tent
as
occasion
shall
serve
.
If
any
part
where
there
chanceth
any
Apostumation
or
swelling
,
whether
it
will
maturate
,
or
resolve
,
thou
shalt
bathe
the
place
with
the
said
Wine
warme
,
and
lay
thereon
linen
clothes
,
steeped
in
the
said
Wine
,
and
wrung
out
a
good
breadth
round
about
the
place
;
and
if
it
resolve
,
then
apply
the
said
Wine
,
and
Oyle
untill
it
be
whole
;
but
if
it
come
to
suppuration
,
then
use
it
as
other
wounds
.
For
the
Haemorroids
.
First
wash
them
with
the
Wine
,
and
lay
on
linen
clothes
wet
with
Oyle
,
and
upon
them
other
clothes
wet
with
Oyle
,
and
upon
them
other
clothes
wet
in
Wine
,
as
before
.
For
the
Gouts
.
First
,
anoint
all
the
grieved
place
with
the
Oyle
,
then
apply
linen
clothes
upon
it
steeped
in
scalding
Water
,
and
wrung
out
hard
,
this
done
three
or
foure
times
will
ease
the
paine
.
For
Cankers
.
If
the
Canker
be
not
opened
,
the
washing
with
the
said
Wine
,
and
the
pledgets
steeped
in
the
Oyle
,
and
applied
,
will
open
it
,
then
performe
the
rest
of
the
Cure
as
aforesaid
.
For
paine
in
the
Reines
.
You
shall
anoint
the
Reines
very
well
with
the
said
Oyle
,
from
the
ridge
of
the
backe
to
the
belly
,
then
lay
on
a
linnen
cloth
steeped
in
seething
Water
,
and
wrung
out
hard
,
and
upon
it
a
great
Pledget
of
Towe
,
and
wrap
his
Legs
very
warme
with
cloathes
,
and
let
him
lye
downe
on
his
Bed
,
and
warme
covered
,
let
him
sweat
.
For
old
Vlcers
.
First
cut
the
Lip
thereof
with
a
sharpe
Razor
,
then
wash
it
,
and
anoint
it
,
as
aforesaid
.
To
make
Oyle
of
Snailes
.
22
R.
A
quart
of
garden-Snailes
in
the
shels
,
wash
them
cleane
,
and
breake
the
slimie
skinne
at
the
mouth
of
the
shell
,
then
put
them
in
a
cloth
,
with
a
handfull
of
Bay
Salt
,
and
hang
them
up
with
a
dish
underneath
to
receive
the
Oyle
which
drops
from
them
.
This
Oyle
being
anointed
upon
the
hollow
of
the
necke
,
and
so
downe
the
backe
bone
,
and
from
the
throat
downe
to
the
end
of
the
breast
bone
,
cureth
a
consumption
,
if
taken
in
time
.
To
make
Oyle
of
a
Dogge
for
the
Gowt
.
23
R.
A
fat
Dogge
,
and
kill
him
,
and
take
out
his
Guts
,
and
Bowels
,
and
Gall
,
but
keepe
in
the
Heart
,
and
Lungs
,
and
Liver
,
then
fill
the
body
full
of
Frogges
,
and
blacke
Snailes
,
and
sowe
him
up
strongly
,
and
rost
him
on
a
Spit
,
as
long
as
he
will
drop
one
drop
,
then
put
the
Liquor
in
a
cleare
Vessell
,
and
put
thereto
a
pint
of
Oyle
of
Bay
,
and
blacke
Soape
℥
i.
and
temper
them
together
,
and
anoint
the
grieved
Part
therewith
.
An
Oyle
for
the
Palsie
.
24
R.
A
new
earthen
pot
,
and
fill
it
full
of
Camomil
,
and
stop
it
well
,
and
set
it
in
another
Pot
under
ground
for
x
l.
dayes
,
then
take
it
up
,
and
you
shall
finde
Oyle
therein
,
and
anoint
the
place
therwith
;
if
it
be
thy
head
,
anoint
thy
forehead
;
if
thy
hands
,
anoint
thy
Wrists
.
To
make
Oyle
of
Swallowes
.
25
R.
Ten
Swallowes
,
beat
them
quicke
in
a
Morter
with
Spike
,
Lavender
Cotten
,
Knot-grasse
,
Ribwort
;
Balme
,
Valerian
,
Rosemary
tops
,
Woodbine
tops
,
strings
of
Vines
,
French
Mallows
,
tops
of
Alehooe
,
Strawberry
strings
,
Tutsane
,
Plantaine
,
Walnut
leaves
,
Bay
toppes
,
Hyssope
,
Violet
leaves
,
Sake
of
Vertue
,
Roman
Wormwood
,
ana
.
m.
i.
Camomill
m.
ii
.
Red
Roses
,
m
iii.
then
put
to
them
a
quart
of
Neats-foot
Oyle
,
or
May
Butter
,
and
grinde
them
together
with
an
ounce
,
or
two
of
Cloves
,
then
put
them
in
an
earthen
pot
,
stopped
close
with
lute
sapientiae
,
and
set
them
nine
dayes
in
a
Cellar
,
then
take
them
out
and
seeth
them
seven
,
or
eight
houres
on
the
fire
,
or
in
a
pan
of
water
,
but
first
open
your
pot
,
and
put
in
white
or
yellow
Waxe
,
and
a
pint
of
Oyle
,
or
Butter
.
An
Oyle
for
a
noise
in
the
Head
.
26
R.
A
Silver
Eele
,
roste
it
,
but
baste
it
not
,
then
take
the
dripping
,
and
put
it
into
a
Pipkin
with
some
Commin
seedes
;
infuse
it
all
night
in
the
Embers
,
then
take
the
Oyle
,
and
pretty
warme
,
drop
a
little
into
the
Eare
that
most
troubles
you
,
and
you
shall
finde
helpe
in
a
short
time
.
An
Oyle
for
the
dead
Palsie
.
27
R.
Sheepes
feet
,
and
boyle
them
with
the
Wooll
a
great
while
,
then
take
the
Oyle
of
them
,
and
red
Sage
,
and
boile
them
together
well
,
then
when
you
use
it
,
take
a
little
Aqua
vitae
,
and
Pepper
,
and
warme
them
together
,
and
anoint
the
place
therewith
,
and
after
with
the
Oyle
.
Because
it
will
be
a
great
deale
of
trouble
,
and
charge
in
a
private
house
to
distill
,
and
draw
Oyles
from
Gums
,
Spices
,
Seeds
,
Roots
,
Hearbes
,
&c.
except
they
had
occasion
for
greater
Quantities
:
and
for
such
Portions
as
they
shall
use
,
they
may
buy
at
the
Chymists
;
I
will
therefore
only
set
downe
the
names
of
the
Oyles
,
and
the
vertues
thereof
;
for
such
as
are
desirous
to
learn
the
Art
of
Extracting
,
may
finde
divers
Authors
to
that
purpose
.
Oyle
of
Mastick
.
28
It
is
excellent
against
all
cold-Diseases
of
the
Mawe
,
comforteth
the
Liver
,
Lights
,
and
all
inward
Parts
of
the
Body
;
being
drunken
,
it
helpeth
those
that
Vomit
,
and
Spit
Blood
,
it
consumeth
,
and
breaketh
all
inward
Sores
:
this
Oyle
being
anointed
on
the
Belly
,
stoppeth
the
Fluxe
,
and
womens
Termes
,
and
is
also
good
for
the
Mother
that
is
fallen
downe
,
if
you
anoint
it
therewith
,
and
the
underpart
of
the
Belly
;
it
is
good
for
young
Children
whose
Arse
gut
commeth
forth
,
if
you
anoint
it
therewith
,
and
put
it
up
againe
;
it
is
also
good
for
those
that
are
Burst
,
if
you
anoint
them
therewith
,
and
let
them
weare
a
Truss
;
being
anointed
on
fresh
Wounds
,
it
helpeth
them
soone
,
laying
thereon
a
Cloth
wet
in
the
same
;
anointing
the
Gums
,
fasteneth
the
Teeth
and
causeth
a
good
Digestion
,
if
you
anoint
the
Stomack
therewith
.
Oyle
of
Storax
Calamite
.
29
Three
,
or
foure
drops
of
this
Oyle
being
drunke
,
comforts
the
Lungs
,
it
helps
the
paines
of
the
Mother
being
drunke
,
and
the
place
anointed
therewith
:
beware
you
take
not
too
much
of
this
Oyle
,
for
it
is
dangerous
;
if
you
put
a
drop
,
or
two
into
the
Eares
,
it
takes
away
the
buzzing
noise
.
Oyle
of
Galbanum
.
30
Is
good
against
an
old
Cough
,
and
for
such
as
are
Short-winded
,
and
cannot
easily
draw
their
breath
:
this
Oyle
being
taken
with
Oyle
of
Myrrhe
in
a
little
Wine
,
is
good
against
Venome
,
drunken
;
likewise
being
thus
taken
,
it
procures
womens
Naturall
sicknesse
,
and
driveth
downe
the
dead
Childe
,
if
you
make
a
perfume
thereof
into
the
Wombe
:
it
is
held
very
good
for
the
rising
of
the
Mother
,
being
laid
to
the
Navell
,
it
settles
the
Womb
that
hath
beene
misplaced
;
this
Oyle
is
Mollificative
,
and
being
mixed
with
any
convenient
Vnguent
,
it
draweth
forth
Thornes
,
or
cold
Humours
:
mix
this
Oyle
with
the
Root
of
Angelica
,
or
the
Seed
,
or
Roote
of
Spondilium
,
and
if
you
touch
any
Serpent
,
or
Venemous
Beast
therewith
it
will
die
;
in
fine
,
it
is
so
opposite
to
Venome
,
that
the
Perfume
of
it
(
being
burned
)
drives
away
Serpents
from
the
place
.
Oyle
of
Myrrhe
.
31
This
Oyle
preserveth
all
things
from
Putrefaction
,
and
if
you
anoint
the
Face
,
and
Hands
therewith
,
it
causeth
them
to
looke
young
a
great
while
;
if
you
mixe
it
with
Wine
,
and
wash
the
Mouth
,
it
will
fasten
the
Teeth
;
it
stoppeth
the
Laske
,
and
helpeth
the
Stitch
in
the
side
if
you
drinke
thereof
one
Dramme
:
it
helpeth
all
stinking
Sores
,
and
is
good
for
Wounds
in
the
Head
,
and
Paines
in
the
Eares
,
if
it
be
put
therein
;
also
if
you
put
one
,
or
two
drops
thereof
into
the
Eyes
,
it
preserveth
the
sight
;
it
helpeth
all
the
Paines
of
the
Mother
,
if
it
be
anointed
therewith
;
also
it
dryeth
,
and
consumeth
all
Accidents
after
birth
,
and
is
marveilous
good
against
a
Feaver
,
if
the
Patients
body
be
anointed
therewith
,
and
laid
to
sweate
.
Oyle
of
Sagapenum
.
32
Is
good
for
the
Stitch
in
the
side
,
and
an
olde
Cough
;
it
is
very
good
against
the
Crampe
,
and
all
Paines
of
the
Hips
,
and
Ioynts
,
comming
of
Cold
;
if
you
anoint
the
Nosthrills
of
women
in
Childbed
therewith
,
it
availeth
much
,
and
eases
their
Paine
,
for
it
driveth
forth
the
Childe
quickly
,
whether
alive
,
or
dead
,
being
drunke
with
Wine
,
it
is
good
against
Poyson
:
but
by
any
meanes
let
women
with
Childe
take
heed
of
this
Oyle
.
Oyle
of
Castoreum
.
33
Being
anointed
on
the
Neck
,
and
drunke
with
Wine
,
availeth
much
to
those
that
have
the
Falling
sicknesse
,
it
is
also
excellent
against
Apoplexie
;
it
helpeth
the
Cholick
,
and
suffocation
of
the
Matrix
.
Oyle
of
Ambre
.
34
It
is
good
against
the
Cholick
,
and
suffocation
of
the
Matrix
,
if
you
anoint
the
Parts
therewith
;
if
a
woman
drinke
three
,
or
foure
drops
thereof
,
it
causeth
her
to
be
fairely
delivered
;
it
is
good
against
Paines
,
and
Fluxes
of
the
Head
,
resolution
of
Sinewes
,
and
Falling
sicknesse
;
if
ye
drinke
thereof
in
a
Morning
three
,
or
foure
drops
in
Piony
Water
,
it
preserveth
from
all
poisons
,
and
pestiferous
Ayres
;
It
driveth
forth
the
Stone
in
the
Bladder
,
or
Reines
,
if
it
be
drunke
with
Malmesey
,
or
Parseley
Water
.
Oyle
of
Ammoniacum
.
35
Being
taken
three
,
or
foure
drops
in
the
Yolke
of
an
Egge
,
it
helpeth
Vlcers
in
the
Breast
;
it
dissolveth
all
hardnesse
,
and
swellings
,
and
taketh
away
the
paines
of
the
Milt
,
if
you
mixe
this
Oyle
with
as
much
Oyle
of
Galbanum
,
and
a
very
little
Oyle
of
Wormwood
,
and
anoint
the
place
;
also
being
mixed
with
Oyle
of
Wormwood
,
and
anointed
on
the
Navell
,
it
killeth
Wormes
.
Oyle
of
Waxe
.
36
Is
good
in
all
Wounds
made
by
Contusion
,
if
a
cloth
wet
in
the
same
be
laid
thereon
;
being
taken
inwardly
,
it
provoketh
Vrine
,
and
easeth
Stitches
,
the
dose
is
a
dramme
at
a
time
with
white
Wine
;
it
helpeth
the
cold
Gout
,
and
Sciatica
comming
of
cold
;
in
fine
it
is
an
Oyle
that
is
miraculous
in
his
operation
,
and
is
as
it
were
a
divine
Medicine
.
Oyle
of
Butter
.
37
If
you
anoint
your
hands
,
and
face
with
this
Oyle
,
it
will
preserve
them
faire
;
it
is
also
good
for
them
that
have
a
Catarre
,
if
they
take
an
ounce
fasting
.
The
quintessence
of
Honey
.
38
Dissolveth
Gold
,
or
any
Iewel
put
therein
;
it
helpeth
the
Palsey
,
Falling
sicknesse
,
Cough
,
Catarre
,
and
paines
of
the
Milt
,
and
many
other
diseases
;
and
two
,
or
three
drammes
thereof
given
to
a
dying
man
will
recover
him
againe
,
like
as
quintessence
of
Wine
will
doe
;
and
certainly
it
is
a
divine
Liquor
,
because
it
falleth
like
the
dew
from
heaven
upon
the
hearbes
,
then
which
nothing
is
sweeter
.
Oyle
of
Cinamon
.
39
Is
very
hot
,
and
dry
,
and
pierceth
through
flesh
,
and
bones
;
it
recovereth
lost
Speech
in
sicknesse
;
it
helpeth
all
Diseases
that
come
through
cold
,
and
flegmaticke
matter
;
it
procureth
womens
naturall
sicknesse
,
and
easeth
them
in
travell
;
if
you
give
the
Patient
a
little
of
this
Oyle
,
with
a
little
Oyle
of
Myrrhe
in
Wine
to
drinke
,
and
anoint
the
parts
therewith
;
the
face
,
and
hands
being
anointed
therewith
,
it
freeth
from
Measels
,
and
Spots
,
it
warmeth
the
breast
,
and
cureth
the
old
Cough
,
and
causes
sleepe
,
and
if
a
man
take
never
so
little
of
this
Oyle
,
he
shall
feele
the
heate
thereof
in
every
member
of
his
Body
.
Oyle
of
Mace
.
40
Is
good
to
be
taken
three
,
or
foure
drops
fasting
in
a
spoonfull
of
Broth
against
the
Collick
,
and
Strangury
which
come
of
cold
causes
:
it
comforts
the
Heart
,
the
stomack
,
and
the
womb
,
and
helpes
all
cold
diseases
.
Oyle
of
Cloves
.
41
One
or
two
drops
hereof
taken
in
a
morning
with
Wine
helpes
a
stinking
breath
,
it
makes
the
heart
merry
,
and
strengthens
the
brain
,
and
head
;
being
outwardly
applyed
it
heales
wounds
,
and
may
be
used
in
stead
of
Balme
;
being
put
into
the
eyes
it
cleares
the
sight
;
it
causeth
good
digestion
,
and
purgeth
Melancholy
,
it
is
good
to
make
Manus
Christi
with
this
Oyle
,
which
have
as
much
vertue
as
the
Oyle
it selfe
.
Oyle
of
Nutmegs
.
42
This
Oyle
drunke
with
Wine
provokes
womens
Visits
,
and
driveth
out
the
dead
fruit
,
therefore
women
with
childe
ought
to
beware
of
this
Oyle
untill
their
time
of
deliverance
come
,
then
it
causeth
them
to
bee
fairely
and
easily
delivered
,
it
is
excellent
against
fainting
and
swouning
,
and
beating
of
the
heart
,
if
you
drink
thereof
,
and
anoint
the
region
of
the
heart
therewith
,
it
expelleth
flegmatick
,
and
grosse
humours
,
and
causeth
alacrity
;
if
any
by
a
fall
catch
a
wound
,
bruise
,
or
broken
Rib
,
let
him
only
drinke
of
this
Oyle
with
some
vulnerary
drinke
,
and
it
helpes
him
;
it
is
good
against
uncurable
Vlcers
,
and
for
all
cold
diseases
of
the
joynts
,
and
sinewes
;
anoint
the
left
side
therewith
,
and
it
asswages
the
swelling
of
the
Spleene
;
it
helps
all
affects
of
the
Bladder
,
and
Reines
.
Oyle
of
Pepper
.
43
Is
very
good
against
the
Cholick
,
and
other
weake
places
filled
with
phlegme
;
it
is
very
hot
,
and
piercing
.
Oyle
of
Saffron
.
44
If
you
anoint
the
head
with
this
Oyle
,
it
provokes
sleepe
,
mixed
with
womens
Milke
it
stayes
the
fluxions
of
the
eyes
;
being
anointed
on
S.
Anthonies
fire
,
it
destroyeth
it
,
and
preserveth
the
place
;
being
drunke
with
Wine
it
maketh
the
heart
merry
;
and
if
you
anoint
the
Temples
of
a
drunken
man
therewith
,
it
makes
him
sober
.
Oyle
of
Quince
seed
made
by
expression
.
45
R.
The
seed
of
Quinces
,
stampe
them
and
put
them
into
a
frying
pan
with
a
little
Wine
,
and
stir
them
well
together
untill
they
be
so
hot
as
you
cannot
suffer
your
hand
therein
,
then
put
it
into
a
Canvasse
bagge
,
and
presse
it
out
in
a
presse
,
and
there
will
be
both
Oyle
and
Water
which
you
must
separate
.
This
Oyle
is
excellent
against
all
paines
in
the
Stomack
,
and
helpeth
digestion
much
,
and
dissolveth
Wind
,
it
inciteth
to
Venery
,
and
is
good
against
the
Emerroids
,
and
Fistulaes
.
Oyle
of
Rosemary
flowers
.
46
Take
Rosemary
flowers
,
and
stampe
them
,
and
put
them
into
a
glasse
with
strong
Wine
,
and
stop
it
close
,
and
sunne
it
five
,
or
sixe
dayes
,
then
distill
it
with
a
soft
fire
,
and
there
will
be
both
Water
,
and
Oyle
to
be
separated
;
keepe
the
Oyle
close
in
a
glasse
.
This
Oyle
helpeth
against
all
inveterate
Headache
,
though
of
seven
yeares
standing
;
it
comforteth
the
memory
,
and
preserveth
the
eyes
,
if
you
drinke
now
,
and
then
a
drop
,
or
two
,
and
put
one
into
the
Eyes
;
being
put
into
the
Ears
,
it
helpeth
those
that
are
deafe
,
it
availeth
in
the
Dropsie
,
and
yellow
Iaundise
;
it
helpeth
the
Cholick
,
and
rising
of
the
Mother
;
it
is
excellent
for
those
that
have
drunke
Poyson
,
or
are
infected
with
the
Pestilence
,
if
you
drinke
thereof
a
little
,
and
lay
you
downe
to
sweat
:
it
comforteth
the
Heart
,
cleanseth
the
Blood
,
and
maketh
a
man
merry
,
and
causeth
a
good
Colour
,
and
is
very
good
for
those
that
have
the
Itch
,
or
any
other
Scabs
;
in
fine
,
it
helpeth
all
diseases
that
come
of
Cold
,
and
Moist
humours
.
Oyle
of
Time
.
47
Is
made
as
aforesaid
.
It
provoketh
Vrine
,
and
expelleth
the
Secondine
,
and
dead
Child
;
it
procures
the
Visits
in
women
,
and
dissolveth
clotted
Blood
in
the
body
:
if
you
take
it
with
Oximell
,
and
a
little
Salt
,
it
purgeth
tough
,
and
clammy
Flegme
,
and
mundifieth
the
Blood
.
Oyle
of
sweet
Margerome
.
48
Being
drunke
with
Wine
,
it
is
good
against
those
that
are
falling
into
a
Dropsie
,
and
for
those
that
pisse
with
much
difficulty
drop
after
drop
,
it
is
good
for
those
that
have
paines
,
and
gripings
in
the
Belly
,
and
provokes
womens
naturall
sicknesse
.
Oyle
of
Mint
.
49
It
is
most
profitable
for
the
Stomack
,
and
being
drunke
with
Vinegar
it
stayeth
the
Vomiting
of
blood
,
and
killeth
the
round
Wormes
,
and
causeth
good
digestion
:
being
drunke
with
some
convenient
potion
it
availeth
much
against
the
griping
paines
of
the
Colick
,
and
stoppeth
the
overmuch
Flux
in
Women
;
being
drunke
with
Wine
,
it
easeth
women
in
Travell
,
and
is
singular
good
against
the
gravell
in
the
Kidnies
,
and
against
the
Strangury
.
Oyle
of
Peneroyall
.
50
Being
drunk
with
Wine
it
bringeth
the
Monthly
issue
,
sendeth
forth
the
Secundine
,
and
expelleth
the
dead
Fruit
,
or
false
Conception
:
it
provoketh
the
Vrine
,
and
breaketh
the
Stone
in
the
Kidnies
being
taken
with
purified
Honey
:
being
drunke
with
Water
,
and
Vinegar
,
it
stayeth
the
desire
of
Vomiting
;
the
fume
or
smoak
of
this
Oyle
being
taken
into
the
Wombe
with
a
Funnell
,
is
good
against
Windinesse
,
and
stopping
of
the
Mother
.
Oyle
of
Sage
.
51
It
is
good
for
Wounds
,
and
Bruises
,
and
provoketh
Vrine
,
&
breaketh
the
Stone
,
it
is
also
good
for
Women
with
childe
to
use
it
now
,
and
then
,
for
it
closeth
the
Matrice
,
and
comforteth
the
Fruit
:
Being
drunke
it
helpeth
Conception
,
drunke
with
Wormewood
Wine
it
stayeth
the
bloody
Fluxe
.
Oyle
of
Isop
.
52
Eaten
with
Honey
it
helpeth
the
Cough
,
shortnesse
of
Breath
,
and
stoppings
of
the
Breast
,
being
drunk
with
Sirrup
of
Vinegar
,
it
purgeth
downeward
tough
Phlegme
,
and
killeth
Wormes
.
Oyle
of
Ivy.
53
Is
excellent
against
the
Pestilence
,
and
all
manner
of
Poison
,
it
stoppeth
the
bloody
Fluxe
,
and
helpeth
all
diseases
either
of
the
Bladder
,
or
Reines
,
and
drunke
with
Wine
it
restraines
womens
Fluxe
,
with
this
Oyle
anoint
the
Belly
of
a
woman
from
her
Navell
to
the
Reines
of
her
back
,
and
downe
to
the
Matrice
,
and
it
will
strengthen
the
Mother
,
and
dry
up
the
Moisture
therein
,
and
prepare
it
for
Conception
:
if
those
that
cannot
make
water
doe
drinke
foure
,
or
five
drops
of
this
Oyle
,
and
anoint
the
region
of
the
Bladder
therewith
,
it
helps
them
presently
;
it
expelleth
the
Wind
in
the
Guts
,
and
stayeth
the
running
of
the
Reines
,
it
is
good
against
the
Water
betweene
the
Skin
and
the
Flesh
,
it
killeth
Worms
,
and
helpeth
all
sick
Members
,
pain
in
the
Hips
,
Gout
,
and
Cholick
,
and
Chops
in
the
Hands
,
or
Feet
.
Oyle
of
Rue
.
54
Being
drunke
with
Wine
availeth
much
against
Poisons
being
taken
twice
,
or
thrice
in
three
daies
;
it
helpeth
all
diseases
of
the
Eyes
from
what
cause
soever
they
proceed
,
if
the
apple
be
not
perished
;
if
you
anoint
the
Eye
twice
a
day
therwith
;
it
restores
Members
nummed
with
the
Palsey
,
if
they
be
anointed
therewith
.
Oyle
of
Aniseeds
.
55
Being
drunke
with
Wine
in
a
morning
fasting
,
causeth
a
sweet
Breath
,
it
is
good
against
Winde
in
the
Guts
,
and
Stomack
,
and
causeth
the
Pain
to
cease
if
you
drinke
three
,
or
foure
drops
,
and
anoint
the
Stomack
therewith
,
it
purgeth
Phlegme
upwards
,
it
inciteth
to
Venery
,
and
driveth
forth
Poison
by
sweat
,
it
is
most
excellent
for
shortnesse
of
Breath
,
and
comforteth
the
Lungs
,
and
breaketh
the
Stone
in
the
Reins
,
and
Bladder
.
Oyle
of
Fennell
seed
.
56
It
is
most
excellent
for
the
Eyes
to
drink
thereof
once
a
day
,
and
to
put
a
drop
in
the
Eye
morning
,
and
evening
,
it
helpeth
the
Dropsie
,
and
yellow
Iaundise
;
in
hot
diseases
administer
it
with
cold
Waters
,
and
in
cold
diseases
with
Wine
:
This
Oyle
breaketh
the
Stone
in
the
Reines
,
and
provoketh
Vrine
,
and
Moneths
,
and
breaketh
winde
being
taken
in
Manus
Christi
.
Oyle
of
Parceley
seed
.
57
Opens
the
obstructions
of
the
Liver
,
and
Kidnies
,
and
provoketh
the
Moneths
if
it
be
drunke
with
convenient
Medicines
;
it
causeth
good
digestion
,
and
comforts
the
Stomack
,
and
expells
the
Gravell
,
and
Stone
,
and
is
good
against
all
Poisons
,
Blastings
,
and
Windinesse
.
Oyle
of
Radish
seed
is
made
by
expression
.
58
R.
The
seed
of
Radish
,
and
stamp
it
small
,
and
to
every
pound
of
seed
put
two
ounces
of
good
Wine
,
then
stamp
it
againe
untill
it
be
mixed
,
and
put
it
into
a
Copper
,
or
Iron
vessell
,
and
set
it
over
the
fire
,
continually
stirring
it
untill
it
be
scalding
hot
,
then
put
it
into
a
Canvasse
bagge
,
and
presse
it
forth
,
and
separate
the
Oyle
from
the
Water
.
This
Oyle
causeth
good
Digestion
,
and
provoketh
Vrine
,
breaketh
Winde
in
the
Stomack
,
and
also
the
Stone
in
the
Bladder
it
expelleth
.
Oyle
of
Mustardseed
.
59
Is
made
by
expression
,
as
aforesaid
.
It
provoketh
the
Termes
if
you
anoint
the
Reines
,
and
without
the
Matrice
,
and
also
drinke
it
,
it
dissolveth
the
paines
in
the
Side
,
and
of
the
Mother
,
and
expelleth
Gravell
,
and
Stone
.
Oyle
of
Colewortseeds
.
60
Is
made
as
aforesaid
.
It
is
good
against
Wormes
,
and
all
Inflammations
in
the
Body
,
and
preserveth
Armour
from
rusting
.
Oyle
of
Linseed
,
or
Flaxe
seed
.
61
Is
made
as
before
.
It
is
good
in
a
Pluresie
,
and
dissolveth
it
if
you
give
foure
ounces
thereof
to
drinke
,
it
is
used
for
Painting
,
and
to
make
Vernish
.
Oyle
of
Mans-skull
.
62
You
shall
buy
this
Oyle
of
the
Chymists
,
it
is
good
against
the
Falling
sicknesse
,
giving
three
graines
at
a
time
thereof
to
drinke
.
Oyle
of
Saturne
,
and
Iupiter
,
that
is
,
of
Lead
,
and
Tin
.
63
It
is
the
most
excellent
of
all
Oyles
to
heale
Wounds
,
so
as
no
bones
be
broken
,
or
cut
.
Oyle
of
Mercury
,
or
Quicksilver
.
64
Is
marveilous
good
in
fresh
Wounds
,
and
to
be
used
outwardly
for
the
Poxe
,
anointing
the
Sores
therewith
.
Oyle
of
Hempseed
.
65
If
any
one
drinke
one
ounce
of
this
Oyle
at
a
time
,
it
maketh
him
pleasant
,
and
merry
,
it
is
profitable
for
Women
,
it
maketh
them
merry
,
and
comely
to
see
to
,
and
maketh
Souldiers
couragious
,
it
is
made
as
the
Oile
of
Linseed
.
Emplaisters
.
CHAP.
XXXIV
.
Emplastrum
de
Ianna
.
R.
The
Iuice
of
Smalladge
,
Plantaine
,
and
Betony
,
ana
lib.
i.
Waxe
,
Pitch
,
Rosin
,
Turpentine
,
ana
lib.
ss.
let
three
of
the
Simples
be
concocted
in
the
Iuices
,
stirring
them
easily
till
the
Iuices
be
consumed
,
then
take
it
from
the
fire
,
and
put
in
the
Turpentine
;
It
is
marveilous
effectuall
in
Wounds
,
and
greene
Vlcers
,
it
pacifieth
Inflammation
,
Detergeth
,
Agglutinateth
,
Incarnateth
,
and
also
Cicatrizeth
.
Emplastrum
Divinum
.
2
R.
Of
Galbanum
,
Myrrhe
,
ana
℥
i.
ʒ
ii
.
Ammoniacum
℥
iii.
ʒ
iii.
Oppoponax
,
Mastick
,
long
Aristolochia
,
Verdigrease
ana
℥
i.
Litharge
,
common
Oyle
ana
lib.
ss.
new
Waxe
℥
viii
.
Frankinsence
℥
i.
ʒ
i.
Bdellium
℥
ii
.
Loadstone
℥
iii.
the
Litharge
by
stirring
is
mingled
with
the
Oyle
after
it
is
boiled
,
untill
it
become
thicke
,
then
adde
the
Waxe
in
small
pieces
,
and
as
soon
as
it
is
melted
take
it
off
the
fire
,
and
put
in
the
Galbanum
,
Oppoponax
,
Ammoniacum
,
and
Bdellium
,
dissolved
in
Vinegar
,
and
Wine
boiled
,
and
strained
,
after
adde
the
powdered
Myrrhe
,
Mastick
,
Incense
,
and
Aristolochia
,
and
Loadstone
,
next
strew
in
the
Verdigrease
,
lest
that
if
it
should
be
boiled
any
long
space
,
the
Emplaister
become
red
.
This
Emplaister
is
marvellous
good
against
maligne
Vlcers
,
for
it
detergeth
,
and
consumeth
Quitture
,
and
corruption
,
and
ingendreth
new
Flesh
,
and
bringeth
them
to
a
Scar.
The
black
Emplaister
.
3
R.
Of
red
Lead
lib.
i.
of
white
Lead
lib.
ss.
Oyle
Olive
lib.
ii
.
ss.
boile
them
together
untill
it
looke
black
;
then
take
it
off
the
fire
,
and
make
it
up
in
rowles
.
It
is
a
very
good
Salve
for
all
manner
of
Sores
,
or
Aches
.
To
make
an
attractive
Plaister
for
the
Gout
.
4
R.
Of
Waxe
lib.
ss.
℥
iiii
.
Rosin
lib.
ss.
Colophony
lib.
ss.
℥
.
iiii
.
Bolearme
.
℥
iiii
.
Benjamin
℥
ii
.
Storax
liquid
℥
ss.
Storax
calamite
℥
ii
.
Mastick
℥
i.
Olibanum
℥
i.
Myrrhe
℥
i.
Assafaetida
℥
ii
.
Galbanum
℥
ss.
Saffron
℥
ss.
Oyle
of
Roses
℥
i.
Cloves
℥
i.
Deeres
suet
lib.
ss.
melt
your
Waxe
,
and
Deere
suet
upon
a
soft
fire
,
then
put
it
to
the
Rosin
,
Colophony
,
and
Bolearmenick
,
and
then
put
in
halfe
the
rest
of
the
Parcels
,
reserving
the
Oyle
of
Roses
,
Benjamin
,
and
Galbanum
,
they
must
be
last
,
stir
it
continually
upon
the
fire
,
put
it
into
a
Canvasse
bagge
,
and
strain
it
with
a
rowling
pin
,
then
boile
a
good
quantity
of
Plantaine
in
vi
.
Gallons
of
Water
,
two
houres
,
then
straine
it
,
and
when
it
is
cold
,
straine
your
Plaister
into
it
,
and
make
it
up
in
rowles
.
An
excellent
Emplaister
to
heale
any
Wound
,
or
Ache.
5
R.
Valerian
,
Woodbine
,
Isope
,
Devils
bit
,
Adders
tongue
,
Hounds
tongue
,
Capons
Feather
,
S.
Iohns
wort
,
Houseleeke
,
Red
Sage
,
Brier
leaves
,
Diasie
leaves
,
Tutsane
leaves
,
Cumfrey
,
Selfeheale
anam
i.
House-snailes
one
Pint
,
chop
them
,
and
the
Hearbes
,
and
boyle
them
according
to
Art
in
a
double
Vessell
,
in
a
sufficient
quantitie
of
May
Butter
,
and
straine
it
;
adde
of
Frankincense
℥
ii
.
Myrrhe
,
and
Sacrocole
ana
℥
i.
Alome
,
Honey
,
Waxe
,
Rosin
,
Turpentine
ana
.
℥
vi
.
boyle
it
according
to
Art
,
and
reserve
it
for
your
use
.
Sir
Philip
Parys
his
Emplaister
.
6
R.
Of
Oyle
Olive
,
lib.
ii
.
red
Lead
,
lib.
i.
white
Lead
lib.
i.
beat
and
searse
them
,
Spanish
Soape
℥
xii
.
Incorporate
these
well
together
in
an
earthen
Pot
well
glazed
before
you
put
them
to
boyle
,
then
put
them
upon
a
gentle
fire
of
Coales
for
one
houre
;
and
a
halfe
,
ever
stirring
it
,
then
encrease
the
fire
untill
the
red
turne
to
gray
,
and
so
continue
the
stirring
untill
the
matter
become
of
the
colour
of
Oyle
,
and
somewhat
darke
;
dry
it
on
a
Trencher
,
if
it
cleave
not
thereto
,
it
is
enough
,
dip
your
linen
Clothes
therin
,
smoothe
them
with
a
Sleek-stone
,
it
will
last
thirty
yeeres
.
This
Plaister
,
laid
upon
the
Stomacke
,
provoketh
Appetite
,
and
taketh
away
any
Griefe
from
the
same
;
laid
to
the
belly
,
it
easeth
the
Cholicke
speedily
;
laide
to
the
Reines
,
it
stoppeth
the
Bloody
Fluxe
,
the
running
of
the
Reines
,
the
heat
in
the
Kidneyes
,
and
weaknesse
of
the
Backe
:
It
healeth
Swellings
,
Bruises
,
Aches
:
It
breaketh
Swellings
,
Bruises
,
Apostemes
,
and
healeth
them
;
It
draweth
out
Humours
without
breaking
the
Skinne
:
It
healeth
the
Diseases
of
the
Fundament
:
laid
upon
the
Head
,
it
healeth
the
Headach
,
Wula
,
and
Eyes
;
laid
to
the
Belly
,
it
bringeth
Womens
monthly
Visits
,
and
maketh
the
Matrice
apt
for
Conception
.
A
most
approved
Plaister
for
a
Rupture
.
7
R.
Of
Aloes
Citrine
℥
i.
Dragons
blood
,
℥
i.
Myrrhe
℥
i.
Masticke
,
Bole
Armenicke
,
Gumme
Dragant
ana.
℥
iii.
powder
them
all
very
finely
,
and
make
an
Emplaister
with
the
Slime
of
Red
Housesnailes
.
A
Plaister
very
excellent
for
the
Sciatica
.
8
R.
Yellow
Waxe
,
Rosin
,
Rosin
of
the
Pine
,
ana
.
lib.
i.
Colophony
,
lib.
ss.
Masticke
,
Frankincense
,
ana
℥
ii
.
Myrrhe
,
℥
i.
Sheepes
Suet
,
lib.
ss.
Cloves
,
Mace
,
ana
,
℥
i.
Saffron
,
℥
ss.
Galbanum
,
Oppoponax
,
Bdellium
,
ana
,
℥
i.
Red
Wine
lib.
ii
.
running
Water
,
lib.
i.
Camphire
,
ʒ
iii.
make
an
Emplaister
.
A
Plaister
to
heale
,
Cicatrize
,
and
asswage
paine
.
9
R.
Oyle
of
Roses
,
lib.
i.
Cerus
,
red
Lead
,
ana
,
℥
ii
.
Litharge
of
Gold
,
and
Silver
,
Dragons
blood
,
Lapis
Calaminaris
,
Bolearmenicke
,
ana
,
℥
ss.
Camphire
℥
iii.
powder
them
that
are
to
be
powdered
,
and
make
a
Plaister
with
white
Waxe
.
To
make
Oxycrotium
good
for
old
Bruises
,
and
Ache
in
the
Limmes
,
and
to
dissolve
hard
Impostumes
,
also
for
broken
Bones
,
and
Wounds
that
have
beene
healed
faire
without
,
but
rankle
within
.
10
R.
Of
good
Waxe
℥
iiii
.
as
much
Colophonie
,
as
much
blacke
Pitch
purified
,
Saffron
℥
i.
ss.
powdered
,
Masticke
,
Frankincense
,
ana
.
℥
ii
.
Myrrhe
,
℥
iiii
.
Gumme
Ammoniac
,
Galbanum
,
ana
.
℥
ii
.
steeped
all
night
in
Vinegar
,
and
strained
and
boyled
againe
untill
two
parts
of
the
Vinegar
be
wasted
,
then
take
the
Pitch
melted
,
and
put
to
the
Gummes
,
and
Vinegar
,
then
melt
the
Waxe
,
and
put
thereto
,
and
then
the
Colophony
in
Powder
,
next
the
Masticke
,
and
lastly
the
Frankincense
,
&
Myrrhe
powdered
,
stirring
all
together
very
fast
,
then
adde
of
Turpentine
℥
ii
.
but
let
the
Plaister
be
no
more
then
warme
,
and
stirre
it
continually
untill
all
be
very
well
mingled
;
but
before
you
put
in
your
Turpentine
,
you
must
put
in
your
Saffron
,
mingled
with
the
Yolke
of
three
,
or
foure
Egges
,
then
straine
it
into
warme
water
,
and
anoint
your
hands
with
Oyle
of
Bay
,
and
make
it
up
,
and
strike
it
on
Cloth
,
or
Leather
.
Another
Oxycrotium
for
any
other
Ache
in
the
Body
,
or
paine
in
the
Breast
,
or
for
the
Sciatica
.
11
R.
Of
the
finest
Olibanum
searced
lib.
i.
of
Rosin
beaten
and
searced
lib.
i.
of
Ship
Pitch
strained
lib.
i.
Sheepes
Tallow
lib.
ss.
tried
.
Colophony
℥
iiii
.
Comin
℥
iiii
.
Ladanum
℥
ii
.
Cloves
,
Mace
,
ana
,
℥
i.
Saffron
,
℥
ss.
powder
all
the
Spices
,
then
take
a
cleane
Panne
,
and
melt
the
Rosin
on
a
soft
fire
,
and
let
it
not
seeth
;
then
put
in
the
Olibanum
by
degrees
,
untill
it
be
all
molten
,
then
put
in
the
Tallow
scraped
small
,
and
then
the
Ladanum
,
when
all
is
melted
,
and
brayed
in
a
hot
Morter
with
a
hot
Pestle
,
take
your
Cloves
,
Mace
,
Saffron
,
and
Comin
all
in
fine
Powder
,
and
mingle
them
well
together
,
and
take
your
Panne
off
the
fire
,
and
put
in
the
Spices
,
stirring
it
well
,
and
looking
that
it
seeth
not
over
;
then
strike
your
[
](A29919-e27320-b)*
*
Sheepes
Skinnes
finely
tawed
.
Skinnes
whiles
it
is
hot
,
and
the
rest
make
up
in
Rolls
,
anointing
your
hands
with
Oyle
when
it
beginneth
to
be
hard
.
This
is
the
best
Plaister
for
Gouts
,
and
Aches
,
especially
if
they
come
of
cold
Rhumaticke
matter
,
or
the
like
cause
,
that
is
to
be
had
,
removing
it
after
the
paine
,
as
the
paine
removeth
.
Doctor
Morsus
Plaister
,
called
Oxecrotium
.
12
R.
Ship
Pitch
,
Saffron
,
Colophony
,
Bee
Waxe
,
an
,
℥
iiii
.
Turpentine
,
Galbanum
,
Ammoniacum
,
Myrrhe
,
sine
Frankincense
,
Masticke
,
ana
℥
i.
ʒ
iii.
lay
your
Galbanum
in
Vinegar
all
night
,
and
the●
boyle
it
,
and
straine
it
,
and
melt
all
your
Gummes
,
and
mingle
them
by
stirring
them
,
and
put
in
your
Turpentine
last
,
continually
stirring
it
,
and
after
make
it
up
in
Rolls
.
An
Emplaister
for
an
Ache.
13
R.
Euforbium
,
mingle
it
with
twelve
times
so
much
,
of
the
best
Oyle
Olive
,
and
a
little
Waxe
,
and
make
an
Emplaister
,
It
is
good
against
all
Paines
,
and
Aches
in
the
Ioints
,
sudden
takings
,
&
Lamenesse
,
Palsies
,
Crampes
,
and
shrinking
of
Sinewes
,
and
is
exceeding
good
for
benummed
,
and
dead
Limbes
,
or
Members
,
having
the
Hearb
Agnus
Castus
,
or
Tutsane
,
infused
in
the
Oyle
before
.
A
Salve
to
Draw
,
and
Heale
.
14
R.
Of
Turpentine
,
one
peniworth
,
Virgins
Wax
,
as
much
as
a
Walnut
,
fresh
Butter
as
much
,
Honey
one
spoonfull
,
melt
all
these
together
in
a
Panne
,
then
strain
it
into
faire
Water
,
and
keepe
it
for
your
use
.
A
good
Emplaister
for
old
Sores
,
or
new
.
15
R.
Of
Rosin
℥
iiii
.
melt
it
in
a
Panne
,
then
take
of
Waxe
℥
ii
.
Turpentine
,
a
little
,
and
a
quantity
of
Sheepes
Suet
,
chopped
small
,
and
a
spoonefull
of
Oyle
Olive
,
and
boyle
them
all
together
,
then
straine
it
into
Water
,
and
make
it
up
;
if
there
be
any
Core
in
the
Sore
,
that
may
hinder
the
healing
,
take
a
little
Mercury
,
and
put
it
into
two
spoonefuls
of
Water
,
and
when
it
is
melted
,
and
congealed
together
,
take
a
Feather
,
and
drop
in
two
,
or
three
drops
,
and
so
lay
on
the
Plaister
.
An
Emplaister
called
,
Gratia
Dei.
16
R.
Of
Rosin
,
lib.
ss.
boyle
it
,
and
scumme
it
clean
,
then
take
of
unwrought
Waxe
,
℥
iiii
.
and
put
it
to
the
Rosin
,
and
boyle
them
together
,
then
take
of
Turpentine
,
Sheepes
Suet
,
ana
,
℥
i.
Oyle
Olive
,
a
spoonefull
,
put
them
all
together
to
the
Rosin
,
and
Wax
,
and
boyle
them
,
till
the
Scum
be
gone
,
and
it
waxeth
black
;
then
take
it
off
the
Fire
,
and
cleanse
it
through
a
faire
linen
cloth
,
into
Water
;
then
worke
it
in
your
hands
,
and
pull
it
out
,
as
you
doe
Birdlime
,
a
quarter
of
an
houre
,
and
make
it
up
in
Rolls
.
This
Salve
is
good
for
any
old
Sores
,
or
for
fresh
Wounds
.
An
Emplaister
for
a
Bruise
in
the
Leg
,
or
Arme
,
or
elsewhere
.
17
R.
Water
Cresses
,
and
wash
them
cleane
,
and
seeth
them
soft
,
and
beat
them
small
in
a
Morter
,
then
put
them
in
a
Panne
,
and
put
thereto
Sheepes
Suet
,
or
Deeres
Suet
,
and
Wine
Lees
,
as
much
as
shall
suffice
,
and
Wheat
Branne
,
and
fry
all
together
,
and
make
a
Plaister
,
and
lay
it
warme
to
the
Sore
,
and
so
use
it
often
,
as
need
shall
require
.
To
make
a
blacke
Salve
that
cureth
all
old
Sores
,
and
Vlcers
,
be
they
never
so
foule
,
and
stinking
.
18
R.
Of
good
strong
Ale
,
one
gallon
,
of
Woodbine
leaves
,
m.
ii
.
red
seeded
Nettles
,
m.
i.
Colewort
seeded
,
with
the
jagged
leafe
m.
i.
red
Onions
lib.
ss.
Garlicke
pill
,
lib.
ss.
unset
Leekes
,
lib.
1.
Barke
dust
a
little
dishfull
,
stampe
all
these
to
Powder
,
very
small
,
severally
by
themselves
,
and
put
them
into
the
Ale
,
with
Roch
Allome
lib.
ss.
then
boyle
them
on
a
soft
fire
,
untill
more
then
halfe
be
wasted
,
then
let
them
stand
three
or
foure
dayes
,
and
straine
them
into
a
faire
Vessell
,
then
adde
to
them
of
Waxe
,
Rosin
,
Nerve
Oyle
,
ana
.
lib.
ss.
English
Honey
the
best
one
quart
,
then
boyle
it
againe
on
a
soft
fire
,
untill
halfe
be
consumed
,
then
keepe
it
in
an
earthen
Vessell
,
close
stopped
for
your
use
.
A
good
Emplaister
for
an
Ache.
-
19
R.
Rosin
lib.
ss.
powdered
.
-
Frankincense
lib.
ss.
powdered
.
-
Ladanum
,
Masticke
ana
.
℥
i.
powdered
.
Vnwrought
Waxe
,
Deeres
,
or
Sheepes
Suet
ana.
℥
ii
.
Camphire
℥
ii
.
Turpentine
℥
ii
.
melt
the
Rosin
,
Frankincense
,
and
Waxe
,
in
a
pottle
of
white
Wine
,
and
when
they
are
molten
,
put
in
your
Masticke
,
and
Ladanum
,
and
then
your
Suet
:
when
all
these
are
well
melted
together
,
then
grinde
your
Camphire
,
and
put
it
in
,
and
last
of
all
,
your
Turpentine
;
then
take
it
from
the
fire
,
and
stirre
it
untill
it
waxe
cold
,
then
make
it
up
in
Rolls
,
and
keep
it
for
your
use
.
When
you
use
it
for
any
Ache
,
make
a
Plaister
of
new
Sheepes
Leather
,
broader
then
the
place
you
are
to
lay
it
to
,
then
spread
on
your
Salve
as
thinne
as
you
can
upon
the
Fleshy
side
,
and
pricke
it
full
of
holes
,
and
so
lay
it
to
,
but
take
it
not
off
from
the
place
,
untill
it
come
off
it selfe
without
pulling
.
To
make
the
greene
Salve
.
20
R.
In
May
,
or
Iune
,
these
Hearbes
following
,
(
viZ.
)
Plantaine
,
Ribwort
,
Yarrow
,
Vrben
,
Betony
,
Egrimony
,
Burnet
,
Mugwort
ana
,
m.
i.
gather
them
clean
without
dust
,
for
you
must
not
wash
them
,
then
shred
them
small
,
and
stampe
them
till
they
be
like
a
Salve
,
then
boyle
them
halfe
an
houre
in
a
pottle
of
good
white
Wine
,
then
straine
your
Liquor
,
and
wring
your
Hearbes
as
hard
as
you
can
,
then
after
it
hath
boyled
a
walme
,
or
two
,
take
it
off
the
fire
,
and
put
to
it
,
Rosin
,
Turpentine
ana
.
lib.
i.
Waxe
lib.
ss.
℥
iiii
.
Masticke
℥
ss.
finely
powdered
,
melt
these
,
and
straine
them
into
the
aforesaid
Liquor
;
then
boyle
them
all
together
untill
it
be
neare
enough
,
and
put
into
it
a
Porrenger
full
of
the
juyce
of
Parseley
,
and
stirre
your
Panne
with
a
Sticke
,
so
fast
as
you
can
;
then
boyle
it
a
little
,
and
take
it
off
the
fire
,
continually
stirring
it
untill
it
be
cold
;
then
worke
it
into
Rolls
,
and
keepe
it
from
the
dust
.
A
very
excellent
Salve
for
Wounds
,
and
old
Sores
.
21
R.
Of
pure
Rosin
lib.
ss.
℥
iiii
.
unwrought
Wax
℥
vi
.
Sheepes
Suet
,
and
fresh
Butter
clarified
ana.
℥
iiii
.
resolve
all
these
upon
a
soft
fire
,
then
put
thereto
of
Verdigrease
beaten
into
fine
powder
,
a
quarter
of
an
ounce
,
then
straine
it
into
a
pint
of
white
Wine
,
and
stirre
it
untill
it
be
cold
,
then
make
it
up
in
Rolls
.
A
Salve
for
fresh
Wounds
.
-
22
R.
Red
Lead
lib.
i.
boile
them
to
the
thicknesse
of
an
Emplaister
.
-
white
Lead
,
lib.
ss.
boile
them
to
the
thicknesse
of
an
Emplaister
.
-
Castle
Soape
,
℥
vi
.
boile
them
to
the
thicknesse
of
an
Emplaister
.
-
Oyle
Olive
,
one
quart
boile
them
to
the
thicknesse
of
an
Emplaister
.
A
Plaister
to
ripe
an
Impostume
.
23
R.
Of
the
Crummes
of
Bread
well
searsed
lib.
i.
of
the
Broth
of
Veale
,
or
Mutton
,
or
of
a
Hen
wherein
the
Rootes
of
Marshmallowes
,
and
Holliocke
,
and
the
rootes
of
Lillies
were
sodden
;
put
the
Bread
into
this
Decoction
while
it
boyleth
,
then
straine
them
all
very
hard
,
and
stampe
them
in
a
Mortar
,
and
when
they
are
well
stamped
,
put
to
them
,
of
Oyle
of
Camomile
,
Oyle
of
Roses
ana
.
℥
ii
.
Oyle
of
Lillies
,
Hennes
grease
,
and
Butter
,
anaʒ
vi
.
and
of
the
decoction
as
much
as
shall
suffice
,
and
set
them
on
the
fire
againe
,
stirring
them
untill
they
come
to
be
stiffe
:
hereof
make
Plaisters
to
bee
laid
upon
the
Phlegmatick
Apostems
twice
a
day
.
Another
for
the
same
.
24
R.
The
leaves
of
Mallows
,
and
of
Violets
ana
m.
i.
Rootes
of
Langdebufe
tender
,
and
fresh
℥
ii
.
Rootes
of
Hollihock
℥
iiii
.
boile
them
perfectly
,
then
chop
them
small
,
stampe
them
,
and
straine
them
finely
;
then
take
a
little
Linseed
,
and
Fenugreeke
well
beaten
,
and
put
them
in
the
decoction
,
with
Barley
flowre
,
and
make
a
stiffe
Plaister
;
adding
of
common
Oyle
℥
iii.
fresh
Butter
℥
ii
,
of
fresh
Swines
grease
℥
ii
.
yolkes
of
Egges
nu.
iii.
mingle
them
againe
,
with
the
Rootes
strained
,
and
set
them
on
the
fire
againe
,
and
stir
them
about
,
and
make
a
Plaister
,
and
use
it
twice
a
day
.
A
Gratia
Dei
for
all
Wounds
,
and
Vlcers
.
25
R.
Of
the
greater
and
lesser
Centaury
,
Woodbine
,
Alleluia
,
Plantaine
,
Ribwort
ana
m.
ii
.
the
greater
,
and
lesser
Comfrey
,
Mouseare
,
Clary
,
Yarrow
,
ana
m.
i.
flowers
of
Rosemary
,
Wormwood
,
Mugwort
,
ana
m.
ss.
Rootes
of
Madder
℥
iiii
.
Graines
powdered
℥
ii
.
flowers
,
and
leaves
of
S.
Iohns
wort
,
Egrimony
,
Knot
grasse
,
Verveine
,
Horse
taile
,
ana
m.
i.
ss.
cut
them
,
and
stampe
them
together
,
and
adde
of
fresh
Swines
grease
melted
lib.
i.
ss.
Oyle
of
Roses
odoriferous
lib.
ii
.
cleare
Turpentine
,
Cowes
Tallow
,
lib.
ii
.
ss.
Sheepes
Suet
lib.
i.
stampe
these
againe
with
lib.
iii.
of
good
Wine
,
and
so
leave
them
the
space
of
9.
dayes
in
the
Sun
,
then
boile
them
on
a
soft
fire
till
the
Wine
be
consumed
,
then
add
of
cleare
Turpentine
℥
viii
.
Mastick
,
Rosin
of
the
Pine
,
ana
℥
iii.
Gumme
Elem.
℥
ii
.
white
Waxe
sufficient
:
make
a
stiffe
Oyntment
,
and
malaxe
it
in
good
Wine
,
then
in
Goates
,
or
Cowes
milke
,
lastly
in
Aquavitae
.
An
Emplaister
to
heale
Cankers
,
Fistulaes
,
and
maligne
Vlcers
.
26
R.
Of
Litharge
of
Gold
lib.
i.
and
powder
it
fine
,
Oyle
of
Roses
qr.
i.
white
Wine
pi.
i.
old
Vrine
pi.
ss.
well
clarified
,
Wine
Vinegar
pi.
ss.
Virgin
Waxe
two
penny
weight
,
as
much
Olibanum
,
Myrrhe
one
penny
weight
;
these
Gummes
finely
powdered
and
searsed
,
then
put
all
over
the
fire
,
ever
stirring
it
till
it
grow
black
,
then
put
in
your
Vrine
,
and
boile
it
one
houre
,
ever
stirring
it
,
and
it
will
be
a
most
excellent
Plaister
.
A
Plaister
for
shrinking
of
Sinewes
.
27
R.
Of
Water
Cresses
,
and
Camomill
ana
,
grinde
them
small
,
and
fry
them
with
wheaten
Meale
,
and
Honey
,
and
lay
it
on
a
linnen
Cloth
to
the
Sore
,
Plaister
wise
,
as
hot
as
you
can
suffer
it
,
and
change
it
twice
a
day
.
The
Tobacco
Salve
for
fresh
Cuts
.
28
R.
Of
the
Iuice
of
greene
English
Tobacco
qr.
i.
Sallet
Oyle
pi.
i.
a
little
Turpentine
,
a
little
Waxe
,
and
a
little
Verdigrease
;
boile
them
to
a
Consistence
,
and
make
a
Plaister
.
Note
,
that
the
best
Cloth
for
Plaisters
,
is
new
Lockeram
never
used
,
the
worst
is
Calicoe
,
and
such
Cloth
as
hath
been
starched
.
A
Salve
to
heale
any
Wound
.
29
R.
Virgin
Waxe
lib.
ss.
sweet
Butter
clarified
,
℥
iiii
.
Turpentine
℥
iiii
.
yolkes
of
Egges
nu.
ii
.
beaten
to
Froth
,
red
Rose
water
℥
iiii
.
Sugar
Candy
ʒ
ii
.
Flowre
,
as
much
as
shall
suffice
:
boile
all
these
together
with
a
soft
fire
,
stirring
it
well
together
as
you
put
in
the
Flowre
,
untill
it
come
to
a
perfect
Plaister
.
A
Plaister
for
the
Gout
,
or
Ache
in
the
Ioints
.
30
R.
Of
Waxe
,
Rosin
,
ana
lib.
ss.
Olibanum
℥
i.
white
Lead
℥
ix
.
Litharge
of
Gold
finely
beaten
,
and
searsed
℥
ix
.
Neats
foot
Oyle
pi.
i.
set
the
Oyle
on
the
fire
with
the
Waxe
,
and
Rosin
;
when
they
are
melted
put
in
a
pint
of
white
Wine
,
a
while
after
put
in
the
other
Powders
,
and
stir
it
fast
with
a
stick
,
then
drop
a
little
,
and
when
it
is
cold
,
if
it
be
hard
,
it
is
enough
;
then
take
it
off
,
and
anoint
a
faire
board
with
Neates
foot
Oyle
,
and
when
it
is
almost
cold
,
worke
it
thereon
like
Waxe
,
and
make
it
up
in
great
rowles
:
when
you
use
it
,
spread
it
upon
linnen
Clothes
,
or
Leather
,
and
lay
it
warme
on
where
the
paine
is
;
so
renew
it
Morning
,
and
Evening
untill
it
be
whole
:
beware
of
cold
,
and
hot
Wines
.
The
black
Salve
good
for
any
fresh
Wound
.
31
R.
Of
Oyle
Olive
pi.
i.
red
Lead
℥
ix
.
stir
them
well
together
,
and
set
them
on
the
fire
,
and
boile
it
fast
untill
it
looke
black
,
and
if
a
drop
stick
to
you
finger
,
it
is
enough
:
beware
lest
any
sparke
of
fire
flie
into
it
in
the
boiling
.
A
very
good
Salve
to
heale
an
old
inveterate
Sore
.
32
R.
A
pint
of
strong
Ale
,
and
set
it
on
the
fire
,
and
put
into
it
a
quarter
of
an
ounce
of
roche
Allome
,
and
a
spoonfull
of
good
Honey
,
and
as
much
Deere
suet
,
or
Sheepes
suet
,
and
a
Crab
,
and
let
them
seethe
together
till
the
fourth
Part
bee
consumed
;
then
take
three
or
foure
spoonfulls
of
wheate
Flower
,
and
mingle
them
together
,
and
after
put
them
into
the
rest
of
the
Liquor
;
and
set
it
on
the
fire
,
and
stir
it
till
it
be
thick
;
then
take
it
from
the
fire
,
else
it
will
be
thin
againe
,
and
put
it
into
a
pot
;
and
when
you
will
use
it
,
spread
it
on
a
linnen
.
Cloth
a
quarter
of
an
inch
thick
,
and
let
it
lie
foureteene
houres
,
and
when
you
take
it
away
,
wipe
away
the
corruption
very
cleane
;
then
lay
on
another
alwaies
warme
.
A
Salve
for
all
manner
of
Wounds
,
and
Sores
that
be
curable
.
33
R.
Of
Betony
,
Plantaine
,
Smallage
,
of
each
lib.
i.
of
the
Iuice
,
and
put
it
in
a
pan
;
adde
to
it
of
cleane
new
Waxe
℥
ii
.
of
cleanest
,
and
whitest
Incense
℥
ii
.
melt
these
by
themselves
with
a
soft
fire
,
then
put
the
Iuices
thereto
,
and
boile
them
together
untill
all
the
Iuices
be
wasted
,
ever
stirring
it
;
then
take
it
from
the
fire
,
and
straine
it
through
a
Cloth
;
then
take
of
Turpentine
℥
iii.
and
temper
them
together
,
when
it
is
cold
put
it
up
:
when
you
use
it
,
chase
a
little
in
your
hand
,
and
spread
it
upon
a
Cloth
broad
and
long
enough
to
cover
the
Wounds
,
first
washing
the
Wounds
with
white
Wine
,
and
Honey
sodden
together
,
blood
warm
,
and
dressing
them
Morning
,
and
Evening
,
the
Plaisters
being
warme
:
if
you
wet
a
Tent
in
the
said
Wine
,
and
put
into
the
bottome
of
the
Wound
,
it
will
draw
out
the
corruption
:
if
the
Wound
ake
poure
in
a
little
Oyle
Olive
.
Powders
.
CHAP.
XXXV
.
A
Powder
for
Hollow
Vlcers
.
1
R.
Frankincense
,
Masticke
,
Myrrhe
,
Sarcocoll
,
Bolearmenike
,
Dragons
blood
,
Barley
meal
,
ana
.
mixe
them
in
fine
Powder
,
and
sprinkle
upon
the
Wound
.
A
Powder
to
incarnate
Wounds
.
2
R.
Of
Hogge
Fennell
,
℥
ss.
Flouredeluce
ʒ
v.
Myrrhe
ʒ
iii.
the
greater
,
and
lesser
Centory
,
anaʒ
ii
.
round
Aristolochia
,
Tuttie
,
Oppoponax
,
Meale
of
Orobus
anaʒ
ii
.
ss.
make
all
in
fine
Powder
.
A
Powder
to
stay
bleeding
of
a
Wound
.
3
R.
Quicke
Lime
,
Dragons
blood
,
Aloes
,
Frankincense
,
Copperas
,
ana
.
Incorporate
them
,
being
finely
powdered
with
the
white
of
an
Egge
,
and
Cobwebbes
,
and
apply
it
.
A
Powder
Adstrictive
to
be
used
in
stitching
of
Wounds
with
Clothes
.
4
R.
Of
Mill
dust
ʒ
iii.
Bolearmenicke
,
Frankincense
,
ana
℥
ss.
Olibanum
,
Masticke
,
myrrhe
,
anaʒ
ii
.
ss.
Dragons
blood
℥
iii.
ss.
Blood-stone
ʒ
i.
make
them
in
fine
Powder
,
which
yee
shall
use
with
the
white
of
an
Egge
,
and
spread
it
upon
a
cloth
,
and
lay
it
over
night
upon
each
side
the
Wound
one
,
even
with
the
edges
,
and
on
the
morrow
you
may
joyne
the
edges
by
stitching
the
clothes
,
and
drawing
them
close
.
Hollands
Powder
for
the
Cholicke
.
5
R.
Anniseed
,
|
ana
℥
ss.
|
Bay
Berries
℥
ss.
|
Fennell
Seed
,
|
|
Coriander
Seed
,
|
|
Smalladge
Seed
,
|
Sene
,
the
weight
of
all
the
rest
:
make
a
powder
of
them
,
and
give
it
in
white
Wine
,
ʒ
i.
ss.
at
a
time
.
|
Parseley
Seed
,
|
Commin
Seed
,
|
Graine
of
Paradise
,
|
Agat
Stone
,
|
Milfoile
,
|
|
Seed
of
Carrawaies
,
|
|
Seed
of
Broome
,
|
|
Ginger
,
|
|
Long
Pepper
,
|
|
Nutmegs
,
|
|
To
make
the
Powder
called
Pulvis
sanctus
,
to
Purge
,
the
Dose
whereof
,
is
,
ʒ
i.
ss.
6
R.
Of
the
leaves
of
Sene
,
white
Tartar
|
ana
℥
ss.
|
Cloves
,
Cinamon
|
ana
℥
ss.
Diagrediū
℈
ii
gr
|
Galingale
,
Ammi
|
viii
.
good
Rubarbe
ʒ
i.
Salt
Gemme
,
gr.
20.
Ginger
℈
ss.
Agaricke
℈
ii
.
beat
all
into
fine
Powder
,
and
mingle
them
.
A
Powder
for
an
Ague
.
7
R.
Carduus
Benedictus
,
the
Hearbe
Mercurie
,
Plantaine
leaves
,
Centaury
,
Rue
,
ana
powder
them
,
and
drinke
it
in
Posset
drink
,
two
,
or
three
nights
together
,
before
you
goe
to
bed
,
and
sweat
upon
it
,
the
Dose
is
ʒ
i.
at
a
time
.
Powder
of
Turbith
to
purge
Phlegme
for
Women
,
Children
,
or
old
Men
,
or
for
delicate
Persons
that
live
without
labour
.
8
R.
White
Ginger
,
Masticke
,
ana
.
ʒ
x.
Turbith
,
finely
powdered
ʒ
v.
Sugar
,
as
much
as
all
the
rest
,
mingle
them
together
in
fine
powder
.
A
dredge
Powder
that
purgeth
Choler
,
Phlegme
,
and
Melancholy
.
9
R.
Turbith
℥
i.
Ginger
,
Cinamon
,
Masticke
,
Galingale
,
Graines
of
Paradise
,
Cloves
,
Anniseed
,
the
Hearbe
called
Mercuries
Finger
,
Diagredium
,
ana
.
℥
ss.
leaves
of
Sene
℥
ii
.
Sugar
℥
iiii
.
mingle
them
,
and
powder
them
finely
.
A
Sneezing
Powder
.
10
R.
Rootes
of
Sneezing
Wort
,
or
Bartram
,
℥
i.
Castoreum
℥
ss.
white
Elebor
,
and
black
Elebor
ana
℥
i.
Marjorame
m.
i.
mingle
them
,
and
make
them
into
Powder
.
A
most
excellent
Powder
to
provoke
Vrine
,
and
to
send
forth
the
Gravell
and
Stone
.
11
R.
A
Flint
Stone
,
and
beat
it
in
a
Morter
to
a
most
fine
and
subtill
Powder
,
scarce
it
,
and
keep
it
in
a
Bladder
till
you
have
occasion
to
use
it
;
then
take
halfe
a
Dramme
at
once
fasting
at
time
of
need
in
white
Wine
,
or
●osset
Ale
,
or
such
like
.
To
make
white
Damaske
Powder
.
12
R.
Of
Scuttle
bone
in
fine
Powder
,
lib.
ss.
adde
thereto
of
Muske
cod
,
℥
ss.
or
pure
Muske
Civet
,
and
Amber
Greece
,
ana
.
ʒ
iii.
To
make
common
sweet
Powder
.
13
R.
Of
Ireos
℥
iiii
.
Calamus
Aromaticus
,
Ciprus
,
Sweet
Marjoram
,
red
Roses
,
ana
.
℥
ss.
Lavender
,
Origanum
,
Nigella
,
anaʒ
ii
.
Orange
,
or
Lemon
Peeles
,
ʒ
ii
.
Clove
dust
℥
ii
.
make
all
in
fine
Powder
,
and
mingle
them
.
To
make
Damaske
Powder
.
14
R.
Of
Orris
lib.
i.
red
Rose
leaves
dryed
,
℥
iiii
.
Cloves
,
ʒ
vi
.
Saunders
,
Citrine
,
sweet
Marjoram
,
℥
ss.
Calamus
Aromaticus
,
Ciprus
Rootes
,
Coriander
,
ana
,
ʒ
iiii
.
Powder
them
,
and
adde
of
Storax
,
Calamint
,
ʒ
vi
.
and
Muske
ʒ
i.
or
of
Muske
Cod
ʒ
iiii
.
beaten
into
small
pieces
.
A
Powder
for
the
Falling
sicknesse
.
15
R.
A
Mans
Skull
that
hath
been
dead
but
one
yeare
,
bury
it
in
the
Ashes
behinde
the
fire
,
and
let
it
burne
untill
it
be
very
white
,
and
easie
to
be
broken
with
your
finger
;
then
take
off
all
the
uppermost
part
of
the
Head
to
the
top
of
the
Crowne
,
and
beat
it
as
small
as
is
possible
;
then
grate
a
Nutmeg
,
and
put
to
it
,
and
the
blood
of
a
Dog
dryed
,
and
powdered
;
mingle
them
all
together
,
and
give
the
sick
to
drinke
,
first
,
and
last
,
both
when
he
is
sick
,
and
also
when
he
is
well
,
the
quantity
of
halfe
a
Dram
at
a
time
in
white
Wine
.
A
Powder
for
the
Gout
.
16
R.
Of
fine
Ginger
the
weight
of
two
Groates
,
Elecampane
Rootes
dryed
twice
as
much
,
Licoras
the
weight
of
eight
Groates
,
Sugar
candy
℥
iii.
beat
all
into
fine
Powder
,
searce
them
,
and
mingle
them
,
and
drink
thereof
all
times
of
the
day
.
A
Powder
to
rub
the
Teeth
,
and
keep
them
white
.
17
R.
White
Bread
,
Corrall
,
Harts
horne
,
ana
℥
ss.
Allome
ʒ
i.
Sage
,
and
Roses
ana
m.
i.
Oyster
shels
,
and
Egge
shels
ana
m.
ii
.
make
them
into
fine
Powder
,
and
rub
the
Teeth
:
also
pieces
of
Cheiney
dishes
powdered
is
excellent
to
rub
the
Teeth
.
A
Powder
to
stanch
bleeding
at
the
Nose
.
18
R.
Truboll
ʒ
iii.
Dragons
blood
,
Frankinsence
,
Alloes
,
Mastick
anaʒ
i.
haires
of
the
belly
of
an
olde
Hare
small
cut
ʒ
ss.
make
them
in
Powder
,
and
blow
them
into
the
Nose
,
and
make
a
Tent
of
Cotton
to
hold
it
in
.
A
Powder
for
the
Greene
sicknesse
.
19
R.
Steele
Powder
℥
i.
Nutmegs
nu.
i.
Licoras
ʒ
ii
.
powder
them
,
and
take
as
much
Sugar
as
the
quantity
of
the
Powder
,
and
mingle
them
;
then
take
thereof
as
much
as
will
lie
on
a
shilling
every
Morning
fasting
,
and
an
houre
,
and
a
halfe
after
,
take
some
water
Gruell
,
or
other
thin
Broth
,
using
some
exercise
presently
after
;
doe
the
like
at
Night
,
an
houre
before
you
goe
to
bed
,
and
use
some
exercise
untill
you
goe
to
bed
:
you
must
forbeare
Milke
,
and
Fruits
,
and
Meates
made
of
Milke
.
A
Powder
for
the
Stone
.
20
R.
Of
Hollands
Powder
ʒ
i.
a
little
long
Pepper
,
and
the
Seeds
,
or
Kernells
that
be
in
Ashe
keyes
,
powder
them
,
and
put
them
into
white
Wine
,
or
stale
Ale
,
and
drinke
it
first
and
last
blood-warme
.
A
Powder
for
the
Falling
sicknesse
.
21
R.
The
Skull
of
a
man
that
hath
been
dead
but
one
yeare
,
and
bury
it
in
the
Ashes
behinde
the
fire
,
and
let
it
burne
untill
it
be
marvellous
white
,
and
so
well
burned
that
you
may
breake
it
with
your
finger
;
then
take
off
all
the
uppermost
part
of
the
Head
to
the
top
of
the
Crown
,
and
beat
it
as
small
as
is
possible
,
then
grate
a
Nutmeg
,
and
put
to
it
,
then
take
Dogs
blood
,
and
dry
it
,
and
make
Powder
thereof
,
and
mingle
as
much
with
the
other
Powder
,
as
the
Powder
weighes
,
and
give
it
the
sick
to
drinke
,
both
when
he
is
well
,
and
when
he
is
sicke
,
first
,
and
last
,
and
it
will
help
him
by
Gods
grace
.
A
Powder
for
the
black
Iaundies
.
22
R.
A
platterfull
of
great
Earth-wormes
,
and
wash
them
very
clean
;
then
sprinkle
them
with
Salt
to
scoure
themselves
to
death
;
then
wash
them
very
cleane
againe
,
and
lay
them
one
by
one
in
a
Platter
,
then
set
them
in
an
Oven
after
the
bread
is
drawne
,
and
there
let
them
stand
untill
they
be
so
dry
that
they
may
be
powdered
;
then
powder
them
very
fine
,
and
put
the
Powder
in
a
Bladder
,
which
you
may
keepe
a
whole
yeare
:
when
you
would
use
it
,
take
a
spoonfull
thereof
,
and
put
it
into
a
good
draught
of
Beere
,
or
Ale
,
then
put
in
a
little
Powder
of
English
Saffron
,
and
a
little
Iett
powdered
,
and
as
much
Treacle
as
an
Hasell
Nut
,
and
a
rase
of
Turmerick
grated
,
then
warme
it
Blood-warme
,
and
give
it
the
Patient
to
drinke
,
and
let
him
fast
iii.
houres
after
.
A
Powder
for
a
Stitch.
23
R.
For
a
Man
,
the
Leaves
of
shee
Holly
,
for
a
woman
,
of
Hee
Holly
,
dry
them
,
and
powder
them
,
and
put
thereof
into
your
drinke
,
or
broth
.
Waters
.
CHAP.
XXXVI
.
A
good
Water
for
Heates
,
and
Inflammations
of
the
Eyes
.
1
R.
Of
Aloes
Epatick
,
purest
Sugar
,
Turty
stone
powdered
ana
℥
i.
red
Rosewater
,
white
Wine
ana
lib.
ii
.
in
a
double
Glasse
set
them
in
Balneo
Maria
five
,
or
sixe
dayes
,
often
shaking
it
about
.
A
Water
to
cleanse
a
filthy
cankerous
Vlcer
.
2
R.
Plantaine
water
,
red
Rose
water
ana
lib.
i.
Iuice
of
Night
shade
,
Houseleeke
,
and
Plantaine
ana
℥
iiii
.
red
Roses
m.
ss.
Myrtles
,
Cypresse
Nuts
ana
℥
ss.
of
the
rinde
of
the
Pomegranate
ʒ
iii.
flowers
of
S.
Iohns
wort
,
p.
ii
.
flowers
of
Molleyn
p.
i.
Mastick
,
Myrrhe
,
Frankincense
anaʒ
i.
Honey
of
Roses
lib.
i.
℥
iiii
.
powder
that
which
is
to
be
powdered
,
and
distill
them
all
together
,
R.
of
this
distilled
Water
lib.
i.
therein
dissolve
conserve
of
Roses
℥
vi
.
and
Sirrup
of
dry
Roses
℥
i.
with
Oyle
of
Brimstone
xii
.
drops
,
and
use
it
.
An
excellent
Water
for
the
Vlceration
of
the
Yard
.
3
R.
Water
wherein
Iron
hath
been
often
quenched
lib.
ii
.
red
Roses
℥
iiii
.
Pomegranate
Pills
,
and
Flowers
anaʒ
ii
.
Plantaine
,
Houseleeke
ana
℥
iii.
ss.
Honey
of
Roses
,
Turpentine
,
ana
lib.
ss.
Allome
℥
vi
.
white
Coperas
ʒ
iii.
boile
them
in
a
cleane
vessell
untill
halfe
bee
wasted
;
then
straine
it
,
and
adde
Verdigrease
℥
iii.
boile
them
againe
,
or
if
you
will
,
Filter
it
.
A
Water
for
a
Fistula
.
4
R.
White
Wine
one
pinte
,
Iuice
of
Sage
℥
i.
Borace
in
Powder
3.
d.
weight
,
Camphire
powdered
the
weight
of
a
Groate
,
boile
all
together
a
pretty
while
on
a
gentle
fire
,
and
with
this
Water
wash
the
Fistula
.
A
Water
for
the
Toothache
.
5
R.
Red
Rose
leaves
m.
ss.
Pomegranate
flowers
,
m.
ss.
Galls
sliced
thin
n.
ii
.
boile
them
all
in
three
quarters
of
a
pinte
of
red
Wine
,
and
halfe
a
pinte
of
faire
Water
untill
the
third
part
be
wasted
,
then
straine
it
,
and
hold
a
little
thereof
in
your
mouth
a
good
while
,
then
spit
out
,
and
take
more
;
also
if
your
Cheeke
swell
,
apply
the
strainings
betweene
two
Clothes
as
hot
as
may
be
suffered
.
A
Water
for
the
Sight
.
6
R.
Smallage
,
Fennell
,
Rue
,
Egrimony
,
Daffadill
,
Pimpernell
,
and
Sage
ana
,
distill
them
with
breast
Milke
,
and
a
little
Frankincense
,
and
drop
of
it
into
your
Eyes
each
night
.
A
precious
Water
for
Sore
Eyes
,
and
to
restore
the
Sight
.
7
R.
Smallage
,
Rue
,
Fennell
,
Verveine
,
Egrimony
,
Scabious
,
Avens
,
Houndstongue
,
Eufrace
,
Pimpernell
,
Sage
,
ana
,
Distill
all
these
together
with
a
little
Vrine
of
a
Man
childe
,
and
a
little
Frankincense
,
and
drop
it
into
the
Eyes
at
Night
.
A
Water
for
a
Sore
Mouth
.
8
R.
Red
Fennell
,
red
Sage
,
Daisie
rootes
,
Woodbine
leaves
ana
m.
i.
Roche
Allome
ʒ
i.
English
Honey
one
spoonfull
:
boile
them
together
in
a
pinte
of
Water
,
and
wash
the
mouth
therewith
.
A
precious
Water
for
Sore
Legs
,
and
for
the
Canker
in
the
Mouth
,
or
any
other
place
.
9
R.
Of
Woodbine
leaves
,
Ribwort
,
Plantaine
,
Abinte
,
ana
m.
i.
English
Honey
purified
,
three
spoonfulls
,
Roche
Allome
a
quantity
,
put
all
these
into
a
quantity
of
running
Water
,
and
let
it
seethe
to
a
Pottle
,
or
lesse
;
then
keepe
the
Water
in
a
pure
Earthen
vessell
well
glased
,
and
wash
the
Sore
therewith
twice
a
day
.
A
Water
for
a
Canker
.
10
R.
The
Barke
of
an
Elder
tree
,
Sorrell
,
Sage
,
ana
,
beate
them
,
and
straine
them
,
and
temper
the
Iuice
with
White
Wine
,
and
wash
the
Sore
therewith
.
A
Water
to
take
away
Pimples
,
or
Heate
in
the
Face
.
11
R.
A
spoonfull
of
burnt
Allome
,
and
put
it
into
a
sawcerfull
of
good
white
Wine
Vinegar
,
and
stir
it
well
together
,
and
when
you
goe
to
bed
,
dip
a
linnen
Cloth
in
the
Vinegar
,
and
wet
your
Face
therewith
,
and
it
will
dry
up
the
Wheales
,
and
take
away
Rednesse
.
A
Water
for
to
cleare
the
Face
.
12
R.
Limons
n.
ii
.
slice
them
,
and
steepe
them
in
a
pinte
of
Conduite
water
,
let
them
infuse
foure
,
or
five
daies
,
close
covered
,
then
straine
them
,
and
dissolve
in
the
Water
the
quantity
of
a
Hasell
Nut
of
Sublimate
(
some
hold
a
Dram
a
good
proportion
)
finely
powdered
;
let
the
Patient
wet
a
Cloth
therein
,
and
rub
her
face
every
Morning
,
and
Evening
untill
the
hewe
doe
please
her
:
you
may
make
the
same
stronger
,
or
weaker
,
as
you
please
.
A
Water
for
the
Morphewe
.
13
R.
White
Wine
Vinegar
q.
i.
Distill
it
to
a
pint
,
then
put
therein
Egges
with
the
shels
,
n.
ii
.
r●d
Docke
rootes
scraped
,
and
sliced
,
n.
ii
.
three
spoonfulls
of
the
flower
of
Brimstone
,
so
let
it
stand
three
dayes
before
you
use
it
:
you
must
tye
a
little
Wheat
Bran
in
a
Cloth
,
and
wash
therewith
Night
,
and
Morning
,
nine
daies
together
.
Another
Water
for
the
same
.
14
First
,
to
bring
the
Morphewe
out
,
R.
every
Morning
fasting
the
quantity
of
a
Nut
of
Treacle
,
either
in
Strawberry
,
or
Fumetary
water
for
nine
,
or
ten
Mornings
together
.
Then
R.
Sulphur
vivum
℥
ss.
and
as
much
Camphire
finely
beaten
,
and
searced
,
infuse
both
in
a
pinte
of
the
strongest
white
Wine
Vinegar
;
shake
it
twice
,
or
thrice
for
one
day
,
then
use
it
to
rub
the
place
tainted
.
A
Water
for
heate
in
the
Face
,
and
to
cleare
the
Skin
.
15
R.
The
Iuice
of
Limons
,
and
therein
dissolve
common
Salt
,
and
with
a
Cloth
wet
your
Face
when
you
goe
to
bed
.
A
Water
to
preserve
the
Face
young
a
great
while
.
16
R.
Of
Sulphur
vivum
℥
i.
white
Olibanum
℥
ii
.
Myrrhe
℥
ii
.
Ambre
ʒ
vi
.
make
them
all
into
fine
powder
,
and
put
them
into
one
pound
of
Rosewater
,
and
distill
them
in
Balneo
Mariae
,
and
keepe
the
Water
in
a
close
vessell
;
when
you
would
use
it
,
wet
a
linnen
Cloth
therein
,
and
wash
the
Face
before
you
goe
to
bed
,
and
in
the
Morning
wash
it
with
Barley
water
,
or
Spring
water
.
The
Water
of
Beane
flowers
,
Lillie
flowers
,
Water
Lillies
,
distilled
Milke
,
distilled
Water
of
young
Whelpes
,
are
good
to
wash
the
face
,
and
procure
it
lovely
.
A
Water
to
make
the
face
Smooth
,
and
Lovely
.
17
R.
Of
Cowes
Milk
lib.
ii
.
Oranges
,
and
Limons
ana
n.
iiii
.
of
the
whitest
,
and
purest
Sugar
,
and
Roche
Allome
ana
℥
i.
distill
them
together
:
let
the
Limons
,
and
Oranges
be
cut
into
slices
,
and
infused
in
the
Milke
,
adding
the
Sugar
,
and
Allome
;
then
distill
them
all
in
Balneo
Mariae
,
and
you
shall
have
an
excellent
Water
to
wash
the
Face
;
and
about
bed
time
you
shall
cover
your
face
with
clothes
dipped
therein
.
Another
for
the
same
.
18
R.
Snails
gathered
in
a
Vineyard
;
Iuice
of
Limons
;
the
flowers
of
white
Mullaine
,
mixed
together
in
equall
proportion
,
with
a
like
quantity
of
the
Liquor
contained
in
the
Bladders
of
Elme
leaves
distilled
all
together
,
is
very
good
for
the
same
purpose
.
Also
this
.
19
R.
The
crummes
of
white
Bread
lib.
iiii
.
Beane
flowers
,
white
Roses
,
flowers
of
water
Lillies
,
and
Flower
de
luce
,
ana
lib.
ii
.
Cowes
Milke
lib.
vi
.
Egges
nu.
viii
.
of
the
purest
Vinegar
lib.
i.
distill
them
all
in
an
Alimbeck
of
Glasse
,
and
you
shall
have
a
most
excellent
Water
to
wash
your
Hands
,
and
Face
.
Another
.
20
R.
A
live
Capon
,
and
the
Cheese
newly
made
of
Goates
Milke
,
and
Limons
,
n.
iiii
.
Egges
n.
vi
.
Cerus
washed
in
Rose
water
℥
ii
.
Boras
℥
i.
ss.
Camphire
ʒ
ii
.
Water
of
Beane
flowers
lib.
iiii
.
infuse
them
all
for
the
space
of
foure
,
and
twenty
houres
,
and
then
distill
them
in
a
Limbeck
of
Glasse
.
Also
,
take
Mutton
bones
severed
from
the
flesh
by
boiling
,
beate
them
,
and
boile
them
in
Water
;
and
when
they
are
well
boiled
,
take
them
from
the
fire
;
and
when
the
Water
is
cold
,
gather
the
fat
that
swims
upon
it
,
and
therewith
anoint
your
Face
when
you
goe
to
bed
,
and
wash
it
in
the
Morning
with
the
formerly
prescribed
Water
.
A
Water
for
Rednesse
,
and
Pimples
in
the
Face
,
which
for
the
Milky
whitenesse
is
called
Virgins
Milk
.
21
R.
Litharge
of
Gold
℥
ii
.
Cerus
,
and
common
Salt
ana
℥
ss.
Vinegar
,
and
Plantaine
water
ana
℥
ii
.
Camphire
ʒ
ss.
steepe
the
Litharge
,
and
Cerus
severally
in
Vinegar
for
three
houres
,
and
the
Salt
,
and
Camphire
in
what
Water
you
please
,
and
like
best
for
your
purpose
;
then
Filter
them
both
severally
,
and
mixe
them
so
Filtered
when
as
you
would
use
them
.
To
make
a
pretious
Water
.
22
R.
Cloves
,
Cinamon
,
ana
℥
i.
Mastick
,
Mace
,
Camphire
ana
℥
ii
.
beate
all
these
to
fine
Powder
,
and
let
them
stand
in
sixe
spoonfull
of
good
white
Wine
Vinegar
the
space
of
foure
,
and
twenty
houres
,
then
put
it
into
a
Pottle
of
good
Rose
water
,
and
so
let
it
stand
two
dayes
in
some
warme
place
;
then
put
thereto
three
quarters
of
a
pound
of
good
hard
Sugar
,
and
distill
it
with
a
gentle
fire
.
This
Water
is
pleasant
,
and
good
for
the
mouth
,
it
preserveth
the
Gums
,
and
scoureth
the
Pallate
,
and
keepeth
white
the
Teeth
,
and
free
from
all
corruption
;
it
maketh
sweet
the
breath
,
being
gargarized
in
the
Mouth
:
wash
the
Face
,
and
Hands
therewith
,
and
it
will
cleare
the
skin
,
and
adde
much
beauty
to
them
;
and
if
you
sprinkle
a
toste
of
wheaten
Bread
with
three
,
or
foure
drops
of
this
Water
,
and
eate
it
a
few
Nights
together
last
to
bedward
,
it
will
make
the
breath
very
sweet
.
To
make
Aqua
mirabilis
.
23
R.
Galingale
,
Cloves
,
Quibibes
,
Ginger
,
Mellilot
,
Cardemony
,
Maces
,
Nutmegs
,
anaʒ
i.
of
the
Iuice
of
Celandine
℥
viii
.
powder
the
Spices
,
and
mingle
them
with
the
Iuice
,
and
adde
thereto
Aqua
vitae
one
pinte
,
and
white
Wine
three
pintes
;
then
put
them
all
in
a
Stillatory
of
Glasse
,
and
let
them
infuse
all
Night
,
and
in
the
Morning
distill
it
with
an
easie
fire
.
This
Water
helpeth
much
the
Lungs
,
and
healeth
them
if
they
be
much
wounded
,
or
perished
;
it
suffereth
not
the
Blood
to
putrifie
,
so
that
there
shall
be
no
need
of
Phlebotomy
;
it
is
good
against
Phlegme
,
and
Melancholy
,
and
expelleth
Rheume
mightily
,
and
purgeth
the
Stomack
;
it
comforteth
youth
in
his
owne
estate
,
and
gendreth
a
good
colour
,
and
conserveth
their
Visage
,
and
Memory
;
it
destroyeth
the
Palsey
of
the
Liver
,
and
Tongue
;
and
if
the
said
Water
be
given
to
a
man
,
or
woman
labouring
towards
death
,
one
spoonfull
relieveth
:
of
all
Waters
artificiall
,
this
is
counted
the
best
,
and
in
the
Summer
use
once
a
weeke
fasting
,
the
quantity
of
a
spoonfull
,
and
in
Winter
as
much
more
.
A
Water
for
a
Canker
in
the
Mouth
.
24
R.
The
inner
barke
of
an
Elder
tree
,
and
boile
it
with
white
wine
Vinegar
;
then
straine
it
,
and
put
into
it
a
good
quantity
of
Honey
,
and
a
race
of
Ginger
grated
;
boile
them
together
a
pretty
while
;
then
take
a
Cloth
,
and
wash
the
Mouth
therewith
,
and
it
will
heale
the
Canker
.
A
Water
for
sore
Eyes
.
25
R.
A
good
handfull
of
yong
red
Fennel
;
as
much
Eyebright
;
Sugar
candy
,
the
quantity
of
a
Walnut
;
as
much
white
Coperas
as
a
Beane
;
boile
all
these
in
a
pint
of
running
Water
till
halfe
be
consumed
in
a
well
leaded
Earthen
Vessell
;
then
straine
it
,
and
let
it
settle
;
then
put
the
clearest
into
a
Glasse
,
and
drop
it
into
your
Eyes
as
you
have
need
.
For
sore
Eyes
.
26
R.
An
Egge
,
and
roste
it
hard
;
then
cleave
it
,
and
take
out
the
Yolke
,
and
fill
the
hole
with
white
Coperas
,
and
presse
it
hard
in
a
cleane
Cloth
,
and
wash
your
Eyes
with
the
Water
.
A
Water
for
a
Webb
,
or
Pearle
in
the
Eye
.
27
R.
Strong
Eysell
,
or
Vinegar
,
and
put
it
in
a
vessell
of
Brasse
,
with
black
Sloes
of
the
hedge
,
Lead
,
and
Wormwood
,
and
let
them
stand
well
covered
nine
,
or
ten
daies
;
then
draine
out
the
Water
,
and
keep
it
to
your
use
;
and
when
you
have
occasion
,
put
a
drop
into
the
corner
of
the
Eye
.
To
make
Eysell
.
28
R.
A
quantity
of
Beane
flower
,
and
knead
it
with
Vinegar
,
and
bake
it
;
then
take
it
out
of
the
Oven
,
and
wash
it
all
over
with
Vinegar
,
and
bake
it
againe
;
doe
thus
twice
,
or
thrice
,
and
when
it
is
well
soked
with
Vinegar
,
put
it
into
Wine
,
and
it
will
turne
it
into
Eysell
.
A
precious
Water
for
dimnesse
of
Sight
.
29
R.
Roche
Allome
,
and
powder
it
small
,
and
put
it
into
a
quantity
of
faire
running
Water
,
and
let
it
stand
an
houre
to
dissolve
;
then
put
a
little
Brasse
pot
into
the
Earth
to
the
brim
,
and
cover
it
with
a
cleane
linnen
Cloth
,
and
let
the
Water
with
Allome
run
through
the
Cloth
into
the
pot
;
and
then
put
to
it
a
little
quantity
of
Quicksilver
(
to
a
pinte
of
Water
halfe
an
ounce
)
and
alwaies
keepe
it
covered
;
then
put
another
little
vessell
on
the
top
of
the
Cloth
,
and
make
in
it
a
little
easie
fire
with
Coales
for
an
houre
;
then
put
this
Water
in
a
Glasse
,
and
put
away
the
Quicksilver
;
and
with
this
Water
anoint
the
Eyes
.
A
Water
for
the
Humour
which
falls
into
the
Eyes
.
30
R.
Of
red
Rose
water
℥
vi
.
white
Wine
℥
vi
.
Eye-bright
water
℥
vi
.
Lapis
Tutiaeʒ
iii.
Aloes
Epaticke
ʒ
iii.
fine
white
Sugar
powdered
ʒ
iiii
.
put
all
these
in
a
Glass
with
a
narrow
mouth
,
and
Sun
them
for
one
Moneth
,
and
shake
them
once
,
or
twice
a
day
:
make
it
in
the
hottest
time
of
the
yeare
.
A
Drinke
to
purge
away
Gravell
breeding
in
the
Kidnies
.
31
R.
Greene
Parseley
,
white
Saxifrage
,
Pairestone
hearbe
,
Ashen
leaves
,
ana
m.
i.
Eringoe
Rootes
m.
ii
.
sliced
,
and
pound
;
beate
all
together
in
a
Mortar
,
and
boile
them
with
sixe
Gallons
of
Ale
,
or
Beere
wort
,
as
Beere
,
and
Ale
is
boiled
;
then
worke
it
as
Beere
,
and
tunne
it
up
in
a
vessell
to
draw
out
;
and
after
it
hath
stood
three
,
or
foure
dayes
,
drinke
a
pinte
every
Morning
only
;
if
it
be
too
sharpe
,
sweeten
it
with
Sugar
.
A
Water
to
be
used
in
extremity
of
the
Stone
,
when
it
stoppeth
the
Water
.
32
R.
The
small
River
fish
called
a
Gudgin
,
wash
them
cleane
,
and
boile
them
in
Water
with
Parseley
,
Harts
tongue
,
browne
Fennell
,
and
Way-broad
leaves
,
till
they
be
all
to
pieces
;
then
straine
it
upon
a
Table
Napkin
held
between
two
men
,
rubbing
it
up
,
and
down
upon
it
till
the
Iuice
be
fully
out
;
set
the
Liquor
on
the
fire
,
and
put
therein
a
pennyworth
of
round
Pepper
,
two
pennyworth
of
Sugar
,
and
a
little
sweet
Butter
;
boile
it
againe
very
well
,
and
give
the
Patient
to
drinke
in
extremity
:
or
take
a
little
thereof
Mornings
,
and
Evenings
,
if
the
body
be
subject
to
Gravell
.
A
Water
to
destroy
any
Pearle
,
or
Webb
,
or
any
Blood
shotten
in
the
Eyes
.
33
R.
Of
Maidenhaire
,
Ground
Ivy
,
ana
m.
i.
Archangell
flowers
a
quarter
of
a
handfull
,
wash
them
,
and
swing
them
cleane
from
the
water
,
and
stampe
them
small
,
and
straine
them
with
a
little
strong
Ale
,
and
with
a
feather
drop
three
,
or
foure
drops
into
the
Eye
three
times
a
day
,
at
Morning
,
Evening
,
and
Night
.
A
Water
for
the
Stone
.
34
R.
Halfe
a
Gallon
of
Milke
from
the
Cow
,
then
take
Saxifrage
,
Parseley
,
Pellitary
of
the
Wall
,
Mothertime
,
greene
Sage
,
Radish
rootes
ana
m.
i.
steepe
them
over
Night
,
and
distill
them
in
the
Morning
,
and
take
hereof
vi
.
spoonefulls
,
as
much
white
Wine
,
and
the
third
part
of
a
Nutmeg
rosted
,
and
drinke
it
in
the
Morning
fasting
.
Doctor
Stevens
his
Aqua
composita
.
35
R.
A
Gallon
of
Gascoigne
wine
,
Ginger
,
Galingale
,
Nutmegs
,
Cinamon
,
Cloves
,
Mace
,
and
Graines
,
Aniseeds
,
Fennell
seeds
,
and
Carraway
seeds
,
anaʒ
i.
Sage
,
red
Mints
,
red
Rose
leaves
,
Time
,
Pellitary
of
Spaine
,
Rosemary
,
wilde
Time
,
Camomill
,
Lavender
,
ana
m.
i.
beate
the
Spices
small
,
bruise
the
hearbes
,
letting
them
stand
in
the
Wine
twelve
houres
;
then
distill
them
in
a
Limbeck
,
and
keepe
the
first
Water
by
it self
,
which
will
be
about
a
pint
;
then
take
the
second
Water
,
which
is
good
,
but
not
so
good
as
the
first
.
This
Water
comforteth
the
Vitall
spirits
,
and
cureth
inward
diseases
engendred
of
cold
,
and
helpeth
the
Palsey
,
the
Contraction
of
Sinewes
;
it
maketh
women
apt
for
Conception
,
and
killeth
Wormes
in
the
body
;
sendeth
forth
the
Stone
in
the
Bladder
,
cureth
the
cold
Cough
,
and
Toothache
,
and
calefieth
a
cold
Stomack
;
it
is
good
against
the
Dropsie
,
Stone
in
the
Kidnies
,
stinking
Breath
;
and
preserveth
youth
,
and
good
colour
very
long
if
it
be
not
used
too
often
.
To
procure
Beauty
,
and
cleanse
the
Face
,
or
Hands
.
36
R.
An
olde
Capon
,
pluck
him
,
and
take
out
his
Garbage
,
and
make
him
very
cleane
within
with
a
dry
Cloth
,
but
wash
him
not
;
then
fill
the
body
full
of
the
Iuice
,
and
Meate
of
Limons
,
then
R.
of
Fennell
m.
i.
Cloves
nu.
xii
.
bruised
,
Camphire
℥
i.
lay
your
Camphire
in
water
till
it
be
dissolved
;
then
put
one
spoonfull
of
Water
with
all
the
rest
into
the
Capon
;
then
distil
it
in
an
Earthen
distillatory
,
and
you
shall
have
a
precious
Water
.
A
red
Water
to
cure
Vlcers
.
37
R.
Of
the
Ashes
of
Ashe
wood
,
one
Peck
;
a
Gallon
,
and
a
halfe
of
water
;
make
thereof
a
Gallon
of
Lie
;
put
to
it
one
Gallon
of
Tanowse
not
used
with
any
Leather
;
one
pound
of
Madder
crumbled
smal
into
the
Tanowse
;
and
roche
Allome
lib.
ss.
boile
these
to
the
halfe
upon
a
soft
fire
;
then
let
it
run
through
a
Canvasse
bag
;
and
after
you
have
washed
the
Sore
therewith
,
wet
a
Cloth
therein
;
and
lay
it
upon
the
Sore
;
it
both
cleanseth
,
and
healeth
.
A
Water
to
coole
the
Liver
.
38
R.
Savory
,
Endive
,
Borage
,
Sorrell
ana
m.
i.
Leekes
,
Violet
leaves
,
Buglos
,
Liverwort
,
ana
m.
ss.
boile
all
these
in
running
Water
to
the
consumption
of
halfe
;
then
scum
it
,
and
straine
;
it
then
set
it
upon
the
fire
againe
,
and
boile
it
gently
,
and
put
thereto
of
Vinegar
℥
ii
.
as
much
Sugar
as
will
make
it
pleasant
to
drink
;
and
keep
it
in
a
Violl
for
your
use
.
For
sore
Eyes
.
39
R.
Of
Lapis
Calaminaris
the
quantity
of
a
Walnut
,
put
it
in
the
fire
until
it
be
red
hot
,
then
quench
it
in
a
little
white
,
or
Rhenish
Wine
,
and
so
doe
for
seven
times
;
then
put
it
into
a
Marble
morter
,
and
beate
it
exceeding
small
;
then
put
the
same
into
sixe
,
or
eight
spoonfulls
of
red
Rose
water
in
a
small
Glasse
,
and
take
a
little
piece
of
a
Spunge
tyed
to
a
thred
,
and
hang
it
in
the
Water
,
and
when
you
would
use
it
,
shake
it
,
that
the
thicknesse
in
the
bottome
of
the
Glasse
may
run
unto
the
Spunge
;
then
opening
the
Eye
,
drop
therein
a
drop
or
two
out
of
the
Spunge
;
doe
this
two
or
three
times
a
day
,
and
it
will
ease
the
Sorenesse
,
and
cure
the
Blood-shot
.
A
Water
for
a
Sore
Mouth
,
to
be
made
in
May
for
all
the
yeare
.
40
R.
Vnsett
Hyssope
,
Plantaine
,
Violet
leaves
,
Cullumbine
leaves
,
Strawberry
leaves
,
Cinkefoile
leaves
,
Woodbine
leaves
,
red
Rose
leaves
dryed
,
ana
m.
i.
a
good
piece
of
roche
Allome
burnt
,
three
spoonfulls
of
Hony
,
a
pottle
of
running
Water
;
bruise
all
the
hearbes
,
and
put
them
into
the
Water
,
and
boile
them
in
a
Pipkin
from
a
Pottle
to
a
Quart
;
then
take
blew
Figs
sliced
in
the
middle
nu.
ii
.
put
them
into
the
Pipkin
,
and
cover
it
with
a
Paper
,
and
set
it
in
the
Sun
foure
,
or
five
daies
,
or
more
,
and
then
straine
it
,
and
put
it
into
a
Glasse
.
A
Water
for
a
bruised
Eye
.
41
R.
The
Iuice
of
Daisie
rootes
being
cleane
washed
,
and
dryed
;
the
Iuice
of
Fennell
,
the
white
of
an
Egge
well
beaten
ana.
Rose
water
a
little
;
temper
all
these
together
;
then
take
a
little
Pledget
of
Flaxe
wet
therein
,
and
lay
on
the
Eye
;
but
first
drop
a
drop
,
or
two
of
the
Water
into
the
Eye
.
Another
for
dim
Eyes
.
42
R.
Ground
Ivy
,
Celandine
,
Daisies
,
ana
Stampe
them
,
and
straine
them
,
and
put
thereto
a
little
Rose
water
,
and
drop
a
little
into
the
Eyes
with
a
Feather
;
It
cureth
Inflammations
,
Spots
,
Webs
,
Itch
,
Smarting
,
or
any
other
griefe
in
the
Eyes
.
To
make
Hydromell
,
or
Honied
Water
.
43
R.
Of
Fountaine
water
lib.
xv
.
fine
Honey
lib.
i.
mixe
all
in
one
pot
,
adding
a
little
Fennell
,
and
a
handfull
of
Eyebright
;
tie
all
together
with
a
thred
,
and
put
it
into
the
pot
,
and
let
it
seeth
untill
the
third
part
of
the
Water
be
consumed
;
and
in
the
seething
,
scumme
it
cleane
.
To
make
a
good
Ptisan
.
44
R.
A
pot
of
Brasse
,
or
Earth
,
and
put
therein
a
Gallon
of
faire
water
,
and
one
handfull
of
Hyssop
,
and
two
spoonfulls
of
Honey
;
then
take
Licoras
℥
ss.
and
beate
it
well
,
and
put
it
into
the
pot
,
and
boile
them
all
together
a
quarter
of
an
houre
;
then
straine
it
,
and
let
it
stand
untill
it
be
cold
,
and
drinke
thereof
last
when
thou
goest
to
bed
,
and
it
will
Coole
,
and
Moisten
,
and
drive
the
Phlegme
from
thy
Stomack
,
and
profit
thee
very
much
.
A
Water
to
heale
any
Sore
Leg.
45
R.
Running
water
one
quart
,
Allome
roche
as
much
as
an
Egge
,
bay
Salt
a
spoonfull
,
or
somewhat
more
,
if
it
be
full
of
dead
flesh
,
Wheate
flowre
to
the
quantity
of
an
Egge
;
beate
the
white
of
an
Egge
,
the
Flowre
,
and
bay
Salt
together
,
and
put
it
into
the
Water
as
it
boileth
,
with
a
branch
of
Rosemary
,
stirring
it
continually
:
In
using
this
Water
doe
thus
;
three
times
in
the
day
wet
Clothes
,
and
lay
on
the
Wound
,
in
the
Morning
wet
them
with
the
Water
to
loosen
them
from
the
Sore
,
and
then
dresse
them
,
and
so
againe
at
Noone
,
and
Night
.
Water
of
Coperas
.
46
R.
Coperas
,
grinde
it
all
to
Powder
,
then
put
a
little
Water
to
it
,
and
so
let
it
stand
a
Day
,
and
a
Night
;
then
straine
it
through
a
Cloth
:
this
Water
is
good
for
sore
Eyes
,
Canker
in
the
Mouth
,
and
Noli
me
tangere
.
For
the
Spots
of
the
Morphew
,
a
Water
.
47
R.
Foure
Egges
,
roste
them
hard
,
and
put
them
all
broken
into
a
pinte
pot
to
a
pinte
of
Vinegar
,
and
let
it
stand
so
three
Dayes
,
and
three
Nights
well
stopped
;
and
then
cleanse
it
through
a
linnen
Cloth
,
and
wash
the
Spots
therewith
till
they
be
away
.
To
take
away
the
roote
of
the
Morphew
.
48
R.
Of
Fumetary
m.
viii
.
Borage
,
Scabious
ana
m.
iiii
.
bray
them
together
in
a
Mortar
,
and
put
thereto
a
Pottle
of
cleane
Whey
;
then
straine
them
,
and
set
them
on
the
fire
till
the
scum
rise
,
then
take
it
off
,
and
straine
it
,
and
then
set
them
over
the
fire
againe
,
and
put
thereto
a
good
quantity
of
clarified
Honey
,
and
boile
them
well
together
as
long
as
any
scumme
will
rise
:
take
hereof
a
good
draught
in
a
Morning
.
An
excellent
Water
to
help
Pimples
in
the
Face
,
and
it
is
good
for
sore
Eyes
,
and
Pearles
in
the
Eyes
,
or
any
Ache
in
the
Head
,
Shoulders
,
or
Knees
.
49
R.
A
pinte
of
white
Wine
,
white
Coperas
ʒ
ii
.
Allome
℥
ss.
Camphire
,
and
Brimstone
anaʒ
ii
.
beate
all
these
very
small
in
a
Mortar
,
and
then
put
it
into
the
Wine
,
and
shake
it
all
together
halfe
an
houre
,
and
let
it
stand
two
dayes
before
you
use
it
;
you
may
keepe
it
a
whole
yeare
.
When
you
Bathe
any
Ache
with
it
,
heat
a
little
thereof
in
a
Sawcer
,
and
with
a
Cloth
bathe
the
Member
at
the
fire
.
A
Drinke
against
the
small
Poxe
,
or
any
Feaver
.
50
R.
Of
the
herbe
Scabious
m.
ss.
Figs
dry
nu.
vi
.
Licoras
℥
ss.
slice
them
,
and
boile
them
in
a
pinte
of
Springwater
to
the
consumption
of
halfe
,
then
adde
a
penniworth
of
Saffron
:
hereof
take
three
spoonfulls
in
the
Morning
warme
.
A
Drinke
against
the
Plague
,
Poxe
,
Measells
,
and
other
infectious
Diseases
.
51
R.
Three
pintes
of
Malmesey
,
and
boile
therein
of
Sage
,
and
Rue
ana
m.
i.
till
one
pinte
be
wasted
;
then
straine
it
,
and
set
it
on
the
fire
againe
,
and
put
thereto
one
penniworth
of
long
Pepper
,
halfe
an
ounce
of
Ginger
,
a
quarter
of
an
ounce
of
Nutmegs
,
all
beaten
together
;
let
it
boile
a
little
,
and
then
put
to
it
foure
penniworth
of
Treacle
,
and
a
quarter
of
a
pinte
of
the
best
Angelica
water
.
Take
every
Morning
and
Evening
halfe
a
spoonfull
at
a
time
for
a
preservative
against
infection
;
and
if
you
be
infected
,
take
two
spoonfulls
,
and
sweat
thereupon
.
A
pretious
Water
for
the
Stone
.
52
In
May
take
the
hearbe
called
Ramsins
,
and
distill
it
;
put
unto
your
Water
the
same
proportion
of
white
Wine
,
and
distill
them
againe
together
.
A
Water
to
make
the
Face
,
and
Hands
white
.
53
R.
The
leaves
of
Nettles
,
dry
them
,
and
make
thereof
Powder
,
and
put
that
Powder
in
Water
,
and
boile
it
;
and
therewith
wash
your
Face
;
and
Hands
:
gather
your
Nettles
in
May
before
the
Sun
riseth
,
and
you
may
keep
them
all
the
yeare
.
A
Water
for
Pimples
,
and
heate
in
the
Face
.
54
R.
A
spoonfull
of
burnt
Allome
,
put
it
into
a
Sawcerfull
of
white
wine
Vinegar
,
and
stir
it
well
together
;
and
at
Night
when
you
goe
to
bed
,
dip
a
Cloth
into
it
,
and
wet
the
Sore
places
.
A
Water
to
make
the
Stone
slip
,
and
to
provoke
Vrine
.
55
R.
Halfe
a
pinte
of
white
Wine
,
and
boile
it
,
and
in
the
boiling
put
in
half
an
ounce
of
castle
Soape
sliced
thin
;
when
it
is
dissolved
,
drinke
thereof
blood-warme
.
For
a
Pearle
,
or
Web
,
or
Blood-shotten
Eye
.
56
R.
Of
Maidenhaire
,
and
ground
Ivy
m.
i.
Archangel
flowers
pu.
i.
wash
them
cleane
,
and
swing
them
dry
;
then
stamp
them
,
and
straine
them
with
a
little
good
Ale
;
and
with
a
feather
drop
a
drop
,
or
two
into
the
sore
Eye
thrice
in
a
day
:
if
the
Eye
be
much
Blood-shotten
,
take
more
of
the
Ivy.
A
Water
for
an
olde
Sore
.
57
R.
Flint
stones
nu.
iii.
vel
iiii
.
burne
them
to
Lime
,
and
slake
them
in
Running
water
;
then
take
Allome
,
and
doe
the
like
therewith
;
boile
them
two
houres
;
then
put
thereto
Bolearmenick
,
greene
Coperas
,
Camphire
ana
q.
s
.
boile
them
all
one
houre
after
they
are
dissolved
,
and
then
straine
it
,
and
put
it
up
.
To
make
Aqua
coelestis
,
the
Celestiall
Water
.
58
Aqua
coelestis
is
of
two
kindes
;
if
you
mingle
with
it
as
much
of
the
Water
called
Mother
of
Balme
,
and
distill
it
againe
,
you
have
the
Treasure
of
all
Medicines
.
First
,
of
the
Vertues
of
these
two
Waters
;
the
first
Water
is
of
such
Vertue
,
that
if
you
put
it
into
a
fresh
Wound
,
it
healeth
it
in
foure
,
and
twenty
houres
,
so
it
be
not
Mortall
;
and
it
healeth
maligne
Vlcers
,
Cankers
,
Noli
me
tangere
,
and
olde
Wounds
within
the
space
of
fifteene
dayes
,
if
you
wash
it
with
the
said
Water
every
third
day
;
and
if
you
put
a
drop
of
it
upon
a
Carbuncle
,
it
mortifieth
the
malignity
thereof
shortly
;
also
if
you
put
of
the
same
Water
into
the
Eye
that
hath
lost
his
sight
,
if
not
utterly
,
it
shall
be
recovered
within
eight
daies
at
the
uttermost
;
and
if
a
Man
drink
a
drop
of
it
with
a
little
good
Wine
,
it
breaketh
the
Stone
in
the
space
of
two
houres
in
the
Reines
,
or
Bladder
;
it
mollifieth
hardened
Sinewes
,
if
you
wash
them
therewith
:
This
Water
must
be
used
from
November
to
April
,
and
but
halfe
a
spoonfull
at
once
,
once
a
weeke
.
It
is
thus
made
.
First
,
you
must
have
a
vessell
of
Glasse
a
Cubite
high
,
or
thereabouts
,
and
fill
it
with
Aqua
vitae
made
of
good
Wine
,
and
see
that
it
be
well
luted
,
and
then
cover
it
in
Horse
dung
,
or
Doves
dung
,
so
that
it
be
not
too
moist
,
nor
too
hot
,
lest
the
Glasse
breake
:
leave
the
neck
of
the
Glasse
without
in
the
aire
;
this
will
boile
mightily
;
and
so
let
it
stand
thirty
daies
;
then
draw
out
the
Glasse
,
and
put
these
things
following
into
the
Water
,
and
stop
the
mouth
close
,
and
so
leave
it
eight
daies
:
lastly
,
put
the
Glasse
in
Balneo
Mariae
,
with
Sand
,
setting
on
a
head
,
with
a
receiver
well
luted
,
and
make
a
slow
fire
,
and
gather
the
first
Water
;
whiles
it
seemeth
to
drop
downe
cleare
;
but
when
it
turneth
red
,
then
change
the
receiver
,
for
this
is
the
second
Water
,
which
you
shall
keep
in
a
Glassewell
stopped
:
The
Spices
to
be
put
in
are
these
,
good
Cinamon
,
Cloves
,
Ginger
,
Galingale
,
Nutmegs
,
Zedoary
,
long
Pepper
,
and
round
,
rootes
of
Citron
,
Spikenard
,
Lignum
Aloes
,
Cubebs
,
Cardamomum
,
Calamus
Aromaticus
,
Germander
,
S.
Iohns
wort
,
Maces
,
white
Frankincense
,
round
Turmentill
,
Hermodactills
,
the
pithe
of
white
Wallwort
,
Iuniper
,
Laurell
berries
,
the
seed
of
Mugwort
,
Smalllage
,
Fennell
,
Anise
,
flowers
of
Basile
,
Rosemary
,
Sage
leaves
,
Margerome
,
Mints
,
Penniroyall
,
Sticados
,
flowers
of
Elder
,
red
Roses
,
and
white
,
Rue
,
Scabious
,
Lunary
,
Centaury
the
lesser
,
Egrimony
,
Fumitary
,
Pimpernell
,
Dandelion
,
Eufrage
,
Maidenhaire
,
Endive
,
seeds
of
Sorrell
,
yellow
Sanders
,
Aloes
Epatich
,
ana
℥
ii
.
Ambrosine
,
fine
Rubarb
,
ana
℥
ii
.
dry
Figs
,
Raisons
,
Dates
without
stones
,
sweete
Almonds
,
Pine
kernels
,
ana
℥
i.
Aqua
vitae
made
with
good
Wine
to
the
quantity
of
them
all
,
and
foure
times
as
much
Sugar
as
they
be
all
;
of
white
Honey
lib.
ii
.
then
put
to
the
underwritten
Rootes
,
of
Gentian
,
flowers
of
Rosemary
,
Nigella
that
growes
in
the
Corne
,
Bryony
,
roote
of
the
hearbe
called
Panis
Porcinus
Hogs
bread
,
seed
of
Wormwood
anaʒ
ss.
before
you
distill
the
Water
you
must
quench
in
it
a
hot
plate
of
Gold
oftentimes
,
and
put
to
it
Orientall
pearles
,
which
must
lye
covered
with
Water
,
else
they
lose
their
colour
;
and
so
distill
it
.
Cataplasmes
,
or
Poultisses
.
CHAP.
XXXVII
.
An
excellent
Cataplasme
for
any
Swelling
,
Apostume
,
rankling
Wound
,
or
broken
Bone
.
R.
Of
new
Milke
one
pinte
,
seethe
in
it
,
untill
it
be
thicke
,
the
crums
of
fine
white
bread
;
then
take
it
from
the
fire
,
and
put
into
it
the
white
of
an
Egge
,
and
one
spoonfull
of
Sallet
Oyle
first
well
beaten
together
,
and
stir
it
well
,
and
lay
it
to
the
place
as
hot
as
can
be
suffered
:
it
will
serve
twice
.
A
Poultis
for
a
sore
Breast
.
2
R.
Of
Neats
foot
Oyle
pi.
i.
of
Marigold
leaves
m.
i.
make
it
thicke
with
wheaten
Bread
,
and
put
into
it
a
little
Saffron
,
and
boile
it
to
a
Poultis
.
A
Poultis
for
a
sore
Throate
.
3
R.
A
Swallowes
nest
,
and
boile
it
in
Water
to
a
Poultis
,
and
binde
it
to
the
Neck
,
and
Throate
as
hot
as
you
can
.
A
Poultis
for
any
Swelling
that
comes
of
a
hot
cause
.
4
R.
A
Lapfull
of
wilde
Mallowes
;
boile
them
in
running
Water
untill
they
be
tender
,
then
swing
them
in
a
Cloth
,
and
chop
them
small
;
then
take
a
penniworth
of
sweete
Butter
,
and
the
crums
of
Manchet
,
and
put
the
Mallowes
,
and
all
,
into
a
quart
of
Milke
,
and
boile
it
untill
it
be
thicke
,
and
lay
it
to
the
griefe
as
hot
as
can
be
suff●red
.
A
Poultis
to
be
applyed
to
the
bottome
of
the
Belly
to
breake
Winde
,
and
move
Vrine
.
5
R.
Figs
,
and
the
herbe
Grownsell
,
ana
m.
i.
boile
them
in
running
Water
to
a
Poultis
.
Another
for
the
same
.
6
R.
The
dung
of
a
Ston'd
horse
boiled
in
white
Wine
to
a
Poultis
,
and
applyed
to
the
bottome
of
the
Belly
.
Another
.
7
R.
Hemlock
,
boile
it
in
a
sufficient
quantity
of
fresh
Butter
,
and
lay
it
to
the
Belly
.
A
Poultis
for
the
Sciatica
.
8
R.
Of
Time
m.
iiii
.
boile
it
in
a
sufficient
quantity
of
white
Wine
,
unto
the
thicknesse
of
a
Cataplasme
,
and
apply
it
hot
.
A
Cataplasme
to
suppurate
a
cold
Tumour
.
9
R.
Of
the
roote
of
marsh
Mallows
,
and
Lillies
,
ana
℥
iiii
.
the
roote
of
Bryony
,
and
wilde
Cucumer
ana
℥
iii.
Oyle
of
Lillies
lib.
ss.
Oyle
of
Costus
℥
iiii
.
Wine
℥
ii
.
boile
them
untill
the
Wine
be
consumed
,
and
after
it
is
strained
,
adde
thereto
Meale
of
Linseed
,
and
Fenugreek
ana
℥
ii
.
Leaven
ʒ
i.
ss.
Duckes
,
and
Goose
grease
ana
℥
iii.
mixe
them
to
the
forme
of
a
Cataplasme
.
A
Cataplasme
to
asswage
Paine
,
and
suppurate
Tumours
.
10
R.
Of
the
leaves
of
Mallowes
m.
ii
.
Groundsell
m.
i.
binde
them
in
a
linnen
Cloth
,
and
boile
them
in
Veale
broth
till
they
be
tender
;
then
stamp
them
very
small
,
and
adde
thereto
of
new
Creame
lib.
ss.
crums
of
white
Bread
℥
vii
.
Sheepes
suet
shred
small
lib.
ss.
Oyle
of
Roses
℥
iiii
.
boile
them
untill
they
be
thicke
,
and
in
the
cooling
,
adde
thereto
the
whites
of
two
Egges
.
A
Poultis
for
a
Plague
Sore
,
or
Carbuncle
.
11
R.
Of
Lillie
rootes
℥
ii
.
Mallowes
,
Marshmallowes
,
Violets
ana
m.
i.
Meale
of
Linseed
,
Barley
,
and
Wheate
meale
ana
℥
i.
two
dry
Figs
of
equall
bignesse
,
flowers
of
Camomill
,
and
Violets
ana
p.
i.
Elder
flowers
℥
ss.
boile
them
,
and
straine
them
through
a
Cloth
,
and
adde
thereto
Sowes
grease
,
Hens
grease
,
and
Calves
suet
ana
℥
i.
ss.
Oyle
of
sweete
Almonds
,
or
Lillies
ana
℥
iii.
Saffron
ʒ
ss.
make
a
Poultis
.
A
Cataplasme
for
the
Shingles
,
to
be
applyed
cold
.
12
R.
Of
fresh
Doves
dung
q.
ss.
mingle
it
with
wheat
Bran
,
and
apply
it
as
a
Poultis
,
and
cover
it
with
a
Colewort
leafe
for
three
daies
,
and
it
cureth
.
A
Cataplasme
for
a
Wrench
,
or
Straine
.
13
R.
Of
Brookelime
,
Parsely
,
Groundsell
ana
q.
ss.
Sheepes
suet
as
much
as
shall
suffice
for
your
herbes
,
chop
them
small
together
,
and
boile
them
in
Vrine
,
and
so
hot
apply
them
upon
a
blew
Cloth
.
A
Cataplasme
for
the
Kings
Evill
,
or
the
Tumour
called
Scrophula
.
14
R.
Of
Weybroad
,
called
also
Ribwort
,
Plantain
,
Woodbine
,
Shepheards
purse
,
Betony
,
wilde
Camomill
,
Scabious
,
Nightshade
,
Egrimony
,
ana
m.
iii.
beate
them
together
in
a
Mortar
,
and
straine
out
the
Iuice
;
take
as
much
Honey
as
of
those
Iuices
,
also
as
much
Iuice
of
Parseley
as
of
all
the
rest
;
and
againe
,
as
much
Honey
as
of
that
:
boile
all
together
,
and
put
into
it
as
much
Barley
branne
as
will
make
it
into
the
forme
of
a
Poultis
.
A
Cataplasme
to
stay
Flux
of
Blood
in
any
part
.
15
R.
Frankincense
,
Aloes
,
Dragons
blood
,
Bolearmen
ana
.
equall
parts
;
mingle
them
with
the
white
of
an
Egge
,
and
the
haires
of
the
Belly
of
an
old
Hare
a
little
shred
:
apply
it
.
A
Cataplasme
for
a
sore
Breast
.
16
R.
Frankincense
,
and
mixe
it
with
Fullers
Earth
,
and
Oyle
of
Roses
,
and
apply
it
;
for
it
helpeth
the
hardnesse
,
and
Inflammation
of
them
,
after
the
women
are
delivered
of
Childe
.
A
Poultis
for
a
sore
Breast
.
17
R.
Turnips
nu.
iii.
or
iiii
.
pare
them
pretty
thick
,
and
boile
the
parings
in
new
Milke
,
and
make
a
Poultis
,
and
lay
to
the
breast
hot
;
use
this
,
and
it
will
cure
it
.
A
good
Poultis
for
an
Impostume
,
or
any
sudden
Swelling
in
any
part
of
the
Body
.
Also
for
a
sore
Breast
.
18
R.
Of
French
Barley
a
pinte
,
beate
it
fine
,
put
to
it
halfe
so
much
Linseed
beaten
fine
;
then
take
a
handfull
of
Mallowes
shred
small
,
and
put
all
these
into
a
quart
of
new
Milke
,
and
seethe
them
till
it
be
thick
;
then
spread
it
on
a
linnen
Cloth
,
and
lay
it
to
hot
as
may
be
suffered
,
and
let
it
lie
foure
and
twenty
houres
.
A
Poultis
for
the
Palsey
.
19
R.
A
great
Onyon
,
core
it
,
and
fill
the
hole
with
Oyle
Olive
,
and
Lavender
small
minced
,
and
set
the
Onyon
on
the
fire
untill
it
be
soft
,
and
tender
;
then
lay
it
as
hot
as
may
be
suffered
to
the
top
of
the
head
.
Balmes
.
CHAP.
XXXVIII
.
An
excellent
black
Balme
to
agglutinate
Wounds
.
R.
Mummy
℥
iii.
Aloes
Epatick
℥
ii
.
Ship
pitch
℥
ss.
Sarcocoll
,
Gum
of
Ivy
tree
,
Mastick
,
ana
℥
i.
powder
those
which
are
to
be
powdered
subtilly
,
and
mixe
them
with
twelve
ounces
of
Aqua
vitae
prepared
for
Wounds
;
let
them
boile
in
a
Glasse
vessell
in
Balneo
Mariae
three
daies
:
which
done
,
adde
thereto
Oyle
of
Turpentine
℥
ix
.
Banisters
Balsame
distilled
℥
iiii
.
then
boile
them
againe
untill
the
Aqua
vitae
be
wasted
,
and
reserve
it
to
your
use
.
Banisters
Balsame
is
thus
made
.
2
R.
Of
the
clearest
Turpentine
lib.
viii
.
black
Wine
lib.
ii
.
Iuice
of
Comfry
lib.
ss.
Quinces
quartered
nu.
x.
wilde
Prunell
lib.
ss.
Comfrey
rootes
℥
iiii
.
Gum
Ammoniack
℥
ii
.
Olibanum
℥
i.
Gum
Elemi
℥
i.
ss.
Mastick
,
Sarcocoll
ana
℥
ii
.
Aloes
Epatick
,
Myrrhe
,
Mummie
,
ana
℥
ii
.
ss.
Cinamon
℥
i.
ss.
Cassia
lignaʒ
ii
.
Dragons
blood
℥
i.
ss.
Bolearmen
.
℥
i.
ʒ
vi
.
Pomegranate
Pills
ʒ
vi
.
flowers
of
Pomegranate
ʒ
ii
.
Hypocistis
,
red
Sanders
,
anaʒ
i.
ss.
Nutmegs
,
Cypresse
Nuts
anaʒ
iii.
Myrtles
℥
ss.
powder
those
that
are
to
be
powdered
,
and
steep
them
in
Balneo
Mariae
two
daies
;
and
then
distill
them
.
A
good
Balme
against
contraction
and
stiffenesse
of
members
,
the
water
whereof
cleareth
the
Eye-sight
.
3
R.
Of
common
Oyle
lib.
iii.
Turpentine
lib.
i.
Gum
of
the
Carobe
rree
℥
vi
.
Mastick
,
Myrrhe
,
Olibanum
,
Sarcocoll
ana
℥
ii
.
salt
Nitre
℥
ii
.
ss
Aqua
vitae
lib.
i.
powder
those
that
are
to
be
powdered
,
and
distill
them
with
a
gentle
fire
,
and
receive
the
Water
with
a
thin
Oyle
swimming
aloft
,
which
separate
apart
by
it selfe
;
but
the
thickest
Oyle
in
the
bottome
separate
by
straining
,
which
is
the
Balme
.
An
excellent
Balme
of
Earth
wormes
for
the
speedy
curing
of
all
manner
of
Wounds
,
especially
those
of
the
Ioynts
,
Sinews
,
and
Tendons
,
and
about
the
head
it
cureth
prickes
according
to
the
first
intention
,
and
is
good
for
Palsies
,
Cramps
,
Lamenesse
,
or
Numnesse
,
and
such
like
.
4
R.
Oyle
of
Turpentine
lib.
v.
long
Earthwormes
prepared
lib.
ii
.
ss.
Myrrhe
℥
ii
.
ss.
Mastick
,
Sarcocoll
,
Olibanum
℥
iii.
Galbanum
,
Gumme
Ammoniack
ana
℥
i.
Bdellium
℥
ii
.
Gumme
Elemi
℥
iii.
Cloves
℥
iii.
common
Oyle
lib.
ii
.
Oyle
of
Wormes
lib.
i.
of
the
purest
Turpentine
lib.
i.
put
Oyle
together
,
except
the
Oyle
of
Wormes
and
common
Oyle
,
into
the
Oyle
of
Turpentine
,
the
Gummes
being
first
finely
minced
,
and
the
rest
powdered
,
and
so
let
them
stand
thirty
dayes
;
then
poure
out
by
it selfe
the
clearest
part
,
but
the
thicker
part
with
all
the
grounds
put
into
your
boiling
vessell
,
together
with
a
pinte
of
Malmesey
,
or
Sacke
,
and
the
Oyle
of
Wormes
,
and
common
Oyle
;
boyle
these
together
the
space
of
three
houres
,
continually
stirring
it
that
it
grow
not
to
the
bottome
;
then
when
the
thick
parts
swim
above
,
take
it
off
the
fire
,
and
put
into
it
the
Oyle
of
Turpentine
that
before
was
cleared
from
it
,
lastly
straine
it
purely
.
Vesalius
his
Balsame
.
5
R.
Of
the
best
Turpentine
lib.
1.
Oyle
of
Bay
℥
iiii
.
Galbanum
℥
iii.
Gumme
Elemi
℥
iiii
.
ss.
Frankincense
,
Myrrhe
,
Gumme
of
Iop
.
great
Centory
,
wood
of
Aloes
ana
℥
iii.
Galingale
,
Cloves
,
Comfrey
,
Cinamon
,
Nutmegs
,
Zedoary
,
Ginger
,
white
Ditanie
ana
℥
i.
Oyle
of
Earth-wormes
℥
ii
.
Aqua
vitae
lib.
vi
.
beate
all
these
small
,
and
infuse
them
three
daies
in
Aqua
vitae
;
then
distill
them
in
a
Retort
of
such
largenesse
,
that
three
parts
thereof
may
remaine
empty
;
then
place
the
Retort
in
an
earthen
Pan
filled
with
sifted
Ashes
,
and
set
it
upon
the
Fornace
,
and
to
the
neck
thereof
fit
,
and
closely
lute
a
Receiver
:
Lastly
,
kindle
under
it
a
soft
fire
at
the
first
;
from
hence
will
flow
three
Liquors
,
the
first
waterish
,
and
cleare
,
the
other
thinne
,
and
of
a
pure
golden
colour
,
the
third
of
the
colour
of
a
Carbuncle
,
which
is
the
true
Balsame
;
the
first
Liquor
cuts
flegme
,
and
discusses
Flatulencies
,
is
good
against
the
weaknesse
of
the
Stomack
comming
of
a
cold
cause
;
the
second
helps
hot
,
and
fresh
bleeding
Wounds
;
the
third
is
chiefly
effectuall
against
these
same
affects
.
Fallopius
his
Balsame
.
6
R.
Of
cleere
Turpentine
lib.
ii
.
Linseed
Oyle
,
lib.
i.
Rosin
of
the
Pine
,
℥
vi
.
Frankincense
,
Myrrhe
,
Aloes
,
Masticke
,
Sarcocoll
,
Mace
,
Wood
of
Aloes
ana.
℥
ii
.
Saffron
℥
ss.
let
them
be
put
in
a
Glasse
retort
,
set
in
Ashes
,
and
so
distilled
;
there
will
come
forth
a
cleere
Water
,
and
presently
after
a
reddish
Oyle
,
most
profitable
for
Wounds
.
A
very
good
Balme
.
7
R.
Of
Turpentine
lib.
i.
ss.
Galbanum
℥
ii
.
Aloes
Cicatrine
,
Masticke
,
Cloves
,
Galingale
,
Cinamon
,
Nutmegs
,
Cubebs
,
ana
.
℥
i.
Gumme
of
Iop
℥
ss.
beat
them
all
,
and
mixe
them
together
,
and
distill
them
in
a
Glasse
with
a
slow
fire
first
,
and
receive
the
first
Water
severally
by
it selfe
;
then
encrease
the
fire
,
and
you
shall
have
a
Water
more
reddish
;
then
encrease
your
fire
,
and
you
shall
have
a
red
Oyle
:
your
Receiver
must
be
thrice
changed
.
This
Oyle
hath
all
the
vertues
of
true
Balme
,
for
it
burneth
in
the
Water
,
and
curdeth
Milke
;
the
first
Liquor
is
called
the
Water
of
Balme
,
the
second
,
Oyle
of
Balme
,
the
third
,
Balme
Artificiall
;
the
first
is
good
against
the
running
of
the
Eares
,
if
two
drops
Morning
and
Evening
be
put
into
them
;
dropt
into
the
Eyes
,
it
helpeth
the
Blearednesse
,
and
consumeth
the
Teares
;
it
is
good
to
wash
the
mouth
against
the
Toothache
,
and
Wormes
in
the
Teeth
:
the
third
Liquor
is
good
against
Venome
and
poyson
,
if
two
,
or
three
drops
be
laid
upon
it
;
and
if
you
inclose
any
venemous
thing
within
a
Circle
made
herewith
,
the
Creature
will
rather
die
,
then
come
out
:
it
is
good
against
Impostumes
,
Fistulaes
,
and
Noli
me
tangere
,
and
all
cold
Flegmaticke
humours
;
if
a
cloth
be
wet
therein
,
and
laid
upon
it
,
it
availeth
against
the
Palsey
,
and
trembling
of
the
Members
.
Bathes
.
CHAP.
XXXIX
.
A
Bathe
for
a
Rupture
.
1
R.
Of
the
Barke
and
Flowers
of
Pomegranates
,
Cups
of
Acornes
,
Shumac
,
ana
.
℥
i.
Larkes
spurre
,
Comfry
ana
.
m.
i.
Hypocistis
,
Galls
,
Allom
,
ana
.
ʒ
ii
.
Roses
,
Camomill
,
anise
,
ana
.
p.
ii
.
boyle
them
in
equall
portions
of
Red
Wine
,
and
Smithes
Water
;
with
the
Decoction
Bathe
the
place
affected
.
A
Bathe
for
Diseases
in
the
Legs
,
called
Malum
mortuum
.
2
R.
Of
sowre
Sorrell
,
of
Fumetary
,
ana
.
m.
ii
.
nip
,
m.
i.
Barley
Branne
,
Lupines
,
ana
.
m.
i.
ss.
Violets
,
Mallowes
,
ana
.
m.
ss.
white
and
black
Elebor
,
ana
.
℥
i.
ss.
Hony
,
℥
ii
.
let
them
boyle
in
a
sufficient
quantity
of
Water
,
till
the
third
part
be
consumed
.
A
Bathe
for
the
Stone
.
3
R.
Of
Hyssop
,
Mallowes
,
Parseley
,
Pellitory
of
the
Wall
,
ana
.
m.
i.
Linseed
,
℥
ss.
Saxifrage
,
m.
i.
put
them
in
a
cloth
,
and
boyle
them
in
a
sufficient
quantity
of
Water
,
and
make
a
Bathe
.
A
Bathe
for
a
Consumption
.
4
R.
Of
new
Calves
Heads
,
nu.
vi
.
with
the
Gathers
,
and
Feet
,
as
many
Sheepes
Heads
,
all
as
well
dressed
as
if
they
were
to
be
eaten
;
boyle
them
in
Water
,
in
a
great
Vessell
,
or
for
need
in
two
,
and
make
a
Bath
,
which
let
the
Sicke
use
every
other
day
at
Evening
,
and
Morning
an
houre
at
a
time
:
thus
use
it
every
time
fresh
,
for
nine
times
together
.
A
Bath
for
the
retention
of
Womens
Visits
.
5
R.
Of
Mallowes
,
halfe
a
Pecke
,
as
much
Plantaine
,
as
much
of
Elder
leaves
;
Mugwort
,
and
Motherwort
,
ana
.
m.
iiii
.
Wormwood
,
Rue
,
Featherfew
,
ana
.
m.
ii
.
Camomill
halfe
a
Pecke
,
as
much
Red
Sage
,
boyle
them
in
Water
untill
they
be
soft
,
then
put
into
it
Bay-berries
℥
ii
.
Cominseeds
℥
ii
.
make
a
Bath
,
wherein
let
the
Patient
sit
up
to
the
Pappes
.
A
Bathe
to
soften
and
mollifie
the
Skinne
.
6
R.
The
Rootes
of
white
Lillies
,
and
Marshmallowes
,
ana
.
lib.
ii
.
Mallowes
,
Pellitory
of
the
Wall
,
Violets
,
ana
.
m.
ss.
Linseed
,
Fenugreeke
,
Marshmallowes
,
ana
.
lib.
i.
Flowers
of
Camomill
,
Melilot
,
and
anise
,
ana
.
p.
vi
.
boyle
them
in
a
sufficient
quantity
of
Water
,
after
adde
Oyle
of
Lillies
and
Flaxe
,
ana
.
lib.
ii
.
make
hereof
a
Bath
,
that
the
Sicke
may
swimme
therein
a
good
while
.
You
may
see
the
Figure
of
your
Bathing
Tub
in
Parreye's
Chirurgery
,
with
the
double
Personated
Bottome
,
to
which
I
referre
you
.
Observations
for
those
that
Bathe
.
7
It
is
not
good
to
use
Bathing
too
often
,
for
it
offendeth
the
Heart
,
causeth
Sincope
,
taketh
away
the
Appetite
,
looseth
the
Ioynts
,
resolveth
the
Spirits
,
and
moveth
the
Humours
.
After
what
manner
soever
your
Bathes
be
made
,
they
must
alwayes
be
warme
;
for
warm
Water
humects
,
and
mollifies
the
solid
parts
,
if
at
any
time
they
be
too
dry
,
or
hard
:
it
is
good
against
Sun-burning
and
Wearinesse
,
also
if
we
finde
our selves
too
hot
,
or
too
cold
,
or
loathing
of
Meats
,
we
find
great
profit
in
Bathes
made
of
sweet
warme
Water
.
Herein
wee
usually
adde
Oyle
,
because
Water
alone
will
not
so
long
adhere
to
the
Body
:
they
are
good
in
Hecticke
Feavers
,
and
in
the
declension
of
all
Feavers
,
and
against
raving
and
talking
idlely
,
for
they
procure
sleepe
;
against
inflammation
of
the
Lungs
and
Sides
,
for
they
mitigate
paine
.
For
Bathes
we
chuse
Raine
Water
,
rather
then
River
Water
,
so
it
be
not
muddy
,
and
then
Fountaine
;
the
Water
of
Lakes
,
and
Fennes
,
is
not
to
be
used
.
First
,
you
must
fill
your
Vessell
with
your
Decoction
,
warme
,
almost
full
,
and
so
let
the
Sicke
goe
into
it
,
in
the
Morning
fasting
,
or
sixe
houres
after
Meat
:
cover
the
Tub
close
with
a
Goverlet
,
or
Blanket
,
all
but
the
Patients
Head
,
that
he
may
take
breath
.
For
the
time
of
the
yeare
,
chuse
the
Spring
,
and
latter
end
of
Summer
,
a
cleare
warme
day
,
a
close
quiet
roome
,
and
warme
.
Whiles
the
Patient
is
in
the
Bathe
,
he
must
abstaine
from
all
meate
,
unlesse
(
to
comfort
his
heart
,
and
keepe
him
from
fainting
)
he
take
a
little
sop
in
Wine
,
or
the
Iuyce
of
an
Orenge
,
or
a
stewed
Pruine
,
or
the
like
,
to
quench
his
thirst
:
The
strength
of
the
Patient
will
shew
how
long
he
may
stay
in
the
Bathe
,
for
he
must
not
stay
in
to
the
resolution
of
his
powers
;
comming
out
of
the
Bathe
,
he
must
be
taken
up
in
a
cleane
warme
Sheet
,
and
so
laid
in
a
warme
bed
,
and
cloathes
enough
upon
him
,
to
make
him
sweat
easily
:
after
hee
hath
sweat
so
long
as
he
can
well
endure
,
take
the
Sheet
from
him
,
and
dry
him
well
with
warme
Napkins
,
chiefly
his
Head
,
under
his
Armes
,
Breast
,
and
Root
of
his
Thighes
;
then
let
him
rest
in
his
Bed
an
houre
,
or
two
;
and
when
he
is
well
refreshed
,
give
him
a
cleane
Shirt
,
that
is
dry
,
and
warme
,
and
let
him
rise
,
and
walke
,
but
let
the
Chamber
be
kept
very
warme
;
then
let
him
feed
upon
meates
of
good
juyce
,
and
digestion
;
after
Bathe
use
not
Venery
:
for
Bathing
use
such
Hearbs
as
are
most
convenient
for
the
Disease
,
the
Patient
is
affected
with
:
the
Ordinary
sort
of
Hearbes
,
which
are
used
in
the
Spring
,
are
these
;
Mallowes
,
Marshmallowes
,
Violets
,
Pellitory
of
the
Wall
,
Fumetary
,
Angelica
,
Roses
,
Betony
,
Fennell
,
Barefoote
,
Dragon
,
Plantaine
,
Buglosse
,
Agrimony
,
Harts-tongue
,
which
are
sodden
in
Water
,
and
made
into
a
Bathe
:
after
the
Bathe
dry
well
the
Head
,
and
eate
not
of
two
houres
after
.
CHAP.
XL.
Of
Stoves
and
Hot-houses
.
SToves
are
either
dry
or
moist
;
dry
by
making
a
fire
underneath
,
or
moist
,
by
causing
a
moist
Vapour
or
heate
from
some
decoction
of
Leaves
,
Hearbes
,
Flowers
,
or
Seedes
,
in
Water
,
or
Wine
,
or
both
together
:
the
dry
Stoves
are
used
in
many
places
in
London
,
by
making
a
cleare
fire
underneath
,
that
presently
heates
all
the
roome
,
by
reason
of
a
vaulted
Furnace
,
wherein
the
fire
playes
;
of
this
kinde
every
one
may
make
himselfe
one
,
as
he
shall
judge
best
,
and
fittest
:
the
most
necessary
for
private
uses
,
I
shall
delineate
to
you
in
this
Figure
following
.
The
Figure
of
a
Stove
to
sweat
in
,
with
a
hole
to
put
out
the
Head
,
and
a
drawing
Boxe
underneath
to
put
in
Coales
,
or
a
hot
Wedge
of
iron
;
it
must
have
a
seat
within
for
the
Patient
to
sit
on
;
so
high
that
his
feet
touch
not
below
for
feare
of
burning
.
engraved schematic of body-encasing sweat-inducing stove
A
,
shewes
the
hole
in
the
top
,
B
,
the
dore
to
shut
in
the
Drawer
with
Coales
,
and
C
,
shewes
the
little
doore
,
whereat
to
give
the
Patient
warme
Clothes
to
dry
off
the
Sweat
.
The
moist
Stoves
are
made
in
an
ordinary
Bathing
Tub
,
by
putting
the
decoction
into
a
Pot
,
and
setting
it
over
the
fire
well
luted
,
with
a
Pipe
that
shall
come
into
the
Bathing-tub
,
standing
neere
thereto
;
which
Tub
must
have
a
double
bottome
,
the
uppermost
being
full
of
holes
,
whereupon
the
Patient
sitting
,
may
receive
the
Sudorificke
Vapour
;
now
that
the
heat
may
be
mitigated
,
when
it
is
too
hot
,
you
must
have
a
hole
in
the
top
of
your
Pipe
,
to
be
stopped
,
&
opened
at
your
pleasure
:
Let
the
Tub
be
covered
all
but
the
Patients
Head
.
Electuaries
.
CHAP.
XLI
.
To
make
an
Electuary
of
the
Iuyce
of
Roses
.
1
R.
Of
the
Iuyce
of
fresh
dry
Roses
,
white
Suger
,
ana
.
lib.
i.
ss.
boyle
them
into
a
solid
Electuary
with
an
easie
fire
,
and
in
the
end
sprinkle
powdered
Sanders
,
Masticke
,
Cinamon
,
all
finely
powdered
ana.
ʒ
ii
.
Diacridium
℥
i.
ss.
Camphire
,
℈
ss.
make
Tablets
in
weight
ʒ
iii.
ss.
the
Dose
is
one
Tablet
,
the
whole
composition
is
℥
xxii
.
the
Doses
be
about
70.
It
doth
draw
Choler
very
strongly
,
and
also
thinne
,
and
watrish
humours
;
very
good
for
those
that
have
the
Gout
,
if
they
have
not
a
vehement
Ague
withall
.
To
make
Diaphaenicon
.
2
R.
Of
the
Pulpe
of
Dates
,
cleansed
,
boyled
in
Hydromell
,
and
fined
in
a
Sive
,
fresh
Penids
,
ana
.
lib.
ss.
blancht
Almonds
,
℥
iii.
ss.
when
they
be
bruised
,
and
mingled
all
together
,
put
into
them
clarified
Hony
,
lib.
ii
.
boyle
them
a
little
,
and
then
sprinkle
Ginger
,
Pepper
,
Mace
,
Cinamon
,
Leaves
of
dry
Rue
,
Fennell
seed
,
and
seed
of
wilde
Carrets
,
ana
.
ʒ
ii
.
Turbith
finely
beat
,
℥
iiii
.
Diacridium
℥
iiii
.
ss.
the
Dose
is
from
ʒ
iii.
to
℥
ss.
the
whole
composition
is
about
lib.
iiii
.
the
Doses
about
130.
This
Electuary
doth
mildly
purge
Choler
,
Crude
and
slimie
Flegme
,
agreeable
and
convenient
in
continuall
Agues
,
and
Diseases
arising
of
Crudity
,
and
also
for
the
Cholicke
.
To
make
the
Electuary
called
Benedicta
.
3
R.
Of
Turbith
ʒ
x.
Diacridium
,
Hermodactills
red
Roses
,
anaʒ
v.
Cloves
,
Ginger
,
Saxifrage
,
Parseley
,
seed
,
Salt
Gemme
,
Galingall
,
Mace
,
Carrawayes
,
Fennell-seed
,
Sparagus
seed
,
and
Seed
of
Kneeholme
,
or
wilde
Myrrhe
,
Millet
,
the
four
great
cold
seeds
,
Licoras
,
ana
.
ʒ
i.
of
the
best
clarified
Honey
lib.
i.
make
it
up
according
to
Art
;
the
Dose
is
from
ʒ
iii.
to
℥
ss.
the
whole
composition
is
almost
lib.
ii
.
the
Doses
be
about
50.
It
draweth
forth
Phlegmaticke
Humours
,
it
purgeth
the
Rheines
,
and
expelleth
the
Stone
,
and
Gravell
.
To
make
the
Electuary
called
Confectio
Hamech
.
4
R.
The
Barke
of
yellow
Mirabolanes
,
℥
ii
.
little
Onions
,
black
Violets
,
Coloquintida
,
Polipody
of
the
Oake
,
ana
℥
i.
ss.
Woormewood
,
Thyme
,
ana
℥
ss.
Aniseed
,
Fennell
seed
,
red
Roses
,
anaʒ
iii.
bruise
them
all
,
and
soake
them
in
Whey
,
lib.
ii
.
then
boyle
them
to
a
pound
,
rub
them
in
your
hand
,
and
wring
them
:
to
the
strained
decoction
,
adde
the
juyce
of
Fumetary
,
the
Pulpe
of
Pruines
,
and
Raisins
,
ana
lib.
ss.
white
Sugar
,
clarified
Honey
,
ana
lib.
i.
boyle
them
to
the
thicknesse
of
Honey
,
sprinkling
in
the
end
,
Agaricke
,
and
Sene
beaten
fine
,
ana
℥
ii
.
Rubarb
beaten
℥
i.
ss.
Dodder
that
groweth
upon
Thyme
,
℥
i.
Diacridium
ʒ
vi
.
Cinamon
,
℥
ss.
Ginger
ʒ
ii
,
Seed
of
Fumetary
and
Anise
,
Spikenard
,
ana
,
ʒ
i.
the
Dose
is
from
ʒ
iii.
to
halfe
an
ounce
,
the
whole
composition
is
lib.
iii.
and
℥
viii
.
the
Doses
be
about
80.
This
Electuary
purgeth
Melancholy
,
and
other
humours
adust
,
and
is
good
against
Madnesse
,
Melancholy
,
Giddinesse
,
Forgetfulnesse
,
and
all
faults
of
the
Skinne
,
as
Scabbes
,
Morphew
,
Canker
,
Tetter
,
and
Elephantiasis
.
To
make
an
Electuary
called
Hiera
Simplex
.
5
R.
Cinamon
,
Mace
,
A
sarabacca
,
Spikenard
,
Saffron
,
Masticke
,
ana
.
ʒ
vi
.
Aloes
unwashed
,
ʒ
100
,
or
lib.
i.
ss.
the
best
clarified
Honey
,
lib.
iiii
.
the
Powder
alone
is
ministred
from
ʒ
ii
.
to
ʒ
iii.
but
being
taken
in
Honey
from
℥
i.
to
℥
i.
ss.
It
is
more
comfortable
then
purging
;
it
purgeth
Choler
,
and
Phlegme
from
the
stomacke
and
Intrailes
;
it
doth
mildely
helpe
all
Diseases
proceeding
of
Crudity
,
and
also
the
Palenesse
of
the
Face
.
An
Electuary
for
a
Cough
,
or
Cold.
6
R.
Of
Germander
,
Hyssop
,
Horehound
,
Maidenhaire
,
Agrimony
,
Betony
,
Liverwort
,
and
Harts-tongue
ana
.
m.
i.
boyle
them
in
nine
pints
of
water
,
to
the
consumption
of
sixe
,
then
let
it
coole
,
and
straine
it
:
to
this
decoction
put
of
clarified
Honey
,
lib.
ss.
fine
Powder
of
Licoras
℥
v.
Enulacampana
roote
powdered
,
℥
iii.
boyle
them
to
the
thicknesse
of
an
Electuary
;
take
of
this
at
any
time
,
but
especially
in
the
morning
fasting
,
and
at
night
when
you
goe
to
bed
,
or
two
houres
after
Supper
,
the
quantity
of
a
Nutmeg
.
The
Electuary
of
an
Egge
,
commonly
called
,
Electuarium
de
ovo
,
against
the
Plague
.
7
R.
A
new
laid
Hennes
Egge
,
make
a
little
hole
in
the
least
end
of
it
,
no
bigger
then
need
shall
require
,
to
get
out
the
White
from
the
Yolke
,
which
doe
as
cleane
as
cleane
as
may
be
;
and
if
the
Yolke
come
out
,
put
it
in
againe
,
then
with
a
little
sticke
of
wood
ram
the
Egge
as
full
of
the
best
English
Saffron
as
may
be
,
then
cover
the
hole
with
the
top
of
another
Egge-shell
,
and
a
litle
white
of
an
Egge
,
so
as
nothing
may
breathe
forth
;
lay
the
Egge
in
an
Oven
,
when
the
Bread
is
newly
drawne
,
lay
it
upon
a
Potsheard
,
or
such
like
,
to
keepe
the
shell
from
burning
;
stop
the
oven
close
,
and
let
it
lie
untill
the
shell
be
browne
,
and
that
the
Saffron
and
Yolke
be
so
well
dryed
,
as
you
may
beat
it
to
fine
Powder
:
first
pill
off
the
shell
,
and
cut
the
substance
into
two
parts
,
long
wayes
,
and
if
any
part
within
it
be
not
well
dried
,
you
may
dry
it
on
a
Chafingdish
&
coals
in
a
pewter
dish
untill
it
be
well
;
Then
beat
the
said
substance
to
fine
Powder
,
weight
it
,
and
put
therto
as
much
white
Mustard
seed
finely
beaten
,
as
the
Egge
doth
weigh
.
Then
take
the
roots
of
white
Ditanie
,
and
Turmentill
,
ʒ
ii
.
the
Powder
of
Myrrhe
,
Harts-horne
,
Nux
vomica
ana
,
ʒ
i.
the
Powder
of
the
rootes
of
Angelica
,
wilde
Burnet
,
Iuniper
berries
,
Setwall
,
and
Camphire
,
ana
.
℥
.
ss.
mixe
these
all
together
;
being
finely
beaten
,
weigh
them
all
together
,
and
put
them
in
a
good
large
Iron
or
Stone
Morter
,
with
as
much
of
the
purest
and
best
Triacle
Andromecha
,
as
all
the
said
things
doe
weigh
;
then
worke
and
bray
them
together
a
good
while
,
then
put
into
your
Mortar
,
to
all
the
said
things
,
of
the
best
and
purest
Honey
clarified
that
you
can
get
,
in
this
proportion
;
if
your
Egge
weighed
an
Ounce
,
then
one
pound
of
Honey
at
the
least
,
more
,
or
lesse
according
to
the
proportion
of
your
Egge
;
or
you
may
put
as
much
Honey
as
all
the
said
things
doe
weigh
,
and
bray
and
stirre
all
those
things
together
,
for
three
houres
at
the
least
,
by
a
good
Houreglasse
.
Your
Electuary
being
thus
made
,
put
it
into
a
Glasse
,
or
Gally
pot
,
close
stopped
:
set
it
not
where
heat
,
or
Sunne
commeth
to
it
,
and
it
will
last
thirty
yeeres
.
Give
it
to
the
Patient
infected
,
the
quantity
of
a
reasonable
Walnut
at
the
most
,
and
to
a
childe
lesse
,
as
you
shall
thinke
meet
;
give
it
luke
warme
,
in
Dragon
,
or
Cardus
water
distilled
;
for
want
of
these
,
in
white
Wine
:
If
the
infected
brooke
it
not
thus
,
then
in
Sacke
;
if
he
cast
it
,
give
it
him
again
in
Sack
,
and
if
he
brook
it
not
then
,
the
third
time
;
if
then
he
cast
it
,
then
God
have
mercy
upon
him
,
few
scape
unlesse
they
brooke
it
,
and
presently
breake
out
in
Sores
:
and
if
he
brooke
it
,
give
him
no
more
that
night
,
but
the
next
day
,
if
need
require
,
give
him
halfe
the
said
quantity
,
as
if
the
Sore
be
comming
,
and
doth
not
readily
come
forth
;
let
not
the
sicke
drinke
for
two
houres
after
:
let
those
that
goe
to
the
infected
,
take
as
much
as
a
little
Hasell
Nut
,
and
let
him
,
if
he
can
,
drinke
once
in
a
weeke
,
a
good
quantity
of
white
Wine
and
Sallet
Oyle
:
aire
Houses
,
and
Cloathes
with
Frankincense
.
This
is
also
good
for
such
as
are
taken
with
some
sudden
fit
,
being
taken
as
last
before
.
An
Electuary
to
purge
Melancholy
.
8
R.
Of
Rubarbe
ʒ
ii
.
Agaricke
,
ʒ
iii.
Caraway
seedes
,
and
Coriander
prepared
,
℥
ii
.
Cummin
prepared
,
℥
i.
Aniseedes
,
℥
i.
London
Treacle
,
℥
i.
Sene
℥
i.
Muske
,
gr.
ss.
Ambergreese
,
gr.
i.
Cinamon
,
ʒ
ii
.
Mirabolans
Cebuli
,
Mirabolans
Embici
,
ana
.
℥
i.
Ginger
,
℥
i.
Nutmegs
,
℥
ii
.
Mace
,
℥
ii
.
Diacridium
,
℥
ii
.
Powder
Sugar
,
and
Rosewater
,
as
much
as
will
serve
to
make
a
Sirrup
to
compound
these
Powders
into
the
forme
of
an
Electuary
.
An
Electuary
for
the
Ptisicke
.
9
R.
The
roote
of
Enula
Campana
,
in
May
drie
it
,
and
beat
it
small
,
and
put
it
in
Vinegar
untill
it
be
soft
;
then
dry
it
againe
,
and
when
it
is
dry
,
boyle
it
to
an
Electuary
with
pure
Honey
,
and
keepe
it
in
a
boxe
,
to
eate
now
and
then
the
quantity
of
a
Hasell
Nut.
Sirrups
.
CHAP.
XLII
.
To
make
a
most
excellent
Sirrup
of
Damaske
Roses
,
made
by
that
worthy
and
famous
Doctor
Andreas
de
Languina
,
a
Spaniard
,
and
commonly
used
by
the
Princes
of
Spaine
,
Germany
,
Italy
,
and
France
,
and
by
the
best
learned
men
in
those
Countries
.
R.
Of
Damaske
Roses
gathered
in
the
dew
,
if
it
be
possible
,
lib.
vi
.
cut
away
all
the
white
in
the
bottome
;
then
boyle
of
faire
Spring
water
,
in
a
well
glased
pot
with
a
narrow
mouth
,
lib.
xviii
.
and
being
sodden
a
little
,
put
in
your
Roses
,
and
stop
them
close
the
space
of
sixe
houres
;
then
with
your
hands
being
cleane
,
wring
the
Water
from
the
Roses
,
and
then
seeth
the
same
water
againe
,
and
put
in
as
many
fresh
Roses
as
you
did
before
,
and
thus
doe
nine
times
,
till
the
Water
be
of
the
colour
of
the
Roses
,
and
the
very
taste
and
savour
of
them
:
then
take
of
that
Decoction
,
lib.
vi
.
thus
prepared
,
and
to
it
put
of
the
finest
Sugar
lib.
iiii
.
and
make
thereof
a
Sirrup
according
to
Art
;
of
which
Sirrup
you
may
give
to
a
strong
nature
,
the
quantity
of
℥
v.
mixed
with
the
Broth
of
a
Henne
sodden
without
Salt
,
or
else
with
Buglos
Water
;
this
Sirrup
purgeth
without
offending
of
the
Stomacke
,
with
great
gentlenesse
,
better
then
either
Rubarbe
,
or
Manna
;
it
will
give
twelve
or
fourteene
stooles
at
a
time
of
a
very
filthy
humour
,
whereby
it
eases
all
the
heavie
paines
and
loathsomnesse
of
the
joynts
,
and
of
the
head
,
and
of
the
whole
body
,
and
is
the
most
pretious
,
and
wholesomest
purge
of
all
;
for
it
comforteth
the
stomacke
,
refresheth
the
Liver
and
Heart
,
and
taketh
away
from
them
their
superfluous
humours
.
When
you
have
done
as
aforesaid
,
you
must
clarifie
it
with
the
white
of
an
Egge
in
this
order
;
let
it
boyle
softly
on
the
fire
,
and
then
beat
the
whites
of
two
or
three
Egges
till
they
foame
;
and
put
into
the
pot
a
spoonefull
;
and
as
the
skumme
doth
rise
,
skumme
it
off
a
good
pace
,
till
you
have
used
all
your
Egges
,
and
no
more
skumme
will
rise
;
when
you
have
done
all
to
the
putting
in
of
your
Sugar
,
you
must
see
that
your
Panne
or
Pot
be
very
cleane
,
and
let
it
seeth
,
then
put
in
your
Egges
,
as
before
,
and
let
it
seeth
untill
it
be
thicke
.
To
make
Sirrup
of
Vinegar
simple
.
2
R.
Of
pure
Spring
water
lib.
iiii
.
of
white
Sugar
lib.
v.
boyle
them
untill
they
cast
up
a
foame
,
and
halfe
the
Water
be
consumed
;
then
put
to
it
of
white
Wine
Vinegar
lib.
iii.
and
boyle
them
againe
untill
they
come
to
a
Sirrup
.
This
Sirrup
is
common
to
all
humours
,
and
doth
prepare
them
;
it
digesteth
Choler
,
Phlegme
,
and
Melancholy
,
and
doth
attenuate
grosse
humours
,
by
reason
of
the
Vinegar
;
it
mitigateth
the
heate
of
Choler
,
and
asswageth
the
burning
of
Agues
,
and
Thirst
,
and
scoureth
the
passages
of
the
Body
that
are
stopped
;
it
provokes
Vrine
,
is
an
enemy
to
corruption
,
and
penetrates
into
all
the
parts
of
the
Body
,
and
also
after
a
Purgation
,
it
provoketh
sweat
,
and
corrects
the
malice
of
all
humours
.
To
make
Sirrup
of
Vinegar
compound
.
3
The
Sirrup
of
Vinegar
compound
is
made
by
boyling
Hearbes
,
Rootes
,
or
Seedes
in
Water
,
and
of
the
Decoction
to
make
a
Sirrup
with
Vinegar
,
and
Sugar
;
the
Hearbes
,
or
Seedes
,
ought
to
be
such
as
are
fittest
to
prepare
the
humour
you
intend
to
purge
.
To
make
Catholicum
simplex
.
4
R.
Of
the
rootes
of
Enula
Campana
,
Buglosse
,
Cichorie
,
or
wilde
Endive
,
Marshmallowes
,
Polipodie
of
the
Oake
,
seed
of
Bastard
Saffron
,
all
beaten
ana.
℥
ii
.
Hyssop
,
Staechados
,
Bawme
,
Agrimony
,
Mugwort
,
Betony
,
Scolopendria
,
or
Stoneferne
,
ana
m.
ii
.
Raisins
stoned
℥
iii.
of
the
foure
great
cold
Seedes
,
Aniseedes
,
Licoras
,
ana
.
ʒ
iii.
boyle
all
these
according
to
Art
,
in
lib.
x.
of
Hydromell
(
which
is
xv
.
lib.
of
water
,
boyled
with
lib.
i.
of
Honey
skummed
cleane
as
it
boyles
)
till
three
pounds
be
consumed
;
then
straine
the
Decoction
,
and
macerate
therein
the
space
of
xii
.
houres
,
the
cleansed
leaves
of
Sene
beaten
℥
iiii
.
the
Sirrup
of
the
infusion
of
pale
Roses
,
lib.
i.
of
the
best
clarified
Honey
,
lib.
ii
.
boile
them
with
an
easie
fire
unto
the
thicknesse
of
Honey
,
putting
into
it
last
of
all
,
of
the
best
Rubarbe
,
and
purest
Cinamon
,
ana
.
℥
i.
yellow
Sanders
,
℥
i.
Nutmegs
ʒ
ii
.
the
Dose
is
℥
i.
the
whole
composition
is
lib.
iiii
.
the
Doses
be
about
50.
This
doth
purge
all
humours
gently
from
all
parts
of
the
Body
,
and
may
be
given
to
women
with
childe
,
old
folke
,
or
children
,
either
with
an
Ague
,
or
without
.
To
make
Catholicum
Majus
.
4
R.
Of
the
foure
great
cold
Seedes
cleansed
,
of
white
Poppy
seed
,
ana
.
ʒ
i.
Gumme
Dragant
,
ʒ
iii.
red
Roses
,
Yellow
Sanders
.
Cinamon
,
ana
.
ʒ
ii
.
Ginger
,
ʒ
i.
of
the
best
and
choisest
Rubarbe
,
Diacridium
,
ana
.
℥
ss.
Agaricke
,
Turbith
,
ana
.
ʒ
ii
.
white
Sugar
dissolved
in
Rose
water
in
the
which
℥
ii
.
of
the
leaves
of
Sene
have
beene
incocted
lib.
i.
let
Tables
be
compounded
of
weight
ʒ
iii.
the
Dose
is
one
Table
,
the
whole
composition
is
lib.
i.
ss.
the
Doses
be
about
50.
It
gathereth
humours
from
all
places
of
the
Body
more
forcibly
,
without
disturbance
of
the
body
or
strength
.
To
make
a
Sirrup
of
white
Roses
by
infusion
.
6
R.
Of
the
Water
of
infusion
of
white
Roses
,
lib.
v.
clarified
Sugar
lib.
iiii
.
boyle
them
with
a
lent
fire
,
to
the
thicknesse
of
a
Sirrup
;
soake
lib.
ii
.
of
Fresh
white
Roses
in
lib.
vi
.
of
warme
water
twelve
houres
covered
;
instead
of
these
put
in
other
fresh
Roses
;
then
wring
those
out
,
and
put
in
other
fresh
Roses
,
nine
or
tenne
times
,
untill
the
water
have
the
strength
of
the
Roses
,
in
which
the
Sugar
must
be
dissolved
.
This
Sirrup
draweth
from
the
Entrailes
thinne
Choler
,
and
waterish
humors
,
to
be
given
to
children
and
old
folkes
,
and
those
that
are
sicke
.
Sirrup
of
the
Iuice
of
Lemmons
.
7
The
Sirrup
of
the
juyce
of
Lemmons
,
of
Citrons
,
of
Oranges
,
of
unripe
Grapes
,
of
Pomegranates
,
of
Sorrell
,
of
Ribes
,
or
red
Gooseberries
,
the
order
of
making
them
is
all
alike
;
for
the
juyce
of
every
one
of
them
must
be
purged
by
running
through
a
Woollen
Strainer
,
freely
without
compulsion
,
and
to
every
vii
.
lib.
of
Iuyce
,
adde
of
good
white
Sugar
lib.
5.
and
boile
them
in
a
Tinne
Vessell
on
a
soft
fire
to
a
Sirrup
.
The
Sirrup
of
the
Iuyce
of
Lemmons
doth
asswage
heate
and
thirst
,
and
restraineth
corruption
in
Feavers
;
it
defendeth
the
Stomacke
,
Heart
,
and
Noble
parts
;
it
purgeth
the
Kidneyes
,
and
provoketh
Vrine
:
Sirrup
of
Citrons
doth
the
like
:
the
Sirrup
of
Pomegranates
corroborates
the
Stomacke
,
the
Spleene
,
Liver
,
and
Lungs
,
and
restraineth
vomiting
:
Sirrup
of
Oranges
is
more
pleasant
:
Sirrup
of
unripe
Grapes
doth
more
quench
thirst
:
Sirrup
of
the
Iuyce
of
Sorrell
doth
allay
Choler
,
and
open
obstructions
:
the
Sirrup
of
red
Gooseberries
is
more
sweet
in
taste
,
and
more
astringent
.
Oxymel
simple
.
8
R.
Of
the
clearest
Water
,
and
of
the
best
Honey
,
ana
.
lib.
iiii
.
boyle
them
untill
halfe
the
Water
be
consumed
;
then
poure
in
of
very
sharpe
Vinegar
lib.
ii
.
and
let
them
be
boyled
againe
to
a
Sirrup
:
it
doth
extenuate
grosse
humours
,
and
scoure
slimy
matter
,
and
open
old
obstructions
,
and
Asthma
,
that
is
,
obstructions
of
the
Lungs
,
with
Flegme
,
whereof
ariseth
shortnesse
of
Wind.
Sirrup
of
Endive
.
9
R.
Of
fresh
Endive
,
Lettice
,
Agrimony
,
Garden
Succory
,
Liverwort
,
Sowthistle
,
Hawkeweed
,
ana
.
m.
i.
ss.
of
the
foure
great
cold
Seedes
,
ana
.
℥
i.
red
and
white
Sanders
,
red
Roses
bruised
ana
.
ʒ
ii
.
boyle
them
in
lib.
viii
.
of
Water
to
the
halfe
,
then
straine
it
,
and
to
the
decoction
put
of
white
Sugar
lib.
iiii
.
seeth
them
all
together
againe
,
and
scumme
and
fine
them
as
they
boyle
;
then
adde
of
the
Iuyce
of
Endive
purged
by
setling
lib.
i.
afterwards
of
the
pure
Iuyce
of
Pomegranates
without
dregs
℥
iiii
.
boyle
them
all
to
a
Sirrup
.
It
cooles
,
purges
,
and
corroborates
the
Liver
,
and
is
good
after
Purgations
.
Sirrup
of
Harts-tongue
.
10
R.
Of
Oake
Ferne
,
Rootes
of
both
kindes
of
Buglosse
,
the
barke
of
the
root
of
the
Caper
bush
,
Barks
of
Tamariske
,
ana
.
℥
ii
.
Harts-tongue
m.
iii.
Maydenhaire
,
Balmemint
,
Hoppes
,
Dodder
,
ana
.
m.
ii
.
boyle
them
in
lib.
ix
.
of
Water
,
untill
there
remaine
v.
straine
it
,
and
put
to
the
decoction
of
white
Sugar
lib.
iiii
.
boyle
them
and
fine
them
to
a
Sirrup
.
It
is
good
against
Melancholly
,
and
abateth
the
Swelling
of
the
Spleene
.
Sirrup
of
dry
Roses
.
11
R.
Of
Water
lib.
iiii
.
make
it
warme
,
and
infuse
in
it
for
the
space
of
xx
iiii
.
houres
red
Roses
dried
lib.
i.
straine
it
,
and
dissolve
therein
white
Sugar
,
lib.
ii
.
then
boyle
them
to
a
Sirrup
.
It
doth
mitigate
the
hot
Diseases
of
the
Braine
,
asswages
thirst
,
strengthens
the
Stomacke
,
causeth
Sleepe
,
and
stayeth
Fluxes
of
the
Belly
,
agglutinates
,
and
mundifies
Vlcers
.
Sirrup
of
Poppy
.
12
R.
the
Heads
of
white
Poppie
,
not
throughly
riped
,
and
new
℥
viii
.
the
Heads
of
blacke
Poppy
,
fresh
gathered
,
℥
vi
.
Aqua
Coelestis
lib.
iiii
.
boyle
them
to
the
consumption
of
halfe
,
and
put
thereinto
Sugar
,
and
Penids
ana
,
℥
viii
.
boyle
them
to
a
Sirrup
.
It
is
good
against
Catarrhes
and
Coughes
,
mitigateth
the
heate
of
the
forehead
,
helpeth
Frenzies
,
and
Watchings
,
and
so
procureth
Sleepe
.
To
make
Diacodion
.
13
R.
The
heads
of
white
Poppy
,
neither
the
greatest
nor
ripest
,
nu.
xii
.
Aqua
Coelestis
,
lib.
ii
.
boyle
them
to
the
thid
part
,
and
when
it
is
strained
,
put
thereto
of
the
best
Sapa
,
that
is
,
new
Wine
boyled
to
the
third
part
,
℥
iiii
.
of
the
purest
Honey
℥
ii
.
boyle
all
these
together
,
and
in
the
end
of
the
Decoction
,
put
red
Roses
,
Flowers
of
Pomegranates
,
Acatia
,
Sumach
,
ana
.
ʒ
ii
.
Seed
of
Purselaine
,
white
and
red
Corrall
,
ana
.
ʒ
i.
This
Sirrup
procureth
Sleepe
,
and
helpeth
the
Catarrhes
,
and
stayeth
all
Fluxes
of
the
Belly
.
Sirrup
of
Violets
compound
.
14
R.
The
fresh
gathered
Flowers
of
Violets
,
℥
ii
.
Seed
of
Quinces
and
Mallowes
,
ana
.
℥
i.
Iujubes
,
Sebestens
,
ana
.
nu.
xx
.
Gourds
boyled
,
or
their
Seed
,
lib.
v.
boyle
them
to
them
to
the
halfe
,
and
with
lib.
ii
.
of
Sugar
make
a
Sirrup
.
It
mitigates
the
Catarrhe
,
and
hoarsenesse
,
helpes
the
Cough
,
and
easeth
the
Plurisie
,
and
quencheth
thirst
.
Sirrup
of
Violets
simple
.
15
The
Sirrup
of
Violets
simple
is
made
by
infusing
the
Flowers
in
water
,
once
or
twice
,
or
thrice
,
as
you
did
in
making
Sirrup
of
Roses
,
and
with
the
Decoction
make
a
Sirrup
with
Sugar
.
It
asswageth
sharp
humours
;
and
Plurisie
;
good
for
Head-ach
,
Watching
,
and
dreaming
,
and
against
the
heavinesse
of
the
Heart
;
also
it
is
good
to
temper
other
Medicines
.
Sirrup
of
Hyssop
.
16
R.
Of
dryed
Hyssop
,
℥
i.
ss.
rootes
of
Oake
Ferne
,
of
Fennell
,
Licoras
,
Seed
of
Bastard
Saffron
,
ana
℥
i.
clensed
Barley
,
white
Venus
haire
,
ana
.
℥
ss.
cleansed
Raisins
,
℥
i.
ss.
dryed
Figges
,
fat
Dates
,
ana
.
nu.
x.
boyle
them
in
sixe
pound
of
Water
,
to
the
consumption
of
halfe
;
then
straine
it
,
and
adde
to
the
Decoction
of
pure
Honey
lib.
i.
ss.
and
Sugar
as
much
,
and
make
a
Sirrup
.
It
purgeth
the
Lungs
gently
,
and
doth
digest
Phlegme
by
●nuating
it
,
and
is
good
against
the
Plurisie
.
Sirrup
of
Horehound
.
17
R.
Of
white
fresh
Horehound
℥
ii
.
Licoras
,
Polipody
of
the
Oake
,
Roote
of
Smallage
,
and
Fennell
,
ana
.
℥
ss.
white
Venus
Haire
,
Hyssop
,
Origan
,
Garden
Savorie
,
Calamint
,
Coltfoot
ana
.
ʒ
vi
.
Seed
of
Anise
,
and
Cotton
,
ana
.
℥
iii.
Raisins
of
the
Sunne
stoned
℥
ii
.
fat
Figges
dry
nu.
x.
boyle
them
in
viii
.
lib.
of
Hydromel
delayed
till
the
halfe
be
consumed
;
then
straine
it
,
and
boyle
the
Iuyce
into
a
Sirrup
with
Honey
,
lib.
ii
.
and
white
Sugar
lib.
ii
.
season
it
with
℥
i.
of
the
Powder
of
the
Roote
of
the
Florentine
Flower-de-luce
.
This
Sirrup
avayleth
much
in
Ptisickes
,
Coughes
,
and
all
Diseases
of
the
Breast
and
Liver
;
for
it
cutteth
,
attenuateth
,
and
purgeth
all
grosse
and
slimy
Flegme
;
and
because
it
is
composed
of
such
a
confused
mixture
of
lenitive
,
and
cutting
simples
,
therefore
in
old
inveterate
Coughes
and
Ptisicks
I
usually
prescribe
,
with
good
successe
,
a
composition
of
this
Sirrup
,
with
others
more
moderate
,
as
thus
R.
of
Sirrup
of
Horehound
,
Maiden-haire
,
Coltsfoot
,
Hyssop
,
Violets
,
ana
.
℥
i.
mingle
them
,
and
take
every
morning
and
evening
halfe
a
spoonefull
,
and
as
much
when
you
feele
the
Cough
approach
,
or
the
Flegme
to
rise
.
Sirrup
of
the
Iuyce
of
Buglosse
.
18
R.
Of
the
Iuyce
of
Buglosse
clarified
,
lib.
iii.
white
Sugar
.
lib.
ii
.
boyle
them
to
a
Sirrup
.
Thus
you
shall
make
the
Sirrup
of
the
Iuyce
of
Violets
or
Peaches
,
which
are
all
Cordiall
.
Sirrup
of
Buglosse
is
not
onely
good
to
cheare
the
Heart
,
and
drive
away
swouning
out
also
for
Melancholy
and
Mad
people
.
Sirrup
of
Mint
.
19
R.
The
Iuice
of
sweet
Quinces
,
the
Iuyce
of
Tarty
sweet
Quinces
,
the
Iuyce
of
sweet
Pomegranates
,
the
Iuyce
of
Tarty
sweet
Pomegranates
,
ana
.
lib.
i.
ss.
mixe
these
together
,
and
infuse
in
them
for
the
space
of
xxiiii
.
houres
lib.
i.
ss.
of
dry
Mint
,
and
of
red
Roses
℥
ii
.
boyle
them
untill
halfe
be
consumed
,
and
then
straine
it
,
and
adde
thereto
of
white
Sugar
lib.
iiii
.
and
to
sweeten
the
Sirrup
,
boyle
therein
ʒ
iii.
of
Gallia
Muscata
,
bound
in
a
cloth
.
This
Sirrup
heates
the
stomacke
moderately
,
and
corroborates
it
,
and
helpeth
concoction
,
abateth
Loathsomenesse
,
Vomiting
,
Chincough
,
and
Lientery
.
Sirrup
of
Coltsfoot
.
20
R.
Of
Coltsfoot
fresh
gathered
,
m.
vi
.
Maidenhaire
,
m.
ii
.
Hyssop
m.
i.
Licoras
℥
ii
.
boyle
them
in
lib.
iiii
.
of
Rain
Water
,
or
Spring
Water
,
untill
the
fourth
part
be
consumed
;
then
straine
it
,
and
clarifie
it
,
and
with
lib.
iii.
of
white
Sugar
make
a
Sirrup
.
Sirrup
of
Maidenhaire
.
21
R.
Of
Licoras
℥
ii
.
Maidenhaire
℥
v.
infuse
it
in
lib.
iiii
.
of
Spring
Water
;
then
boyle
it
,
and
straine
it
,
and
with
lib.
i.
ss.
of
pure
Sugar
,
boyle
it
up
to
a
Sirrup
.
Sirrup
of
Wormewood
.
22
R.
Roman
Wormewood
lib.
ss.
red
Roses
,
℥
ii
.
Spikenard
ʒ
iii.
bruise
them
,
and
infuse
them
xxiiii
.
houres
in
old
and
well
smelling
white
Wine
,
and
the
Iuyce
of
Quince
peares
lib.
ii
.
ss.
boyle
them
with
a
gentle
fire
to
the
consumption
of
halfe
;
then
boyle
them
againe
with
lib.
ii
.
of
white
Sugar
,
to
the
thickenesse
of
a
Sirrup
.
It
purgeth
and
consumeth
Choler
out
of
the
stomacke
,
it
recovereth
a
good
and
pleasant
colour
,
and
helpeth
the
Iaundies
.
Sirrup
of
Radish
.
23
R.
Of
the
Rootes
of
Garden
,
and
wilde
Raddish
,
ana
.
℥
rootes
of
Saxifrage
,
Kneeholme
,
or
Butchers
Broome
,
Lovage
,
Sea-Holly
,
Pety
Whin
O
Cammocke
,
or
Ground-Furze
,
Parseley
,
Fennell
,
ana
.
℥
ss.
Leaves
of
Betony
,
Pimpernell
,
Wilde
Time
,
tender
Crops
of
Nettles
,
Cresses
,
Samphire
,
Venus
Haire
ana
.
m.
i.
the
fruite
of
sleepy
Nightshade
,
and
Iujubes
ana
.
nu.
xx
.
the
Seed
of
Basill
,
Burre
,
Parseley
of
Macedonia
,
Carawayes
,
Seseli
,
Yellow
Carrots
,
Grommell
,
Barkes
of
Baytree
root
ana
.
ʒ
ii
.
Raisins
stoned
,
Licoras
ana
.
ʒ
vi
.
boyl
them
in
lib.
x.
of
Water
till
foure
pound
be
consumed
,
then
straine
it
,
and
with
lib.
ii
.
of
purified
Honey
,
and
white
Sugar
lib.
iiii
.
make
a
cleare
Sirrup
,
season
it
with
Cinamon
℥
i.
and
Nutmegs
℥
ss.
This
Sirrup
expelleth
Gravell
and
Stone
,
and
scoureth
the
Kidneis
,
and
Bladder
,
if
it
be
mixed
with
other
Lenitive
and
scowring
things
,
also
it
provoketh
Vrine
.
Sirrup
of
Mugwort
.
24
R.
Of
Mugwort
m.
ii
.
Rootes
of
Flowerdeluce
,
Elecampane
,
Madder
,
Piony
,
Lovage
,
Fennell
,
ana
.
℥
ss.
Wilde
Time
,
Origanum
,
Calamint
,
Nep
,
Balmemint
,
Savine
,
sweet
Marjoram
,
Hyssop
,
Horehound
,
Germander
,
Groundpine
,
S.
Iohns
Wort
,
Featherfew
,
Betony
,
ana
.
m.
i.
Seed
of
Anis
,
Parsley
,
Fennell
,
Basill
,
Yellow
Carrets
,
Rue
,
Nigella
,
ana
.
℥
iii.
bruise
them
,
and
infuse
them
xxiiii
.
houres
in
lib.
viii
.
of
Hydromel
,
till
three
pound
be
consumed
:
then
boyle
it
with
lib.
v.
of
Sugar
unto
a
Sirrup
,
season
it
with
Cinamon
℥
i.
and
Spike
ʒ
iii.
This
Sirrup
of
Mugwort
doth
provoke
mightily
the
suppressed
monthly
Visits
of
Women
,
which
may
be
done
by
Sirrup
of
Maidenhaire
,
or
Hyssop
,
but
more
mildely
;
it
also
avayleth
against
the
strangling
of
the
Wombe
.
Sirrup
of
Alchachenge
,
or
Morrell
of
the
Hill
.
25
R.
Of
Alchachenge
℥
i.
ss.
Raisins
,
Kernels
of
Pine
Apples
cleansed
ana.
ʒ
vi
.
of
the
three
lesse
Seeds
,
ana
.
ʒ
iii.
rootes
of
Parseley
,
Fennell
,
Asperage
,
Bruschus
,
and
Smallage
,
ana
.
m.
ss.
Licoras
ʒ
x.
Damaske
Pruines
,
Sebestens
,
Iujubes
,
ana
.
nu.
xii
.
Flowers
of
Violets
,
Heliotropion
,
or
,
milium
solis
.
and
of
Girus
solis
,
ana
.
m.
i.
Saxifrage
,
m.
ss.
beate
them
and
boyle
them
a
little
with
Water
of
Endive
,
Buglosse
,
Fennell
,
and
a
little
Wine
of
Pomegranates
,
till
the
third
part
be
consumed
;
then
straine
them
,
and
make
a
Sirrup
with
sufficient
white
Waxe
,
and
ʒ
i.
ss.
of
fine
Rubarbe
.
This
Sirrup
mundifieth
,
and
cleanseth
the
Reines
from
the
Stone
,
Haires
,
or
Branne
,
comforteth
the
stomacke
,
and
breaketh
wind
.
An
excellent
Sirrup
to
preserve
the
Lunges
,
and
for
Astma
.
26
R.
Of
Nettle-water
,
and
Colts-foot
water
ana
,
pinte
i.
Aniseed
,
and
Licoras
powdered
ana
ii
.
spoonefuls
,
Raisons
of
Sun
m.
i.
Figs
sliced
nu.
iiii
.
boile
them
untill
halfe
a
pinte
be
consumed
,
straine
it
,
and
with
one
pound
of
white
Sugar
candy
powdered
,
make
a
Sirrup
.
A
Sirrup
for
the
cough
of
the
Lunges
.
27
R.
Leaves
of
Harts
tongue
nu.
iii.
Liverwort
,
Lungwort
,
unset
Hyssope
,
wilde
Time
ana
m.
i.
boile
all
these
in
a
pottle
of
new
Wort
to
a
quart
;
make
a
thin
Sirrup
with
Sugar
candy
,
and
drinke
of
it
when
you
goe
to
bed
,
and
in
the
morning
before
you
rise
.
Another
Sirrup
for
the
same
,
and
to
open
Obstructions
,
and
help
a
short
breath
.
28
R.
Of
unset
Hyssop
,
and
Penyroyall
m.
iii.
wash
them
,
and
stamp
them
;
and
to
the
strained
juice
adde
the
like
proportion
of
English
Honey
;
boile
it
in
a
Pewter
dish
on
a
Chafingdish
,
and
Coales
,
the
space
of
half
an
houre
,
untill
the
Iuice
,
and
Honey
be
well
incorporated
:
hereof
let
the
Patient
take
two
spoonefulls
at
Morning
,
three
of
the
Clocke
,
and
bed
time
,
and
use
it
as
long
as
need
shall
require
.
A
Sirrup
for
a
Cold.
29
R.
Of
Cetrack
one
ounce
,
Coltsfoot
,
and
Maidenhaire
ana
℥
i.
Elecampane
rootes
sliced
lib.
i.
boile
them
in
three
quarts
of
Water
till
it
be
wasted
to
one
quart
;
then
straine
it
,
and
with
a
pound
of
Sugar
make
a
Sirrup
secund.
art
.
take
of
this
Sirrup
every
night
,
and
morning
ʒ
ss.
and
as
often
as
you
cough
.
Pilles
.
CHAP.
XLIII
.
To
make
Pilles
of
Aristolochia
.
1
R.
The
roote
of
round
Aristolochia
℥
i.
roote
of
Gentian
,
Myrrhe
anaʒ
iii.
Aloes
,
Cinamon
ana
℥
ss.
Ginger
ʒ
i.
beate
them
very
fine
,
and
make
them
up
with
new
Oyle
of
sweete
Almonds
,
the
dose
is
ʒ
i.
ss.
they
may
be
drunke
,
but
they
are
so
bitter
that
they
are
more
easily
swallowed
.
These
Pilles
are
of
an
opening
vertue
,
scouring
the
Liver
,
and
Reines
,
and
are
good
in
an
olde
Cough
,
and
in
the
suppression
of
womens
visits
;
also
they
expell
the
after
birth
,
and
dead
childe
.
Pills
of
Agaricke
.
2
R.
Of
Agaricke
,
Mastick
anaʒ
iii.
root
of
Flower-de-luce
,
Horebound
,
anaʒ
i.
Turbith
ʒ
v.
powdered
,
Hiera
Picra
℥
ss.
the
pulpe
of
Coloquintida
,
Sarcocoll
,
anaʒ
ii
.
Myrrhe
ʒ
i.
Sapa
as
much
as
shall
suffice
to
make
them
into
a
masse
.
They
purge
very
strongly
from
all
parts
of
the
body
,
both
Choler
,
and
Slimy
humours
,
but
especially
from
the
head
and
breast
;
and
are
good
against
Catarrhes
,
and
old
Coughes
.
Pills
called
,
Without
which
I
would
not
be
.
3
R.
Of
the
best
Aloes
ʒ
xiiii
.
yellow
Mirabolanes
,
Mirabolanes
of
India
,
Mirabolanes
Chebules
,
Rubarbe
,
Masticke
,
Wormwood
,
Roses
,
Violets
,
Sene
,
Agarick
,
Dodder
anaʒ
i.
Scammony
ʒ
vi
.
ss.
dissolve
the
Scammony
in
the
Iuice
of
Fennell
,
as
much
as
shall
suffice
,
and
straine
it
through
a
Cloth
,
and
with
the
same
Iuice
mingle
the
said
Powders
finely
beate
.
These
draw
Choler
,
Phlegme
,
and
Melancholy
from
all
parts
of
the
body
,
but
especially
from
the
Head
,
Eyes
,
and
Sences
;
they
preserve
the
sight
,
and
take
away
the
paine
,
and
noise
of
the
Eares
.
Stomack
Pills
.
4
R.
Aloes
ʒ
vi
.
Mastick
,
red
Roses
,
anaʒ
ii
.
make
them
up
with
the
Sirrup
of
Roses
,
or
Wormwood
.
These
are
to
be
taken
before
meate
,
and
doe
purge
the
Stomack
gently
,
and
mildly
,
and
help
concoction
.
Pills
of
Ruffus
,
called
common
Pills
,
or
Pestilentiall
.
5
R.
Of
the
best
Aloes
℥
ii
.
of
the
best
Myrrhe
,
and
Saffron
ana
℥
i.
mingle
them
with
Aromatick
Wine
,
and
make
a
masse
.
They
doe
much
help
the
concoction
,
and
will
not
suffer
the
meate
to
putrifie
,
and
availe
much
against
pestiferous
contagions
.
Those
that
would
purge
twice
,
or
thrice
in
a
day
,
or
keep
their
bodies
soluble
,
let
them
take
two
or
three
little
Pills
as
big
as
a
Pease
every
morning
of
Aloes
Rosatum
,
or
at
any
time
when
they
will
;
also
there
is
a
way
to
wash
Aloes
,
and
so
to
make
it
into
Pills
;
very
excellent
to
purge
the
Head
of
Phlegme
:
whereof
I
shall
speake
hereafter
.
As
for
Antidotaries
,
Trochiskes
,
and
the
like
,
because
(
amongst
those
for
whom
I
intend
this
Booke
)
such
things
are
seldome
used
,
and
therefore
may
more
better
be
bought
at
the
Apothecaries
,
if
occasion
shall
serve
,
I
have
omitted
them
;
and
considering
also
that
so
little
cannot
be
made
as
sometimes
is
used
,
the
residue
oftentimes
corrupted
,
and
lost
the
strength
before
they
use
any
againe
;
moreover
I
doe
not
finde
any
but
such
as
are
in
Print
at
large
already
,
and
therefore
needlesse
to
be
here
inserted
.
Next
I
will
shew
you
some
things
that
are
set
downe
in
this
Book
,
amongst
divers
Simples
;
which
you
cannot
know
,
unlesse
you
runne
to
the
Apothecary
to
buy
them
.
CHAP.
XLIV
.
First
,
Of
the
foure
cordiall
Flowers
,
which
are
1
Roses
.
2
Violets
.
3
Borage
.
4
Rosemary
,
or
Bawme
.
5
Buglosse
.
The
five
Emellient
hearbes
are
1
Marsh-mallow
,
Mallow
.
2
Beets
,
Brankursine
.
3
Mercury
hearbe
.
4
Violet
Plants
.
5
Pellitary
of
the
Wall
.
The
foure
great
hot
seeds
.
1
Aniseed
.
2
Fennell
seed
.
3
Carraway
seed
.
4
Cummin
seed
.
The
foure
lesse
hot
seeds
.
1
Ammi
.
2
Our
Ladies
rose
.
3
Smallage
,
or
Sage
.
4
Daucus
,
or
wilde
Carrets
,
Pimpernell
.
The
foure
great
cold
seeds
.
1
Gourds
.
2
Cucumbers
.
3
Citrons
.
4.
Mellons
.
The
foure
lesse
cold
seeds
.
1
Endive
.
2
Cichory
.
3
Lettuce
.
4.
Porcelaine
.
The
five
great
common
Rootes
aperitive
,
and
diuretick
.
1
Smallage
.
2
Asperagus
.
3
Fennell
.
4
Parseley
.
5
Kneeholme
,
or
Butchers
broome
.
The
two
Rootes
.
1.
Fennell
.
2
Parseley
.
The
foure
Pleuretick
Waters
.
1
Our
Ladies
Thistle
.
2
Sowthistle
.
3
Holy
thistle
.
4
Scabious
.
The
five
lesse
opening
Rootes
.
1
Grasse
.
2
Sea
Holly
.
3
Capers
.
4
Cammocke
,
or
ground
Furze
.
5
Madder
.
The
three
Stomachiall
Oyles
.
1
Wormwood
.
2
Quinces
.
3
Mastick
.
The
five
Capillar
hearbes
.
1
Adjanthus
Black
,
or
Venus
haire
.
2
Adjanthus
White
,
or
Wall
Rue
.
3
Golden
Polytrichon
.
4
Common
Maidenhaire
.
5
Scolopendria
.
The
foure
hot
Oyntments
.
1
Agrippa
.
2
Marshmallowes
.
3
Arragon
.
4
Martiatum
.
The
foure
cold
Oyntments
.
1
White
Oyntment
with
Camphire
.
2
Of
Popular
Buds
.
3
Galens
refrigerative
.
4
Mesue
his
Rosate
.
The
common
hot
Flowers
.
1
Camomill
.
2
Melilot
.
3
Flower-de-luce
,
or
Lillie
.
The
foure
Ointments
wherewith
a
Chirurgion
ought
to
be
stored
.
1
Basilicon
,
which
digests
,
and
ripens
.
2
Greene
Oyntment
of
the
Apostles
to
Mundifie
.
3
Golden
Oyntment
to
Incarnate
.
4
The
White
to
Cicatrize
.
CHAP.
XLV
.
Notes
for
those
that
shall
practise
the
compounding
of
Medicaments
.
THose
Sirrups
that
you
make
by
infusion
of
Flowers
,
to
every
pinte
of
Water
you
must
adde
foure
ounces
of
Flowers
,
and
these
must
be
done
in
Pipkins
of
earth
well
glased
,
or
in
Vessels
of
Pewter
,
or
Silver
,
with
narrow
mouthes
,
that
may
be
stopped
close
,
and
not
in
Brasse
nor
Copper
.
In
making
Sirrup
of
Roses
and
Violets
,
&c.
which
are
made
with
many
infusions
,
it
will
be
good
that
the
first
infusion
be
made
with
scalding
water
powred
on
them
,
the
rest
of
the
infusions
with
warme
water
.
Boile
your
Sirrups
softly
upon
a
cleere
Charcoale
fire
,
taking
it
from
the
fire
when
it
is
boiled
,
and
with
a
Spoone
full
of
holes
scum
it
cleane
;
you
shall
know
when
it
is
boiled
enough
by
the
breath
which
comes
out
very
strongly
at
first
,
but
when
it
is
almost
enough
,
the
fume
will
scarce
appeare
at
all
:
also
if
you
take
a
little
in
a
Spoone
,
and
let
it
fall
,
if
it
make
a
thread
,
it
is
enough
,
else
not
;
when
it
is
almost
cold
put
it
in
a
Pot
,
and
cover
it
with
a
Paper
perforated
with
a
Needle
;
and
when
it
is
quite
cold
cover
it
with
a
leather
,
and
keepe
it
in
a
temperate
place
.
To
make
pulp
of
Dates
.
1
R.
Of
Dates
lib.
i.
part
them
in
two
,
and
pill
off
the
white
on
the
inside
,
and
the
skinne
all
over
,
put
away
the
stones
,
and
cut
the
Dates
into
small
pieces
,
and
put
them
into
a
Skillet
,
and
powre
on
them
of
cleere
Water
lib.
ss.
let
them
infuse
in
some
warme
place
the
space
of
three
daies
;
then
take
them
up
,
and
beate
them
into
a
paste
in
a
Marble
Mortar
,
and
pulp
it
through
a
pulping
sieve
.
This
Pulp
is
used
in
Electuaries
.
To
prepare
and
correct
Sene.
2
R.
Of
the
best
Sene
lib.
i.
cleanse
it
from
the
stalkes
and
naughty
leaves
,
and
to
every
ounce
of
Sene
adde
of
fennell
seed
or
Aniseed
ʒ.
i.
and
powder
them
,
first
your
seeds
,
and
when
they
are
well
beaten
,
then
adde
your
Sene
,
and
beat
them
all
well
together
,
and
searse
them
in
a
covered
searce
;
that
which
will
not
passe
beat
againe
,
and
searse
it
till
all
be
finely
searsed
:
this
is
used
in
Pilles
,
Electuaries
,
Powders
,
&c.
and
is
never
used
otherwise
then
with
his
Correctives
.
When
you
powder
Myrrhe
,
or
Saffron
,
they
must
be
done
by
themselves
,
by
dropping
a
drop
or
two
of
Oyle
Olive
into
the
bottome
of
the
Mortar
,
that
it
may
not
sticke
:
the
same
way
you
shall
powder
Rubarb
,
Aloes
;
or
Assa
foetida
,
and
also
Scamonie
;
but
Mastich
must
be
powdered
by
dropping
a
little
Rosewater
into
your
Mortar
.
Before
you
beat
Camphire
you
must
grinde
ii
.
or
iii.
sweet
Almonds
in
your
Mortar
;
the
like
in
beating
Cinamon
.
Oyles
are
boiled
enough
,
when
if
you
throw
a
drop
in
the
fire
,
it
burneth
cleare
,
and
without
cracking
.
Plaisters
are
boiled
enough
,
when
if
you
put
a
drop
into
faire
water
,
it
runneth
not
abroad
,
but
riseth
whole
to
the
top
of
the
Vessell
:
those
Plaisters
that
have
Oile
in
them
,
when
you
make
them
up
wet
your
hands
in
faire
water
,
or
white
wine
;
those
that
have
none
,
wet
your
hands
in
Oyle
.
To
wash
and
prepare
Fats
.
3
R.
The
cakes
of
Fat
,
and
picke
out
the
skin
and
bloudie
Veines
,
and
wash
it
in
severall
waters
,
untill
the
water
runne
from
it
cleere
,
and
neither
fatty
nor
bloudie
,
then
cut
it
in
pieces
,
and
melt
it
in
a
panne
with
a
little
water
;
then
straine
it
strongly
through
a
linnen
cloth
,
and
put
it
in
a
good
great
pot
,
and
when
it
is
cold
,
cover
it
with
warme
water
,
and
beate
it
together
against
the
sides
of
the
pot
well
;
then
powre
away
that
water
,
and
adde
more
:
thus
doe
nine
times
,
untill
it
hath
lost
the
smell
of
Grease
;
then
wash
it
in
Rose
water
,
and
put
it
up
.
To
prepare
Marrowes
you
must
take
them
out
of
the
bones
in
the
beginning
of
Autumne
,
and
wash
them
,
and
melt
them
,
and
then
use
them
as
you
did
the
Fats
.
To
make
Hony
of
Raisons
.
4
R.
Raisons
of
the
Sunne
stoned
lib.
ii
.
infuse
them
xxiiii
.
houres
in
in
lib.
vi
.
of
warme
water
,
then
boile
them
to
the
consumption
of
halfe
,
and
straine
it
,
and
presse
it
throughly
,
and
boile
the
decoction
to
the
thicknesse
of
Honey
;
or
else
to
lib.
iii.
of
the
decoction
,
adde
two
pound
of
dispumed
Honey
;
mingle
it
,
and
boile
it
to
the
thicknesse
of
Honey
.
Honey
of
Violets
and
Roses
is
thus
made
.
R.
of
red
Rose
buds
lib.
ii
.
of
the
best
and
purest
Honey
lib.
vi
.
boile
them
as
before
.
To
make
dispumed
Honey
.
5
You
shall
boile
Honey
that
hath
beene
clarified
with
the
white
of
an
Egge
untill
it
come
to
the
thicknesse
of
Honey
againe
;
then
take
it
from
the
fire
,
and
when
it
is
coole
put
it
up
.
Rose
Vineger
.
6
R.
Red
Rose
buds
almost
blowne
,
the
whites
and
stalkes
cut
away
,
gathered
drie
,
and
dried
in
the
Sunne
three
or
foure
dayes
lib.
i.
Vineger
[
](A29919-e36950-b)*
*
See
this
word
in
the
Table
of
weights
,
and
measures
.
Sextaries
viii
.
let
them
soake
xl
.
daies
,
then
straine
it
,
and
adde
other
Roses
;
doe
thus
until
the
savour
and
taste
please
you
.
To
make
the
decoction
of
flowers
and
fruits
much
used
in
purgations
.
7
R.
Drie
Figs
nu.
v.
Damaske
pruines
nu.
xv
.
Iujubes
,
Sebesten
,
ana
.
nu.
xx
.
Tamarindes
℥
i.
Flowers
of
Roses
,
Violets
,
Borage
,
and
Buglosse
ana
.
ʒ
i.
Venus
haire
,
Hops
,
Endive
,
ana
.
m.
ss.
Licoras
ʒ
ii
.
cut
them
,
and
beat
them
all
together
,
and
boile
them
in
lib.
iii.
of
Fountaine
water
to
the
consumption
of
the
third
part
.
To
make
Iuice
of
Licoras
.
8
R.
The
Roots
of
Licoras
full
of
Iuice
,
and
well
cleansed
,
and
a
little
bruised
,
what
quantity
you
please
;
macerate
them
three
daies
in
Spring
water
,
in
a
Vessell
wherein
the
water
may
stand
three
or
foure
fingers
above
the
Licoras
;
after
this
heate
them
at
the
fire
,
and
strain
them
;
then
take
the
decoction
,
and
boile
it
gently
untill
it
come
to
the
just
consistence
;
then
make
it
up
into
what
fashion
you
will
.
To
make
Aloes
Rosatum
.
9
R.
Of
the
best
Aloes
cicatrine
and
cleere
,
powdered
,
℥
iiii
.
Iuice
of
Damaske
Roses
clarified
lib.
i.
mingle
them
,
and
put
them
in
the
Sunne
,
or
in
a
Balneo
,
untill
all
the
moisture
be
exhaled
;
doe
this
foure
times
,
make
it
up
in
a
masse
,
and
when
you
have
occasion
make
small
pilles
thereof
.
To
make
May
Butter
.
10
R.
Fresh
Butter
made
in
May
,
and
without
salt
,
put
it
in
a
broad
earthen
Vessell
glased
,
and
set
it
in
the
Sunne
to
melt
:
that
which
melts
whilest
the
Sunne
is
hottest
,
let
runne
through
a
thicke
Cloth
without
pressing
,
then
put
it
againe
to
the
Sunne
;
doe
thus
untill
it
be
white
,
then
put
it
up
in
pots
.
To
make
Salt
of
Cerusse
,
described
in
my
receits
for
Beauties
.
11
R.
A
quantity
of
Cerusse
,
grinde
it
into
very
fine
Powder
,
and
infuse
lib.
i.
in
a
pottle
of
distilled
Vinegar
for
foure
or
five
daies
,
then
Filter
it
;
then
set
that
you
have
Filtred
in
a
glased
Earthen
vessell
over
a
gentle
fire
,
untill
it
concrete
unto
Salt
.
The
manner
to
prepare
Goats
blood
,
wonderfull
efficacious
in
Medicines
for
the
Stone
.
12
R.
A
young
Male
Kid
of
a
reasonable
age
,
not
too
young
;
breed
him
up
in
the
house
with
Pimpernell
,
Smallage
,
Parseley
,
Fennell
,
Bayes
,
Ivy
,
Lovage
,
and
all
manner
of
hearbes
that
will
breake
the
Stone
,
and
let
him
eate
nothing
else
:
kill
him
in
the
moneth
of
August
,
when
the
Sun
is
going
into
the
signe
Cancer
;
cut
his
throate
,
and
receive
the
blood
that
comes
out
of
the
Arteries
,
which
you
may
know
by
the
thicknesse
,
let
it
congeale
,
and
throw
away
the
water
that
swims
on
the
top
;
the
rest
of
the
blood
put
into
an
Oven
when
the
bread
is
newly
drawne
,
and
let
it
dry
,
and
then
powder
it
.
To
make
Metheglin
.
13
Gather
these
hearbes
following
in
the
middest
of
Iuly
,
and
lay
them
to
dry
in
the
Winde
;
then
keepe
them
cleane
,
and
from
moulding
,
untill
Michaelmas
,
that
you
make
your
Metheglin
;
Saxifrage
,
Egrimony
,
Sentory
,
Time
,
browne
Mints
,
Rosemary
,
Betony
,
ana
,
but
of
Saxifrage
,
and
Egrimony
,
a
greater
quantity
:
boile
all
these
in
Water
untill
it
looke
like
Malmesey
;
then
take
it
from
the
fire
,
and
let
it
coole
;
then
take
your
poulst
or
combes
wrought
as
it
is
,
and
put
into
the
Wort
being
blood
warme
,
temper
them
well
together
,
and
let
them
run
through
a
cleansing
sieve
,
and
skumme
the
Waxe
off
very
cleane
;
then
put
in
a
new
laid
Hens
Egge
into
the
Wort
,
and
if
it
beare
not
the
Egge
,
put
in
more
Combes
,
untill
it
beare
it
:
then
seethe
it
again
three
or
foure
walmes
,
and
skumme
it
cleane
;
then
take
it
off
the
fire
,
and
when
it
is
cold
,
put
it
into
a
Barrell
,
and
when
it
hath
worked
,
stop
it
up
close
.
To
make
Cider
.
14
Grinde
your
Apples
,
or
beate
them
small
,
and
straine
them
:
let
the
Liquor
stand
a
while
,
as
you
doe
Wort
;
then
tunne
it
up
,
and
let
not
the
Barrels
be
stopped
untill
it
hath
done
working
,
and
casting
out
all
the
dregs
:
then
stop
it
up
close
;
if
you
will
have
it
compounded
with
Spices
,
you
must
boile
such
Spices
in
it
as
you
have
a
minde
to
,
and
then
tun
it
as
before
.
Perry
is
made
after
the
same
manner
with
Peares
.
An
excellent
way
to
wash
Aloes
.
15
R.
Of
the
best
Aloes
℥
ii
.
put
thereto
a
quarter
of
a
pinte
of
the
Iuice
of
damaske
Roses
,
and
as
much
of
the
Sirrup
of
Violets
,
two
spoonefulls
of
Vinegar
;
then
set
it
in
a
warme
Oven
after
the
bread
is
drawne
,
and
let
it
so
remaine
untill
it
be
dissolved
;
then
straine
it
hard
through
a
faire
Cloth
,
and
set
it
on
faire
Embers
untill
it
be
thicke
like
a
Conserve
,
stirring
it
divers
times
;
then
R.
Nutmegs
,
Cinamon
,
Ginger
,
Cloves
,
Mace
,
Agaricke
,
Cubebs
,
ana
one
Duccate
weight
,
and
as
much
Rubarbe
:
bruise
all
these
as
you
would
for
Ipocras
,
and
lay
them
in
three
quarters
of
a
pinte
of
very
good
Muskadine
three
daies
;
then
straine
it
,
and
after
beate
the
Spices
as
small
as
you
can
,
and
grinde
them
with
the
said
Wine
againe
;
then
straine
it
,
and
wring
it
out
as
hard
as
you
can
;
then
put
your
Wine
to
your
Conserved
Aloes
,
and
let
it
stand
so
long
on
warm
Embers
,
till
it
have
drunke
up
all
the
Wine
,
and
is
turned
to
a
Conserve
againe
,
stirring
it
divers
times
;
then
put
it
in
a
close
Pot
,
and
keepe
it
for
an
excellent
purging
Pill
,
to
be
taken
once
a
weeke
,
the
quantity
of
a
Beane
made
in
Pills
,
one
houre
before
supper
,
it
doth
cure
the
Headache
,
comforteth
the
Stomack
,
and
hath
many
good
and
approved
operations
.
To
make
Lute
sapientiae
,
to
lute
the
Receivers
in
distillations
,
or
to
lute
Pots
in
any
decoction
.
16
R.
Of
Potters
earth
two
parts
,
Horse
dung
one
part
,
a
little
fine
powdered
Bricke
,
and
a
little
of
the
filings
of
Iron
,
quick
Lime
,
with
salt
Water
,
and
the
yolkes
of
Egges
;
temper
them
very
well
together
,
and
use
it
:
If
you
wet
a
linnen
Cloth
in
salt
Water
,
and
let
it
dry
of
it selfe
,
then
wet
it
in
the
yolkes
of
Egges
well
beaten
,
and
lay
it
over
with
a
little
of
the
former
lute
thin
,
and
cover
the
pot
:
the
whites
of
Egges
with
Lime
is
also
good
.
17
Bread
and
Honey
eaten
every
Morning
,
cureth
a
Consumption
.
To
make
Honey
of
Roses
.
18
R.
Of
red
Rose
buds
lib.
ii
.
of
the
best
Honey
lib.
vi
.
boile
them
according
to
art
.
To
know
the
vertues
of
hearbes
in
all
Seasons
.
Gather
hearbes
,
and
leaves
in
March
,
April
,
May
:
Flowers
in
May
,
Iune
,
Iuly
,
August
:
Seeds
in
September
,
October
,
November
:
Rootes
in
December
,
Ianuary
,
February
.
Preserves
,
and
Conserves
.
CHAP.
XLVI
.
To
preserve
Cherries
.
1
GAther
your
Cherries
in
the
morning
,
and
let
them
not
be
too
ripe
,
cut
off
the
tops
of
the
Stalkes
,
and
lay
the
Cherries
in
a
pan
upon
a
thin
bed
of
Sugar
;
to
every
pound
of
Cherries
take
a
pound
of
Sugar
,
and
beate
it
very
fine
,
and
ever
as
the
Cherries
boile
up
,
cast
Sugar
on
them
,
and
scumme
them
not
untill
the
scumme
be
ready
to
seethe
over
;
let
them
boile
with
a
quick
fire
,
for
so
they
will
be
the
fairer
:
you
need
not
feare
the
breaking
of
them
,
for
as
they
coole
they
will
close
againe
;
and
seethe
not
above
two
pound
at
once
,
the
fewer
the
better
,
and
boile
them
rather
too
little
then
too
much
;
being
sodden
,
put
them
into
a
faire
dish
,
and
let
them
stand
till
the
next
day
,
and
if
there
come
any
Water
from
them
,
then
seethe
them
a
little
more
;
you
must
use
a
silver
spoone
about
them
which
must
be
scoured
very
cleane
,
for
if
you
use
either
Ladle
,
or
knife
that
hath
been
used
about
flesh
,
it
will
cause
Mites
to
breed
in
your
Cherries
.
To
preserve
Quinces
.
2
Take
Quinces
,
and
wipe
them
cleane
,
and
coare
them
into
a
faire
platter
,
that
you
may
save
the
seeds
;
then
take
cleare
Conduit
water
,
and
put
it
into
a
faire
Earthen
pot
that
is
somewhat
broad
in
the
bottome
,
that
the
Quinces
may
lie
one
by
one
;
then
put
in
your
Quinces
with
the
Kernels
,
and
Ielly
about
them
,
but
no
part
of
the
Coares
,
for
it
will
make
the
Sirrup
bitter
;
then
set
them
on
the
fire
,
and
let
them
seethe
gently
till
the
Quinces
be
soft
,
and
breake
not
;
then
take
them
out
,
and
lay
them
in
a
faire
dish
,
and
when
they
are
cold
pare
them
,
but
let
the
Kernels
,
and
the
Water
seethe
a
while
after
the
Quinces
are
out
;
then
take
the
Water
,
and
straine
it
cleane
from
the
Kernels
,
and
to
every
pound
of
Quinces
put
a
pinte
of
that
Water
,
and
a
pound
of
fine
beaten
Sugar
,
and
put
the
Sugar
into
the
Liquor
,
and
stir
it
well
untill
the
Sugar
be
melted
;
then
let
it
seethe
,
and
when
it
hath
sodden
a
while
,
and
is
scummed
,
put
in
your
Quinces
,
and
let
them
seethe
very
softly
a
good
while
till
they
be
red
,
for
with
long
seething
they
will
be
red
of
themselves
;
you
must
turn
them
often
that
they
may
be
all
of
one
colour
,
and
when
you
thinke
they
be
red
enough
,
skin
them
cleane
,
and
when
they
be
cold
,
put
them
up
.
To
preserve
Damsons
,
Peareplums
,
or
any
other
kinde
of
Plummes
.
3
Gather
your
Damsons
in
a
faire
dry
day
,
and
let
them
not
be
bruised
,
but
let
them
be
ripe
,
or
else
they
will
not
be
well
coloured
;
to
every
pound
of
Damsons
take
a
pound
of
fine
beaten
Sugar
,
and
one
spoonfull
of
Rosewater
:
you
must
put
your
Damsons
in
a
faire
great
pan
one
by
one
,
and
not
above
a
pound
at
once
;
then
set
them
upon
a
Chafingdish
and
Coales
,
but
let
not
your
fire
be
too
hot
at
first
:
then
set
on
your
Plummes
,
and
cast
in
as
much
Sugar
as
the
Rosewater
will
melt
,
before
you
set
them
on
the
fire
;
and
when
you
feele
your
pan
warme
,
cast
on
halfe
your
Sugar
,
and
let
the
pan
be
no
hotter
than
you
can
suffer
your
hand
on
it
;
for
the
space
of
a
quarter
of
an
houre
,
you
must
not
turn
them
untill
there
be
as
much
Sirrup
as
will
beare
them
up
;
then
turne
them
,
and
cast
on
the
rest
of
your
Sugar
,
but
you
must
not
let
them
seethe
when
you
doe
turne
them
,
because
then
they
will
breake
on
both
sides
;
but
let
them
lie
in
hot
Sirrup
a
while
:
then
turne
the
broken
sides
downewards
againe
,
and
let
them
seethe
softly
a
little
while
,
then
may
you
turne
them
as
often
as
you
please
;
and
let
them
seeth
reasonable
fast
,
till
you
think
they
be
enough
;
if
you
let
them
seethe
long
,
they
will
lose
their
colour
,
and
will
be
tough
;
you
must
skinne
them
very
cleane
,
and
when
they
be
cold
,
put
them
up
in
Glasses
;
and
put
in
foure
,
or
five
Cloves
,
and
as
many
little
slices
of
Cinamon
of
about
an
inch
long
:
thus
you
may
preserve
any
Plummes
,
but
you
must
put
neither
Cloves
,
nor
Cinamon
to
your
white
Plummes
.
To
make
Marmalade
of
Quinces
.
4
First
take
twelve
quarts
of
fine
running
Water
,
and
put
to
it
sixteene
pound
of
Quinces
well
pared
,
and
coared
,
and
quartered
into
foure
parts
,
and
put
to
them
eight
pound
of
Sugar
,
and
let
all
this
seethe
softly
till
it
be
more
than
halfe
sodden
away
:
let
them
be
close
covered
,
or
else
they
will
not
be
red
;
when
you
see
them
of
a
good
colour
,
breake
them
with
a
spoone
,
and
boile
them
till
they
come
to
Marmalade
.
You
may
dissolve
a
little
Muske
,
or
a
little
Ambergreece
in
some
Rose-water
,
and
put
into
it
after
the
boiling
,
to
give
it
both
a
fine
taste
,
and
smell
:
when
it
begins
to
cleave
to
the
spoone
,
then
take
it
from
the
fire
,
and
fill
your
Boxes
,
and
with
a
feather
strike
it
over
with
Rosewater
.
To
preserve
Grapes
,
Barberies
,
or
Gooseberries
.
5
Take
as
much
Sugar
as
they
doe
weigh
,
and
somewhat
more
,
and
beate
it
very
fine
;
then
take
your
preserving
Pan
,
or
Skillet
,
and
lay
a
bed
of
Sugar
,
and
a
bed
of
Fruit
,
till
you
have
laid
all
;
then
take
five
,
or
six
spoonfulls
of
faire
water
,
as
much
as
will
wet
the
bottome
of
the
Pan
,
and
boile
them
as
fast
as
you
can
untill
they
be
cleare
;
then
boile
the
Sirrup
untill
it
will
button
upon
the
side
of
a
dish
,
and
it
is
enough
;
then
put
them
up
in
pots
.
To
keep
Quinces
rawe
all
the
yeare
.
6
Take
some
of
the
worst
Quinces
,
and
cut
them
into
small
pieces
,
and
boile
them
in
water
untill
it
bee
strong
of
the
Quince
:
put
in
the
boiling
,
to
every
Gallon
two
spoonfulls
of
Salt
,
as
much
English
Honey
,
halfe
a
pinte
of
white
Wine
Vinegar
;
then
straine
it
,
and
when
it
is
cold
,
put
it
into
a
woodden
vessel
,
and
take
as
many
of
your
best
Quinces
as
will
goe
into
that
Liquor
;
then
stop
them
very
close
,
that
no
aire
get
into
them
,
and
they
will
keep
all
the
yeare
.
To
make
Paste
of
Oranges
,
and
Lemons
.
7
Take
your
Oranges
well
coloured
,
boile
them
tender
in
water
,
shifting
them
sixe
,
or
seaven
times
in
the
boiling
;
put
into
the
first
water
a
handfull
of
Salt
:
then
beate
them
in
a
wooden
Bowle
with
a
wooden
Pestle
,
straine
them
through
a
piece
of
Cushion
Canvasse
,
take
the
weight
of
them
in
Sugar
,
and
somewhat
more
;
then
boile
it
,
and
dry
it
,
and
fashion
it
as
you
please
,
and
dry
it
in
a
warme
Oven
upon
a
Plate
all
night
;
on
the
morrow
turne
it
.
To
make
Paste
of
Genua
the
true
way
.
8
Take
Quinces
,
and
boile
them
in
their
skins
,
then
scrape
all
the
pulpe
from
the
coare
,
straine
it
through
a
piece
of
Cushion
Canvasse
,
then
take
as
much
Sugar
as
the
pulpe
doth
weigh
,
put
to
it
twice
so
much
water
as
will
melt
it
,
that
is
,
halfe
a
pinte
to
every
pound
of
Sugar
:
boile
it
to
a
candy
height
,
dry
the
pulpe
upon
a
Chafingdish
,
and
Coales
;
then
put
the
Sugar
and
the
pulpe
hot
together
,
boile
it
with
stirring
untill
it
will
lie
upon
a
Plate
even
as
you
lay
it
,
and
run
no
broader
;
then
fashion
it
,
some
like
leaves
,
and
some
like
letters
,
so
set
your
Plate
in
a
warme
Stove
,
or
Oven
,
set
it
upon
two
billets
of
Wood
up
from
the
hearth
of
the
Oven
all
one
night
,
in
the
morning
turne
it
,
and
so
set
it
in
the
like
heate
againe
,
and
so
every
day
turne
,
untill
it
bee
dry
.
To
make
Paste
of
any
tender
Plummes
.
9
Take
any
tender
Plummes
,
and
put
them
in
an
earthen
Pot
,
and
put
your
Pot
into
a
Pot
of
seething
water
,
and
when
they
are
dissolved
,
straine
all
the
thin
water
from
them
through
a
faire
Cloth
,
and
set
the
Liquor
by
to
make
Quiddnie
of
;
then
straine
the
pulpe
through
a
piece
of
Canvasse
;
then
take
as
much
Sugar
as
the
pulpe
doth
weigh
,
put
to
it
as
much
water
as
will
melt
it
,
and
boile
it
to
a
Candy
height
:
Then
boile
the
pulp
of
the
Plummes
very
well
upon
the
Coales
,
and
put
it
,
and
the
Sugar
hot
together
,
so
boile
them
with
stirring
;
then
lay
them
upon
a
Pie
plate
,
and
fashion
it
,
and
dry
it
as
before
;
put
some
pulpe
of
Apples
amongst
the
the
pulpe
of
Plummes
,
else
it
will
be
tough
.
To
make
Marmalade
of
some
of
these
Plummes
.
10
There
is
no
more
difference
,
but
in
boiling
it
higher
than
your
Paste
,
till
it
come
cleane
from
the
bottome
of
the
Skillet
,
then
boxe
it
.
To
make
conserve
of
any
of
these
Fruits
.
11
When
you
have
boiled
your
Paste
beforesaid
,
ready
to
fashion
upon
the
Plate
,
put
it
up
in
gally
Pots
,
and
never
dry
it
;
and
that
is
all
the
difference
betweene
Conserve
and
Paste
,
and
so
you
may
make
Conserve
of
any
Fruits
;
this
is
for
all
hard
bodyed
Fruits
,
as
Quinces
,
Pippins
,
Oranges
,
and
Lemons
.
To
make
Conserve
of
tender
Fruits
,
or
Berries
.
12
First
dissolve
your
Plummes
as
you
did
,
to
make
your
Paste
straine
through
the
Liquor
Pulpe
and
all
,
and
to
every
pinte
of
that
take
three
quarters
of
a
pound
of
Sugar
,
and
so
boile
it
untill
it
be
somewhat
thicke
,
that
when
you
lay
some
of
it
upon
a
cold
dish
it
will
run
no
broader
;
then
put
it
up
.
To
Preserve
Fruits
greene
.
13
Take
Pippins
,
Apricockes
,
Peareplummes
,
or
Peaches
,
while
they
are
green
;
scald
them
in
hot
water
,
and
pill
them
;
the
Peaches
and
Apricockes
,
scrape
the
Furre
off
them
,
then
boile
them
very
tender
,
then
take
as
much
Sugar
as
they
doe
weigh
,
and
as
much
water
as
will
make
a
Sirrup
to
cover
them
in
,
then
boile
them
something
leisurely
,
and
take
them
up
,
and
boile
the
Sirrup
untill
it
be
something
thick
,
that
it
will
button
upon
a
dish
side
;
and
when
they
are
cold
,
put
them
up
together
.
To
Preserve
these
Plummes
when
they
are
ripe
.
14
Take
as
much
Sugar
as
they
weigh
,
and
put
not
so
much
water
to
them
as
you
did
to
the
greene
,
for
they
will
yeeld
Liquor
of
themselves
;
boile
them
not
altogether
so
leasurely
as
you
did
the
other
,
if
you
doe
,
the
Sirrup
will
turne
red
,
and
so
when
you
have
boiled
them
,
take
them
up
,
and
pot
them
as
aforesaid
.
To
dry
Pippins
as
cleare
as
Amber
.
15
Take
yellow
Pippins
,
pare
them
,
and
cut
them
in
the
middest
,
and
cut
out
the
Core
;
then
put
them
into
a
Bason
of
Water
;
then
take
their
weight
of
Sugar
,
clarifie
it
,
boyle
it
neere
to
Candy
height
,
dry
your
Pippins
with
a
faire
cloth
,
then
put
them
into
the
hot
Sugar
,
and
let
them
boyle
as
fast
as
you
can
:
when
they
rise
up
,
take
them
off
the
fire
,
and
scumme
them
:
turne
them
,
and
set
them
on
the
fire
againe
,
and
let
them
boyle
apace
,
and
scumme
them
againe
;
so
doe
sixe
times
:
when
the
Sugar
is
Candy
height
,
take
out
the
Pippins
,
lay
them
on
a
board
,
and
put
them
into
a
warme
oven
;
within
three
houres
you
may
turne
them
,
within
three
dayes
they
will
be
dryed
enough
.
To
dry
Apricocks
very
Orient
and
cleare
.
16
Take
Apricocks
which
be
not
over
ripe
,
take
out
the
Stones
,
put
them
into
as
much
clarified
Sugar
as
will
cover
them
;
boyle
them
leasurely
often
stirring
them
,
then
take
them
off
the
fire
,
and
let
them
stand
all
the
night
in
the
Sirrup
,
the
next
day
warme
them
againe
in
that
Sirrup
;
when
they
be
through
hot
,
set
them
to
draine
,
then
take
another
fresh
Sugar
,
and
boyl
it
a
little
higher
;
boyle
them
in
it
leasurely
,
and
turne
them
now
and
then
,
and
scumme
them
;
so
let
them
stand
untill
the
next
day
in
that
Sirrup
;
then
warme
them
throughly
,
and
lay
them
again
to
dry
:
take
the
third
fresh
Sugar
,
boyle
it
to
a
Candie
height
,
put
in
your
Apricocks
to
that
hot
Sugar
,
boyle
them
,
now
and
then
taking
them
off
to
skumme
them
:
your
Sugar
being
boyled
to
a
Candie
height
,
take
out
your
Apricocks
,
lay
them
upon
a
faire
board
:
then
put
them
into
a
warme
Oven
,
the
next
day
turne
them
,
and
put
them
againe
into
an
Oven
;
within
one
weeke
they
will
be
dry
,
and
as
yellow
as
gold
.
To
dry
Plummes
▪
or
Cherries
.
17
Gather
them
in
the
heat
of
the
day
,
and
pricke
them
with
a
Pinne
;
lay
them
upon
the
bottome
of
a
Sive
,
put
them
in
an
Oven
after
the
Bread
is
drawne
:
when
they
beginne
to
wither
,
let
not
your
Oven
be
so
warme
,
as
at
the
first
putting
them
in
;
within
one
week
they
will
be
dry
,
then
boxe
them
up
.
To
dry
Peares
without
Sugar
.
18
Take
the
Norwich
Peares
,
pare
them
,
save
on
the
stalke
,
and
the
Peepe
;
pricke
them
with
a
knife
,
and
put
them
in
an
earthen
pot
,
and
bake
them
in
an
Oven
,
but
bake
them
not
too
soft
:
put
them
into
a
white
Plate
Panne
,
put
dry
Straw
under
them
,
and
lay
them
into
an
Oven
after
the
Bread
is
drawne
,
and
every
day
warme
the
Oven
to
that
degree
of
heat
,
as
when
the
bread
is
newly
drawne
:
within
one
weeke
they
will
be
dry
.
To
dry
Peare-Plummes
,
or
other
Plummes
.
19
Take
Plummes
,
pricke
them
,
put
to
them
as
much
Sugar
as
will
cover
them
,
set
them
on
the
fire
untill
they
crack
a
little
;
then
take
them
up
,
and
put
them
into
fresh
Sugar
,
added
to
the
first
Sirrup
,
and
let
them
boyle
higher
then
before
;
take
them
off
the
fire
,
now
and
then
to
skimme
them
,
then
put
in
your
Plummes
againe
,
and
let
them
warme
againe
in
that
Sirrup
halfe
an
houre
;
then
put
them
into
a
Glasse
for
three
or
foure
houres
in
that
Sugar
;
then
warme
them
againe
,
and
set
them
to
draine
then
take
as
much
fresh
Sugar
,
as
will
cover
them
,
and
boyle
it
to
a
Candy
height
;
then
put
in
your
Plummes
againe
into
that
Sugar
,
and
let
them
boyle
leasurely
halfe
an
houre
,
now
and
then
turning
them
,
for
that
will
make
them
to
take
Sugar
;
take
them
up
betweene
hot
and
cold
,
lay
them
on
a
Board
to
dry
,
boxe
them
up
.
To
dry
Orenges
or
Lemmons
.
20
Raspe
off
their
outward
skinnes
,
cut
them
into
halves
,
take
out
their
meate
,
and
lay
them
in
Water
three
or
foure
dayes
,
then
take
them
out
of
that
water
,
and
lay
them
into
a
fresh
Water
,
and
boyle
them
tender
:
shift
the
Water
five
or
sixe
times
,
to
take
away
their
bitternesse
;
when
they
are
tender
,
then
take
them
up
and
wipe
them
with
a
faire
cloth
,
and
put
them
into
as
much
clarified
Sugar
as
will
cover
them
,
and
let
them
boyle
leasurely
two
houres
:
take
them
off
the
fire
,
put
them
into
an
earthen
Pipkin
for
foure
dayes
,
then
set
them
on
the
fire
untill
they
be
through
hot
,
then
set
them
to
draine
and
when
they
are
drained
,
take
fresh
Sugar
,
boyle
it
to
a
Candy
height
;
then
put
in
your
Orenges
to
that
hot
Sugar
,
so
let
them
boyle
till
they
come
to
a
Candy
height
,
then
take
them
out
,
lay
them
upon
a
Sive
,
and
dry
them
in
an
Oven
:
within
ten
dayes
they
will
be
dry
.
To
dry
Lettice
Stalkes
,
Arcichhcke
Stalkes
,
or
Cabbage
Stalkes
.
21
Take
the
Stalkes
,
pill
them
to
the
Pith
,
put
the
Pith
into
a
strong
Brine
three
or
foure
dayes
;
then
take
them
out
of
the
Brine
,
boyle
them
in
faire
Water
very
tender
,
then
dry
them
with
a
cloth
,
&
put
them
into
as
much
clarified
Sugar
as
will
cover
them
,
&
so
preserve
them
,
as
you
did
your
Orenges
;
then
take
them
up
,
and
set
them
to
draine
;
then
take
another
fresh
Sugar
,
and
boile
it
to
the
height
of
a
Candy
▪
when
it
commeth
to
a
Candy
height
,
take
them
out
and
dry
them
.
To
Candy
Barberries
,
Grapes
,
or
Gooseberries
,
22
After
you
have
preserved
them
,
as
aforesaid
,
dip
them
in
warme
Water
very
suddenly
to
wash
off
the
ropy
Sirrup
,
then
strew
them
over
with
sersed
Sugar
,
as
you
would
doe
Floure
upon
Fish
to
fry
,
and
so
set
them
into
a
warme
Oven
,
or
Stove
,
three
or
foure
times
,
and
never
let
them
be
cold
untill
they
be
dry
,
and
they
will
looke
like
a
sparkling
Diamond
.
To
dry
any
fruits
after
they
are
Preserved
.
23
Take
Pippins
,
Pears
,
or
Plummes
,
and
wash
them
out
in
warme
Water
from
the
Sirrup
they
are
preserved
in
,
and
strew
them
over
with
searsed
Sugar
,
as
you
did
before
;
then
set
them
in
a
broad
earthen
Panne
,
that
they
may
lye
one
by
one
;
then
set
them
in
a
warme
Oven
or
Stove
to
dry
:
if
you
will
Candy
them
withall
,
you
must
strew
on
Sugar
three
or
foure
times
in
the
drying
.
To
make
cleere
Cakes
.
24
Take
Plummes
of
any
sort
,
but
Raspices
are
the
best
,
put
them
into
a
stone
Iugge
,
&
put
the
Iugge
into
a
Pot
of
seething
Water
,
and
when
they
are
dissolved
,
straine
them
thorow
a
faire
cloth
,
and
take
to
every
Pint
of
that
,
a
pound
of
Sugar
,
put
to
the
Sugar
as
much
water
as
will
melt
it
,
and
boyle
it
to
a
Candy
height
;
boile
the
Liquor
likewise
in
another
Panne
by
,
then
put
them
seething
hot
together
;
boile
them
a
little
together
with
Stirring
,
then
put
them
in
Glasses
made
like
Marmalade
boxes
,
and
set
them
in
a
warme
Oven
or
Stove
,
in
a
drying
heat
:
let
them
stand
so
a
fortnight
or
three
weekes
,
and
never
be
cold
,
and
remove
them
from
one
place
to
another
,
while
the
cold
places
are
heating
,
that
they
may
not
be
cold
:
they
will
turne
in
a
weeke
;
beware
you
set
them
not
too
hot
,
for
that
will
make
them
tough
,
and
so
every
day
turne
them
untill
they
be
dry
,
and
they
will
be
very
well
Candied
without
,
and
moist
within
.
To
Candy
the
cleare
Rocke
Candy
.
25
Take
Spices
,
or
Flowers
,
or
any
dry
Sucket
,
or
any
Fruits
after
they
are
preserved
and
dry
againe
;
lay
them
upon
round
Wiers
in
an
earthen
Panne
,
the
Panne
being
narrow
at
the
bottome
,
and
broad
at
the
top
,
and
take
as
much
Sugar
,
refine
or
Brasill
Powder
:
you
must
neither
take
Barbary
Sugar
nor
Maderous
,
they
are
too
fat
;
put
to
it
as
much
Water
as
will
melt
it
,
that
is
,
halfe
a
Pint
to
every
pound
,
and
something
more
,
and
when
your
Sugar
is
melted
,
take
the
white
of
an
Egge
,
and
a
dozen
spoonfuls
of
faire
Water
;
beat
them
together
in
a
Basen
,
with
a
Birchin
Rod
,
till
it
come
to
a
froth
,
then
put
the
froth
of
the
Egg
into
the
hot
sirrup
,
set
it
on
the
fire
againe
,
and
when
it
boyles
and
riseth
up
,
drop
a
drop
of
cold
Water
amongst
it
,
then
set
it
off
the
fire
,
&
scum
it
;
then
boyle
ito
to
a
Candie
height
,
that
is
,
when
it
will
draw
like
a
thred
betweene
your
finger
and
your
thumbe
;
then
poure
it
seething
hot
into
your
Panne
amongst
your
fruits
,
set
it
upon
a
Cushion
in
a
warme
Chimney
corner
,
and
cover
it
close
with
a
Blanket
;
on
the
morrow
poure
out
all
the
Sirrup
that
will
run
from
it
,
and
then
set
your
Pot
in
a
warme
place
againe
to
dry
:
pricke
up
your
Wiers
,
take
off
all
the
Fruits
,
and
lay
them
on
Papers
to
dry
,
then
boxe
them
.
To
Candy
Eringoe
Rootes
.
26
Take
your
Rootes
new
gathered
,
without
knots
,
or
joynts
;
boyle
them
tender
in
faire
Water
:
let
your
Water
boyle
before
you
put
them
in
,
then
pill
them
,
slit
them
,
and
pith
them
,
and
wash
them
in
two
or
three
faire
Waters
:
dry
them
with
a
faire
cloth
,
and
plat
them
,
then
take
twice
so
much
as
they
weigh
,
and
refine
your
Sugar
,
and
boyl
them
in
the
one
halfe
,
till
they
be
tender
and
cleare
;
make
your
Sirrup
first
with
halfe
Rosewater
,
and
halfe
faire
Water
:
when
their
be
cleare
,
make
a
Sirrup
with
the
other
halfe
of
your
Sugar
,
and
boyle
your
Sugar
to
a
Manus
Christi
,
that
is
,
when
it
will
draw
as
fine
as
the
haire
of
your
head
;
then
put
in
your
Rootes
again
,
and
boyle
them
,
and
shake
them
in
a
Basen
till
they
be
cold
,
and
so
lay
them
upon
Papers
untill
they
be
dry
.
To
Candy
Suckets
,
Orenges
,
Lemmons
,
Pome-citrons
,
and
Lettice
Stalkes
.
27
Boyle
them
tender
in
Water
,
and
then
Candy
them
,
as
you
did
the
Rootes
aforesaid
.
To
Candy
Flowers
after
another
fashion
used
in
Spaine
.
28
Take
what
Flowers
you
will
,
and
picke
off
the
leaves
from
the
Flower
,
and
make
a
Sirrup
of
Sugar
,
and
put
in
the
Blossomes
of
your
Flowers
,
as
many
as
will
goe
into
the
Sirrup
;
boyle
them
with
stirring
untill
it
be
turned
to
Sugar
againe
,
set
them
off
the
fire
,
and
with
the
backe
of
a
Spoone
,
stirre
them
,
and
bruise
the
Sugar
from
them
,
and
they
will
be
Candied
,
and
no
Sugar
seene
upon
them
.
To
make
Lozenges
of
any
of
these
Flowers
.
29
Make
a
Sirrup
of
Sugar
,
as
before
,
and
take
the
blossomes
of
what
Flower
you
will
,
and
shred
them
on
a
Trencher
,
or
beat
them
in
a
Wooden
Dish
;
then
put
in
as
many
as
will
colour
the
Sirrup
of
that
colour
the
Flowers
are
of
,
and
boyle
it
with
stirring
,
untill
it
will
come
cleane
from
the
bottome
of
the
Panne
,
and
so
thicke
,
that
it
will
scarce
drop
out
of
your
spoone
;
then
poure
it
upon
a
wet
board
,
and
with
a
wet
Knife
spread
it
abroad
,
not
very
thinne
;
when
it
is
almost
cold
,
cut
it
in
square
Lozenges
like
Diamonds
.
To
make
a
Marchpane
,
Ice
it
,
garnish
it
,
and
gild
it
.
30
Take
Almonds
,
and
blanch
them
out
of
seething
Water
,
and
beat
them
in
a
Stone
morter
;
in
the
beating
drop
in
a
drop
or
two
of
Rose
Water
to
keepe
them
from
oyling
,
and
now
and
then
strew
a
handfull
of
searsed
Sugar
to
bring
it
to
a
Paste
:
when
you
have
brought
it
to
perfect
Paste
,
roll
it
as
thinne
as
you
will
have
it
,
and
set
an
edge
about
it
,
as
about
a
Tart
;
then
cut
Flowers
,
and
Images
to
garnish
it
with
of
the
same
Paste
;
then
set
it
on
Wafers
,
and
after
on
a
double
Paper
,
and
then
on
a
Pie
Plate
,
and
so
put
it
into
an
Oven
hot
enough
for
Manchet
,
and
bake
it
:
when
it
is
halfe
baked
,
take
it
out
,
and
with
the
white
of
an
Egge
,
Rose
Water
,
and
searsed
Sugar
beaten
together
as
thick
as
Batter
for
Fritters
,
with
a
Feather
Ice
it
,
by
spreading
it
over
;
then
set
it
into
the
Oven
againe
,
and
when
the
ice
is
risen
,
take
it
out
,
and
whilest
it
is
hot
,
sticke
in
your
long
garnishing
Comfits
;
and
when
it
is
cold
,
gild
it
over
in
this
manner
:
beate
the
white
of
an
Egge
very
short
,
and
with
a
Pensill
wet
those
places
you
would
have
gold
;
when
it
is
almost
dry
,
cut
your
Leafe
gold
in
little
pieces
,
and
with
a
Feather
lay
it
on
.
To
make
Rashers
of
Bacon
.
31
Take
some
of
the
Marchpane
,
and
knead
it
in
Saunders
untill
it
be
red
,
then
roll
abroad
three
Rolls
of
the
red
,
and
foure
of
the
white
,
and
lay
together
a
white
and
a
red
Roll
,
untill
you
have
laid
all
;
then
cut
them
overthwart
in
thinne
slices
,
and
dry
them
,
and
they
will
looke
like
Bacon
.
To
make
Makeroones
.
32
Take
of
blanched
Almonds
a
quarter
of
a
pound
,
and
three
ounces
of
searsed
Sugar
;
beate
these
in
a
Mortar
,
with
a
little
of
the
white
of
an
Egge
,
and
Rose
water
:
so
beat
it
untill
it
be
a
little
thicker
then
Batter
for
Fritters
;
then
lay
it
a
spoonefull
at
once
upon
Wafers
,
and
so
bake
it
.
To
make
Naples
Bisket
.
33
Take
Almonds
,
and
Sugar
,
as
you
did
before
for
Makeroones
;
to
every
quarter
of
a
pound
put
one
ounce
of
Pine
apple
seed
:
bake
it
as
before
,
that
is
all
the
difference
.
To
make
French
Bisket
.
Take
halfe
a
pecke
of
Flower
,
foure
Egges
,
halfe
a
pinte
of
Ale
Yest
,
an
ounce
and
a
halfe
of
Aniseeds
,
make
all
these
together
in
a
loafe
with
a
little
sweete
Creame
,
and
a
little
cold
water
:
make
it
in
the
fashion
of
a
Dutch
loafe
,
something
long
;
when
it
is
baked
,
and
a
day
or
two
old
,
cut
it
in
thin
slices
like
toasts
,
and
strewe
it
over
with
pgwdered
Sugar
,
and
dry
it
in
a
warme
Stove
:
then
Sugar
it
againe
when
it
is
dry
;
then
dry
it
again
,
and
so
doe
three
or
foure
times
,
then
box
it
.
To
make
Prince
Bisket
.
35
Take
a
pound
of
Sugar
,
and
a
pound
of
fine
Flower
:
beate
your
Sugar
very
fine
,
then
take
eight
Egges
,
take
out
two
of
the
Whites
,
and
beate
all
these
together
in
a
Bowle
an
houre
;
then
take
Coffins
made
of
Tinne
,
and
indosse
them
over
with
sweet
butter
within
:
put
to
it
halfe
an
ounce
of
Aniseeds
finely
dusted
,
when
you
are
ready
to
fill
your
Coffins
;
for
if
it
be
put
in
before
,
it
will
discolour
your
bread
;
or
you
may
lay
Wafers
all
within
your
Coffins
,
which
is
the
best
way
,
and
so
bake
it
.
To
boile
Sugar
to
a
Manus
Christi
height
.
36
Boile
it
untill
it
be
almost
Sugar
againe
,
and
at
the
last
drop
of
your
spoone
there
will
a
haire
drop
from
it
as
fine
as
the
haire
of
your
head
.
To
boile
Sugar
to
a
Candy
height
.
37
Boile
Sugar
untill
it
will
draw
like
a
thred
betweene
your
Finger
,
and
your
Thumbe
.
Preserve
all
your
white
Fruits
in
a
Copper
preserving
Pan
tinned
within
;
for
any
Mettall
else
will
change
the
colour
of
your
Fruits
.
To
make
Marmalade
of
Oranges
,
or
Lemmons
.
38
Take
faire
Oranges
or
Lemmons
,
cut
them
,
take
out
the
meate
,
and
boile
them
tender
in
faire
water
,
shifting
the
water
seven
or
eight
times
to
take
away
the
bitternesse
;
then
take
them
up
,
and
wring
all
the
water
from
them
,
and
beate
them
in
a
stone
Mortar
with
the
pulpe
of
three
or
foure
yellow
Pippins
;
then
straine
it
,
and
boile
it
with
stirring
untill
it
become
thick
;
then
take
it
from
the
fire
and
lay
it
upon
white
Paper
,
and
take
as
much
refined
Sugar
as
that
pulpe
doth
weigh
,
and
put
it
into
a
Pan
with
as
much
Rosewater
as
will
melt
it
:
boile
it
to
a
Candy
height
,
and
then
put
in
your
pulpe
into
the
Sugar
;
and
boile
it
untill
it
rise
from
the
bottome
of
the
Pan
,
ever
stirring
it
;
then
boxe
it
,
and
put
it
into
a
Stove
uncovered
,
and
when
it
is
dryed
cover
it
.
Miscellanea
.
CHAP.
XLVII
.
To
make
Ielly
of
Flesh
.
1
TAke
a
red
Cocke
,
and
a
knuckle
of
Mutton
,
or
the
sinewes
,
and
knuckle
of
Veale
,
and
a
little
Mutton
,
Raisons
of
the
Sun
stoned
:
boile
all
these
to
pieces
;
then
take
it
from
the
fire
,
and
stampe
the
meate
and
all
together
in
a
Mortar
,
and
let
it
run
through
a
woollen
strainer
;
and
when
it
hath
stood
all
night
,
skumme
off
the
top
,
and
season
the
rest
with
Sugar
,
and
a
little
Nutmeg
sliced
,
and
a
sticke
of
Cinamon
,
and
a
blade
of
Mace
:
boile
it
up
,
and
straine
it
through
a
Ielly
bagge
.
To
make
Harts-horne
Ielly
.
2
Put
to
foure
ounces
of
Harts-horne
,
a
quarte
,
or
three
pintes
of
Water
,
and
infuse
it
twelve
houres
in
a
Pipkin
very
close
,
and
when
it
is
almost
enough
,
put
to
it
a
few
Cowslip
flowers
,
Borage
,
and
Violet
flowers
,
and
a
blade
of
Mace
;
then
let
it
run
through
the
strainer
,
and
season
it
with
Sugar
;
put
to
it
the
Iuice
of
a
Lemmon
,
and
a
little
Nutmeg
sliced
,
and
boile
it
untill
it
will
Ielly
in
a
spoone
;
then
put
a
sprig
of
Rosemary
a
little
while
into
it
,
and
so
run
it
through
your
Ielly
bag
.
To
make
the
Court
Ielly
.
3
Take
three
Calves
feete
,
water
them
all
one
night
,
then
scald
them
as
you
would
doe
a
Pig
,
and
slit
them
,
and
take
out
the
long
bones
;
then
take
a
young
Cockerell
,
and
dresse
him
,
and
after
he
hath
layen
one
night
in
water
,
boile
him
and
the
feete
together
in
foure
pintes
of
white
Wine
,
and
as
much
faire
Water
,
untill
it
be
enough
;
then
let
it
run
through
a
faire
strainer
into
a
Bason
,
letting
it
stand
untill
it
be
through
cold
;
and
then
take
a
Knife
,
or
a
Spoone
,
and
cut
or
skumme
off
the
purest
from
the
drosse
in
the
bottome
,
and
put
the
same
into
a
cleare
Pot
with
three
quarters
of
a
pound
of
Sugar
,
two
ounces
of
Cinamon
scrapt
,
and
a
little
bruised
,
one
ounce
of
Ginger
pared
,
and
sliced
,
two
Nutmegs
sliced
,
and
ten
Cloves
cut
,
all
these
being
put
together
,
set
them
on
the
fire
,
and
boile
them
untill
it
be
almost
enough
;
then
take
the
whites
of
sixe
Egges
,
and
beate
them
well
together
,
and
put
them
into
your
Ielly
on
the
fire
,
stirring
them
altogether
,
letting
them
boile
a
good
walme
,
and
so
take
it
off
the
fire
,
letting
it
stand
untill
the
heate
be
well
off
it
,
and
then
take
off
the
uppermost
cleane
,
and
let
the
rest
run
through
a
Ielly
bag
,
with
a
branch
of
Rosemary
twice
or
thrice
,
untill
it
be
very
cleare
.
A
remedy
for
the
Fluxe
.
4
R.
The
inward
Rinde
of
an
Oake
sapling
,
boile
it
in
the
milke
of
a
red
Cow
,
herewith
make
Rice
pottage
,
and
season
it
with
Cinamon
,
and
some
Sugar
,
and
use
to
eate
of
it
.
For
an
old
Cough
,
or
Ptisicke
.
5
R.
Auripigmentum
made
into
fine
Powder
ʒ
i.
mixe
it
with
Wort
,
or
the
Yolke
of
an
Egge
,
to
the
thicknesse
of
a
Plaister
,
and
spread
it
upon
Coltsfoote
leaves
,
or
new
Canvasse
cut
into
small
pieces
,
and
burne
them
one
after
another
upon
a
Chafingdish
,
and
Coals
,
and
receive
the
fume
into
your
mouth
with
a
Funnell
.
For
a
Consumption
.
6
Boile
in
running
Water
a
legge
of
Veale
,
or
Beefe
,
or
a
Capon
cut
in
small
pieces
;
skumme
away
the
fat
,
and
froth
as
fast
as
it
riseth
,
boile
it
the
space
of
an
houre
:
then
R.
Parseley
rootes
,
Fennell
rootes
,
Tamarisse
rootes
,
Rosemary
brances
,
Hartstongue
leaves
,
ana
,
nu.
v.
Borage
m.
ii
.
Spearemints
,
Sowthistle
,
Sorrell
,
Dandelion
,
Violet
leaves
,
Hyssop
,
ana
,
m.
i.
cut
the
rootes
,
and
stuffe
your
Capon
with
the
hearbes
,
the
residue
of
you
hearbes
binde
in
a
bundle
,
and
boile
with
your
rootes
in
the
same
Earthen
vessell
:
adde
thereto
a
few
crusts
of
Manchet
,
Raisons
of
the
Sun
lib.
ss.
Currans
℥
iii.
whole
Mace
ʒ
i.
bound
in
a
Cloth
,
Dates
quartered
nu.
viii
.
boile
all
these
together
with
the
flesh
,
untill
the
Broth
be
thick
,
and
clammy
:
adde
more
Water
in
the
boiling
,
that
the
flesh
boile
not
drie
;
then
run
it
through
a
Ielly
bag
,
after
that
put
it
on
the
fire
againe
to
clarifie
:
hereof
let
the
Patient
take
foure
,
or
five
spoonfulls
at
a
time
.
To
make
a
good
Searecloth
to
skin
,
and
heale
.
7
R.
Of
Deare
suet
,
and
May
butter
ana
lib.
ss.
Waxe
℥
iii.
when
these
are
molten
,
put
to
them
of
Lapis
Calaminaris
beaten
,
and
searsed
;
when
it
hath
boiled
a
little
while
,
take
it
off
the
fire
,
and
let
it
run
through
a
thinne
Cloth
;
then
dip
your
Clothes
into
it
,
and
stroake
them
smooth
;
when
they
be
cold
sleeke
them
.
A
Medicine
for
the
Spleene
.
8
R.
White
Wine
Vinegar
,
and
the
Gall
of
an
Oxe
ana
,
mingle
them
together
,
and
set
them
on
the
Embers
all
night
to
infuse
:
on
the
morrow
take
a
blew
Cloth
well
woaded
,
and
wet
it
in
the
Liquor
,
and
apply
it
reasonable
warme
to
the
Spleene
,
and
in
few
daies
you
shall
have
helpe
.
For
an
Apostume
in
the
Head
.
9
R.
Barley
flower
,
and
Cummin
seeds
beaten
ana
,
make
thereof
a
Cake
with
a
little
Water
,
and
bake
it
;
then
whiles
it
is
hot
,
make
a
hole
in
the
top
,
and
fill
it
with
Treakle
,
and
hold
it
to
your
eare
that
the
breath
may
goe
into
your
head
.
For
a
weake
Backe
.
10
R.
The
pith
of
an
Oxe
back
℥
iii.
Dates
sliced
℥
ii
.
boile
these
in
a
pinte
of
Muscadine
,
and
eate
thereof
in
a
morning
.
For
the
small
Poxe
.
11
When
you
perceive
the
Poxe
comming
out
either
on
the
Patients
Breast
or
Face
,
make
this
Posset
:
R.
Of
Ale
or
Beere
,
which
the
Patient
likes
best
,
make
a
Posset
with
new
Milke
,
and
take
off
the
Curde
,
and
boile
in
the
drinke
one
spoonfull
of
raspt
Harts
horne
,
and
as
many
Marigold
flowers
,
sixe
or
eight
leaves
of
Sorrell
,
a
little
Licoras
sliced
,
and
scraped
,
a
few
Figs
cut
in
pieces
:
take
this
blood-warme
,
and
drinke
no
other
drinke
for
two
or
three
daies
untill
they
come
out
;
then
have
a
great
care
to
keepe
the
Chamber
warme
,
but
not
too
hot
in
any
case
;
let
them
eat
no
fresh
meat
(
if
a
Feaver
accompany
the
Poxe
,
untill
it
be
past
)
nor
any
broth
with
Spice
,
but
thinne
thicken'd
broth
boiled
with
a
white
Crust
;
when
the
Feaver
is
past
,
and
the
Poxe
begin
to
fall
,
let
them
eate
Bread
,
and
Butter
,
or
a
potcht
Egge
;
in
all
this
time
let
their
Beere
be
warmed
with
a
Toste
,
and
sweetned
with
Sugar
,
and
when
they
have
drunke
,
let
them
eate
the
Toste
to
cleanse
their
mouth
,
and
throate
:
if
the
Poxe
be
in
the
Eyes
,
then
take
red
Rosewater
,
and
womans
Milke
ana
,
and
a
little
loafe
Sugar
finely
beaten
,
everyday
fresh
,
and
with
a
feather
dresse
them
often
in
a
day
;
or
you
may
tye
a
little
bruised
Quince
seed
in
a
cloth
,
and
soake
it
in
white
Rose
water
,
and
wash
the
Eyes
,
but
not
above
thrice
a
day
,
lest
you
feed
the
Poxe
,
neither
wash
the
Eyes
except
the
Poxe
be
in
them
;
deny
them
not
drinke
at
any
time
:
when
the
Poxe
begin
to
look
black
on
the
heads
,
then
minge
Parmacetae
and
Oyle
of
sweet
Almonds
together
to
an
Ointment
,
and
with
a
feather
anoint
the
Face
at
night
therewith
being
a
little
warmed
:
this
will
cause
them
to
scale
;
then
anoint
the
Face
every
night
with
the
Ointment
of
Bacon
described
before
in
the
Vnguents
,
and
in
the
morning
wash
your
Face
with
water
of
Beane
flowers
;
when
they
are
quite
well
,
it
is
good
to
give
them
an
ounce
or
two
of
Cassia
newly
drawne
,
in
some
Posset
drinke
,
to
purge
them
:
if
the
Poxe
come
not
out
kindly
at
first
,
you
shall
give
the
Patient
of
Bezoar
powdered
small
in
Posset
drinke
,
according
to
the
strength
and
age
of
the
Patient
,
from
three
to
eight
graines
.
For
a
Fellon
.
12
R.
Fine
Malt
flower
m.
i.
Sope
as
much
as
a
Wallnut
,
boile
them
together
in
some
Beere
untill
it
be
thicke
;
lay
this
to
the
place
,
and
change
it
twice
,
or
thrice
in
a
day
.
For
buzzing
in
the
Eares
.
13
R.
A
clove
of
Garlick
,
pill
it
,
and
pricke
three
or
foure
holes
in
the
midst
of
it
,
and
dip
it
in
fine
English
Honey
,
and
put
it
into
your
Eare
,
and
stop
your
Eare
with
a
little
blacke
Wooll
,
and
lie
upon
the
contrary
side
;
thus
let
it
rest
seven
or
eight
daies
.
To
stay
a
Laske
.
14
R.
A
good
quantity
of
Burre
rootes
,
and
wash
them
cleane
with
running
Water
;
then
seethe
them
in
faire
Water
till
halfe
the
Water
be
consumed
;
when
you
goe
to
bed
wash
the
soales
of
you
Feete
herewith
,
and
if
that
stay
not
enough
,
then
wash
higher
,
and
it
will
stay
it
.
For
the
Goute
.
15
R.
A
gallon
of
thy
owne
Vrine
,
and
a
pound
of
Virginwaxe
,
and
of
houseleeke
lib.
v.
set
those
on
the
fire
together
,
and
let
them
scald
untill
the
Houseleeke
be
tender
;
then
bathe
thy
legs
and
feete
therein
thus
;
take
a
dishfull
of
this
decoction
,
and
by
the
fire
wash
thy
feete
with
this
Liquor
very
hot
,
and
let
the
remnant
of
the
Liquor
stand
on
the
fire
to
keepe
hot
;
when
that
dishfull
is
cold
,
put
it
into
the
hot
Liquor
,
and
take
another
dishfull
,
and
bathe
as
you
did
before
;
doe
this
for
halfe
an
houre
alwaies
with
hot
broth
;
then
take
the
residence
in
the
bottome
of
the
Pot
,
and
lay
it
upon
a
blew
Cloth
that
is
well
Woaded
,
either
Woollen
,
or
Linnen
,
and
lay
it
to
the
soare
place
,
and
wrap
it
well
up
,
and
let
it
lie
a
day
and
a
night
:
doe
thus
untill
it
bee
whole
this
will
drive
the
paine
downewards
,
and
when
it
is
in
thy
foote
,
lay
the
Plaister
all
over
the
Foote
and
Toes
;
if
the
disease
be
in
the
Hands
,
doe
as
you
did
to
the
Feete
.
For
Earewigges
,
or
any
Worme
crept
into
the
Head
.
16
R.
Of
the
Garlicke
that
is
called
S.
Mary
Garlicke
,
three
or
foure
Cloves
,
stampe
in
a
Mortar
,
and
lay
them
in
a
little
cleane
Water
a
good
while
;
then
wring
out
the
Iuice
with
a
Cloth
very
hard
,
then
put
of
that
Liquor
into
the
Eare
,
and
hold
that
Eare
upwards
,
and
it
will
kill
the
Worme
,
or
else
cause
him
to
come
out
at
the
Nose
.
For
a
Fellon
.
17
R.
Smallage
pu
.
i.
wheaten
Leaven
,
black
Sope
,
and
the
white
of
an
Egge
,
and
wheate
Flower
;
stampe
them
together
,
and
lay
them
on
a
Cloth
to
the
Fellon
.
For
the
stinging
of
a
Waspe
,
or
Bee
.
18
If
the
Sting
sticke
in
the
flesh
,
pull
it
out
,
and
then
take
an
Almond
,
and
cut
it
over-thwart
,
and
lay
the
one
halfe
upon
the
Soare
,
and
it
will
cease
the
swelling
,
and
ease
the
paine
.
For
a
Stitch
in
the
Side
.
19
R.
A
pretty
big
Dish
,
fill
it
full
of
Embers
,
and
lay
the
reon
a
handfull
of
Rosemary
leaves
;
and
then
lay
a
Cloth
on
the
Rosemary
to
keepe
it
close
,
and
so
lay
it
to
the
grieved
place
as
hot
as
can
be
suffered
.
To
stay
the
immoderate
Fluxe
of
Women
.
20
R.
A
good
piece
of
Allome
,
and
seethe
it
in
faire
Water
till
it
be
dissolved
;
then
take
sodden
Milke
,
and
with
the
said
decoction
make
a
Posset
,
presse
the
Curde
from
the
Whey
,
and
lay
the
Curde
to
the
secret
place
,
and
it
will
stay
it
.
A
speciall
Medicine
for
the
Goute
.
21
R.
A
spoonfull
of
bay
Salt
,
and
as
much
g●ay
Sope
,
and
the
quantity
of
a
Wallnut
of
Boares
grease
,
Rue
,
and
the
hearbe
called
Rage
ana
m.
ss.
beate
all
these
in
a
Mortar
untill
they
come
to
a
Salve
;
then
lay
it
on
a
Cloth
to
the
griefe
,
and
renew
it
once
a
day
.
For
the
Megrim
.
22
R.
Of
the
Iuice
of
Seagreene
,
Aquavitae
,
and
the
Gall
of
a
Steere
ana
,
put
together
on
the
fire
to
warme
;
then
take
a
linen
Cloth
,
and
bathe
your
forehead
therewith
,
and
your
Temples
at
night
when
you
are
going
to
bed
;
then
dip
a
double
linnen
Cloth
therein
,
as
much
as
will
cover
the
Forehead
,
and
binde
it
to
the
Patients
head
all
night
for
two
,
or
three
nights
together
.
To
stay
the
bloody
Fluxe
.
23
R.
A
great
red
Onyon
,
take
out
the
coare
,
and
fill
the
hole
full
of
Frankincense
,
and
English
Saffron
ana
:
then
put
on
the
top
,
and
set
the
Onyon
in
the
Embers
,
and
when
it
is
tender
,
spread
it
on
a
linnen
Cloth
,
and
lay
the
one
halfe
to
the
Navill
,
and
the
other
to
the
Fundament
as
hot
as
may
be
.
To
cleare
the
Eyes
when
they
are
blood-shotten
,
or
sore
.
24
R.
Of
Lapis
Calaminaris
℥
ss.
Sugar
Candy
℥
ss.
white
Wine
℥
i.
heate
the
Stone
almost
red
hot
in
a
cleare
fire
,
then
beate
it
very
fine
in
a
cleane
Mortar
,
and
mingle
it
with
the
Wine
,
and
straine
it
through
a
linnen
Cloth
;
then
put
in
the
Sugar
Candy
very
finely
beaten
:
put
this
Water
in
a
Glasse
,
and
when
you
would
use
it
,
shake
the
Glasse
that
it
may
mingle
,
and
so
drop
a
drop
or
two
into
the
Eye
,
lying
upwards
,
Evening
,
and
Morning
,
and
lie
so
a
while
after
.
Note
that
this
Stone
must
bee
cleare
without
red
spots
,
or
else
it
is
hurtfull
.
For
wilde
Fire
.
25
R.
Olde
hard
Cheese
,
grate
it
,
and
with
Honey
make
an
Oyntment
,
and
anoint
the
place
till
it
bee
whole
.
For
to
stay
the
humour
that
flowes
to
the
Teeth
,
and
Eyes
through
the
Temples
.
26
R.
Of
Masticke
,
and
Frankincense
powdered
ana
,
make
a
Plaister
with
sufficient
white
Wine
,
and
the
white
of
an
Egge
,
and
lay
it
to
the
Temples
.
To
give
present
ease
to
the
goute
.
27
R.
Milke
,
and
boile
it
,
and
with
Vinegar
make
a
Posset
,
and
binde
the
Curde
hot
to
the
part
.
For
the
Palsey
.
28
R.
A
new
Earthen
pot
,
and
fill
it
full
of
Camomill
,
and
stop
it
well
,
and
set
it
in
another
pot
under
ground
for
forty
dayes
;
then
take
it
up
,
and
you
shall
finde
Oyle
there
in
,
and
anoint
the
place
with
that
Oyle
;
if
it
be
in
thy
Head
,
anoint
thy
Forehead
,
if
the
Hands
,
anoint
thy
Wrists
.
To
stop
a
Laske
.
29
R.
Wheaten
Meale
,
and
with
the
juice
of
Yarrow
,
make
little
Cakes
,
and
bake
them
,
and
eate
them
.
Another
.
30
R.
Rubarbe
℥
i.
grate
it
,
and
mingle
it
with
as
much
Conserve
of
Roses
as
will
make
it
up
,
hereof
R.
every
morning
ʒ
ss.
and
presently
after
it
drinke
a
good
draught
of
warme
Milk
well
boiled
,
and
fast
two
houres
after
it
,
doe
thus
for
three
daies
,
then
R.
every
night
before
you
goe
to
bed
halfe
a
dram
of
Diascordium
.
For
one
that
is
blasted
.
31
R.
A
Hens
Egge
,
and
roast
it
hard
,
and
put
the
white
only
into
a
brasse
Mortar
,
and
put
to
it
of
Copperas
ʒ
ii
.
and
grinde
them
well
together
to
an
Ointment
,
and
anoint
the
Face
,
and
it
will
coole
it
,
and
allay
the
swelling
,
and
when
it
is
almost
whole
,
anoint
it
with
Oyntment
of
Popular
buds
described
before
.
To
stop
womens
immoderate
Fluxe
.
33
R.
A
Hares
foote
,
and
burne
it
to
Powder
,
and
drinke
it
first
,
and
last
in
stale
Ale
,
till
you
be
whole
.
To
provoke
the
monthly
Visits
.
33
R.
A
piece
of
fresh
Beefe
,
boile
it
in
faire
Water
,
and
skumme
it
cleane
;
when
it
is
enough
take
it
up
,
and
boile
in
the
Broth
these
hearbes
following
,
being
shred
small
,
untill
they
be
soft
;
Hartstongue
,
Maidenhaire
,
Borage
,
red
Mints
,
Languebeufe
,
Alisander
,
and
Water
cresses
,
ana
,
eate
these
hearbes
next
your
heart
in
a
morning
for
nine
daies
,
and
lie
not
long
in
bed
.
For
them
that
cannot
hold
their
Water
.
34
R.
The
Pissle
of
a
red
Deare
that
is
fallen
from
him
,
as
it
doth
every
yeare
;
dry
the
same
in
an
Oven
after
the
Bread
is
drawne
;
then
beate
it
to
powder
,
and
give
the
Patient
a
little
thereof
in
a
draught
of
drinke
blood-warme
last
at
night
,
and
first
in
the
morning
,
and
fast
for
three
houres
after
it
.
To
stay
a
Laske
.
35
R.
A
Nutmeg
made
in
Powder
,
mixe
it
with
a
Yolke
of
an
Egge
in
the
shell
,
the
White
done
away
;
then
heate
a
Stone
hot
,
and
drop
a
little
hereof
upon
the
Stone
like
little
Cakes
,
and
let
it
bake
,
and
eate
of
them
morning
,
and
evening
the
quantity
of
one
Egge
,
and
a
Nutmeg
at
a
time
.
For
a
Cough
,
or
Cold.
36
R.
Aniseeds
℥
i.
Licoras
℥
ss.
of
the
best
dry
Figs
nu.
x.
Raisons
of
the
Sun
nu.
xx
.
bruise
them
small
,
and
boile
them
in
a
quart
of
running
Water
till
halfe
be
consumed
,
and
give
it
the
sicke
to
drinke
warme
morning
,
and
evening
,
and
fast
two
houres
after
,
and
it
will
remove
the
Cold
from
the
Stomack
.
For
the
running
of
the
Reines
.
37
R.
Parsnips
sliced
thinne
,
and
boiled
in
red
Cowes
Milke
till
they
be
all
Pap
,
taken
cold
,
morning
,
and
evening
;
if
you
adde
in
the
boiling
the
water
of
Oaken
buds
,
it
will
be
much
better
.
For
any
Carbuncle
,
Plague
Sore
,
Botch
,
Boile
,
or
Imposthume
.
38
R.
Bay
Salt
well
beaten
to
powder
,
sifted
,
and
incorporated
well
with
the
yolke
of
an
Egge
,
and
applyed
,
and
it
will
draw
to
it selfe
all
the
Venome
of
the
Sore
,
and
breake
any
Boile
,
and
heale
it
.
A
singular
Medicine
for
Bone
ache
,
in
what
place
soever
.
39
R.
Of
Aquavitae
,
and
Oyle
of
Bay
ana
,
mixe
them
well
together
,
and
warme
it
in
a
Saucer
,
and
anoint
the
grieved
place
from
the
fire
,
and
keepe
it
warme
.
For
all
old
Aches
,
and
Paines
in
the
Ioynts
.
40
R.
The
whole
Horne
that
a
Bucke
casts
off
,
the
later
the
better
;
cast
away
the
Scalpe
,
and
take
nothing
but
the
Horne
:
then
cut
it
in
pieces
,
and
boile
it
in
a
Gallon
of
faire
water
untill
it
come
to
a
pinte
,
or
something
more
;
then
straine
it
,
and
let
it
stand
untill
it
bee
cold
;
when
you
use
it
,
warme
some
of
it
in
a
Saucer
,
and
anoint
the
grieved
place
by
the
fire
,
and
it
will
cure
in
nine
,
or
ten
dressings
.
To
cause
one
to
voide
Winde
.
41
R.
The
cleare
Iuice
of
red
Fennell
,
and
make
Posset
Ale
therewith
,
and
drink
it
.
A
good
Purge
.
42
R.
Of
Sene
℥
i.
Coriander
seed
℥
ss.
Cinamon
,
Licoras
,
Aniseeds
,
Ginger
,
anaʒ
ii
.
Sugar
℥
ii
.
beate
them
into
powder
,
and
steepe
them
in
a
quart
of
Ale
the
space
of
foure
and
twenty
houres
;
then
straine
it
,
and
drinke
the
one
halfe
at
a
time
:
if
you
will
you
may
take
the
other
halfe
the
next
day
.
To
stay
bleeding
at
the
Nose
.
43
R.
A
linnen
Cloth
,
and
wet
it
in
cold
water
,
and
wrap
it
about
the
Patients
Cods
,
and
it
will
stay
.
For
the
bloody
Fluxe
.
44
R.
As
much
linnen
Cloth
as
will
make
a
Suppositary
,
make
it
up
into
the
forme
of
a
Suppositary
,
and
soake
it
well
in
Aqua
composita
,
and
put
it
up
into
the
Fundament
.
To
stay
womens
immoderate
Fluxe
.
45
R.
A
pinte
of
Milke
hot
from
the
Cow
,
put
in
as
much
Rennet
as
will
serve
to
turne
it
to
Cheese
,
and
immediatly
drinke
it
up
:
doe
thus
for
three
mornings
if
need
be
,
and
it
will
stay
.
For
too
much
Vomiting
.
46
R.
Of
Speare
Mint
water
℥
iiii
.
put
thereto
of
the
Sirrup
of
Quinces
℥
ss.
and
ʒ
ii
.
of
Cinamon
Water
,
and
take
two
or
three
spoonfulls
at
a
time
.
For
Freckles
in
the
Face
.
48
R.
The
blood
of
a
Hare
warme
from
the
body
,
and
anoint
the
Face
therewith
,
and
it
will
doe
them
away
.
For
an
old
Ioint
sicknesse
.
49
R.
Ants
with
their
Egges
,
stampe
them
,
and
boile
them
in
faire
Water
,
and
bathe
the
member
therein
.
For
a
Botch
,
Boile
,
or
Fellon
.
50
R.
The
curde
of
a
Posset
,
and
lay
to
it
to
gather
the
corruption
together
;
remove
it
not
in
twelve
houres
:
and
if
once
laying
will
not
serve
,
then
doe
so
three
,
or
foure
times
;
then
take
quicke
Lime
,
and
quench
it
with
faire
Spring
water
,
and
mixe
with
it
as
much
blacke
Sope
,
and
lay
a
little
thereof
to
the
Sore
:
when
it
is
broken
,
wash
it
with
white
Wine
a
little
warmed
,
and
then
heale
it
with
Butter
,
and
powder
of
Sugar
mixed
together
.
To
make
a
Iuice
of
Licoras
to
stay
the
Cough
comming
of
Rheume
,
to
be
made
in
the
beginning
of
May.
51
R.
Of
Licoras
℥
iiii
.
beate
it
small
,
and
searce
it
;
then
R.
of
Hyssop
m.
v.
or
vi
.
of
Foales
foote
m.
iiii
.
Rosemary
flowers
m.
i.
stampe
all
these
together
in
a
Stone
Mortar
,
and
straine
them
into
a
faire
Bason
,
with
halfe
a
pinte
of
faire
running
Water
,
or
Hyssope
water
,
put
in
your
Powder
of
Licoras
,
and
boile
it
,
and
stirre
it
untill
it
be
as
thicke
as
good
Creame
;
then
straine
it
through
a
fine
Strainer
,
and
set
it
againe
on
the
fire
,
and
let
it
seethe
a
good
space
after
,
ever
stirring
it
untill
it
be
very
thicke
;
then
put
in
of
red
Sugar
Candy
℥
iii.
or
iiii
.
and
boile
them
untill
they
puffe
up
from
the
bottome
of
the
Bason
.
For
a
Fellon
.
52
R.
Raggewort
,
Rue
,
Hyssop
,
ana
pu.
i.
one
clove
of
Garlicke
,
a
little
pieces
of
sowre
Leaven
,
a
spoonfull
of
Bay
salt
,
and
a
piece
of
rusty
Bacon
,
beate
all
these
together
,
and
lay
it
to
very
thicke
for
foure
and
twenty
houres
space
.
For
those
that
are
troubled
with
Rheume
distilling
downe
their
Throate
in
the
night
.
53
Of
Cumminseeds
℥
ii
.
bruised
,
Nutmegs
sliced
,
nu.
ii
.
Cloves
bruised
,
the
same
quantity
,
the
yolkes
of
two
Egges
,
or
two
Egges
hard
roasted
,
mingle
these
together
,
and
quilt
them
in
a
linnen
bagge
,
and
sprinkle
the
said
bagge
with
very
good
Aquavitae
,
and
lay
the
said
bagge
every
night
to
the
nape
of
your
Necke
.
For
a
Bruise
.
54
R.
Of
the
blood
of
a
Pigge
℥
iiii
.
of
Vinegar
℥
ii
.
a
few
crummes
of
browne
Bread
,
boile
all
these
together
untill
they
be
something
thicke
,
and
so
warme
,
lay
it
to
the
place
for
the
space
of
foure
and
twenty
houres
;
doe
thus
twice
,
or
thrice
if
need
be
.
To
take
away
the
Morphew
,
and
other
filth
from
the
Face
,
and
Hands
,
and
to
make
a
new
skin
.
55
R.
Of
white
Mercury
sublimated
ʒ
i.
Camphire
ʒ
ii
.
Lemons
nu.
ii
.
white
Sugar
℥
i.
faire
water
one
pinte
and
a
halfe
,
put
all
these
into
a
Glasse
,
and
so
let
it
stand
eight
or
ten
daies
,
and
then
straine
it
,
and
keepe
it
in
a
cleane
Violl
;
and
when
you
will
use
it
,
wet
a
cleane
linnen
Cloth
therein
,
and
then
put
it
softly
upon
the
Face
,
or
Hands
where
the
Morphew
,
or
Filth
is
,
and
will
take
it
off
in
short
time
.
To
make
the
Skin
soft
,
and
white
after
the
said
Medicine
.
56
R.
A
black
Sheepes
head
or
two
,
and
cut
off
the
Hornes
,
and
Skin
,
and
throw
them
away
with
the
Brain
,
and
eyes
;
then
seeth
the
Heads
in
faire
water
,
and
skum
off
the
Oyle
very
cleane
,
put
to
this
Oyle
a
little
Rose-water
,
and
anoint
the
Face
therewith
,
and
it
will
make
a
smooth
Skin
soft
,
white
,
and
faire
.
To
breed
Blood
,
and
bring
a
good
fresh
Colour
in
the
Face
.
57
R.
A
new
Pipkin
with
a
Cover
that
will
hold
a
pinte
,
fill
it
with
good
olde
Muscadine
,
and
halfe
a
pound
of
great
blew
Currans
,
and
the
weight
of
a
Shilling
of
the
best
Rubarbe
cut
in
slices
,
and
three
slices
of
Ginger
:
let
these
stand
all
night
upon
the
hot
Embers
,
and
eate
every
morning
a
spoonefull
or
two
of
the
Currans
,
and
Sirrup
.
For
the
Spleene
.
58
R.
Ashen
keyes
,
and
the
Greenewood
,
burne
them
,
&
make
Lye
of
the
Ashes
:
after
it
hath
stood
three
dayes
cleare
it
;
then
take
Barrowes
grease
,
and
wash
it
in
white
Wine
,
and
dry
it
,
and
beate
it
with
a
rowling
pin
:
and
when
it
is
well
beaten
,
put
it
into
the
Lye
,
and
seethe
the
Lye
,
and
it
to
an
Oyle
:
then
put
into
it
a
spoonefull
of
Doctor
Stephens
water
,
and
and
as
much
Rose-water
;
beate
it
well
together
,
and
so
put
it
up
to
anoint
the
Side
downewards
:
if
you
use
to
drinke
Bedward
Posset
drinke
wherein
the
greene
barke
of
Ashe
is
boiled
,
it
will
much
profit
:
it
is
also
good
to
use
Oyle
of
Tamariske
,
and
Oyle
of
Capers
to
anoint
the
Side
with
it
.
An
approved
laxative
Whey
for
the
Spleene
.
59
R.
Of
the
inner
barke
of
the
Ashe
tree
,
Maidenhaire
,
Hartstongue
,
Licoras
,
Aniseeds
,
Parceley
rootes
,
Sene
leaves
,
and
coddes
,
ana
m.
i.
boile
them
in
a
pottle
of
cleane
Whey
,
untill
almost
the
halfe
be
consumed
;
then
straine
it
,
and
use
it
first
,
and
last
,
every
day
untill
you
finde
health
,
forbearing
to
eate
or
drinke
the
space
of
two
or
three
houres
after
;
all
the
while
you
doe
this
,
you
shall
anoint
your
Side
with
the
aforesaid
Ointment
.
To
stanch
Blood
in
Veine
,
or
Artery
.
60
R.
Olibanum
℥
ii
.
Aloes
Hepaticke
℥
i.
haires
of
a
Hare
a
little
cut
,
whites
of
Egges
as
much
as
will
serve
to
incorporate
them
;
make
a
Stuphe
of
Flax
,
and
dip
it
in
the
Medicine
,
and
apply
it
cold
;
let
it
lye
three
,
or
foure
dayes
:
then
if
it
sticke
fast
,
apply
the
white
of
an
Egge
,
and
Oyle
of
Roses
untill
the
next
day
.
To
provoke
Vomit
,
and
to
purge
the
Belly
.
61
R.
The
rinde
of
the
roote
of
Elder
tree
chopped
in
small
pieces
,
steepe
it
in
Wine
the
space
of
a
night
,
and
drinke
the
Wine
in
the
morning
.
For
the
Dropsie
.
62
R.
Raisons
of
the
Sun
stoned
lib.
i.
put
them
into
a
pinte
of
good
white
Wine
,
and
so
let
them
stand
covered
nine
,
or
ten
dayes
;
then
eate
thereof
three
or
foure
times
a
day
,
eight
or
nine
at
a
time
.
For
the
Ptisicke
.
63
R.
The
tender
crops
of
Mallows
,
boile
them
,
and
butter
them
as
a
Sallet
with
Butter
,
and
Vinegar
,
and
eate
them
with
your
meate
.
For
women
with
Childe
that
are
subject
to
Miscarrying
.
64
R.
The
whites
of
two
Egges
,
beate
them
well
with
cleane
Water
,
and
sup
them
up
,
when
you
feele
any
fright
,
or
sudden
alteration
.
For
the
Cholicke
.
65
R.
Of
the
Oyle
of
sweete
Almonds
drawne
without
fire
℥
iii.
mixe
it
with
a
little
white
Wine
,
and
Pellitary
water
,
and
drinke
it
;
then
swallow
a
Leaden
Bullet
besmeated
with
Quicksilver
,
and
the
Bullet
comming
presently
forth
at
his
Fundament
,
will
cure
him
.
For
the
Sciatica
.
66
First
,
raise
a
Blister
,
and
let
out
the
Water
in
it
,
then
R.
ground
Ivy
,
and
stampe
it
,
and
apply
it
to
the
Blister
with
a
cloth
sufficiently
doubled
,
then
R.
a
Cat
,
and
flea
it
,
and
put
into
the
Belly
(
the
garbage
being
taken
out
)
twenty
Snailes
,
shels
and
all
,
and
so
roast
it
,
and
to
the
dripping
,
put
of
Oyle
of
Spike
one
penny-worth
,
halfe
an
Oxe
gall
,
Neats-foote
Oyle
two
spoonefulls
.
Badgers
grease
one
spoonefull
,
Oyle
of
Turpentine
two
penniworth
,
A
quavitae
one
penniworth
;
mixe
them
,
and
therewith
anoint
the
griefe
,
and
keepe
it
warme
.
FINIS
.